16 Mexican Tamarindo Candy Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Tamarindo candy, also known as Mexican tamarindo candy, is a popular treat in Latin American countries and has gained popularity in other parts of the world as well. Made from the tamarind fruit, this candy is a perfect balance of sweet and tangy flavors that will tantalize your taste buds. In this article, we will share with you a professional and well-organized recipe for making Mexican tamarindo candy at home. Get ready to impress your friends and family with this delicious and authentic treat!
Main Ingredients: Lemongrass, Kaffir Lime Leaves, Galangal, Cold Water
If you're looking for a unique twist on classic beer can chicken, try making it with a Thai-inspired Tom Yum Goong soup marinade. This tangy and spicy soup is made with lemongrass, lime, and chili peppers, giving your chicken a burst of flavor that'll make your taste buds sing. Plus, the steam from the beer will infuse the chicken with even more flavor, making it a perfect choice for your next backyard barbecue.
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Agua De Tamarindo (Tamarind Water)
Main Ingredients: Tamarind, Water, Sugar, Lime, Chili Powder
Agua de Tamarindo, or tamarind water, is a refreshing and slightly tangy drink that's popular in Mexico and Central America. But did you know that it also makes a fantastic marinade for beer can chicken? Simply mix tamarind paste with water, lime juice, garlic, and spices for a unique and delicious way to flavor your chicken. Serve it with a side of rice and beans for a complete Mexican-inspired meal.
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El Tamarindo
Main Ingredients: Rum, Tamarindo, Club Soda, Tamarind Pods, Brown Sugar
El Tamarindo is a popular Mexican restaurant located in Washington D.C., known for its authentic cuisine and creative cocktails. One of their signature drinks is the El Tamarindo, made with tamarind paste, tequila, and lime juice. Use this flavorful combination as a marinade for your beer can chicken to give it a touch of Mexican flair and a hint of tequila kick.
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Tamarind Margarita
Main Ingredients: Tequila, Fresh Lime Juice, Fresh Orange Juice, Triple
Speaking of tequila, why not pair your beer can chicken with a refreshing tamarind margarita? This classic Mexican cocktail gets a twist with the addition of tamarind paste, creating a sweet and sour flavor that pairs perfectly with the smoky flavors of the grilled chicken. Pro tip: Use the leftover marinade to make a batch of margaritas for a complete meal experience.
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Tamarind Brandy Sour + Agua de Tamarindo
Main Ingredients: Tamarind Pods, Piloncillo, Water, Tamarindo, Brandy
If you're feeling a little more adventurous, try making a Tamarind Brandy Sour to go with your beer can chicken. This cocktail combines tamarind paste, brandy, and lime juice for a unique and flavorful drink that will complement the smokiness of the chicken. Serve it with a side of Agua de Tamarindo for a complete and refreshing meal.
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Agua de Tamarindo, or Tamarind Water
Main Ingredients: Tamarind, Water, Sugar
If you're looking for a non-alcoholic option, Agua de Tamarindo is a perfect choice. This traditional Mexican drink is made by boiling tamarind pods with water and sugar, creating a sweet and tangy beverage that pairs well with spicy foods. Use it as a marinade for your beer can chicken to add a touch of sweetness and depth of flavor.
Add a Southern twist to your beer can chicken with a side of Mexican cornbread. This hearty and slightly sweet cornbread is made with a mix of cornmeal and flour, along with cumin, chili powder, and queso fresco for a Mexican kick. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Tamarind Candy or Imli Ki Goli
Main Ingredients: Tamarind, Jaggery, Red Chili Powder, Salt, Cumin Seeds
For a unique and unexpected dessert, try making Tamarind Candy, also known as Imli Ki Goli in Hindi. These tangy and chewy candies are made with tamarind paste, sugar, and spices, and are a popular treat in India and Mexico. Serve them as a sweet finish to your beer can chicken meal for a fun and flavorful twist.
No Mexican-inspired meal is complete without a side of delicious Mexican rice. This rice dish is made with tomatoes, onions, garlic, and spices, giving it a rich and savory flavor that pairs perfectly with the smokiness of the beer can chicken. Serve it with a squeeze of lime for an extra burst of flavor.
Take your beer can chicken to the streets with this recipe for Mexican street tacos. These mini tacos are made with soft corn tortillas, shredded chicken, cilantro, onion, and avocado, and are topped with a tangy salsa made with tamarind paste, lime juice, and spices. Serve them as an appetizer or as a main dish for a fun and festive meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier option, try making a Skinny Mexican Casserole to go with your beer can chicken. This casserole is made with layers of ground turkey, black beans, corn, enchilada sauce, and cheese, and is topped with a crunchy tortilla chip crust. It's a satisfying and flavorful dish that won't leave you feeling guilty.
