20 Mexican Tilapia Recipe Baked Savor The Mouthwatering Goodness!

Published on: May 7, 2024

When it comes to seafood, tilapia is a popular choice for many. This freshwater fish is not only delicious, but also a great source of protein and essential nutrients. While there are many ways to prepare tilapia, one of the most flavorful and healthy options is to bake it in a Mexican-inspired marinade. This mexican tilapia recipe baked is not only easy to make, but also a crowd-pleaser that will leave your taste buds satisfied. Let's take a closer look at how to make this mouth-watering dish.

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1 of 20

Tortilla Tilapia Tacos

Main Ingredients: Tilapia, Flour Tortillas, Limes, Sour Cream, Salsa
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Looking for a delicious and easy way to spice up your Taco Tuesday? Try these flavorful Tortilla Tilapia Tacos! This recipe combines tender tilapia with a zesty mix of spices and a crunchy tortilla shell for a mouthwatering meal that the whole family will love. Plus, it's a great way to incorporate more fish into your diet. So grab your apron and get ready to whip up this tasty dish!
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Skillet Cilantro and Lime Fish Tacos

Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Jalapeno
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For a quick and easy dinner option, look no further than these Skillet Cilantro and Lime Fish Tacos. This recipe takes just minutes to prepare and uses simple ingredients like tilapia, cilantro, and lime for a burst of fresh flavor. The best part? It's all cooked in one skillet, making cleanup a breeze. Serve these tacos with your favorite toppings and enjoy a delicious and healthy meal in no time.
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Fish Tacos with Chipotle Cream

Main Ingredients: Plain Nonfat Greek Yogurt, Light Sour Cream, Chipotle
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Get ready to take your taste buds on a trip to Mexico with these Fish Tacos with Chipotle Cream. The combination of tender tilapia and spicy chipotle cream creates a perfect harmony of flavors. And with just a few simple ingredients, this recipe is easy to make any night of the week. So why wait for Taco Tuesday? Whip up these tasty tacos tonight and impress your family and friends with your culinary skills.
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Spicy Mexican Tilapia Bowls

Main Ingredients: Tilapia Filets, Olive Oil, Cumin, Cayenne Pepper
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Sometimes you just need a little extra spice in your life, and these Spicy Mexican Tilapia Bowls deliver just that. The tilapia is marinated in a blend of spices and then grilled to perfection, creating a flavorful and tender protein option. And when topped with fresh veggies and a zesty dressing, these bowls are a healthy and satisfying meal that will leave you feeling energized and ready to take on the day.
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Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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If you're in the mood for a warm and comforting meal, look no further than this Caldo de Mariscos, or Mexican Seafood Soup. This hearty soup is filled with a variety of seafood, vegetables, and Mexican spices for a flavorful and satisfying dish. Plus, it's a great way to get your dose of Omega-3s and other nutrients from the seafood. Serve with some warm crusty bread and enjoy a bowl of this delicious soup on a chilly evening.
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Easy Tilapia Fish Tacos

Main Ingredients: Tilapia, Taco Seasoning, Kosher Salt, Shredded Red
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Short on time but still want to enjoy a delicious and healthy meal? These Easy Tilapia Fish Tacos are the perfect solution. With just a few ingredients and minimal prep time, you can have these tacos on the table in less than 20 minutes. The combination of tender tilapia, crunchy veggies, and a zesty sauce make for a tasty and satisfying meal that will leave you feeling guilt-free and satisfied.
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Grilled Fish Tacos With Lime-cilantro Sauce

Main Ingredients: Ground Cumin, Sweet Paprika, Garlic Salt, Ground Black
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Take your Taco Tuesday to the next level with these Grilled Fish Tacos with Lime-cilantro Sauce. The tilapia is grilled to perfection and then topped with a tangy and creamy sauce for a burst of flavor in every bite. And with a homemade spice rub, you can control the heat level to your liking. Serve these tacos with some refreshing margaritas and enjoy a fiesta in your own home.
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Looking for the perfect side dish to accompany your fish tacos? This Mexican Coleslaw is a refreshing and flavorful option. The traditional coleslaw ingredients are combined with a tangy and spicy dressing for a unique twist on a classic dish. And with no mayonnaise, it's a healthier option that still packs a punch of flavor. So whip up a batch of this coleslaw and add it to your next taco night.
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Fish Tacos

