17 Mexican Style Shredded Chicken Recipe Cook Up Something Special!
Published on: Mar 24, 2024
Mexican style shredded chicken is a delicious and versatile dish that can be enjoyed in various ways. From tacos to burritos, enchiladas to salads, this recipe is a staple in Mexican cuisine and a favorite among food lovers. The tender and juicy shredded chicken, mixed with flavorful spices and vegetables, makes for a mouthwatering meal that is perfect for any occasion. In this article, we will take a closer look at this popular recipe and how you can easily make it at home.
If you're a fan of Mexican cuisine, then you'll love this twist on traditional beer can chicken. This recipe adds a spicy kick to the classic dish by using a blend of Mexican spices and seasonings. The end result is tender and juicy chicken with a delicious Mexican flavor that will have your taste buds dancing.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
Looking for a new way to use up your leftover beer can chicken? Look no further than these mouth-watering shredded chicken enchiladas. The shredded chicken is mixed with a homemade enchilada sauce and then stuffed into corn tortillas before being baked to perfection. Top with your favorite toppings like shredded cheese, sour cream, and salsa for a delicious and easy dinner option.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Want a hands-off approach to making Mexican shredded chicken? Try this slow cooker recipe that only requires a few ingredients and minimal prep. Simply place the chicken in the slow cooker with your choice of Mexican spices and let it cook until it's tender and easy to shred. Serve in warm tortillas with your favorite taco toppings for a quick and tasty meal.
This simple and flavorful Mexican shredded chicken recipe is perfect for meal prep or a quick dinner option. The chicken is seasoned with a blend of spices and then cooked in a skillet until it's tender and juicy. Serve on top of rice, in tacos, or in a salad for a versatile and tasty meal.
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Mexican Shredded Chicken Dip
Main Ingredients: Rotisserie Chicken, Shredded Cheese, Salsa, Green
This dip is a crowd-pleaser and the perfect party appetizer. The shredded chicken is mixed with cream cheese, salsa, and shredded cheese for a creamy and flavorful dip. Serve with tortilla chips or fresh veggies for a delicious snack that's sure to be a hit.
This classic Mexican shredded chicken recipe is a staple in many households. The chicken is simmered in a flavorful tomato-based sauce until it's tender and easy to shred. Use it as a filling for tacos, burritos, or enchiladas, or serve it over rice for a delicious and easy meal.
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Shredded Chicken Tacos
Main Ingredients: Tomato Sauce, White Distilled Vinegar, Garlic, Chili
This simple and tasty recipe is perfect for busy weeknights. The chicken is cooked in a skillet with a blend of spices for a flavorful and easy taco filling. Serve with your favorite toppings like shredded cheese, lettuce, and salsa for a quick and delicious dinner option.
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Mexican Shredded Chicken Tacos
Main Ingredients: Taco Shells, Ortega Black Beans, Shredded Cheese
Put a twist on traditional tacos by using tender and juicy shredded chicken instead of ground beef. The chicken is cooked in a blend of Mexican spices for a flavorful and versatile filling that can be used in a variety of dishes. Serve with warm tortillas and your favorite toppings for a delicious and easy meal.
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1-Pan Mexican Shredded Chicken
Main Ingredients: Sea Salt, Ground Cumin, Smoked Paprika, Chili Powder
This one-pan meal is perfect for those busy weeknights when you don't have a lot of time to cook. Simply cook the chicken in a skillet with a blend of Mexican spices, add in some veggies like bell peppers and onions, and serve over rice for a complete and delicious meal.
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Crunchy Mexican Tostadas with Shredded Chicken
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
Upgrade your taco night with these crunchy and flavorful tostadas. The shredded chicken is mixed with black beans, corn, and a blend of Mexican spices for a tasty and hearty filling. Top with shredded cheese, lettuce, and salsa for a delicious and easy meal.
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Del Real Mexican Shredded Chicken Salad Tacos
Main Ingredients: Chicken, Mayonnaise, Stevia
This unique twist on traditional tacos uses shredded chicken salad as the filling. The chicken is mixed with mayo, cilantro, and lime juice for a fresh and flavorful chicken salad that's perfect for stuffing into tacos. Serve with a side of chips and salsa for a complete meal.
If you have an Instant Pot, this recipe is a must-try. Simply add the chicken, spices, and salsa to the Instant Pot and let it cook to perfection. The end result is tender and juicy shredded chicken that's perfect for tacos, burritos, or salads.
