20 Mexican Tamarind Drink Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

Mexican cuisine is known for its bold and vibrant flavors, and one of the most popular drinks in Mexico is the tamarind drink. This refreshing beverage is made from the tangy and sweet fruit of the tamarind tree. Not only is it delicious, but it also has many health benefits. In this article, we'll take a closer look at the Mexican tamarind drink recipe and how you can make it at home.

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Tamarind Margarita

Main Ingredients: Tequila, Fresh Lime Juice, Fresh Orange Juice, Triple

Tamarind Margarita Recipe - Show Me the Yummy

Tamarind Margarita Recipe | Tikkido.com

Kick your beer can chicken up a notch with this tangy and refreshing tamarind margarita. The combination of tart tamarind and tequila will take your taste buds on a wild ride. Simply mix tamarind paste, lime juice, tequila, triple sec, and a splash of soda water for a unique twist on a classic cocktail.

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Agua De Tamarindo (Tamarind Water)

Main Ingredients: Tamarind, Water, Sugar, Lime, Chili Powder

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For a non-alcoholic option, try this traditional Mexican drink made with tamarind. It's the perfect accompaniment to your beer can chicken, with its sweet and sour flavors. Soak tamarind pods in hot water, then strain out the seeds and pulp. Mix the tamarind water with sugar, lime juice, and a pinch of salt for a refreshing and thirst-quenching beverage.

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Agua de Tamarindo (Tamarind Water)

Main Ingredients: Tamarind Pods, Sugar, Water

Another delicious way to enjoy tamarind water is by making it into a popsicle. Simply pour the tamarind water into popsicle molds and freeze for a few hours. The result is a sweet and tangy treat that is perfect for a hot summer day.

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Tamarind Paste, How To Make Tamarind Paste At Home

Main Ingredients: Tamarind, Water

Tamarind Paste Recipe (Instant Pot & Stovetop) | Tickling Palates

Homemade Tamarind Paste - Vidhya’s Vegetarian Kitchen

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If you can't find tamarind paste at your local grocery store, don't worry. You can easily make it at home with just tamarind pods and water. Soak the tamarind pods in hot water, then remove the seeds and pulp. Blend the pulp with a little bit of water until it forms a smooth paste. This homemade tamarind paste can be used in a variety of dishes, including your beer can chicken marinade.

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Tamarind Chutney

Main Ingredients: Tamarind, Sugar, Boiling Water, Cumin Seeds, Salt

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Take your beer can chicken to the next level with a tangy and flavorful tamarind chutney. Made with tamarind paste, dates, and a blend of spices, this chutney adds a burst of flavor to any dish. Serve it on the side or use it as a glaze for your chicken.

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Tamarind Drink | Nam Makham | น้ำมะขามสด

Main Ingredients: Tamarind, Water, Sugar, Lime Slices, Mint

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In Thailand, tamarind is often used in drinks and desserts. One popular drink is nam makham, which is made from tamarind pulp, sugar, and water. It has a sweet and sour taste that pairs perfectly with spicy dishes, making it a great pairing for your beer can chicken.

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Tamarind Iced Tea

Main Ingredients: Tamarind, Hot Water, Sugar, Lime, Coriander, Ice Cubes

10-minute Tamarind Iced Tea Recipe - Simply Suwanee

Cienanigans: LUNTILIKHANG TSAA TAMARIND BLEND ICED TEA

Cool down on a hot day with a refreshing tamarind iced tea. Brew your favorite black tea and mix it with tamarind paste, sugar, and a squeeze of lemon. Serve over ice for a delicious and unique twist on a classic drink.

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Ponche Navideño (Mexican Christmas Fruit Punch)

Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab

Ponche Navideño (Christmas Fruit Punch) - Muy Bueno Cookbook (2023)

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This traditional Mexican drink is often served during the holidays, but it's a great accompaniment to your beer can chicken any time of year. Made with tamarind, apples, prunes, and spices, this punch is bursting with flavor. It can also be served hot or cold, making it a versatile beverage option.

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Minty Tamarind Cooler

Main Ingredients: Tamarind, Jaggery, Mint Leaves, Water, Cumin Seeds

Indian Tamarind Concentrate Cooler Recipe

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Add a refreshing twist to your beer can chicken dinner with this minty tamarind cooler. Simply mix tamarind paste, mint leaves, lime juice, and sparkling water for a delicious and unique drink. It's the perfect balance of sweet, sour, and minty flavors.

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Tamarind Agua Fresca

Main Ingredients: Tamarind, Ice, Water, Sugar

Pin on Agua de Tamarindo - Tamarind Drink

What is Tamarind and How to Use It - Isabel Eats

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Agua fresca, which translates to "fresh water," is a traditional Mexican drink that is made with fruit, water, and sugar. Tamarind agua fresca is a popular choice, with its combination of tangy tamarind and sweet sugar. It's a great drink to serve with your beer can chicken for a taste of Mexico.

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Ponche Navideño (Mexican Christmas Fruit Punch)

Main Ingredients: Water, Cinnamon Sticks, Cloves, Tamarind Pods, Crab

Another popular holiday drink in Mexico is ponche navideño, which is often served at Christmas parties and celebrations. This sweet and spicy punch is made with tamarind, guava, and other fruits, as well as cinnamon and cloves. It's a festive and delicious drink that pairs well with any meal, including beer can chicken.

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Mexican Holiday Fruit Punch or Ponche

Main Ingredients: Apples, Apple, Oranges, Guavas, Tamarind Pods, Prunes

Ponche Navideño - Mexican Christmas Punch recipe Christmas Diner ...

