19 Mexican Style Chicken Recipe You Won't Believe The Taste!
Published on: Mar 31, 2024
Mexican cuisine is known for its vibrant and bold flavors, and this mexican style chicken recipe is no exception. Bursting with spices and herbs, this dish is a perfect combination of heat and tanginess. Whether you're looking for a quick and easy weeknight meal or a dish to impress your guests, this recipe is a must-try. With simple ingredients and easy instructions, you'll have a delicious Mexican-style chicken on your table in no time.
Main Ingredients: Rotisserie Chicken, Whole Plain Yogurt, Mayo, Onion
If you're in need of a quick and easy dinner option, this 20-minute Mexican Style Chicken Salad is the perfect solution. Packed with bold flavors and fresh ingredients, this salad is not only delicious but also nutritious. The best part? It can be on your table in just 20 minutes!
Start by grilling or roasting your chicken breasts, then chop them into bite-sized pieces. While the chicken is cooking, prepare the salad base by combining crisp romaine lettuce, juicy cherry tomatoes, crunchy corn kernels, and diced avocado. For an extra burst of flavor, add some thinly sliced red onions and fresh cilantro.
For the dressing, mix together a combination of olive oil, lime juice, minced garlic, and a pinch of cumin. Drizzle the dressing over the salad and toss to combine. Top with the grilled chicken and a sprinkle of crumbled queso fresco for a creamy and tangy finish. This Mexican Style Chicken Salad is sure to become a new favorite in your household.
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Mexican-Style Chicken Flautas
Main Ingredients: Chicken Breast, Cooking Oil, Canned Chopped Tomatoes
These crispy and flavorful Mexican-Style Chicken Flautas are a crowd-pleasing appetizer or main dish. Made with shredded chicken, spicy salsa verde, and melted cheese, these flautas are sure to be a hit at any party or family dinner.
To make these flautas, start by shredding cooked chicken and mixing it with your favorite salsa verde. Roll the chicken mixture into small tortillas and secure with toothpicks. Heat oil in a pan and fry the flautas until golden and crispy.
For a healthier option, you can also bake the flautas in the oven until crispy. Serve with a side of creamy guacamole and sour cream for dipping and enjoy this delicious Mexican-inspired dish.
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Mexican-Style Chicken Torta
Main Ingredients: Chicken Breast, Olive Oil, Chili Powder, Cumin, Garlic
A torta is a traditional Mexican sandwich that is packed with flavor and texture. This Mexican-Style Chicken Torta is no exception. Layered with tender chicken, creamy refried beans, tangy pico de gallo, and crispy tortilla strips, this sandwich is a complete meal in itself.
To make this torta, start by grilling or roasting your chicken and shredding it. Spread a layer of refried beans on one half of a bolillo roll and top with the shredded chicken. On the other half of the roll, spread a layer of creamy avocado and crunchy tortilla strips. Top with a generous amount of pico de gallo and press the two halves together to create a delicious and satisfying sandwich.
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Mexican Style Chicken Parmesan
Main Ingredients: Chicken Breasts, Onion, Jalapeno Peppers, Garlic
Give the classic chicken parmesan an exciting twist by adding some Mexican flavors. This Mexican Style Chicken Parmesan is a delicious and easy weeknight dinner option that will have your taste buds dancing.
Start by breading chicken breasts in a mix of breadcrumbs, grated parmesan cheese, and Mexican spices like cumin, chili powder, and oregano. Pan-fry the chicken until golden and crispy, then top with a layer of salsa and shredded Monterey Jack cheese. Bake until the cheese is melted and bubbly, then serve with a side of Spanish rice and black beans for a complete and satisfying meal.
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One Pot Mexican Style Chicken Noodle Soup
Main Ingredients: Extra Virgin Olive Oil, White Onion, Carrots, Diced
When you're in the mood for comfort food with a Mexican twist, try this One Pot Mexican Style Chicken Noodle Soup. Loaded with tender shredded chicken, zesty salsa, and crunchy tortilla strips, this soup is the perfect combination of spicy and comforting.
In a large pot, sauté some onions and garlic until fragrant, then add in diced tomatoes, chicken broth, and your choice of noodles. Let the soup simmer until the noodles are cooked, then add in shredded chicken and salsa. Serve with a sprinkle of fresh cilantro and some crushed tortilla chips for a satisfying and flavorful meal.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
This Mexican Chicken Tortilla Casserole is a hearty and delicious dish that is perfect for feeding a crowd. Layers of shredded chicken, spicy enchilada sauce, and crushed tortilla chips are topped with a creamy mixture of sour cream, cream cheese, and shredded Monterey Jack cheese. Bake until bubbly and golden, then serve with a side of Spanish rice for a complete and satisfying meal.
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Mexican Style Chicken Noodle Soup
Main Ingredients: Chicken Noodle Soup, Black Beans, Corn Kernels, Mild
If you're a fan of traditional chicken noodle soup, you'll love this Mexican twist on the classic dish. This Mexican Style Chicken Noodle Soup is loaded with tender chicken, crunchy corn kernels, and zesty salsa, making it a hearty and flavorful meal.
In a large pot, sauté some onions and garlic until fragrant, then add in diced tomatoes, chicken broth, and your choice of noodles. Let the soup simmer until the noodles are cooked, then add in shredded chicken and salsa. Serve with a sprinkle of fresh cilantro and some crushed tortilla chips for a satisfying and flavorful meal.
If you're a fan of traditional lasagna, you'll love this Mexican-inspired version. Layers of tender chicken, spicy salsa, and creamy refried beans are sandwiched between lasagna noodles and topped with a generous amount of shredded cheddar cheese. Bake until bubbly and golden, then serve with a side of guacamole and sour cream for a delicious and satisfying meal.
