18 Mexican Style Coleslaw Recipe 12 Tomatoes You Won't Believe The Taste!

Published on: May 6, 2024

Mexican style coleslaw is a delicious and refreshing side dish that is perfect for any summer gathering or barbecue. This recipe is a twist on the classic coleslaw, adding in traditional Mexican flavors and spices to create a unique and flavorful dish. In this article, we will share our favorite Mexican style coleslaw recipe from 12 Tomatoes, a trusted source for delicious and easy-to-follow recipes. Get ready to add some spice to your coleslaw game!

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Looking for a tasty side dish to pair with your beer can chicken? Look no further than this easy Mexican coleslaw. The combination of crunchy cabbage, sweet corn, creamy avocado, and tangy lime dressing will make your taste buds sing. Plus, it's a great way to add some extra veggies to your meal. Serve it alongside your beer can chicken for a refreshing and flavorful meal.
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This Mexican coleslaw recipe takes the classic side dish to a whole new level. With the addition of spicy jalapenos, fresh cilantro, and zesty lime dressing, this coleslaw is anything but boring. It's the perfect accompaniment to your beer can chicken, adding a burst of flavor and texture to your meal. Plus, it's a great make-ahead dish for easy entertaining.
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Mexican Coleslaw ~ Mid Week Munchies

Main Ingredients: Coleslaw, Corn, Black Beans, Green Onions, Diced
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If you're looking for a quick and easy mid-week meal, this Mexican coleslaw is the answer. With just a handful of ingredients and minimal prep time, you can have a delicious and nutritious meal on the table in no time. Serve it alongside your beer can chicken for a balanced and satisfying dinner that the whole family will love. It's also a great option for meal prepping and packing for lunch the next day.
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Baja Fish Taco

Main Ingredients: Roma Tomatoes, Red Onion, Cilantro, Jalapeno Peppers
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Add a little flair to your beer can chicken dinner with these tasty Baja fish tacos. The crispy fish, creamy avocado, and tangy slaw make for a winning combination. Plus, they're a great way to switch things up if you're getting tired of traditional chicken tacos. Don't be afraid to add some spice with a dash of hot sauce or jalapenos.
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Vegan Crunchwrap Supreme

Main Ingredients: Olive Oil, Firm Tofu, Taco Seasoning, Chipotle Peppers
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Yes, you read that right. This vegan crunchwrap supreme is the perfect meatless option to pair with your beer can chicken. The combination of black beans, corn, avocado, and crispy tortilla shell makes for a hearty and satisfying meal. Plus, it's a great way to incorporate more plant-based meals into your diet. Don't forget to load up on your favorite salsa for extra flavor.
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Shrimp Tacos With Cilantro-lime Cream {emeals}

Main Ingredients: Light Sour Cream, Chopped Fresh Cilantro, Lime Rind
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If you're a fan of seafood, these shrimp tacos with cilantro-lime cream are a must-try. The tender and flavorful shrimp paired with the tangy cream sauce is a match made in heaven. Serve these tacos alongside your beer can chicken for a surf and turf feast that will impress your family and friends. Don't forget to add some crunch with a sprinkle of tortilla chips on top.
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Slow Cooker Pineapple Green Chile Pork Tacos

Main Ingredients: Pork Roast, Salsa Verde, Crushed Pineapple, Diced Green
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Let your slow cooker do the work with these delicious pineapple green chile pork tacos. The juicy and tender pork combined with the sweet and tangy pineapple and spicy green chiles is a flavor explosion. Serve these tacos alongside your beer can chicken for a fun and flavorful dinner that the whole family will enjoy. Don't forget to top with some fresh cilantro for a pop of color.
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Grilled Chimichurri Chicken Tacos

Main Ingredients: Boneless Skinless Chicken, Chimichurri, Sweet Corn
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Take your beer can chicken game to the next level with these grilled chimichurri chicken tacos. The tangy and herbaceous chimichurri sauce adds a whole new dimension of flavor to your chicken. Serve these tacos topped with your favorite toppings like avocado, cheese, and salsa for a customizable and delicious meal. Don't be afraid to experiment with different toppings and sauces for a fun and unique twist.
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Chipotle Shrimp Taco

