18 Mexican Tacos Recipe Ground Beef Cook Up Something Special!

Published on: Mar 6, 2024

Mexican tacos are a beloved dish that is enjoyed all over the world. This flavorful and versatile dish originated in Mexico and has since become a staple in many households. One of the best things about Mexican tacos is that they can be made with a variety of different fillings, including ground beef. In this article, we will provide you with a professional and well-organized guide on how to make the perfect Mexican tacos with ground beef. So get your apron on and let's dive into this delicious recipe!

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1 of 20

Mexican Beef Tacos

Main Ingredients: Ground Beef, Garlic, Seasoning, Capsicum, Red Bell
Mexican Shredded Beef (and Tacos) | RecipeTin Eats
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Looking for a new twist on the classic taco recipe? These Mexican Beef Tacos are the perfect solution! Made with savory ground beef, tangy salsa, and topped with fresh cilantro and avocado, these tacos are sure to be a hit with your family and friends.
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Mexican Ground Beef Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
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This Mexican Ground Beef Casserole is a delicious and easy dinner option for those busy weeknights. Layers of tortilla chips, seasoned ground beef, black beans, and cheese make for a hearty and flavorful meal that the whole family will love. Serve with a side of sour cream and guacamole for an extra kick of flavor.
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Ground Beef Mexican Casserole

Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
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This Ground Beef Mexican Casserole takes all of the flavors of a classic beef taco and transforms them into a cheesy and comforting casserole dish. With layers of ground beef, salsa, corn, and cheese, this casserole is a crowd-pleaser that is also perfect for meal prep.
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The Best Ground Beef Tacos

Main Ingredients: Canola Oil, Chopped Onion, Ground Beef, Garlic Cloves
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When it comes to tacos, everyone has their own idea of what makes the perfect one. But we can confidently say that these are The Best Ground Beef Tacos you will ever try. The secret ingredient? A homemade taco seasoning that adds an extra depth of flavor to the beef.
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Mexican Ground Beef Tacos

Main Ingredients: Vegetable Oil, Ground Beef, Ground Cumin, Chili Powder
The top 21 Ideas About Authentic Mexican Ground Beef Taco Recipe - Best ...
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These Mexican Ground Beef Tacos are a weeknight staple in many households, and for good reason. They are simple, delicious, and can be customized to fit any taste preferences. Load them up with your favorite toppings like shredded cheese, fresh tomatoes, and hot sauce for a truly satisfying meal.
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Cora's Mexican Ground Beef Tacos

Main Ingredients: Ground Beef, Cumin, Chili Powder, Paprika, Oregano
The top 21 Ideas About Authentic Mexican Ground Beef Taco Recipe - Best ...
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These tacos are named after our dear friend Cora, who shared this recipe with us. Cora's Mexican Ground Beef Tacos have a secret ingredient that sets them apart from any other taco recipe - a chocolate chipotle sauce. The sauce adds a subtle smokiness and richness to the beef that will have you coming back for seconds.
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Ground Beef Tacos

Main Ingredients: Olive Oil, Lean Ground Beef, Salt, Freshly Ground Black
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If you're in need of a quick and easy dinner that still packs a punch of flavor, look no further than these Ground Beef Tacos. With just a handful of ingredients, you can have a delicious meal on the table in no time. Don't forget to top them with your favorite salsa and avocado.
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Puffy Tacos Stuffed With Ground Beef

Main Ingredients: Ground Beef, Onion, Garlic, Jalapeno Peppers, Chili
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These Puffy Tacos Stuffed With Ground Beef are a fun and unique take on traditional tacos. The taco shells are made from a homemade dough that is fried to perfection, creating a crispy and airy texture that is the perfect vessel for the flavorful ground beef filling. Trust us, you won't be able to stop at just one.
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Oven Tacos

