Mexican cuisine is known for its vibrant flavors and hearty dishes, and beef enchiladas are no exception. This classic Mexican dish consists of rolled tortillas filled with a savory beef filling and topped with a rich and flavorful sauce. Whether you're planning a fiesta or simply craving some authentic Mexican comfort food, this beef enchilada recipe is sure to satisfy your taste buds. In this article, we'll share a professional and well-organized introduction to creating delicious Mexican-style beef enchiladas. So, grab your apron and get ready to cook up a delicious meal that will transport you to the streets of Mexico.
Main Ingredients: Ground Beef, White Onion, Garlic Cloves, Kosher Salt
This Beef Enchilada Casserole is the perfect comfort food for any occasion. Layers of juicy ground beef, flavorful enchilada sauce, and melted cheese create a hearty and delicious meal that the whole family will love. Plus, it's incredibly easy to make and can be customized to fit your personal taste preferences. Serve it up with your favorite toppings like sour cream, avocado, and cilantro for a truly satisfying meal.
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Beef Enchilada
Main Ingredients: Ground Beef, Vegetable Oil, Corn Tortillas, Sour Cream
If you're a fan of classic beef enchiladas, then you'll love this recipe. Made with tender shredded beef, homemade enchilada sauce, and plenty of gooey cheese, these enchiladas are sure to be a hit. The key to this dish is the rich and flavorful sauce, which is made with a blend of spices, tomato sauce, and beef broth. Don't forget to top it off with some fresh cilantro and a dollop of sour cream for the ultimate enchilada experience.
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Beef Enchilada Crescents
Main Ingredients: Ground Beef, Old El Paso Chopped Green Chiles, Red
Looking for a fun and easy twist on traditional beef enchiladas? These Beef Enchilada Crescents are the perfect solution. Flaky crescent rolls are filled with a savory ground beef mixture and topped with a zesty enchilada sauce. The end result is a delicious and portable meal that's perfect for busy weeknights or game day gatherings. Serve them up with some extra sauce for dipping and watch them disappear!
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The Ultimate Ground Beef Enchilada
Main Ingredients: Grape Seed Oil, Diced Yellow Onion, Garlic Cloves
This Ultimate Ground Beef Enchilada recipe is a true crowd-pleaser. It's loaded with all the classic enchilada flavors you know and love, plus some extra special touches that take it to the next level. Think tender ground beef, corn, black beans, and plenty of melty cheese, all wrapped up in a warm tortilla and smothered in enchilada sauce. Trust us, this dish will become a regular in your dinner rotation.
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Ground Beef Enchilada Casserole
Main Ingredients: Lean Ground Beef, White Onion, Taco Seasoning, Red
If you're looking for a hearty and satisfying meal that's also easy to make, then this Ground Beef Enchilada Casserole is for you. Layers of ground beef, beans, cheese, and tortillas are baked together until bubbly and golden brown. The end result is a delicious and filling casserole that's perfect for feeding a crowd or for meal prep throughout the week. Serve it up with some fresh salsa and guacamole for an extra punch of flavor.
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Black Bean and Beef Enchilada Casserole
Main Ingredients: Ground Beef, Small Onion, Chili Powder, Ground Cumin
This Black Bean and Beef Enchilada Casserole is a tasty and nutritious twist on traditional beef enchiladas. Made with lean ground beef, black beans, and plenty of veggies, this dish is packed with protein and fiber. Plus, it's topped with a layer of gooey cheese and a drizzle of enchilada sauce for added flavor. It's a great way to sneak in some extra nutrients without sacrificing any taste.
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Crock Pot Shredded Beef Enchilada Casserole
Main Ingredients: Rump Roast, Red Enchilada Sauce, Salsa, Green Chilies
If you're looking for a hands-off approach to making beef enchiladas, then this Crock Pot Shredded Beef Enchilada Casserole is the perfect solution. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful shredded beef that's perfect for filling up tortillas and topping with your favorite enchilada sauce and cheese. It's an easy and delicious meal that's sure to become a family favorite.
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Cheesy Layered Beef Enchilada Bake
Main Ingredients: Extra Virgin Olive Oil, White Onion, Minced Garlic
This Cheesy Layered Beef Enchilada Bake is the perfect make-ahead meal for busy weeknights. Layers of tender beef, tortillas, and cheese are baked together until bubbly and golden brown. The best part? You can assemble this dish ahead of time and keep it in the fridge until you're ready to bake it. Serve it up with some fresh salsa and a side of Spanish rice for a complete and satisfying meal.
