15 Mexican Sweet Potato Empanada Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
One of the most beloved dishes in Mexican cuisine is the empanada, a fried or baked pastry filled with a variety of savory or sweet ingredients. While traditional empanadas are typically made with a meat or vegetable filling, there is a delicious twist on this classic dish that has been gaining popularity - the Mexican sweet potato empanada. This unique and flavorful recipe combines the sweetness of the sweet potato with the savory flavors of traditional Mexican spices, creating a mouthwatering treat that is perfect for any occasion. In this article, we will provide you with a step-by-step guide on how to make your own Mexican sweet potato empanadas at home.
Spiralized Mexican Sweet Potato and Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Sweet Potatoes, Vine
This unique twist on traditional beer can chicken combines the flavors of Mexico with the health benefits of sweet potatoes. The chicken is rubbed with a blend of Mexican spices and cooked over a can of beer, while the spiralized sweet potatoes are mixed with corn, black beans, and salsa for a tasty and nutritious casserole.
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Mexican Stuffed Sweet Potato Skins
Main Ingredients: Sweet Potatoes, Black Beans, Frozen Corn, Diced Onion
If you're a fan of loaded potato skins, you'll love this Mexican-inspired version. The sweet potato skins are stuffed with a mixture of chicken, black beans, corn, and spices, then topped with cheese and baked until crispy. Serve them as an appetizer or a main dish for a flavorful and satisfying meal.
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Sweet Potato Black Bean Burgers
Main Ingredients: Sweet Potato, Black Beans, Oats, Cooked Quinoa, Chopped
Who says beer can chicken has to be made with a whole chicken? These sweet potato black bean burgers are a delicious and vegetarian-friendly option. The sweet potatoes are mashed with black beans, quinoa, and spices, then formed into patties and grilled to perfection.
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Black Bean Sweet Potato Enchiladas
Main Ingredients: Sweet Potatoes, Black Beans, Grated Monterey Jack
Enchiladas are a classic Mexican dish that can be made in many different ways. This recipe features a tasty filling made with chicken, black beans, and sweet potatoes, all wrapped up in corn tortillas and smothered in a flavorful enchilada sauce. It's a great way to use up leftover beer can chicken!
If you're looking for a lighter and healthier alternative to traditional potato salad, this Mexican sweet potato salad is just what you need. The sweet potatoes are roasted and mixed with black beans, corn, and a tangy lime dressing for a delicious and nutritious side dish.
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Mexican Chipotle Sweet Potato Casserole
Main Ingredients: Red Onion, Garlic, Jalapeno, Sweet Potatoes, Corn
This hearty and flavorful casserole is perfect for feeding a crowd. The sweet potatoes are mashed with chipotle peppers in adobo sauce, then layered with beer can chicken, black beans, and cheese. Bake it in the oven for a delicious and filling dinner.
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Sweet Potato Mexican Lasagna
Main Ingredients: Sweet Potatoes, White Onion, Green Pepper, Olive Oil
This recipe puts a Mexican twist on the classic Italian dish. Thinly sliced sweet potatoes are used in place of lasagna noodles, and layered with a tasty mixture of beer can chicken, black beans, and salsa. It's a fun and flavorful way to enjoy beer can chicken.
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Mexican Sweet Potato Nachos
Main Ingredients: Sweet Potato, Olive Oil, Garlic Powder, Cumin, Chili
Nachos are always a crowd-pleaser, and this Mexican-inspired version is no exception. Sweet potato rounds are topped with beer can chicken, black beans, corn, and cheese, then baked until crispy. Serve them with your favorite toppings for a fun and flavorful meal.
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Mexican-Inspired Sweet Potato Casserole
Main Ingredients: Extra Virgin Olive Oil, Onion, Bell Peppers, Jalapeno
This sweet potato casserole is a great side dish to serve at your next barbecue or family dinner. The sweet potatoes are mashed with a blend of Mexican spices, then topped with beer can chicken and cheese. Bake it until the cheese is melted and bubbly for a delicious and comforting dish.
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Baked Sweet Potato Chips with Chipotle Lime Aioli
Main Ingredients: Sweet Potatoes, Oil, Ground Cumin, Chili Powder, Kosher
If you're looking for a healthier alternative to traditional potato chips, these baked sweet potato chips are the perfect snack. They're seasoned with a blend of Mexican spices and served with a creamy and tangy chipotle lime aioli for dipping.
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Mexican Sweet Potato Rounds
Main Ingredients: Sweet Potato, Olive Oil, Salt, Pepper, Cumin, Cayenne
If you're short on time but still want a tasty and flavorful meal, these Mexican sweet potato rounds are the perfect solution. The sweet potatoes are sliced and topped with beer can chicken, black beans, and cheese, then broiled until the cheese is melted and bubbly.
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Sweet Potato Mexican Mash
Main Ingredients: Sweet Potatoes, No Salt Added Black Beans, Turkey
This mashed sweet potato dish is a great alternative to traditional mashed potatoes. The sweet potatoes are mashed with a blend of Mexican spices and topped with beer can chicken and cheese. Serve it as a side dish or a main course for a delicious and satisfying meal.