Main Ingredients: Ground Beef, Onion, Diced Green Chilies, Low Sodium
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If you love tacos but don't want the hassle of frying up individual shells, these Oven Tacos are the solution. By baking the tacos in the oven, the shells become crispy and the flavors of the beef, cheese, and salsa meld together perfectly. Plus, this recipe is easily customizable to fit your taste preferences.
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Who says quesadillas have to be filled with just cheese? These Mexican Beef Quesadillas are packed with seasoned ground beef, black beans, and corn for a hearty and delicious meal. Serve with a side of salsa and sour cream for dipping, and you've got a meal that is sure to please.
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This Easy Mexican Casserole is a great option for those busy weeknights when you need a quick and satisfying meal. Made with layers of ground beef, tortillas, and cheese, this casserole is sure to become a family favorite. Top with your favorite toppings like green onions and olives for an extra burst of flavor.
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If you love pizza and tacos, then you're going to love this Mexican Pizza. Made with a crispy tortilla crust, seasoned ground beef, salsa, and plenty of cheese, this pizza is a tasty and unique twist on two classic dishes. Serve with a side of guacamole for dipping for the ultimate flavor experience.
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This Mexican Casserole is a great option for a crowd-pleasing meal. Layers of corn tortillas, seasoned ground beef, and beans make for a hearty and flavorful dish that is perfect for feeding a crowd. Top with shredded cheese and sour cream for a satisfying and delicious meal.
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If you're following a keto diet, you don't have to miss out on the delicious flavors of Mexican food. This Keto Mexican Ground Beef Casserole is a low-carb and high-fat option that is still packed with all the flavors of a classic taco. Top with avocado and pico de gallo for a truly satisfying meal.
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20 Minute Ground Beef Tacos

Main Ingredients: Olive Oil, Onion, Ground Beef, Garlic, Jalapeno Pepper
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Short on time but still want a delicious meal? These 20 Minute Ground Beef Tacos are the answer. With just a handful of ingredients and minimal prep time, you can have a tasty and satisfying dinner on the table in no time. Serve with your favorite hot sauce for an extra kick of flavor.
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Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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This recipe for Mom's Mexican Cornbread is a family favorite for good reason. The cornbread is made with a bit of jalapeno for a subtle kick and is topped with a layer of seasoned ground beef and plenty of melted cheese. Serve as a side dish or make it a meal by adding a side of black beans and avocado.
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Picadillo Tacos - Crispy Ground Beef and Potato Tacos...

Main Ingredients: Ground Beef, Russet Potato, Salt, Pepper, White Onion
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These Picadillo Tacos are a delicious and unique take on traditional tacos. The filling is made with a flavorful combination of ground beef, potatoes, and spices, and is then fried until crispy. Serve with your favorite toppings like chopped lettuce and tomatoes for a complete meal.
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Baked Tacos

Main Ingredients: Ground Beef, Small Onion, Garlic, Chili Powder, Ground
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If you're looking for a new way to enjoy tacos, try these Baked Tacos. The shells are made by baking tortillas in a muffin tin, creating a crispy and sturdy base for the flavorful ground beef filling. These tacos are also great for meal prep and can be easily customized with your favorite toppings.
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Ground Beef Soft Tacos

Main Ingredients: Olive Oil, Onion, Lean Ground Beef, Salt, Canned Black
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If crispy taco shells aren't your thing, these Ground Beef Soft Tacos are a great alternative. The ground beef is cooked with plenty of taco seasoning and then wrapped in soft tortillas for a flavorful and satisfying meal. Top with your favorite toppings like salsa and sour cream for added flavor.
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This Mexican Tater Tot Casserole is a fun and delicious twist on the classic tater tot casserole. Ground beef, black beans, and corn are layered with tater tots and then topped with plenty of cheese and cilantro. Serve with a side of salsa and avocado for a truly satisfying meal.

Choosing the Right Ground Beef

When it comes to making Mexican tacos, the type of ground beef you choose can make all the difference. Ground beef is the star of the dish, so it's important to choose a good quality beef that is flavorful and not too fatty. Look for ground beef that is labeled as 80% lean and 20% fat, this will provide the perfect balance of flavor and juiciness. You can also opt for ground sirloin or ground chuck for a leaner option.

