17 Mexican Style Mashies Recipe Delight In These Amazing Recipes!
Published on: May 6, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly embodies this is the Mexican style mashies. This delicious side dish is a perfect complement to any Mexican-inspired meal, and it's incredibly easy to make. Not only is it packed with flavor, but it's also a great way to add some extra nutrients to your meal. Let's take a closer look at this irresistible recipe and how you can make it at home.
Spice up your classic cornbread recipe with some Mexican flair! Mexican cornbread is a delicious twist on a beloved comfort food. The addition of jalapeños, cheddar cheese, and cilantro give this cornbread a kick of heat and flavor. Serve it as a side dish at your next Mexican-themed dinner party or enjoy it as a tasty snack on its own.
No need to travel to Mexico for authentic Mexican street tacos. These small, flavor-packed tacos are easy to make at home and are sure to be a crowd-pleaser. Use soft corn tortillas and fill them with your choice of meat (such as carne asada or chicken), fresh cilantro, onions, and salsa. Don't forget to squeeze some fresh lime juice over the top for added zing.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Craving a Mexican dish but trying to watch your calories? Look no further than this skinny Mexican casserole. Packed with lean ground turkey, black beans, and corn, this casserole is a healthy and delicious alternative to traditional Mexican dishes. Top it off with some low-fat Greek yogurt instead of sour cream for a guilt-free meal.
No Mexican meal is complete without Mexican rice. This flavorful side dish is made with long-grain white rice, tomato sauce, garlic, and onion, among other spices. It's a simple yet essential dish that pairs perfectly with tacos, enchiladas, or any other Mexican main course. Add some fresh cilantro on top for an extra burst of color and flavor.
If you love Mexican street corn but don't want the mess of eating it off the cob, try this deconstructed version in the form of a salad. Corn, queso fresco, avocado, and lime juice come together to create a refreshing and summery side dish. Serve it at your next BBQ or picnic for a tasty and colorful addition to your spread.
Finish off your Mexican feast with a Mexican flan for dessert. This custard-like dish is made with milk, eggs, and sugar, and is typically served with a caramel sauce. It's a sweet and creamy treat that is sure to satisfy your sweet tooth. Serve it with a cup of strong coffee for a truly authentic Mexican experience.
For a truly authentic Mexican rice dish, try this recipe that has been passed down for generations. It's made with long-grain white rice, tomato sauce, chicken broth, and spices such as cumin and chili powder. The result is a flavorful and colorful dish that will transport you to the streets of Mexico with every bite.
Pinto beans are a staple in Mexican cuisine, and this Mexican pinto bean recipe is the perfect side dish to any Mexican meal. The beans are slow-cooked with onions, garlic, and spices such as cumin and paprika. The end result is a creamy and flavorful dish that pairs well with rice or as a filling for tacos or burritos.
If you're a fan of slow-cooked and tender meat, this Mexican beef barbacoa recipe is a must-try. The beef is marinated in a spicy and flavorful sauce made with chipotle peppers, garlic, and lime juice. After slow-cooking for hours, the meat falls apart and is perfect for stuffing into tacos or topping off nachos.
Another popular Mexican street food is Mexican street corn, also known as elote. This grilled corn on the cob is brushed with a creamy and spicy mayonnaise mixture and is topped off with crumbled cotija cheese and a sprinkle of chili powder. It's a messy but delicious dish that is perfect for outdoor summer gatherings.
If you love lasagna but want to mix things up, try this Mexican lasagna recipe. Layers of soft corn tortillas, ground beef, black beans, and cheese come together to create a flavorful and hearty dish. Top it off with some salsa and avocado for a Mexican twist on a classic Italian dish.
Quesadillas are a classic Mexican dish, and this Mexican beef quesadilla recipe takes it to the next level. Seasoned beef and peppers are sandwiched between flour tortillas and melted cheese for a cheesy and flavorful meal. Serve it with some salsa and sour cream for dipping, and you have a filling and delicious meal.
For a quick and easy weeknight dinner, try this easy Mexican casserole. It's made with ground beef, beans, corn, and enchilada sauce, and is topped off with crushed tortilla chips and cheese. It's a kid-friendly dish that can be whipped up in under 30 minutes, making it a go-to recipe for busy weeknights.
Want to replicate the flavor and texture of restaurant-style Mexican rice at home? This recipe will help you achieve just that. The secret is to toast the rice before cooking it, which gives it a slightly crunchy texture. It's then cooked with chicken broth, tomato sauce, and spices for a delicious and authentic side dish.
Put a Mexican twist on classic pizza night with this Mexican pizza recipe. Flour tortillas are used as the crust, and are topped with spicy ground beef, black beans, corn, and cheese. After baking in the oven, the pizza is then topped with lettuce, tomatoes, and sour cream for a fresh and colorful twist on a classic dish.
For a quick and easy weeknight dinner, try this easy Mexican casserole. It's made with ground beef, beans, corn, and enchilada sauce, and is topped off with crushed tortilla chips and cheese. It's a kid-friendly dish that can be whipped up in under 30 minutes, making it a go-to recipe for busy weeknights.
Love Mexican street corn but want a dip version? Look no further than this Mexican street corn dip. It's made with all the same ingredients as the street corn, but is mixed together in a creamy and addictive dip. Serve it with some tortilla chips for a delicious appetizer or snack.
Mexican picadillo is a popular dish in many Latin American countries, and for good reason. This dish is made with ground beef, potatoes, tomatoes, and spices such as cumin and coriander. It's a hearty and flavorful meal that can be served over rice or used as a filling for tacos or burritos.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Stuffed peppers are a filling and easy meal, and this Mexican black bean & cheese stuffed pepper recipe is a delicious twist on the classic dish. The peppers are filled with a mixture of black beans, salsa, corn, and cheese, and are then baked in the oven until the peppers are soft and the filling is hot and bubbly.
For a one-dish meal that is easy and delicious, try this easy Mexican chicken and rice casserole. It's made with cooked chicken, rice, black beans, and enchilada sauce, and is topped off with crushed tortilla chips and cheese. It's a crowd-pleaser and is perfect for a family dinner.
The Secret Ingredient: Avocado
Adding a Healthy Twist to Traditional Mashed Potatoes
One of the main ingredients in this Mexican style mashies recipe is avocado, which adds a healthy twist to traditional mashed potatoes. Avocados are not only delicious, but they are also packed with nutrients such as healthy fats, fiber, and various vitamins and minerals. By incorporating avocados into this dish, you are not only adding a creamy and rich texture, but you are also adding a dose of healthy nutrients to your meal.
How to Make Mexican Style Mashies
To make this dish, start by boiling potatoes until they are tender. Then, drain and mash the potatoes with roasted garlic, butter, and milk. Next, add in diced avocado and lime juice to give the mashies a burst of fresh flavor. Don't forget to season with salt and pepper to taste. Once everything is mixed together, you will have a creamy, flavorful, and nutrient-packed side dish that will elevate any meal.
Ways to Customize Your Mexican Style Mashies
One of the best things about this recipe is that it's highly customizable. You can add in your favorite Mexican spices, such as cumin or chili powder, to give the mashies an extra kick of flavor. You can also top them with cilantro, queso fresco, or crispy bacon for added texture and flavor. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In Conclusion
In conclusion, Mexican style mashies are a delicious and nutritious side dish that is perfect for any Mexican-inspired meal. With the addition of avocado, this dish not only tastes amazing, but it also adds a healthy twist to traditional mashed potatoes. So next time you're in the mood for some Mexican cuisine, don't forget to whip up a batch of these tasty and easy-to-make mashies. Your taste buds and body will thank you.
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