16 Mexican Style Cheese Sauce Recipe You Must Try Them!
Published on: May 6, 2024
Mexican style cheese sauce is a delicious and versatile condiment that can be used in a variety of dishes. The creamy, cheesy goodness adds a burst of flavor to everything from nachos to tacos to enchiladas. And the best part? It's surprisingly easy to make at home, with just a few simple ingredients. Follow this recipe for a homemade cheese sauce that will have your taste buds dancing and your guests begging for the recipe.
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
If you love the tangy and spicy flavors of Mexican salsa, then this recipe is a must-try. Made with fresh tomatoes, onions, cilantro, and jalapenos, this restaurant-style salsa is the perfect accompaniment to your beer can chicken. The best part? It only takes 10 minutes to make!
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New Mexican Style Red Chile Enchilada Sauce (Gluten...
Main Ingredients: New Mexico Chile Pods, Water, Garlic Cloves, Grapeseed
Add a little kick to your beer can chicken with this flavorful enchilada sauce. Made with dried New Mexican chiles, garlic, and spices, this sauce is gluten-free and bursting with authentic Mexican flavors. Use it as a marinade for your chicken or pour it over the cooked chicken as a delicious topping.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
Why buy salsa from the store when you can easily make it at home? This homemade restaurant-style salsa is made with fire-roasted tomatoes, onions, garlic, and cilantro for a smoky and flavorful dip. Serve it with your beer can chicken and tortilla chips for a perfect meal.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Looking for a unique twist to your beer can chicken? Try this Mexican chocolate almond butter as a rub for your chicken. The combination of spicy Mexican chocolate and creamy almond butter will give your chicken a rich and decadent flavor that you won't be able to resist.
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White Nacho Cheese Sauce
Main Ingredients: Margarine, Self Rising Flour, Milk, Cheese
No beer can chicken is complete without a side of cheesy goodness. This white nacho cheese sauce is made with a blend of creamy cheeses, jalapenos, and spices for a bold and creamy dip. Drizzle it over your chicken or use it as a dipping sauce for a delicious flavor explosion.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Another delicious enchilada sauce recipe that will elevate your beer can chicken. This homemade red enchilada sauce is made with ancho chiles, tomatoes, and spices for a rich and smoky flavor. Use it to marinate your chicken or pour it over the cooked chicken for a delicious sauce.
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Restaurant Style Mexican Salsa
Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
This restaurant-style Mexican salsa is similar to the traditional Pico de Gallo, but with a twist. It's made with fresh tomatoes, onions, jalapenos, and mango for a sweet and spicy kick. Serve it with your beer can chicken for a burst of flavors in every bite.
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Restaurant-style Mexican Salsa
Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
If you're a fan of chunky salsa, then this recipe is for you. Made with fresh tomatoes, onions, cilantro, and jalapenos, this restaurant-style Mexican salsa is perfect for those who prefer a chunkier and milder dip. It's also great as a topping for your beer can chicken.
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Easy Vegan Mexican Cheese Sauce
Main Ingredients: Raw Cashews, Salsa, Water, Nutritional Yeast, Ground
Vegans can also enjoy beer can chicken with this easy vegan Mexican cheese sauce. Made with cashews, nutritional yeast, and spices, this creamy and cheesy sauce is a delicious alternative to traditional cheese sauces. Pour it over your chicken or use it as a dip for a flavorful meal.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you're a fan of simple and classic flavors, then this homemade salsa is perfect for you. Made with fresh tomatoes, onions, cilantro, and jalapenos, this salsa is easy to make and pairs perfectly with beer can chicken. It's also great as a topping for tacos or nachos.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Pico de Gallo is a popular Mexican salsa that is loved for its fresh and tangy flavors. Made with tomatoes, onions, cilantro, and lime juice, this salsa is a great accompaniment to your beer can chicken. It's also great as a topping for grilled meats or as a dip for tortilla chips.
