19 Mexican Taquitos Recipe Salsa Unleash Your Inner Chef!
Published on: May 7, 2024
Mexican cuisine is known for its vibrant flavors and rich cultural influence. One popular dish that embodies the essence of Mexican food is taquitos. These crispy, rolled tortillas filled with savory meat and topped with tangy salsa are a staple in Mexican households and a favorite among food enthusiasts. If you want to add some spice to your dinner table, then this authentic Mexican taquitos recipe with salsa is a must-try!
Main Ingredients: Chicken Breasts, Olive Oil, Chili Powder, Garlic
If you're a fan of Mexican food, then you'll love these delicious and easy Creamy Oven Baked Chicken Taquitos. These taquitos are filled with tender chicken, creamy cheese, and flavorful spices, and are perfect for a quick dinner or a tasty snack. All you need are a few simple ingredients and about 30 minutes to make these irresistible taquitos.
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Easy Mexican Bean Taquitos
Main Ingredients: Canola Oil, Corn Tortillas, Refried Beans, Garlic
Looking for a vegetarian option for taquitos? These Easy Mexican Bean Taquitos are perfect for you! Packed with protein and fiber from the beans, these taquitos are just as flavorful and satisfying as their meat-filled counterparts. Serve them with your favorite salsa or guacamole for a delicious and healthy meal.
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Chicken Taco Taquitos
Main Ingredients: Chicken Breasts Boneless Skinless, Taco Seasoning
Take your taco game to the next level with these Chicken Taco Taquitos. These taquitos are filled with all the classic taco flavors, like seasoned chicken, cheese, and salsa, but in a crispy, handheld form. Serve them as an appetizer or as a main dish with some Mexican rice and beans for a complete meal.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
No Mexican meal is complete without some salsa, and this recipe for Salsa Salsa Salsa is sure to become your go-to. This fresh and flavorful salsa is made with ripe tomatoes, onions, cilantro, and a few secret ingredients for that extra kick. Serve it with some tortilla chips or use it to top your favorite Mexican dishes.
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Spicy Beef Taquitos
Main Ingredients: Chili Powder, Garlic Powder, Onion Powder, Crushed Red
If you like a little heat in your food, then these Spicy Beef Taquitos are for you. These taquitos are filled with tender beef, spicy jalapenos, and gooey cheese, all wrapped in a crispy tortilla. Dip them in some cool sour cream or guacamole to balance out the spice, and you've got a perfect party appetizer or game day snack.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
Switch up your usual chicken or beef with some seafood in these delicious Mexican Grilled Shrimp with Corn Salsa. The shrimp are marinated in a flavorful blend of spices and grilled to perfection, while the corn salsa adds a sweet and tangy touch. Serve these on a warm tortilla with some avocado and lime for a refreshing and satisfying meal.
If you're a fan of cornbread, you have to try this Mexican version. This moist and flavorful Mexican Cornbread is made with cornmeal, creamed corn, and a touch of spice for that extra kick. It's the perfect side dish for any Mexican meal, or even as a snack on its own.
No Mexican meal is complete without some fluffy and flavorful Mexican Rice. This classic side dish is made with long-grain rice, tomatoes, and spices for a delicious and colorful addition to any meal. Serve it with your favorite tacos, taquitos, or enchiladas for a complete and satisfying meal.
Take your taco game to the streets with these authentic Mexican Street Tacos. These tacos are made with tender and flavorful carne asada, topped with fresh cilantro, onions, and a squeeze of lime. Serve them on small corn tortillas for an authentic street taco experience, and you'll be transported to the streets of Mexico with every bite.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier twist on traditional Mexican dishes, this Skinny Mexican Casserole is a must-try. This casserole is made with lean ground turkey, black beans, corn, and a delicious blend of spices for a flavorful and satisfying meal. Top it with some avocado and cilantro for a fresh and creamy touch.
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Easy Homemade Salsa - Fresh Tomato Salsa
Main Ingredients: Diced Tomatoes, Chopped Onion, Jalapeno, Garlic Clove
Nothing beats a fresh and homemade salsa, and this Easy Homemade Salsa is no exception. Made with ripe tomatoes, onions, jalapenos, and a few simple spices, this salsa is bursting with flavor and can be whipped up in just minutes. Serve it with your favorite chips or use it to top your favorite Mexican dishes.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
Craving some restaurant-style salsa? Look no further than this recipe for Restaurant Style Salsa. This salsa is made with fire-roasted tomatoes, jalapenos, and a blend of spices for a smoky and flavorful dip. It's perfect for parties, game day, or just a snack with some tortilla chips.
