Mexican cuisine is known for its bold and vibrant flavors, and one dish that truly embodies this is the classic Mexican-style rice and beans. This dish is a staple in many Mexican households and is a perfect accompaniment to any meal. Not only is it delicious and packed with nutrients, but it is also easy to make. In this article, we will be sharing a delicious and authentic Mexican-style rice and beans recipe that will transport your taste buds to the streets of Mexico. Get ready to add a touch of Mexican flair to your next meal!
Add a Mexican flair to your beer can chicken with this delicious rice and beans dish. The tender and juicy chicken pairs perfectly with the flavorful rice and beans, creating a mouthwatering combination. Serve with some homemade guacamole and salsa for an extra kick of flavor.
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Layered Mexican Chicken Rice Bake
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
Take your beer can chicken to the next level with this layered Mexican chicken rice bake. The chicken is placed on top of a bed of seasoned rice and black beans, then topped with salsa and shredded cheese. Bake until the cheese is melted and golden brown for a delicious and hearty meal.
For a quick and easy beer can chicken recipe, try this Mexican rice bowl. Simply cook your chicken on the grill or in the oven with a can of beer, and serve it over a bed of cilantro lime rice. Top with corn, black beans, avocado, and pico de gallo for a flavorful and colorful dish.
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Pastor Ryan’s Mexican Lasagna
Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
This unique twist on traditional lasagna is a must-try for any beer can chicken lover. Instead of using traditional lasagna noodles, this recipe calls for tortillas to create layers of chicken, enchilada sauce, cheese, and black beans. Bake until the cheese is melted and bubbly for a delicious and satisfying meal.
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Slow Cooker Vegan Brown Rice Mexican Bowl with Black...
Main Ingredients: Rice, Vegetable Stock, Finely Chopped Onion, Red Bell
If you're looking for a vegan option for your beer can chicken, this slow cooker recipe is perfect for you. The chicken is replaced with seasoned tofu, and is served over a bed of brown rice and black beans. Top with avocado, salsa, and cilantro for a flavorful and healthy meal.
For a traditional Mexican dish, try making tamales to pair with your beer can chicken. The tender chicken and flavorful seasonings are wrapped in corn husks and steamed to perfection. Serve with red or green salsa for a delicious and authentic meal.
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One Skillet Cheesy Mexican Casserole
Main Ingredients: Canola Oil, Ground Beef, Garlic Powder, Onion Powder
This one-skillet dish is perfect for a quick and easy weeknight meal. The chicken is cooked in a cheesy tomato sauce and served over a bed of rice and black beans. Top with sour cream, guacamole, and sliced jalapenos for a flavorful and satisfying meal.
This casserole is the perfect combination of crunchy and creamy, making it a great side dish for your beer can chicken. The chicken is mixed with corn, black beans, salsa, and tortilla chips before being topped with cheese and baked until golden brown.
For a healthier option, try making a Mexican burrito bowl to pair with your beer can chicken. Start with a base of quinoa or brown rice, and top with chicken, black beans, corn, avocado, and salsa. Drizzle with lime juice and olive oil for a flavorful and filling meal.
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One Pot Mexican Beef and Rice Casserole
Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
This one-pot dish is perfect for those busy weeknights. The chicken is cooked with ground beef and rice, and then mixed with corn, black beans, and enchilada sauce. Top with cheese and bake until melted and bubbly for a delicious and easy meal.
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Mexican Black Beans & Rice
Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
For a simple and flavorful side dish, try this Mexican black beans and rice recipe. The chicken is cooked with black beans, corn, tomatoes, and spices, and then served over a bed of rice. Top with fresh cilantro and sliced avocado for a delicious and healthy dish.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This crock pot recipe is perfect for those busy days when you want a delicious meal without a lot of effort. The chicken is cooked with rice, black beans, corn, and enchilada sauce for a flavorful and hearty meal. Serve with some chips and salsa for a complete feast.
For a change of pace, try making steak fajitas to pair with your beer can chicken. The tender and juicy steak is marinated in a spicy and flavorful marinade before being grilled to perfection. Serve with sautéed peppers and onions, sour cream, and guacamole for a delicious and filling meal.