Main Ingredients: Sour Cream, Lime Juice, Oil, Seasoning, Cumin, Salt
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For all the spice lovers out there, these chipotle shrimp tacos are for you. The smoky and spicy chipotle sauce paired with the tender and flavorful shrimp is a match made in heaven. Serve these tacos alongside your beer can chicken for a flavorful and satisfying meal. Don't forget to cool down with a side of sour cream or guacamole.
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Mexican Coleslaw Salad

Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
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If you're looking for a lighter and fresher alternative to traditional coleslaw, this Mexican coleslaw salad is the perfect option. With a mix of crunchy veggies, sweet corn, and zesty lime dressing, this salad is a great way to add some extra nutrition to your beer can chicken meal. Plus, it's a great option for those following a low-carb or gluten-free diet.
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Crispy Panko Fish Tacos

Main Ingredients: Corn Tortillas, Vegetable Oil, Cod, Lime, Cumin, Salt
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Swap out your regular beer can chicken for these crispy panko fish tacos. The crunchy and flavorful panko crust on the fish adds a new level of texture and taste to these tacos. Serve them alongside your coleslaw and your favorite toppings for a well-rounded and satisfying meal. Don't forget to squeeze some lime juice on top for extra flavor.
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Chipotle Shrimp Tacos With Lime Crema Sauce

Main Ingredients: Shrimp, Tony Chacheres Creole Seasoning, Chili Powder
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Another delicious shrimp taco option, these chipotle shrimp tacos with lime crema sauce are sure to impress. The creamy and tangy lime crema sauce adds a refreshing contrast to the spicy chipotle shrimp. Serve these tacos with your beer can chicken for a tasty and filling meal. Don't forget to add some fresh avocado for extra creaminess.
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Trout Tacos

Main Ingredients: Trout, Salted Butter, Garlic Cloves, Chipotle Powder
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For a unique and tasty twist on traditional fish tacos, try these trout tacos. The tender and flavorful trout paired with fresh herbs and tangy lime dressing is a winning combination. Serve these tacos alongside your beer can chicken for a meal that will have your taste buds dancing. Don't forget to add some crunch with a sprinkle of tortilla strips.
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Blackened Fish Tacos With Peach Salsa & Chipotle...

Main Ingredients: Tilapia Fillets, Smoked Paprika, Garlic Powder, Dried
Elevate your beer can chicken dinner with these blackened fish tacos with peach salsa and chipotle cream. The smoky and spicy blackened fish paired with the sweet and tangy peach salsa and creamy chipotle sauce is a flavor explosion in every bite. Serve these tacos alongside your chicken for a delicious and impressive meal. Don't forget to top with some fresh cilantro for a pop of color.
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Mexican Turkey Picadillo Tostada Bowl

Main Ingredients: Turkey Meat, Corn, Garlic, White Onion, Jalapenos
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If you're looking for a fun and unique way to enjoy your beer can chicken, try these Mexican turkey picadillo tostada bowls. The combination of tender and flavorful turkey, crispy tortilla shell, and fresh toppings is a meal you won't forget. Don't be afraid to get creative with your toppings and customize these bowls to your liking.
Southern Style Coleslaw
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For a classic and comforting side dish to pair with your beer can chicken, look no further than this southern coleslaw. The creamy and tangy dressing combined with crunchy cabbage and carrots is a match made in heaven. Serve it alongside your chicken for a traditional and delicious meal. Don't forget to add some extra crunch with a sprinkle of toasted almonds.
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Creamy Coleslaw

Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
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If you prefer a creamy and milder coleslaw, this recipe is for you. The simple dressing made with mayo, vinegar, and a touch of sugar is the perfect balance of tangy and sweet. Serve this coleslaw alongside your beer can chicken for a classic and delicious meal. Don't forget to add some color with a sprinkle of chopped red cabbage.
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Slow Cooker Pollo Tacos al Pastor