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Slow cooker Mexican shredded chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Taco Seasoning
This slow cooker version of Mexican shredded chicken is perfect for busy days when you don't have time to stand over the stove. Simply add the chicken, spices, and salsa to the slow cooker and let it cook until it's tender and easy to shred. Serve in your favorite Mexican dishes for a delicious and easy meal.
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Slow Cooker Mexican Shredded Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Salsa, Taco
Another slow cooker recipe, this one features a blend of spices and salsa for a flavorful and versatile shredded chicken. Use it as a filling for tacos, burritos, or enchiladas, or serve it over rice for a quick and tasty meal.
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Slow Cooker Shredded Chicken
Main Ingredients: Chili Powder, Ground Cumin, Kosher Salt, Dried Oregano
This basic shredded chicken recipe is perfect for meal prep or for using in a variety of dishes. Simply cook the chicken in a slow cooker with a blend of spices and broth until it's tender and easy to shred. Use it in your favorite Mexican dishes or in sandwiches for a quick and easy meal.
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Crockpot Mexican Shredded Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Diced Tomatoes
For those who prefer to use a crockpot, this recipe is for you. Simply mix together the chicken, spices, and salsa and let it cook in the crockpot until it's tender and easy to shred. Serve in tacos, burritos, or salads for a flavorful and versatile meal.
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Mexican Style Instant Pot Shredded Chicken
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Jalapenos
Another Instant Pot recipe, this one features a blend of Mexican spices and salsa for a flavorful and tender shredded chicken. Use it in your favorite Mexican dishes or serve it over rice for a quick and easy meal that's packed with flavor.
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SLOW COOKER MEXICAN SHREDDED CHICKEN
Main Ingredients: Chicken Breast, Water, Italian Dressing, Seasoning
This simple and delicious slow cooker recipe is perfect for busy days when you don't have time to spend in the kitchen. Simply cook the chicken in a blend of spices and salsa until it's tender and easy to shred. Use it in your favorite Mexican dishes for a tasty and easy meal.
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Shredded Chicken Burrito
Main Ingredients: Tortillas, Chicken, Mexican Seasoning, Olive Oil, Rice
Upgrade your burrito game with this flavorful and easy recipe. The shredded chicken is mixed with black beans, corn, and a blend of spices for a hearty and delicious filling. Wrap it all up in a large flour tortilla and top with your favorite toppings for a delicious and filling meal.
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Mexican Slow Cooker Shredded Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Rotelle, Black Beans
This slow cooker recipe is perfect for those busy days when you don't have time to cook. Simply add the chicken, spices, and salsa to the slow cooker and let it cook until the chicken is tender and easy to shred. Serve in tacos, burritos, or salads for a delicious and easy meal.
Ingredients
For the chicken:
- 2 pounds of boneless, skinless chicken breasts
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 jalapeno pepper, seeded and diced
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- 1 teaspoon of oregano
- 1 teaspoon of salt
- 1 cup of chicken broth
- 1 can of diced tomatoes
For the toppings:
- 1 cup of shredded cheese
- 1 avocado, diced
- 1/4 cup of fresh cilantro, chopped
- 1/4 cup of sour cream
Instructions
1. In a large pot, add the chicken breasts, chopped onion, minced garlic, and diced jalapeno pepper.
2. In a small bowl, mix together the chili powder, cumin, paprika, oregano, and salt. Sprinkle the mixture over the chicken and vegetables.
3. Pour the chicken broth and canned tomatoes over the chicken and stir to combine.
4. Bring the mixture to a boil, then reduce the heat to medium-low. Cover the pot and let it simmer for 20 minutes, or until the chicken is cooked through.
5. Remove the chicken from the pot and shred it using two forks.
6. Return the shredded chicken to the pot and mix it with the remaining liquid. Let it cook for an additional 5 minutes.
7. Serve the shredded chicken on warm tortillas and top it with shredded cheese, diced avocado, chopped cilantro, and a dollop of sour cream.
8. Enjoy your delicious Mexican style shredded chicken!
Variations
- For a spicier version, add a chopped chipotle pepper in adobo sauce to the pot.
- For a healthier option, serve the shredded chicken on a bed of lettuce and top it with your favorite vegetables.
- Use the shredded chicken as a filling for enchiladas or quesadillas.
Conclusion
Now that you know how to make this mouthwatering Mexican style shredded chicken, it's time to gather your ingredients and get cooking! Whether you're hosting a Mexican-themed dinner party or simply craving a flavorful and hearty meal, this recipe is sure to impress. So go ahead and give it a try, and enjoy the delicious flavors of Mexico in the comfort of your own home.
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