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5 Minute Mexican Restaurant Style Blender Salsa
Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
Short on time? No problem! This 5-minute Mexican restaurant-style blender salsa is a quick and easy way to add some flavor to your beer can chicken. Simply throw all the ingredients into a blender, and voila! You have a delicious and fresh salsa that's perfect for any occasion.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're looking for a quick and easy enchilada sauce recipe, then this one is for you. Made with canned tomatoes, chili powder, and spices, this sauce is ready in just 20 minutes. Use it to marinate your chicken or pour it over the cooked chicken for a delicious meal.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
This easy fresh Mexican salsa is a great way to use up any leftover ingredients you have in your fridge. Made with fresh tomatoes, onions, peppers, and cilantro, this salsa is bursting with flavors and goes perfectly with beer can chicken. It's also great as a topping for grilled meats or as a dip for chips.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
Another easy and delicious enchilada sauce recipe that will add some flavor to your beer can chicken. Made with dried chiles, spices, and broth, this sauce is ready in just 30 minutes. Use it to marinate your chicken or pour it over the cooked chicken for a delicious sauce.
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Canning Restaurant Style Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
This recipe is perfect for those who love to stock up on homemade salsa. Canning restaurant-style salsa is a great way to preserve your salsa for a longer shelf life. Made with fresh ingredients and canned using a water bath, this salsa is perfect for enjoying with your beer can chicken anytime.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
Tomatillo salsa verde is a popular Mexican salsa that is loved for its tangy and slightly spicy flavors. Made with tomatillos, jalapenos, and spices, this salsa is perfect for adding a kick to your beer can chicken. It's also great as a topping for tacos or as a dip for chips.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
If you can't get enough of salsa, then this recipe is for you. Salsa salsa salsa is a delicious and versatile salsa that is made with fresh tomatoes, onions, jalapenos, and cilantro. Use it as a topping for your beer can chicken or serve it with chips for a flavorful snack.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
This chipotle mayo is the ultimate secret sauce for your beer can chicken. Made with chipotle peppers in adobo sauce, mayo, and spices, this sauce is creamy, smoky, and slightly spicy. Use it as a marinade for your chicken or as a dipping sauce for a burst of flavors.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the best enchilada sauce recipe? Look no further. This recipe is made with dried chiles, spices, and broth for a rich and flavorful sauce that is perfect for your beer can chicken. Use it to marinate your chicken or pour it over the cooked chicken for a delicious sauce.
Making the Perfect Mexican Style Cheese Sauce
Ingredients:
1 cup shredded Monterey Jack cheese
1 cup shredded Cheddar cheese
1 tablespoon cornstarch
1 tablespoon butter
1/2 cup milk
1/4 cup diced green chilies
1/4 cup diced tomatoes
1/4 cup chopped cilantro
1/4 teaspoongarlic powder
1/4 teaspooncumin
Salt and pepper to taste
Instructions:
In a small bowl, mix together the shredded Monterey Jack and Cheddar cheese with the cornstarch. Set aside.
In a saucepan, melt the butter over medium heat.
Add in the milk and stir until well combined with the melted butter.
Slowly add in the cheese and cornstarch mixture, stirring constantly until the cheese is fully melted and the sauce is smooth.
Stir in the green chilies, tomatoes, cilantro, garlic powder, and cumin. Continue stirring until all ingredients are well combined.
Season with salt and pepper to taste.
Remove from heat and let the cheese sauce cool for a few minutes before serving.
Creative Ways to Use Mexican Style Cheese Sauce
Now that you have mastered the art of making Mexican style cheese sauce, it's time to get creative with how you use it. Here are a few ideas to get you started:
Nachos: Pour the cheese sauce over a pile of tortilla chips and top with your favorite nacho toppings like diced tomatoes, shredded lettuce, and sliced jalapenos.
Tacos: Drizzle the cheese sauce inside your tacos for an extra burst of flavor.
Enchiladas: Use the cheese sauce as a filling for your enchiladas, along with shredded chicken or beef.
Burritos: Add the cheese sauce to your burrito filling for a creamy and delicious addition.
Dipping Sauce: Serve the cheese sauce as a dipping sauce for chips, vegetables, or even chicken tenders.
In Conclusion
Making your own Mexican style cheese sauce at home is a great way to elevate any dish and impress your friends and family. With just a few simple ingredients and easy steps, you can have a delicious and versatile condiment that will add a burst of flavor to all your favorite Mexican-inspired dishes. So go ahead, give this recipe a try and let your taste buds do the salsa dance!
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