Main Ingredients: Tilapia, Chili Powder, Old Bay Seasoning, Grape Seed
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Sometimes simplicity is key, and these Fish Tacos are a delicious example of that. With just a few ingredients, you can create a flavorful and satisfying meal that will please the whole family. The tilapia is seasoned with a blend of spices and then pan-fried for a crispy and tender texture. Serve with your favorite toppings and enjoy a no-fuss meal that will have everyone coming back for seconds.
10 of 20

Tasty Tilapia Tacos

Main Ingredients: Tilapia, Olive Oil, Chili Powder, Cumin, Black Pepper
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Looking for a new and tasty way to enjoy fish? These Tasty Tilapia Tacos are here to save the day. The tilapia is marinated in a blend of spices and then grilled for a smoky and flavorful taste. And with a homemade avocado salsa on top, these tacos are taken to the next level. So grab your grill and get ready to impress your taste buds with this delicious and easy recipe.
11 of 20

Air Fryer Healthy Fish Tacos

Main Ingredients: Tilapia, Marinade, Lime, Flour Tortillas, Shredded
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Air fryers are all the rage, and for good reason. They allow you to enjoy your favorite fried foods in a healthier way. And that includes these Air Fryer Healthy Fish Tacos. The tilapia is coated in a crispy and flavorful coating and then air fried for a guilt-free meal. Top with some fresh veggies and a zesty sauce for a delicious and nutritious meal that you won't be able to resist.
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The Best Healthy Fish Tacos on the Internet!

Main Ingredients: Tilapia, Olive Oil, Fresh Lime Juice, Garlic, Chili
Bold statement, we know. But these truly are the best healthy fish tacos on the internet. This recipe has it all - tender and flavorful tilapia, crunchy veggies, a creamy and tangy sauce, and a homemade spice rub. Plus, it's a healthier option that doesn't skimp on taste. So if you're looking for a go-to fish taco recipe, look no further. This one is a winner.
13 of 20

Tilapia Fish Tacos

Main Ingredients: Vegetable Oil, Avocado, Corn Tortillas, Queso Fresco
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If you're a fan of classic fish tacos, then this recipe is for you. These Tilapia Fish Tacos are a delicious and easy take on the traditional dish. The tilapia is coated in a flavorful spice rub and then grilled for a smoky taste. And with a simple cabbage slaw on top, these tacos are a crowd-pleaser that will disappear in no time. So fire up the grill and get ready to enjoy these tasty tacos.
14 of 20

Jalapeno Lime Fish Tacos

Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Jalapeno
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For those who like a bit of heat in their meals, these Jalapeno Lime Fish Tacos are a must-try. The tilapia is marinated in a spicy and tangy mixture and then grilled to perfection. And when topped with a creamy and cool avocado sauce, these tacos are a flavor explosion in your mouth. So if you're in the mood for a little kick in your meal, give these tacos a try.
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Epic Fish Tacos

Main Ingredients: Tilapia, Chili Powder, Cumin, Garlic Powder, Kosher
Looking for a meal that will impress your family and friends? These Epic Fish Tacos are just the ticket. The combination of tender and flavorful tilapia, fresh veggies, and a zesty sauce make for a meal that will have everyone asking for seconds. And with a simple homemade spice mix, you can adjust the heat level to your liking. So put on your chef hat and get ready to wow your taste buds with this epic recipe.
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Taco Tuesday Fish Tacos

Main Ingredients: Avocado, Almond, Lime Juice, Fresh Cilantro, Salt
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Taco Tuesday just got a whole lot tastier with these Taco Tuesday Fish Tacos. The tilapia is seasoned with a blend of spices and then pan-fried for a crispy and flavorful texture. And with a refreshing and easy homemade salsa on top, these tacos are a delicious and healthy way to enjoy your favorite day of the week. So gather your friends and family and get ready to celebrate with these tasty tacos.
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Baja Fish Tacos With Cumin Lime Vinaigrette