Main Ingredients: Chicken, Corn Tortillas, Coleslaw, Chicken Broth
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Let your slow cooker do all the work with these tasty pollo tacos al pastor. The tender and flavorful chicken paired with sweet pineapple, tangy lime, and spicy chipotle is a flavor explosion in every bite. Serve these tacos alongside your beer can chicken for a fun and delicious meal. Don't forget to add some extra heat with a drizzle of hot sauce.
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KFC Coleslaw

Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
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If you've ever been to KFC, you know their coleslaw is the stuff of legends. Luckily, you can make a copycat version at home to pair with your beer can chicken. The creamy and tangy dressing and crunchy cabbage and carrots make for a classic and delicious side dish. Serve it alongside your chicken for a meal that will please even the pickiest eaters.
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Fish Tacos with Cumin Lime Slaw

Main Ingredients: Corn Tortillas, Filets, Chili Powder, Salt, Vegetable
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Add some extra zing to your beer can chicken dinner with these fish tacos with cumin lime slaw. The crispy and tender fish paired with the tangy and flavorful slaw is a winning combination. Serve these tacos alongside your chicken for a meal that will have your taste buds dancing. Don't forget to sprinkle some fresh cilantro on top for a pop of flavor.

Ingredients

For the coleslaw:

  • Cabbage: 1 small head, shredded
  • Carrots: 2, grated
  • Red onion: 1 small, thinly sliced
  • Red bell pepper: 1, thinly sliced
  • Cilantro: 1/4 cup, chopped

For the dressing:

  • Mayonnaise: 1/2 cup
  • Apple cider vinegar: 3 tablespoons
  • Lime juice: 2 tablespoons
  • Honey: 2 tablespoons
  • Garlic: 1 clove, minced
  • Cumin: 1 teaspoon
  • Chili powder: 1 teaspoon
  • Salt: 1/2 teaspoon
  • Black pepper: 1/4 teaspoon

Instructions

  1. In a large bowl, combine the shredded cabbage, grated carrots, sliced red onion, red bell pepper, and chopped cilantro.
  2. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, lime juice, honey, minced garlic, cumin, chili powder, salt, and black pepper until well combined.
  3. Pour the dressing over the coleslaw and toss until all the vegetables are evenly coated.
  4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. Before serving, give the coleslaw a quick toss and adjust seasoning if needed.
  6. Serve and enjoy your delicious Mexican style coleslaw!

Why We Love This Recipe

This Mexican style coleslaw recipe is a hit among our friends and family every time we make it. The combination of traditional coleslaw ingredients with the added Mexican flavors creates a unique and refreshing dish that is perfect for summer. The dressing is the star of this recipe, with its tangy and slightly spicy flavors complementing the crunchy vegetables perfectly. Plus, it's super easy to make and can be prepared ahead of time, making it a great option for parties and gatherings.

Make it Your Own

While this recipe is delicious as is, you can always add your own twist to make it even more personalized. Some ideas include adding in some sliced jalapenos for an extra kick, using purple cabbage for a pop of color, or even adding in some diced avocado for a creamy element. Don't be afraid to get creative and make this recipe your own!

Final Thoughts

Next time you're in need of a refreshing and flavorful side dish, give this Mexican style coleslaw recipe from 12 Tomatoes a try. With its simple ingredients and easy instructions, you'll have a delicious dish that will be sure to impress. Don't forget to share this recipe with your friends and family and let us know how it turns out for you!

18 mexican style coleslaw recipe 12 tomatoes You won't believe the taste!

Easy Mexican Coleslaw

yield: 8 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup mayo
  • 2/3 cup sour cream
  • 3 tablespoons lime juice
  • 2 tablespoons taco seasoning
  • 16 ounces coleslaw tri-color
  • 1 red pepper diced
  • 1 1/2 cups grape tomatoes halved
  • 1 can black beans 15.25 ounce, drained and rinsed
  • 1 1/2 cups corn grilled or blackened
  • 1 jalapeno seeded and minced
  • 1/2 cup chopped cilantro

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 20 milligrams
  • Fat : 16 grams
  • Fiber : 7 grams
  • Protein : 6 grams
  • SaturatedFat : 4 grams
  • Sodium : 500 milligrams
  • Sugar : 5 grams
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