Mexican style fried rice, also known as arroz frito, is a delicious and flavorful dish that combines the bold flavors of Mexican cuisine with the simplicity of fried rice. This dish is perfect for any occasion, whether it's a weeknight dinner or a special gathering with friends and family. The best part? It's incredibly easy to make and requires just a few simple ingredients. So let's dive into this mouth-watering Mexican style fried rice recipe and learn how to make it at home.
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And last but not least, this recipe for Mexican Stuffed Peppers is a creative and delicious way to enjoy Mexican Fried Rice. Instead of serving the rice on the side, it is stuffed inside bell peppers along with ground beef, corn, and cheese. The result is a fun and flavorful dish that is sure to impress.
Ingredients:
1. Rice
The base of this dish is, of course, rice. You can use any type of rice you prefer, but for the most authentic Mexican flavor, we recommend using long-grain white rice. Make sure to rinse the rice thoroughly before cooking to remove any excess starch.
2. Vegetables
To add some color and nutrition to our Mexican style fried rice, we'll be using a variety of colorful vegetables. Onions, bell peppers, corn, and peas are commonly used in this dish, but feel free to add your favorite vegetables to make it your own.
3. Seasonings
The key to achieving the bold and delicious flavors of Mexican cuisine is in the seasonings. We'll be using a combination of garlic, cumin, paprika, and chili powder to give our fried rice a spicy kick. Don't be afraid to adjust the seasonings according to your taste preferences.
4. Protein
For a complete and filling meal, you can add your choice of protein to the fried rice. Shredded chicken, ground beef, or shrimp are popular options, but you can also keep it vegetarian by adding black beans or tofu.
Instructions:
1. Cook the rice
Start by cooking the rice according to the package instructions. Once cooked, let it cool completely before using it in the fried rice.
2. Sauté the vegetables
In a large pan or wok, heat some oil over medium-high heat. Add the onions, bell peppers, and corn and sauté until they start to soften. Then, add the peas and cook for an additional 2-3 minutes.
3. Add seasonings
Next, add the garlic, cumin, paprika, and chili powder to the pan and cook for another minute, stirring constantly.
4. Add protein
Now is the time to add your choice of protein to the pan. Cook until the protein is fully cooked through.
5. Mix in rice
Once the protein is cooked, add the cooked and cooled rice to the pan. Mix everything together until the rice is well combined with the vegetables and seasonings.
6. Serve and enjoy
Your Mexican style fried rice is now ready to be served! Garnish with some fresh cilantro and serve hot. You can also top it with some salsa or guacamole for an extra burst of flavor.
Now that you know how to make this delicious dish, it's time to give it a try. So gather your ingredients and get cooking! Trust us, your taste buds will thank you.
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