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Chile Relleno
Main Ingredients: Flour, Egg, Vegetable Oil, Salt, Lager Beer, Poblano
This classic Mexican dish is the perfect side dish for your beer can chicken. The poblano peppers are stuffed with a mixture of cheese, rice, and corn, and then baked until the cheese is melted and bubbly. Serve with some enchilada sauce for a flavorful and cheesy side dish.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
For a seafood option, try making Mexican shrimp to pair with your beer can chicken. The shrimp is marinated in a spicy and flavorful sauce before being grilled to perfection. Serve with some rice, black beans, and grilled vegetables for a delicious and light meal.
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Bean Burrito
Main Ingredients: Flour Tortilla, Rice, Beans, Salsa, Sour Cream
For a quick and easy option, try making bean burritos to serve with your beer can chicken. The beans are mixed with rice, cheese, and your choice of protein, then wrapped in a tortilla. Serve with some salsa and sour cream for a delicious and customizable meal.
If you're in the mood for pork instead of chicken, try making these Mexican-style pork chops to pair with your beer can chicken. The pork chops are marinated in a flavorful and tangy sauce before being grilled to perfection. Serve with some rice and grilled vegetables for a delicious and hearty meal.
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Chile Colorado
Main Ingredients: Chili Peppers, Hot Chili Peppers, Chicken Stock, Chuck
This traditional Mexican dish is perfect for a special occasion. The tender and flavorful beef chunks are simmered in a spicy and rich sauce until they are melt-in-your-mouth delicious. Serve with some rice and beans for a complete and satisfying meal.
This one-skillet dish is perfect for a quick and easy meal. The chicken is cooked with ground beef, rice, black beans, and salsa for a flavorful and hearty meal. Top with some shredded cheese and sliced avocado for a delicious and satisfying dish.
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The Best Steak Fajitas
Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
For a delicious and flavorful dinner, try making these steak fajitas to pair with your beer can chicken. The tender and juicy steak is marinated in a spicy and flavorful marinade before being grilled to perfection. Serve with some sautéed peppers and onions, sour cream, and guacamole for a complete and satisfying meal.
Ingredients:
Rice:
1 cup long-grain white rice
2 cups chicken or vegetable broth
1 tbsp olive oil
1 small onion, diced
2 cloves garlic, minced
1 tomato, diced
1 tsp cumin powder
1 tsp chili powder
1 tsp salt
1/4 cup chopped fresh cilantro
Beans:
1 can black beans, drained and rinsed
1 tbsp olive oil
1 small onion, diced
1 clove garlic, minced
1 jalapeno, seeded and diced
1 tsp cumin powder
1 tsp chili powder
1/2 tsp salt
1/4 cup chopped fresh cilantro
Instructions:
Rice:
In a medium saucepan, heat the olive oil over medium heat. Add the diced onion and sauté until translucent.
Add the minced garlic and cook for another minute.
Add the diced tomato, cumin powder, chili powder, and salt. Stir and cook for 2-3 minutes.
Add the rice and stir well to coat it with the tomato mixture.
Slowly pour in the chicken or vegetable broth and bring to a boil.
Reduce the heat to low, cover the saucepan, and let it simmer for 18-20 minutes.
Once the rice is fully cooked, fluff it with a fork and add in the chopped cilantro. Mix well and set it aside.
Beans:
In a separate saucepan, heat the olive oil over medium heat.
Add the diced onion, minced garlic, and jalapeno. Sauté until the onion is translucent.
Add the drained and rinsed black beans, cumin powder, chili powder, and salt. Stir well and cook for 5-7 minutes.
Once the beans are heated through, add in the chopped cilantro and mix well.
Assembly:
In a large serving bowl, mix the rice and beans together.
Garnish with extra chopped cilantro and serve hot.
There you have it, a delicious and authentic Mexican-style rice and beans recipe that is sure to be a hit at your dinner table. The combination of the flavorful rice and the hearty beans makes for a perfect side dish or even a filling vegetarian meal. So next time you're looking to add some Mexican flair to your cooking, give this recipe a try and be transported to the vibrant streets of Mexico. ¡Buen provecho!
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