15 Mexican Style Rice Recipe Easy You Must Try Them!

Published on: Mar 24, 2024

Mexican cuisine is known for its bold flavors and vibrant colors, and mexican style rice is no exception. This easy recipe is a staple in Mexican households and is often served as a side dish alongside tacos, enchiladas, or other traditional dishes. The secret to achieving the perfect mexican style rice lies in the combination of simple ingredients and proper cooking techniques. In this article, we will provide you with a step-by-step guide on how to make delicious mexican style rice at home.

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Looking for a flavorful and filling meal that will satisfy your Mexican food cravings? Look no further than this delicious Mexican-style rice and beans recipe. With a perfect balance of spices and textures, this dish is sure to become a new family favorite. Plus, it's easy to make and can be customized to your liking by adding your favorite toppings. So grab your ingredients and let's get cooking!
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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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Get ready for your taste buds to be blown away with this delicious layered Mexican chicken rice bake. It's a perfect blend of cheesy, spicy, and creamy goodness that will have you going back for seconds. With layers of chicken, rice, beans, and salsa, this dish is sure to be a hit at any dinner table. Plus, it's a great way to use up leftover chicken and rice. So why wait? Let's get baking!
Main Ingredients: Water, Tomato, Garlic, Salt, Olive Oil, Onion, White
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Add some flavor to your rice with this easy and delicious Mexican-style rice recipe. Made with simple ingredients, this dish is packed with delicious spices and flavors that will take your taste buds on a trip to Mexico. It's the perfect side dish to any Mexican meal or can be enjoyed on its own as a tasty snack. So grab your rice and let's get cooking!
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Easy Mexican-Style Rice

Main Ingredients: Long Grain White Rice, Diced Tomatoes, Water, Cumin
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If you're short on time but still want a delicious and satisfying meal, then this easy Mexican-style rice is the answer. With only a handful of ingredients and minimal prep time, you can have a flavorful side dish or main course ready in no time. The best part? It's so versatile and can be paired with just about any protein or enjoyed on its own. Let's get cooking!
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Mexican-style Rice & Bean Burritos

Main Ingredients: Knorr R Chicken Flavor Rice Sidestm, Water, I Can T
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Who doesn't love a good burrito? This Mexican-style rice and bean burrito recipe is a perfect way to satisfy your cravings without having to leave your house. Packed with protein and flavor, these burritos are great for a quick lunch or dinner. Plus, they can be customized with your favorite toppings. So let's roll up our sleeves and get cooking!
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Arroz Con Leche-Mexican-Style Rice Pudding

Main Ingredients: Water, Short Grain Rice, Cinnamon Sticks, Salt
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Satisfy your sweet tooth with this traditional Mexican-style rice pudding, also known as arroz con leche. Creamy and delicious, this dessert is made with simple ingredients and has a perfect balance of sweetness and warmth from the cinnamon. It's the perfect dessert to enjoy on a chilly evening or to bring to a potluck. So let's get cooking!
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking for a truly authentic Mexican rice recipe, then this is the one for you. Made with long-grain rice, tomato sauce, and a blend of spices, this dish is full of vibrant flavors and textures. It's the perfect side dish to accompany any Mexican meal or can be enjoyed on its own as a tasty snack. So let's get cooking and experience the authentic flavors of Mexico!
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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Looking for a hearty and comforting meal that's packed with Mexican flavors? This Mexican casserole is the answer. Made with layers of rice, beans, cheese, and your choice of protein, this dish is sure to be a hit with the whole family. Plus, it's easy to make and can be prepared ahead of time for a quick and delicious weeknight meal. So let's get cooking!
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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Ever wonder how to make that delicious Mexican rice you get at your favorite Mexican restaurant? Look no further than this restaurant-style Mexican rice recipe. With a perfect balance of flavors and textures, this dish will have you feeling like you're dining out without leaving your house. It's the perfect side dish for any Mexican-inspired meal. Let's get cooking!
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This Mexican rice casserole is a perfect way to use up leftover rice and chicken. With layers of rice, chicken, beans, and cheese, this dish is full of flavor and will satisfy your cravings for Mexican food. Plus, it's a great dish to make ahead of time for a quick and easy meal. So why wait? Let's get cooking!
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Looking for a basic and easy recipe for Mexican rice? Look no further than this simple yet delicious Mexican rice recipe. Made with pantry staples, this dish is full of flavor and can be customized to your liking with your favorite toppings. It's the perfect side dish for any Mexican-inspired meal or can be enjoyed on its own as a tasty snack. Let's get cooking!
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Short on time and ingredients but still want a delicious and filling meal? This 3-ingredient Mexican rice recipe is the answer. Made with just rice, salsa, and chicken broth, this dish is packed with flavor and can be customized to your liking with your favorite toppings. It's a great way to use up pantry staples and can be enjoyed as a side dish or main course. Let's get cooking!
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This Mexican chicken casserole is a perfect blend of cheesy, creamy, and spicy flavors. Packed with chicken, rice, beans, and cheese, this dish is sure to be a hit with the whole family. Plus, it's easy to make and can be prepared ahead of time for a quick and delicious weeknight meal. Let's get cooking and enjoy this delicious casserole!
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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Get ready for a delicious and comforting meal with this one-pot Mexican beef and rice casserole. Packed with layers of beef, rice, beans, and cheese, this dish is full of flavor and will satisfy your cravings for Mexican food. Plus, it's made in one pot, so cleanup is a breeze. Let's get cooking and enjoy this delicious casserole!
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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Looking for a protein-packed and flavorful side dish or vegetarian main course? This Mexican black beans and rice recipe is the answer. Made with simple ingredients, this dish is full of flavor and can be customized to your liking with your favorite toppings. It's a great way to add some Mexican flair to any meal. Let's get cooking!
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One Pot Mexican Lentils and Rice

Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
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This one-pot Mexican lentils and rice dish is a perfect way to incorporate more plant-based meals into your diet. Packed with protein, fiber, and flavor, this dish is sure to be a hit with the whole family. Plus, it's made in one pot, so cleanup is a breeze. Let's get cooking and enjoy this delicious and nutritious meal!
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Carne Guisada (Mexican Style)

Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Looking for a hands-off and delicious meal that will have your house smelling amazing? This crockpot fiesta Mexican chicken and rice recipe is the answer. Packed with flavor and texture, this dish is perfect for a busy weeknight or for entertaining guests. Plus, it's made in a slow cooker, so minimal effort is required. Let's get cooking!
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Warm Mexican-Style Rice Salad with Leftover Turkey

Main Ingredients: Rice, Spring Onions, Red Pepper, Garlic, Olive Oil
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If you're looking for a creative and delicious way to use up leftover turkey, then this warm Mexican-style rice salad is the answer. Packed with protein and veggies, this dish is full of flavor and can be enjoyed warm or cold. Plus, the combination of ingredients and spices will have your taste buds dancing. Let's get cooking and enjoy this unique and tasty salad!

The Ingredients You Will Need

Before we dive into the cooking process, let's take a look at the essential ingredients you will need to make mexican style rice. These ingredients can easily be found at your local grocery store or Mexican market.

Rice

The star of this recipe is, of course, the rice. Long-grain white rice is the preferred choice for mexican style rice as it holds up well during cooking and has a fluffy texture. However, you can also use basmati or jasmine rice for a more aromatic flavor.

Tomatoes

Fresh tomatoes are the key to achieving that vibrant red color in your mexican style rice. You can use plum tomatoes or roma tomatoes for a richer flavor. If fresh tomatoes are not available, you can use canned diced tomatoes as a substitute.

Onion and Garlic

Onion and garlic provide the base for flavor in this recipe. You can use any type of onion you have on hand, whether it be yellow, white, or red. As for the garlic, fresh is always best, but you can also use garlic powder if needed.

Chicken Broth

To add depth of flavor to your mexican style rice, we recommend using chicken broth instead of water. You can also use vegetable broth for a vegetarian option.

Spices

The spices used in this recipe are what give mexican style rice its distinct flavor. You will need cumin, chili powder, and paprika. If you prefer a spicier rice, you can also add in some cayenne pepper.

Cilantro

Fresh cilantro is the perfect finishing touch for this dish. It adds a pop of freshness and color to the mexican style rice. If you are not a fan of cilantro, you can skip this ingredient.

Vegetable Oil

Lastly, you will need some vegetable oil for cooking. You can also use olive oil if preferred.

The Cooking Process

Now that you have all your ingredients, it's time to start cooking! Follow these simple steps to make delicious mexican style rice at home.

Step 1: Prepare the Rice

Start by rinsing the rice in a fine-mesh strainer until the water runs clear. This will remove excess starch and prevent the rice from becoming sticky.

Step 2: Sauté the Vegetables

In a large skillet or saucepan, heat some vegetable oil over medium heat. Add in the diced onions and minced garlic and cook until they become translucent. Then, add in the diced tomatoes and cook for a few more minutes.

Step 3: Add in the Spices and Rice

Once the vegetables are cooked, add in the spices (cumin, chili powder, paprika) and stir until they are well combined. Then, add in the rinsed rice and stir until it is evenly coated with the spice mixture.

Step 4: Pour in the Broth

Pour in the chicken broth and give everything a stir. Bring the mixture to a boil, then reduce the heat to low and cover the pan. Let it simmer for about 18-20 minutes, or until the liquid is absorbed and the rice is fully cooked.

Step 5: Fluff and Garnish

Once the rice is cooked, remove it from the heat and let it sit for about 5 minutes. Then, using a fork, fluff the rice to separate the grains. Finally, garnish with fresh cilantro and serve hot. In conclusion, this easy mexican style rice recipe is a perfect addition to any Mexican-inspired meal. With simple ingredients and a few easy steps, you can recreate the flavors of Mexico in the comfort of your own home. So next time you're craving some Mexican cuisine, give this recipe a try and impress your family and friends with your cooking skills.
15 mexican style rice recipe easy You must try them!

Mexican-Style Rice and Beans

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 5/8 ounces knorr rice sides - chicken
  • 2 cups water
  • 2 tablespoons I Can't Believe It's Not Butter!® Spread
  • 1 green bell pepper or medium red, diced
  • 3 green onions sliced
  • 15 ounces red kidney beans, rinsed and drained or black
  • 1/2 cup Monterey Jack cheese shredded
  • 4 flour tortillas medium, warmed

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 15 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 8 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 420 milligrams
  • Sugar : 2 grams
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