Put a twist on the classic Mexican street food with this recipe for Mexican Street Corn Salad. This refreshing and flavorful salad is made with grilled corn, cilantro, queso fresco, and lime juice, and is dressed with a tangy and creamy dressing made with tamarind paste and spices. Serve it as a side dish or as a topping for your beer can chicken.
For a sweet and decadent dessert, try making a Mexican Flan to go with your beer can chicken. This traditional Mexican custard is made with eggs, milk, sugar, and vanilla, and is flavored with a touch of tamarind paste for a unique and delicious twist. Serve it chilled for a refreshing and creamy finish to your meal.
If you're looking for a more traditional version of Mexican rice, try making Authentic Mexican Rice to go with your beer can chicken. This simple and flavorful recipe is made with long grain rice, tomato sauce, onion, and garlic, and is seasoned with a blend of spices for a rich and savory flavor.
Add some protein and fiber to your meal with a side of Mexican Pinto Beans. These beans are cooked with bacon, onion, garlic, and cumin, and are flavored with tamarind paste for a unique and delicious twist. Serve them with your beer can chicken for a complete and satisfying meal.
For a quick and easy side dish, try making Mexican Street Corn to go with your beer can chicken. This classic Mexican street food is made with grilled corn, mayonnaise, queso fresco, and chili powder, and is topped with a tangy and spicy dressing made with tamarind paste. It's a perfect accompaniment to your meal.
For a fun and flavorful twist on traditional lasagna, try making a Mexican Lasagna to go with your beer can chicken. This layered casserole is made with corn tortillas, ground beef, enchilada sauce, and cheese, and is flavored with a touch of tamarind paste for a unique and delicious flavor. Serve it as a main dish or as a side dish for a satisfying meal.
For a hearty and flavorful main dish, try making Mexican Beef Barbacoa to go with your beer can chicken. This slow-cooked beef is flavored with a blend of spices, chipotle peppers, garlic, and tamarind paste, creating a rich and savory flavor that pairs well with the smokiness of the chicken. Serve it with warm tortillas and your choice of toppings for a fun and interactive meal.
If you're looking for a quick and easy meal, try making Mexican Beef Quesadillas to go with your beer can chicken. These cheesy and flavorful quesadillas are made with ground beef, bell peppers, onion, and spices, and are topped with a tangy and spicy dressing made with tamarind paste. Serve them as a main dish or as an appetizer for a fun and delicious meal.
For a refreshing and unique drink to go with your beer can chicken, try making a Mexican Mangonada. This fruity and spicy drink is made with mango, lime juice, chili powder, and tamarind paste, and is perfect for cooling down on a hot summer day. Serve it alongside your beer can chicken for a perfect pairing that'll transport you to the streets of Mexico.
Ingredients and Equipment
Ingredients:
1 cup tamarind pulp
1 cup granulated sugar
1 cup water
1/4 tsp salt
1/4 tsp chili powder (optional)
Equipment:
Saucepan
Wooden spoon
Baking dish or pan
Parchment paper
Knife
Instructions
Follow these simple steps to make your own delicious Mexican tamarindo candy:
Start by removing the seeds from the tamarind pulp. This can be a bit time-consuming, but it is an essential step to achieve the smooth texture of the candy.
In a saucepan, mix the tamarind pulp, sugar, water, salt, and chili powder (if using) together. Heat the mixture on medium heat, stirring constantly with a wooden spoon until the sugar is completely dissolved.
Bring the mixture to a boil, then reduce the heat and let it simmer for about 10 minutes, stirring occasionally.
While the mixture is still hot, pour it into a baking dish or pan lined with parchment paper. Smooth out the mixture with a spatula or the back of a spoon.
Let the candy cool down and set for about 2-3 hours. Once it is firm, you can cut it into desired shapes, such as squares or rectangles.
Enjoy your homemade Mexican tamarindo candy or store it in an airtight container for later!
Tips and Variations
Here are some tips and variations to make your Mexican tamarindo candy even more delicious and unique:
For a more authentic taste, use Mexican tamarind pulp, which can be found in most Latin American grocery stores.
If you prefer a sweeter candy, you can increase the amount of sugar to 1 ½ cups.
You can add different flavors to your tamarindo candy, such as lime juice, vanilla extract, or even a pinch of cayenne pepper for an extra kick.
If you don't have a baking dish or pan, you can pour the mixture into small candy molds for a fun and cute shape.
For a healthier option, you can use honey or agave nectar instead of sugar.
Now that you know how to make your own Mexican tamarindo candy, you can impress your friends and family with this unique and delicious treat. Whether you enjoy it as a snack or a dessert, this candy is sure to become a new favorite in your household.
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