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Spiralized Sweet Potato and Apple Enchilada Casserole
Main Ingredients: Sweet Potatoes, Apples, Onions, Garlic Cloves
This unique and flavorful casserole combines the sweetness of apples with the spiciness of Mexican flavors. The sweet potatoes are spiralized and mixed with apples, chicken, black beans, and enchilada sauce, then baked until bubbly and delicious.
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Mexican Honey-Lime Chicken Sweet Potato and Black Bean...
Main Ingredients: Sweet Potatoes, Olive Oil, Red Onion, Minced Garlic
This flavorful and colorful dish is packed with a variety of healthy ingredients. The sweet potatoes, black beans, and chicken are tossed in a honey-lime dressing and served over a bed of greens for a nutritious and delicious meal.
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Healthy Mexican Sweet Potato Skins
Main Ingredients: Sweet Potatoes, Corn, Black Beans, Butter, Yellow
These healthy sweet potato skins are a great alternative to traditional potato skins. They're filled with a tasty mixture of chicken, black beans, and spices, then topped with cheese and baked until crispy. Serve them as a snack or a light meal.
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Cheesy Mexican Chicken Sweet Potato Skillet Meal
Main Ingredients: Olive Oil, Red Onions, Green Bell Pepper, Garlic, Sweet
This one-pan meal is perfect for busy weeknights when you want something quick and easy. The sweet potatoes, chicken, and black beans are cooked together in a skillet, then topped with cheese and broiled until melted and bubbly. Serve it with your favorite toppings for a delicious and customizable meal.
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Mexican Sweet Potato Quinoa Casserole
Main Ingredients: Sweet Potato, Cheddar Cheese, Cooked Quinoa, Salsa
Quinoa is a great source of protein and adds a nice texture to this flavorful casserole. The sweet potatoes and quinoa are mixed with beer can chicken, black beans, and cheese, then baked until golden and bubbly. It's a hearty and nutritious dish that the whole family will love.
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Mexican Sweet Potato Egg Boats
Main Ingredients: Sweet Potato, Olive Oil, White Onion, Bell Pepper
Egg boats are a fun and creative way to serve eggs for breakfast or brunch. These Mexican-inspired egg boats are made with roasted sweet potatoes, beer can chicken, black beans, and eggs, then baked until the eggs are set and the cheese is melted. Serve them with your favorite toppings for a delicious and filling meal.
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Gluten Free Mexican Sweet Potato Salad
Main Ingredients: Sweet Potatoes, Red Onion, Olive Oil, Kosher Salt
If you're following a gluten-free diet, this Mexican sweet potato salad is the perfect side dish to serve at your next gathering. The sweet potatoes are roasted and mixed with black beans, corn, and a tangy lime dressing for a flavorful and healthy dish.
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Mexican Quinoa and Sweet Potato Skillet
Main Ingredients: Sweet Potatoes, Olive Oil, Red Onion, Garlic, Chili
This flavorful and colorful skillet meal is packed with protein and nutrients. The sweet potatoes, quinoa, and beer can chicken are cooked together with a blend of Mexican spices, then topped with cheese and broiled until melted and bubbly. Serve it as a main dish or a side dish for a delicious and satisfying meal.
Ingredients
To make these tasty empanadas, you will need the following ingredients:
For the dough:
2 cups all-purpose flour
1 teaspoon salt
½ cup cold butter, cut into small pieces
¼ cup ice water
For the filling:
2 medium-sized sweet potatoes, peeled and diced
1 tablespoon olive oil
1 small onion, chopped
2 cloves garlic, minced
1 teaspoon cumin
1 teaspoon paprika
½ teaspoon chili powder
Salt and pepper to taste
Instructions
Step 1: Prepare the dough
1. In a large mixing bowl, combine the flour and salt. Cut the butter into the flour mixture using a pastry cutter or fork until the mixture resembles coarse crumbs.
2. Slowly pour in the ice water and mix until the dough comes together. If the dough seems too dry, add a little more water.
3. Form the dough into a ball and wrap it in plastic wrap. Chill in the refrigerator for at least 30 minutes.
Step 2: Make the filling
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and cook until soft.
3. Add the diced sweet potatoes, cumin, paprika, and chili powder to the skillet. Season with salt and pepper to taste.
4. Cook until the sweet potatoes are tender, about 10 minutes. Remove from heat and let cool.
Step 3: Assemble the empanadas
1. Roll out the chilled dough on a floured surface to about ¼ inch thickness.
2. Use a round cookie cutter or a glass to cut out circles of dough.
3. Place a spoonful of the sweet potato filling in the center of each circle of dough.
4. Fold the dough in half, pressing the edges together to seal.
5. Use a fork to crimp the edges of the empanadas.
6. Place the empanadas on a baking sheet lined with parchment paper.
Step 4: Bake and enjoy
1. Bake the empanadas for 20-25 minutes, or until golden brown.
2. Let cool for a few minutes before serving. Enjoy your homemade Mexican sweet potato empanadas!
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Spiralized Mexican Sweet Potato and Chicken Casserole
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