16 Mexican Sweet Potato Pie Recipe Unleash Your Inner Chef!
Published on: May 6, 2024
Mexican sweet potato pie is a delicious and unique twist on the classic American dessert. Made with a flaky crust and a creamy, spiced filling, this pie is perfect for any occasion. If you're looking to add some Mexican flavors to your holiday table or just want to try something new, this recipe is sure to become a family favorite. Here is a professional and well-organized introduction to making your own Mexican sweet potato pie.
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Butter, Granulated
What's a better way to enjoy the deliciousness of sweet potatoes than in a classic pie? This recipe takes it up a notch by adding a hint of cinnamon and nutmeg to the filling, giving it a warm and cozy flavor that's perfect for fall. The flaky crust and creamy filling make this dish a crowd-pleaser for any occasion.
Put a Mexican twist on the traditional Shepherd's Pie with this delicious recipe. The hearty filling is made with ground beef, black beans, and corn, and is topped with a layer of creamy mashed potatoes. It's a satisfying and comforting dish that's perfect for a cozy night in with the family.
For a healthier and vegetarian option, try this Mexican Shepherd's Pie made with quinoa and vegetables. Not only is it packed with nutrients, but it's also bursting with flavor thanks to the addition of cumin, paprika, and chili powder. This dish is perfect for those looking for a lighter and more nutritious version of the classic comfort food.
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Mexican Cottage Pie
Main Ingredients: Sweet Potatoes, Butter, Fine Sea Salt, Red Bell
Another delicious twist on Shepherd's Pie, this Mexican Cottage Pie is made with a flavorful and spicy chorizo and bean filling, topped with a layer of mashed sweet potatoes. The combination of savory and sweet flavors makes this dish a winner, and it's perfect for those who love a little kick in their meals.
Looking for a quick and easy meal that's also healthy and delicious? These Mexican Stuffed Sweet Potatoes are the answer! The sweet potatoes are stuffed with a flavorful mixture of black beans, corn, tomatoes, and avocado, and topped with a creamy chipotle lime sauce. It's a satisfying and nutrient-packed meal that's perfect for lunch or dinner.
This hearty and comforting soup is a staple in Mexican cuisine, and for good reason. The flavorful broth is made with chicken, vegetables, and spices, and is topped with crunchy tortilla strips, cheese, and avocado. It's a meal on its own and is perfect for those cold winter nights.
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Mom's Sweet Potato Pie
Main Ingredients: Unbaked Pie Crusts, Sweet Potatoes, Sugar, Eggs, Heavy
Everyone has that one dish that brings back fond memories of their childhood, and for many, it's their mom's sweet potato pie. This recipe is a nod to those memories, and it's just like mom used to make it. The filling is a simple but delicious combination of sweet potatoes, eggs, sugar, and spices, and is baked to perfection in a flaky crust.
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Spiralized Mexican Sweet Potato and Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Sweet Potatoes, Vine
Looking for a healthy and flavorful casserole? Look no further than this Spiralized Mexican Sweet Potato and Chicken Casserole. The spiralized sweet potatoes add a fun and unique twist to this dish, and the chicken, black beans, and enchilada sauce make it a satisfying and protein-packed meal.
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Make Ahead Mexican Breakfast Casserole (Gluten Free,...
Main Ingredients: Eggs, Onion, Ground Beef, Sweet Potato, Jalapeno
For a delicious and hassle-free breakfast, try this Make Ahead Mexican Breakfast Casserole. It's packed with sausage, potatoes, eggs, and cheese, and can be prepared in advance and stored in the fridge until ready to bake. It's a perfect dish for busy mornings or for feeding a crowd.
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Mexican Stuffed Sweet Potato Skins
Main Ingredients: Sweet Potatoes, Black Beans, Frozen Corn, Diced Onion
This is a fun and creative way to enjoy sweet potatoes – as stuffed potato skins! The skins are filled with a tasty mixture of black beans, corn, tomatoes, and spices, and topped with cheese and avocado. It's a great appetizer or side dish and is sure to impress your guests.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're a fan of southern cooking, you have to try this Old Fashioned Southern Sweet Potato Pie. The filling is made with roasted sweet potatoes, eggs, butter, sugar, and spices, and is baked to perfection in a flaky crust. It's a classic and delicious dessert that's perfect for any occasion.
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Sheet Pan Mexican Veggie Dinner
Main Ingredients: Sweet Potato, Zucchini, Grape Tomatoes, Bell Pepper
This Sheet Pan Mexican Veggie Dinner is not only healthy and delicious, but it's also incredibly easy to make. Simply toss vegetables and chicken with taco seasoning and roast them on a sheet pan. It's a perfect meal for busy weeknights, and you can customize it with your favorite veggies and protein.