Seasoning the Ground Beef

To achieve that authentic Mexican taco flavor, it's important to season the ground beef properly. For this, you will need a combination of chili powder, cumin, garlic powder, and paprika. You can also add some adobo seasoning for an extra kick of flavor. Mix all the seasonings together and sprinkle it over the ground beef while it's cooking. This will infuse the beef with delicious and aromatic flavors.

Cooking the Ground Beef

When it comes to cooking the ground beef for Mexican tacos, there are a few tips to keep in mind. First, make sure to use a large skillet or pan to ensure that the beef cooks evenly. Next, cook the beef over medium-high heat, breaking it up into small pieces with a spatula as it cooks. Do not drain the fat from the pan, as it adds flavor to the beef and prevents it from drying out.

Adding Vegetables

While traditional Mexican tacos do not include vegetables, you can add them for some extra nutrition and flavor. Diced onions and bell peppers are a great addition to ground beef tacos. Simply sauté them in the same pan with the beef for a few minutes until they are tender and slightly caramelized.

Assembling the Tacos

Once the ground beef is cooked and seasoned to perfection, it's time to assemble the tacos. Warm up your tortillas on a hot pan for a few seconds on each side to make them soft and pliable. Then, add a few spoonfuls of the ground beef mixture onto the center of the tortilla and top it with your favorite toppings, such as shredded cheese, salsa, sour cream, and avocado. Roll the tortilla tightly and enjoy your delicious Mexican tacos!

Conclusion

Mexican tacos with ground beef are a delicious and easy-to-make dish that is perfect for any occasion. By following these tips and tricks, you can make the perfect Mexican tacos that are bursting with flavor and texture. So next time you're craving some Mexican food, skip the takeout and try making these tacos at home. Your taste buds will thank you!
18 mexican tacos recipe ground beef Cook up something special!

Mexican Beef Tacos

yield: 9 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • ground beef (Beef Mince), 500gm (Half Kg) (I used fine beef mince)
  • 1 teaspoon garlic (Chopped)
  • seasoning Tacos, Homemade (See the recipe below)
  • capsicum (Green Bell Pepper) - 1 small sized - cut into small dice shape
  • red bell pepper half medium size - cut into small dice
  • yellow bell pepper half medium size - cut into small dice
  • 4 tablespoons cooking oil
  • 1 tablespoon red chili powder (Leveled)
  • 1 tablespoon garlic powder (Leveled)
  • 1 teaspoon cumin powder (Leveled)
  • 1 tablespoon paprika powder (Leveled)
  • 1 teaspoon oregano
  • 1 teaspoon onion powder (Leveled)
  • salt as per taste
  • black pepper freshly crushed, half teaspoon
  • 1/2 teaspoon crushed red chilies
  • 2 tomatoes Red Farmed (or organic), Big, fine chopped
  • 1 onion Red) -Big fine chopped
  • 1 green chili (or Jalapeno) - fine chopped
  • 2 tablespoons parsley - (or fresh coriander)
  • 3 tablespoons lemon juice
  • salt to taste
  • 2 avocado (Ripe) Mashed
  • 2 tablespoons cream Fresh, (to make more creamy, Optional)
  • 2 tablespoons lemon juice
  • fresh cilantro Green Coriander, (Green Coriander) - (Optional, to garnish)
  • salt to taste
  • 1/2 onion fine chopped
  • 1 tomato (Red Farmed) –small, fine chopped
  • 10 taco shells Hard, Store bought (or soft if you desire)
  • ground beef Tacos, Mince Filling, Homemade
  • pico de gallo Tomato Salsa, Homemade
  • guacamole Avocado Dip, Homemade
  • iceberg lettuce Homemade

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 5 milligrams
  • Fat : 19 grams
  • Fiber : 7 grams
  • Protein : 4 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 400 milligrams
  • Sugar : 4 grams
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