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Slow Cooker Beef Enchilada Casserole
Main Ingredients: Beef Stew Meat, Red Enchilada Sauce, Salsa, Green
Need a quick and easy dinner idea? Look no further than this Slow Cooker Beef Enchilada Casserole. Simply toss all the ingredients into your crock pot and let it cook for a few hours. The result is tender and flavorful beef that's perfect for filling up tortillas and topping with your favorite enchilada sauce and cheese. It's a great way to get dinner on the table without having to spend a lot of time in the kitchen.
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Beef Enchilada Soup
Main Ingredients: Ground Beef, Onion, Stewed Tomatoes, Pinto Beans
Soup lovers, rejoice! This Beef Enchilada Soup is here to warm you up and satisfy your cravings. Loaded with ground beef, beans, tomatoes, and spices, this soup is full of flavor and perfect for those chilly nights. Serve it up with some tortilla chips and a sprinkle of cheese for a little extra crunch. It's a filling and delicious meal that's sure to become a favorite in your household.
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30 Minute Ground Beef Enchilada Skillet Dinner
Main Ingredients: Ground Beef, Onion, Garlic, Salt, Pepper, Cilantro
Short on time but still want a delicious and satisfying meal? This 30 Minute Ground Beef Enchilada Skillet Dinner is the answer. Made with ground beef, veggies, and plenty of spices, this dish comes together in just one pan in under 30 minutes. It's the perfect solution for those busy weeknights when you still want to enjoy a home-cooked meal. Plus, the leftovers make great lunches for the next day!
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Slim & Healthy Ground Beef Enchilada Casserole
Main Ingredients: Nonstick Cooking Spray, Onion, Garlic, Lean Ground
If you're looking for a healthier version of classic beef enchiladas, then this Slim & Healthy Ground Beef Enchilada Casserole is for you. Made with lean ground beef, whole wheat tortillas, and plenty of veggies, this dish is lower in fat and calories but still packed with flavor. Don't worry, it's still topped with plenty of gooey cheese and a drizzle of enchilada sauce for that classic taste you love.
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Beef Enchilada Dip
Main Ingredients: Olive Oil, Ground Beef, Enchilada Sauce, Corn Kernels
Need a crowd-pleasing appetizer for your next party or game day gathering? Look no further than this Beef Enchilada Dip. Made with all the classic enchilada flavors, plus some extra cheese and spice, this dip is sure to be a hit. Serve it up with some tortilla chips or veggies for dipping and watch it disappear in no time. It's a fun and tasty twist on traditional beef enchiladas.
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Beef Enchilada Stuffed Poblano Peppers
Main Ingredients: Ground Beef, White Onion, Garlic, Salt, Pepper, Cumin
If you're a fan of stuffed peppers, then you'll love this Beef Enchilada Stuffed Poblano Peppers recipe. Tender beef, rice, beans, and cheese are stuffed inside roasted poblano peppers, making for a delicious and nutritious meal. The peppers add a fun twist to classic beef enchiladas and also provide an extra boost of vitamins and minerals. It's a great way to switch up your dinner routine while still enjoying all the flavors of your favorite dish.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
No list of top beef enchilada recipes would be complete without a classic Beef Enchiladas recipe. This version features tender shredded beef, a rich and flavorful enchilada sauce, and plenty of melty cheese. It's the perfect meal for any occasion and can be customized to fit your personal taste preferences. Serve it up with some fresh toppings like avocado, cilantro, and sour cream for a truly satisfying meal.
This Mexican Street Tacos recipe is a fun and delicious way to enjoy all the flavors of beef enchiladas in a handheld form. Tender shredded beef, corn tortillas, and a variety of toppings come together to create a tasty and satisfying meal. Plus, they're perfect for feeding a crowd or for a quick and easy dinner option. Serve them up with some fresh lime wedges and a side of Mexican rice for a complete and flavorful meal.
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Enchilada Casserole
Main Ingredients: Tortillas, Lean Ground Beef, Taco Seasoning, Black
If you love the flavors of beef enchiladas but don't want to spend a lot of time rolling up individual tortillas, then this Enchilada Casserole is for you. Simply layer all the ingredients in a baking dish and bake until bubbly and golden brown. The result is a hearty and delicious meal that's perfect for feeding a crowd or for meal prep throughout the week. Don't forget to top it off with some fresh cilantro and a dollop of sour cream for the ultimate enchilada experience.