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Similar to ponche navideño, this Mexican holiday fruit punch is a popular choice for festive gatherings. It's made with a variety of fruits, including tamarind, and is often spiked with alcohol for an extra kick. Serve it alongside your beer can chicken for a complete and flavorful meal.

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Date and Tamarind Chutney

Main Ingredients: Dates, Tamarind, Jaggery, Chilli Powder, Cumin Powder

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If you're looking for a sweeter twist on tamarind chutney, try adding dates to the mix. The sweetness of the dates balances out the tanginess of the tamarind, creating a delicious and unique chutney that pairs well with chicken. Use it as a dipping sauce or glaze for your beer can chicken.

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Tamarind Ice Tea

Main Ingredients: Tamarind, Hot Water, Sugar, Lime Slices, Coriander

Premium Photo | Iced tamarind drink or tamarind ice tea refreshing ...

For a refreshing and unique iced tea, try adding tamarind paste to your favorite tea blend. The tangy tamarind adds a depth of flavor to the tea and is perfect for sipping on while enjoying your beer can chicken. Add a splash of lemon and honey for a touch of sweetness.

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Date Tamarind Chutney

Main Ingredients: Dates, Tamarind, Jaggery, Cumin Seeds, Fennel Seeds

This sweet and tangy chutney is a must-try for any tamarind lover. Made with tamarind paste, dates, and a blend of spices, it's the perfect accompaniment to your beer can chicken. The sweetness of the dates pairs well with the tanginess of the tamarind for a delicious and well-balanced chutney.

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Sharab Tamr Hendi (Tamarind Drink)

Main Ingredients: Tamarind, Water, Sugar, Rose Water

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This traditional Arabic drink is made with tamarind, sugar, and water. It's a popular beverage choice during Ramadan, but it's also a great option for any meal, especially beer can chicken. The sweetness of the sugar balances out the tartness of the tamarind for a refreshing and flavorful drink.

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Tamarind Dip (Imli ki Chutney)

Main Ingredients: Tamarind, Water, Tea

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In India, tamarind is often used in chutneys, which are served as dipping sauces or condiments. This tamarind dip, also known as imli ki chutney, is made with tamarind paste, sugar, and spices. It pairs well with a variety of dishes, including beer can chicken.

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Agua de Tamarindo, or Tamarind Water

Main Ingredients: Tamarind, Water, Sugar

Para México Con Amor ... : #4 Agua de Tamarindo

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For a simple and refreshing beverage, try this traditional Mexican drink made with tamarind. It's a great option for those who prefer a more subtle tamarind flavor, as it just uses tamarind paste, sugar, and water. Serve it alongside your beer can chicken for a taste of Mexico.

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Tangy Tamarind Syrup for Sodas and Cocktails

Main Ingredients: Tamarind, Cold Water, Sugar, Boiling Water, Salt

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This tangy tamarind syrup is a versatile ingredient that can be used in a variety of drinks. Use it to make homemade sodas, cocktails, or even hot toddies. It's a great way to add a unique twist to your beverages and is perfect for serving with your beer can chicken.

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Tamarind Date Chutney - Instant Pot Pressure Cooker

Main Ingredients: Tamarind, Dates, Jaggery, Water, Cumin Powder, Ginger

Tamarind Chutney: Sweet, Sour and a Li'l Spicy! | Indian Ambrosia

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If you have an Instant Pot, try making this tamarind date chutney in it. The pressure cooker helps to quickly extract the flavors from the tamarind and dates, resulting in a delicious and flavorful chutney. Use it as a marinade or dipping sauce for your beer can chicken.

The Health Benefits of Tamarind

Tamarind is a highly nutritious fruit that is packed with vitamins, minerals, and antioxidants. It has been used for centuries in traditional medicine to treat a variety of ailments. Some of the health benefits of tamarind include improving digestion, boosting the immune system, and reducing inflammation. It is also rich in vitamin C, which is essential for healthy skin and a strong immune system. With all these benefits, it's no wonder that tamarind is a staple in Mexican cuisine.

How to Make Mexican Tamarind Drink

Now that you know about the health benefits of tamarind, let's dive into the recipe. To make a delicious Mexican tamarind drink, you will need the following ingredients: tamarind paste, water, sugar, and lime juice. Start by soaking the tamarind paste in warm water for about 30 minutes. This will help soften the paste and make it easier to work with. Then, strain the tamarind water through a fine-mesh sieve to remove any seeds or fibers. Next, add the tamarind water to a blender along with some fresh lime juice and sugar to taste. For an extra kick of flavor, you can also add in some chili powder or a pinch of salt. Blend everything together until you have a smooth and creamy consistency. Then, transfer the mixture to a pitcher and add in some cold water to thin out the drink. You can also add in some ice cubes if you prefer a colder drink.

Serving Suggestions

Mexican tamarind drink is traditionally served in a glass with a rim of salt and chili powder. This adds a unique and spicy twist to the drink. You can also garnish with a lime wedge or a sprig of mint for some added freshness. This drink pairs well with spicy Mexican dishes like tacos or enchiladas, but it can also be enjoyed on its own as a refreshing beverage. In conclusion, the Mexican tamarind drink is a delicious and healthy beverage that is easy to make at home. With its tangy and sweet flavors, it is the perfect drink to cool you down on a hot day. So next time you're looking for a new and exciting drink to try, give this tamarind drink a go. Your taste buds and your body will thank you.