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Mexican Crepe Tacos – Gluten-Free, Vegan
Main Ingredients: Flour, Gluten Free Flour, Almond Milk, Water, Cooking
This recipe is a fun and unique take on traditional tacos. The tortillas are replaced with crepes, which are filled with a flavorful mixture of black beans, corn, tomatoes, and avocado. It's a great option for those who are looking for a gluten-free and vegan alternative to tacos.
For a different spin on the classic sweet potato pie, try this Southern Sweet Potato Pie. The delicious filling is made with boiled sweet potatoes, evaporated milk, eggs, and spices, and is baked in a flaky crust. It's a rich and indulgent dessert that's perfect for any special occasion.
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Detox Mexican Vegetable Soup
Main Ingredients: Olive Oil, Onions, Chopped Tomatoes, Water, Bouillon
This soup is not only flavorful and delicious, but it's also packed with nutritious ingredients. The broth is made with vegetables, spices, and chicken broth, and is loaded with black beans, corn, and quinoa. It's a great option for those looking for a healthy and comforting meal.
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Mexican Buddha Bowl ~ Roasted Vegetables & Cilantro...
Main Ingredients: Butternut Squash, Sweet Potatoes, Red Onion, Olive Oil
Buddha bowls are all the rage, and this Mexican-inspired version is a must-try. The bowl is filled with a combination of roasted vegetables, black beans, brown rice, and avocado, and is topped with a cilantro lime dressing. It's a colorful and nutritious meal that's perfect for lunch or dinner.
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Mexican Lamb Barbacoa – Nacho Style
Main Ingredients: Ghee, Sweet Potato, Lamb, Avocado, Jalapeno Pepper
Put a Mexican twist on nachos with this delicious recipe. The lamb barbacoa is cooked in a slow cooker and is packed with flavor. The nachos are topped with the tender lamb, cheese, guacamole, and pico de gallo. It's a crowd-pleaser and perfect for game day or any gathering.
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Sweet Potato Black Bean Burgers
Main Ingredients: Sweet Potato, Black Beans, Oats, Cooked Quinoa, Chopped
These delicious and healthy burgers are made with a combination of sweet potatoes, black beans, quinoa, and spices. They're packed with protein and nutrients and are a great option for vegetarians and vegans. Serve them on a bun with your favorite toppings, or enjoy them as a protein-packed meal on their own.
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Black Bean Sweet Potato Enchiladas
Main Ingredients: Sweet Potatoes, Black Beans, Grated Monterey Jack
Enchiladas are a classic Mexican dish, and this vegetarian version is one you have to try. The filling is made with a tasty combination of black beans, sweet potatoes, corn, and spices, and is rolled up in tortillas and topped with a tomato sauce and cheese. It's a hearty and flavorful meal that's perfect for a cozy night in.
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Mississippi Sweet Potato Pie
Main Ingredients: Pie Shell, Sweet Potatoes, Sugar, Butter, Eggs, Salt
This unique twist on sweet potato pie is a must-try for any sweet potato lover. The recipe calls for sweet potato and banana filling, and is topped with a crunchy pecan and coconut topping. The combination of flavors and textures makes this pie a standout dessert that's perfect for any occasion.
Ingredients You'll Need
Crust:
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup cold unsalted butter, cut into small pieces
3-4 tablespoons ice water
Filling:
2 medium sweet potatoes, peeled and chopped
1/2 cup brown sugar
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger
1/2 cup heavy cream
2 eggs
1 teaspoon vanilla extract
To make this delicious Mexican sweet potato pie, start by preheating your oven to 375°F (190°C). In a mixing bowl, combine the flour and salt for the crust. Add in the cold butter and use a pastry cutter or your fingers to mix it until the mixture resembles coarse crumbs. Add in the ice water, one tablespoon at a time, until the dough comes together. Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Crimp the edges and set it aside.
In a separate mixing bowl, combine the sweet potatoes, brown sugar, granulated sugar, cinnamon, nutmeg, cloves, and ginger. Mash the sweet potatoes until they are smooth and well mixed with the other ingredients. In a small bowl, whisk together the heavy cream, eggs, and vanilla extract. Pour this mixture into the sweet potato mixture and mix until well combined.
Pour the filling into the prepared crust and smooth the top with a spatula. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is set. Allow the pie to cool before serving.
This Mexican sweet potato pie is the perfect combination of sweet and spicy. The brown sugar adds a slight caramel flavor while the spices give it a warm and comforting taste. Serve it with a dollop of whipped cream and a sprinkle of cinnamon for a truly delicious dessert.
With this professional and well-organized introduction to making Mexican sweet potato pie, you'll be sure to impress your family and friends with this unique dessert. So why not add a little Mexican flair to your next holiday gathering or dinner party? This recipe is sure to be a hit.
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