19 Mexican Sweet Cornbread Recipe Cook Up Something Special!
Published on: Mar 12, 2024
Mexican sweet cornbread is a delicious and popular dish that combines the sweetness of corn with the savory flavors of traditional Mexican cuisine. This recipe is a perfect accompaniment to any meal, or can even stand alone as a satisfying snack. With its unique combination of ingredients and simple preparation, this dish is sure to become a family favorite.
If you're a fan of spicy and flavorful food, then this Mexican Cornbread recipe is perfect for you. This twist on traditional cornbread adds a touch of Mexican flair with bold ingredients like green chilies, jalapenos, and cheese. It's the perfect side dish to accompany your next Beer Can Chicken meal.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
For many of us, our mom's cooking holds a special place in our hearts. This recipe for Mom's Mexican Cornbread is sure to become a new favorite in your household. With a secret ingredient of creamed corn, this cornbread is moist, flavorful, and packed with authentic Mexican flavors.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
If you're a fan of the popular Mexican brand Herdez, then this recipe is a must-try. Herdez Mexican Cornbread combines the bold flavors of their salsa with the sweetness of cornbread. It's a match made in heaven and will be a hit at your next cookout or potluck.
Take your cornbread to the next level with this Stuffed Mexican Cornbread recipe. It's filled with spicy ground beef, black beans, and cheese, making it a hearty and flavorful main dish. Serve it alongside some Beer Can Chicken for a delicious and satisfying meal.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
This recipe for Mexican Cornbread II is a variation of the traditional Mexican Cornbread recipe. It adds a twist by incorporating cream-style corn and diced green chilies. The result is a moist and flavorful cornbread that pairs perfectly with your favorite Beer Can Chicken recipe.
If you're looking for a simple and delicious way to use up leftover Beer Can Chicken, then this Mexican Cornbread Casserole is the recipe for you. It combines shredded chicken, corn, and cheese with a cornbread topping for a creamy and satisfying dish.
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Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
For a quick and easy Mexican Cornbread recipe, try this Jiffy Creamed Corn Sweet Cornbread. It uses Jiffy cornbread mix and creamed corn for a sweet and moist cornbread that is a perfect side dish for your Beer Can Chicken.
No Mexican meal is complete without a side of Mexican Rice. This recipe for authentic Mexican Rice is simple and delicious, using ingredients like tomatoes, onions, and chicken broth for flavorful and perfectly seasoned rice.
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Sweet Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Granulated Sugar
If you prefer your cornbread on the sweeter side, then this Sweet Cornbread recipe is for you. It uses a secret ingredient of honey to add a subtle sweetness to the cornbread. Serve it alongside your Beer Can Chicken for a perfectly balanced meal.
Mexican Street Tacos are a popular and delicious street food in Mexico. This recipe brings those flavors to your own kitchen with seasoned chicken, fresh cilantro, and zesty lime. Serve them alongside your Beer Can Chicken for a flavorful and authentic Mexican meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier option, then this Skinny Mexican Casserole is the recipe for you. It uses lean ground turkey and fresh vegetables to create a lighter version of a classic Mexican casserole. Serve it alongside your Beer Can Chicken for a satisfying and balanced meal.
This Mexican Cornbread Casserole recipe is a simple and satisfying dish that combines ground beef, corn, and cheese with a cornbread topping. It's easy to make and is a perfect side dish to serve with your Beer Can Chicken.
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Golden Sweet Cornbread
Main Ingredients: Self Rising Cornmeal, Yellow Cornmeal, All Purpose
For a delicious and moist cornbread, try this Golden Sweet Cornbread recipe. It uses fresh corn and buttermilk to create a sweet and rich cornbread that is perfect for accompanying your Beer Can Chicken.
This Mexican Street Corn Salad is a refreshing and flavorful side dish to serve with your Beer Can Chicken. It combines fresh corn, tomatoes, and savory cotija cheese for a light and delicious salad that is a perfect addition to any Mexican-inspired meal.
No meal is complete without dessert, and this Mexican Flan recipe is the perfect way to end your Beer Can Chicken feast. This classic Mexican dessert is rich, creamy, and sweet, and the perfect way to indulge after a satisfying meal.
This Authentic Mexican Rice recipe is simple and delicious, using pantry staples like rice, tomatoes, and zesty spices. It's the perfect side dish to accompany your Beer Can Chicken and will transport you to the streets of Mexico with every bite.
Cheese lovers, this one's for you. This Cheesy Mexican Cornbread recipe combines melty cheese, green chilies, and zesty seasonings for a delicious and cheesy cornbread that is a perfect accompaniment to your Beer Can Chicken.
These Mexican Pinto Beans are a simple and delicious side dish to serve with your Beer Can Chicken. They're flavorful and satisfying, and can be made in the slow cooker for easy preparation. Serve them alongside your favorite Mexican dishes for a complete and delicious meal.
This Mexican Street Corn recipe is a popular and delicious side dish that is a must-try with your Beer Can Chicken. It's a simple and flavorful way to enjoy corn on the cob, with a creamy and spicy topping of mayo, cotija cheese, and zesty spices.
For a unique spin on lasagna, try this Mexican Lasagna recipe. It layers spicy ground beef, black beans, and cheese between sheets of lasagna noodles for a satisfying and flavorful main dish. Serve it alongside your Beer Can Chicken for a perfectly balanced meal.
The History of Mexican Sweet Cornbread
A Fusion of Cultures
The origins of Mexican sweet cornbread can be traced back to the early days of Mexican cuisine, when corn was a staple ingredient in many dishes. With the influence of Spanish colonizers, cornbread was introduced to Mexico and quickly became a popular dish. Over time, the recipe evolved to incorporate traditional Mexican ingredients such as chilies, cheese, and spices, giving it a distinct flavor profile that sets it apart from traditional American cornbread. Today, Mexican sweet cornbread is enjoyed all over the world and has become a beloved dish in many households.
The Perfect Combination of Sweet and Savory
One of the reasons why Mexican sweet cornbread has become so popular is because of its unique combination of sweet and savory flavors. The sweetness of the corn pairs perfectly with the spiciness of the chilies, creating a well-balanced and flavorful dish. Additionally, the use of ingredients such as cheese and herbs adds depth and complexity to the overall taste. This dish is a testament to the fusion of cultures and the fact that sometimes the most unexpected combinations can result in something truly delicious.
How to Make Mexican Sweet Cornbread
Ingredients You Will Need
To make this mouth-watering dish, you will need cornmeal, flour, sugar, baking powder, salt, eggs, milk, butter, creamed corn, green chilies, and cheese. These ingredients are easy to find and are likely already in your kitchen pantry.
Step-by-Step Instructions
To begin, preheat your oven to 375°F (190°C) and grease a 9x9 inch baking dish. In a large bowl, mix together the cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, beat the eggs and then add in the milk, melted butter, and creamed corn. Gradually mix in the dry ingredients until well combined. Fold in the green chilies and cheese.
Pour the batter into the prepared baking dish and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let it cool for a few minutes before serving. This dish can be served warm or at room temperature and pairs well with a variety of dishes.
In Conclusion
Mexican sweet cornbread is a delicious and versatile dish that is perfect for any occasion. Its unique blend of sweet and savory flavors makes it a stand-out dish that is sure to impress. With its simple ingredients and easy preparation, this dish is a must-try for anyone looking to add a little Mexican flair to their meals. So why not give it a try and see for yourself just how delicious this cornbread can be?