Sometimes, all you need is a simple and flavorful chicken dish. This Mexican Chicken is just that. Marinated in a blend of lime juice, garlic, and Mexican spices, this chicken is packed with bold flavors and is perfect for grilling or roasting. Serve with a side of Spanish rice and grilled vegetables for a complete and delicious meal.
This Mexican Chicken Corn Chowder is a creamy and comforting soup that is perfect for chilly nights. Loaded with tender chicken, crunchy corn kernels, and spicy green chilies, this soup is full of texture and flavor. Serve with a sprinkle of fresh cilantro and some crispy tortilla strips for a delicious and satisfying meal.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
If you have an Instant Pot, you have to try this Instant Pot Mexican Chicken. This versatile dish can be used in a variety of ways, from tacos and burritos to salads and soups. Simply mix chicken breasts with Mexican spices and salsa and cook in the Instant Pot until tender and juicy. Shred the chicken and use it in your favorite Mexican-inspired dishes for a quick and easy meal.
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Mexican Style Chicken Flautas
Main Ingredients: Chicken Breast, Corn Tortillas, Lettuce, Shredded
These crispy and flavorful Mexican-Style Chicken Flautas are a crowd-pleasing appetizer or main dish. Made with shredded chicken, spicy salsa verde, and melted cheese, these flautas are sure to be a hit at any party or family dinner.
To make these flautas, start by shredding cooked chicken and mixing it with your favorite salsa verde. Roll the chicken mixture into small tortillas and secure with toothpicks. Heat oil in a pan and fry the flautas until golden and crispy.
For a healthier option, you can also bake the flautas in the oven until crispy. Serve with a side of creamy guacamole and sour cream for dipping and enjoy this delicious Mexican-inspired dish.
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
These classic Chicken Enchiladas are a staple in many Mexican households, and for good reason. Tender chicken, spicy enchilada sauce, and melty cheese are rolled in soft corn tortillas and baked to perfection. Serve with a side of Spanish rice and refried beans for a complete and satisfying meal.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
For a twist on traditional enchiladas, try these Shredded Chicken Enchiladas. Shredded chicken, spicy salsa, and creamy refried beans are wrapped in flour tortillas and topped with a generous amount of shredded Monterey Jack cheese. Bake until the cheese is melted and bubbly, then serve with a side of guacamole and sour cream for a delicious and satisfying meal.
This Mexican Chicken Pasta is a delicious and easy weeknight dinner option that the whole family will love. Tender chicken, spicy salsa, and crunchy corn kernels are tossed with your choice of pasta and topped with a sprinkle of shredded cheddar cheese. Serve with a side of garlic bread for a complete and satisfying meal.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
If you're looking for a hands-off dinner option, these Slow Cooker Mexican Shredded Chicken Tacos are the perfect choice. Simply mix chicken breasts with Mexican spices and salsa and let it cook in the slow cooker until tender and juicy. Serve in warm tortillas with your favorite taco toppings for a delicious and easy meal.
This Mexican Chicken Tortilla Soup is a hearty and flavorful dish that is perfect for chilly nights. Loaded with tender chicken, crunchy tortilla strips, and zesty salsa, this soup is a complete meal in itself. Serve with a sprinkle of fresh cilantro and some sour cream for a satisfying and delicious dinner.
This Mexican Chicken Casserole is a delicious and easy weeknight dinner option that can be customized to your liking. Layer shredded chicken, spicy salsa, and your choice of vegetables and cheese in a casserole dish and bake until bubbly and golden. Serve with a side of Spanish rice and black beans for a complete and satisfying meal.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low carb diet, this Low Carb Mexican Chicken Casserole is the perfect dinner option. Instead of tortillas, this casserole uses layers of shredded chicken, spicy salsa, and crumbled cauliflower. Top with a layer of shredded cheddar cheese and bake until bubbly and golden. Serve with a side of guacamole and sour cream for a delicious and satisfying meal.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
Pollo Adobado, also known as Mexican Chicken Adobo, is a flavorful and versatile dish that can be used in a variety of ways. Chicken thighs are marinated in a blend of chili peppers, garlic, and vinegar and then pan-fried or grilled until juicy and tender. Serve with a side of Mexican rice and grilled vegetables for a complete and delicious meal.
Ingredients:
For the chicken:
4 boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon cumin powder
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
For the salsa:
2 ripe tomatoes, diced
1/4 cup diced red onion
1/4 cup chopped cilantro
1/2 jalapeno, seeded and minced
Juice of 1 lime
Salt and pepper to taste
Instructions:
In a small bowl, mix together the cumin, paprika, garlic powder, onion powder, chili powder, salt, and pepper. Rub the spice mixture onto the chicken breasts, making sure to coat both sides evenly.
In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 6-7 minutes on each side, or until fully cooked and no longer pink in the middle.
While the chicken is cooking, make the salsa by combining the diced tomatoes, red onion, cilantro, jalapeno, lime juice, salt, and pepper in a medium bowl. Mix well and set aside.
Once the chicken is cooked, remove it from the skillet and let it rest for 5 minutes. Slice the chicken into strips.
Serve the chicken with the salsa on top, or on the side as a dipping sauce. You can also serve it with some guacamole, sour cream, and shredded cheese for a complete Mexican-style meal.
This mexican style chicken recipe is versatile and can be served in a variety of ways. You can use the chicken in tacos, burritos, salads, or even on top of rice. It's also a great dish to make ahead of time and freeze for a quick and easy meal later on. So, next time you're craving some Mexican flavors, give this recipe a try and impress your taste buds with its deliciousness!
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