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Beef Enchiladas with Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Ground Beef, Salt
Homemade enchilada sauce takes these Beef Enchiladas to a whole new level. Made with a blend of spices, tomato sauce, and beef broth, this sauce is rich, flavorful, and much better than anything you can buy in a can. The beef and cheese filling is also customizable, so you can add in your favorite veggies or switch up the type of cheese you use. Serve it up with some Mexican rice and beans for a complete and satisfying meal.
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5-Ingredient Beef Enchilada Casserole
Main Ingredients: Flour Tortillas, Ground Beef, Enchilada Sauce, Black
Short on time and ingredients? This 5-Ingredient Beef Enchilada Casserole is the perfect solution. Made with just five simple ingredients, this dish comes together in no time and requires minimal prep work. But don't let the simplicity fool you, it's still packed with all the classic flavors of beef enchiladas. Serve it up with some fresh salsa and guacamole for a complete and delicious meal.
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Robin's Shredded Beef Enchilada
Main Ingredients: Roast Beef, Corn Black Bean Salsa, Bell Pepper, Taco
This Shredded Beef Enchilada recipe from Robin is sure to become a regular in your dinner rotation. Tender beef, enchilada sauce, and plenty of cheese are all wrapped up in a warm tortilla for a satisfying and delicious meal. The best part? It's easy to make and can be customized to fit your personal taste preferences. Serve it up with some fresh toppings like avocado, cilantro, and sour cream for an extra punch of flavor.
Mexican cuisine is known for its vibrant flavors and hearty dishes, and beef enchiladas are no exception. This classic Mexican dish consists of rolled tortillas filled with a savory beef filling and topped with a rich and flavorful sauce. Whether you're planning a fiesta or simply craving some authentic Mexican comfort food, this beef enchilada recipe is sure to satisfy your taste buds. In this article, we'll share a professional and well-organized introduction to creating delicious Mexican-style beef enchiladas. So, grab your apron and get ready to cook up a delicious meal that will transport you to the streets of Mexico.
Ingredients for Mexican Style Beef Enchiladas
For the beef filling:
1 pound ground beef
1 small onion, diced
2 garlic cloves, minced
1 tablespoon chili powder
1 teaspoon cumin
1/2 teaspoon dried oregano
1/4 teaspoon cayenne pepper
1/4 cup tomato sauce
1/4 cup beef broth
Salt and pepper to taste
For the enchilada sauce:
2 tablespoons vegetable oil
2 tablespoons all-purpose flour
1 tablespoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
1/4 teaspoon dried oregano
2 cups chicken broth
Salt and pepper to taste
For assembling the enchiladas:
10 corn tortillas
1 cup shredded Monterey Jack cheese
Cilantro for garnish
Instructions:
In a large skillet, cook the ground beef over medium heat until browned.
Add the diced onion and minced garlic to the skillet and cook until softened.
Stir in the chili powder, cumin, dried oregano, and cayenne pepper, and cook for 1-2 minutes.
Add the tomato sauce and beef broth to the skillet, and season with salt and pepper to taste.
Simmer the beef mixture for 10-15 minutes, until the sauce has thickened.
In a separate skillet, heat the vegetable oil over medium heat.
Whisk in the flour until smooth, then stir in the chili powder, cumin, garlic powder, and dried oregano.
Gradually whisk in the chicken broth, and cook until the sauce has thickened.
Preheat your oven to 350°F (175°C).
Warm the corn tortillas in the microwave for 30 seconds to make them more pliable.
Spread a thin layer of the enchilada sauce on the bottom of a 9x13 inch baking dish.
Place a spoonful of the beef filling in the center of each tortilla, and roll it up tightly.
Place the rolled tortillas seam-side down in the baking dish, and pour the remaining enchilada sauce over the top.
Sprinkle shredded Monterey Jack cheese over the enchiladas.
Bake for 20-25 minutes, until the cheese is melted and the enchiladas are heated through.
Garnish with fresh cilantro before serving.
Conclusion
With this easy and delicious beef enchilada recipe, you can bring the flavors of Mexico into your own kitchen. The combination of savory beef filling, zesty enchilada sauce, and melted cheese is sure to be a hit with your family and friends. So, next time you're craving Mexican food, skip the takeout and make these mouthwatering beef enchiladas at home. Your taste buds will thank you!