If you love Mexican street corn, then you'll love this salad version. This Mexican Street Corn Salad is made with grilled corn, cotija cheese, and a creamy and tangy dressing for a refreshing and flavorful salad. It's the perfect side dish for any Mexican meal or a great addition to your summer barbecue spread.
No Mexican meal is complete without a sweet and creamy dessert, and this Mexican Flan is a classic. Made with a custard base and topped with a rich caramel sauce, this dessert is sure to be a hit. It's the perfect way to end any Mexican meal on a sweet note.
Want to make your own homemade Mexican rice just like the restaurants? This recipe for Authentic Mexican Rice is the one for you. Made with simple ingredients like rice, tomato sauce, and broth, this rice is packed with flavor and is the perfect accompaniment to any Mexican dish.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
Combine two Mexican favorites with this recipe for Mexican Street Corn Salsa. This salsa is made with all the traditional street corn ingredients, like corn, cotija cheese, and chili powder, but in a salsa form. It's perfect for topping tacos, salads, or just enjoying with some chips.
Looking for a tasty and filling side dish? These Mexican Pinto Beans are the perfect choice. These beans are simmered in a flavorful blend of spices and seasonings, making them a delicious addition to any Mexican meal. Serve them as a side dish or use them to top your favorite taco or burrito bowls.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
For a hearty and flavorful main dish, try this Mexican Steak & Avocado Salsa. The steak is marinated in a blend of spices and lime juice, and then grilled to perfection. Top it with a fresh and creamy avocado salsa for a delicious and healthy meal that's sure to impress.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you're a salsa lover, then you have to try making your own Homemade Salsa. This recipe is made with fire-roasted tomatoes, onions, and a blend of spices for a delicious and authentic flavor. Customize the spice level to your liking and enjoy this fresh and flavorful salsa with your favorite Mexican dishes.
Last but certainly not least, we have the classic Mexican Street Corn. This popular street food is made with grilled corn on the cob, slathered in a creamy and tangy sauce, and topped with cotija cheese and spices. It's a must-try for any corn lover and is the perfect addition to any summer barbecue or Mexican feast.
The Key Ingredients
When it comes to making delicious taquitos, the key is to use fresh and flavorful ingredients. You will need tortillas, seasoned chicken or beef, and a variety of spices and herbs such as cumin, chili powder, and cilantro. For the salsa, you will need tomatoes, onions, jalapenos, and lime juice. These ingredients will give your taquitos the perfect balance of heat, tanginess, and freshness.
Preparing the Tortillas
To achieve that crispy texture, the tortillas should be lightly fried before rolling. Heat a small amount of oil in a pan and fry the tortillas for about 30 seconds on each side. This will also help the tortillas hold their shape when rolled with the filling.
The Filling
The filling is the heart of the taquitos, and you can get creative with your choice of meat. Shredded chicken or beef, spiced with cumin, chili powder, and other Mexican seasonings, is a classic and delicious option. You can also add some cheese to the filling for an extra burst of flavor.
Rolling and Baking
Once the tortillas are fried and the filling is ready, it's time to roll those taquitos! Place a small amount of filling on one end of the tortilla and roll it tightly. Place the rolled taquitos on a baking sheet and bake them in the oven until they are golden and crispy.
The Perfect Salsa
No taquitos are complete without a flavorful salsa. To make a tangy and spicy salsa, dice tomatoes, onions, and jalapenos and mix them with lime juice and cilantro. You can also add some avocado for a creamy texture. Serve the taquitos with this homemade salsa for a burst of flavor in every bite.
In Conclusion
Taquitos are a delicious and easy dish to make at home, and with the addition of a tangy and spicy salsa, they become a fiesta for your taste buds. This Mexican taquitos recipe with salsa is a perfect way to bring the flavors of Mexico to your dinner table. Give it a try and impress your family and friends with this authentic and flavorful dish!
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