Main Ingredients: Tilapia, Green Cabbage, Red Cabbage, Carrots, Cilantro
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Transport yourself to the beaches of Baja with these Baja Fish Tacos. The tilapia is coated in a flavorful spice rub and then grilled to perfection. And when topped with a tangy and zesty cumin lime vinaigrette, these tacos are a taste of paradise. So put on your sombrero and get ready to fiesta with these delicious and easy tacos.
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Skillet Seafood Nachos

Main Ingredients: Tilapia, Tortilla Chips, Black Beans, Shredded Monterey
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Who says you can't have seafood on nachos? These Skillet Seafood Nachos are a delicious and unique take on the classic dish. The combination of tender seafood, creamy cheese, and crispy chips create a mouthwatering and indulgent appetizer or main dish. And with a homemade spice mix, these nachos have a flavorful kick that will have you coming back for more. So turn on the game and dig in to these tasty nachos.
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Grilled Jalapeno Fish Taco bowl with Jalapeno Lime...

Main Ingredients: Tilapia, Jalapeno Peppers, Garlic Cloves, Lime Zest
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For a healthier twist on fish tacos, try this Grilled Jalapeno Fish Taco Bowl with Jalapeno Lime Dressing. The tilapia is grilled to perfection and then served in a bowl with rice, beans, and fresh veggies. And the homemade jalapeno lime dressing adds a tangy and spicy kick to the dish. It's a complete meal that is both satisfying and healthy. So put down the tortilla and enjoy this tasty and nutritious bowl.
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Blackened Fish Tacos with Pico de Gallo

Main Ingredients: Jalapeno Pepper, Chopped Green Chiles, Vine Ripened
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Spice up your Taco Tuesday with these Blackened Fish Tacos with Pico de Gallo. The tilapia is coated in a zesty and spicy rub and then pan-fried for a crispy and flavorful texture. And when topped with a fresh and tangy pico de gallo, these tacos are a fiesta in your mouth. So grab your sombrero and get ready to enjoy these delicious and easy tacos.

Ingredients:

For the marinade:

  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For the tilapia:

  • 4 tilapia fillets
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped red onion
  • 1/4 cup diced bell pepper

Instructions:

  1. In a small bowl, whisk together the marinade ingredients until well combined.
  2. Place the tilapia fillets in a large, shallow dish and pour the marinade over them. Make sure the fish is coated evenly.
  3. Cover and marinate in the refrigerator for at least 30 minutes, or up to 2 hours.
  4. Preheat your oven to 375°F.
  5. Remove the tilapia from the marinade and place on a lightly greased baking dish.
  6. Sprinkle the cilantro, red onion, and bell pepper over the fillets.
  7. Bake for 12-15 minutes, or until the fish is cooked through and flakes easily with a fork.
  8. Serve hot and enjoy your delicious mexican tilapia!

Tips and Variations:

  • If you don't have fresh cilantro, you can use dried cilantro or parsley instead.
  • For a spicier version, add more cayenne pepper or some diced jalapenos to the marinade.
  • You can also add some diced tomatoes or sliced avocado on top before baking for added flavor and texture.
  • For a complete meal, serve the mexican tilapia with rice, beans, and a side of fresh salsa.

Now that you have this mexican tilapia recipe baked, you can impress your family and friends with a delicious and healthy dish. And with its vibrant colors and bold flavors, it's also a feast for the eyes. Give it a try and enjoy the taste of Mexico in every bite!

20 mexican tilapia recipe baked Savor the mouthwatering goodness!

Tortilla Tilapia Tacos

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 fillets tilapia Tortilla Crust, by Sea Cuisine
  • 8 flour tortillas soft
  • 2 limes
  • 1/2 cup sour cream
  • 1/2 cup salsa fresh
  • 1 cup shredded lettuce

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 75 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 32 grams
  • SaturatedFat : 6 grams
  • Sodium : 860 milligrams
  • Sugar : 5 grams
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