Baked beans are a staple in many households, and for good reason. They're hearty, delicious, and easy to make. But if you're looking to add a little extra zing to your baked beans, try out this Mexican-style baked beans recipe. It's a simple and tasty twist on the classic dish that will have your taste buds begging for more. So grab your apron and let's get cooking!
Get a taste of Mexico with this delicious and easy-to-make Mexican Lasagna recipe. Layers of tortillas, ground beef, beans, and cheese make this dish a crowd pleaser. The perfect combination of spicy and comforting, this dish is sure to be a hit at your next gathering.
2of 20
Cowboy Baked Beans
Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
Take your classic baked beans to the next level with this cowboy-inspired twist. Made with ground beef, bacon, and a blend of spices, these beans are hearty and flavorful. Perfect for a summer BBQ or a cozy night at home, this dish is simple yet satisfying.
3of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Enjoy all the flavors of your favorite Mexican dishes without the guilt with this Skinny Mexican Casserole. Made with lean ground turkey, black beans, and plenty of veggies, this dish is healthy and full of flavor. It's a great way to sneak in some extra veggies and still satisfy your craving for Mexican food.
4of 20
Mexican Vegetarian Casserole
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
For all the vegetarians out there, this Mexican Vegetarian Casserole is a must-try. Packed with protein from black beans and quinoa, and bursting with flavor from corn, salsa, and spices, this dish is a satisfying and nutritious meal. Serve it as a main dish or as a side to your favorite Mexican entree.
5of 20
Mexican Taco Casserole with Chipotle Ranch Dressing
Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
Spice up your taco night with this Mexican Taco Casserole. Layers of tortilla chips, ground beef, beans, and cheese are topped with a creamy and tangy chipotle ranch dressing. This dish is a delicious twist on traditional tacos and is sure to become a family favorite.
6of 20
Mexican Baked Beans with Chorizo
Main Ingredients: Chorizo, Onion, Seeds, Garlic, Smoked Paprika, Chili
Looking for a unique and flavorful side dish? Try these Mexican Baked Beans with Chorizo. The spicy and smoky flavors of the chorizo add a delicious kick to classic baked beans. This dish is perfect for any BBQ or potluck and is sure to be a hit with everyone.
7of 20
Baked Peruano Beans with Mexican Chorizo
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Garlic, Beans
Add some Peruvian flair to your Mexican-inspired dishes with these Baked Peruano Beans with Mexican Chorizo. The creamy and flavorful beans pair perfectly with the spicy and savory chorizo. This dish is a great alternative to traditional refried beans and is a delicious addition to any meal.
Short on time but still craving some Mexican flavors? This Easy Mexican Casserole is the perfect solution. Made with pantry staples like canned beans and pre-cooked chicken, this dish comes together in no time. Serve it with your favorite toppings like avocado, sour cream, and fresh cilantro for a complete and satisfying meal.
9of 20
Baked Mexican Tostadas
Main Ingredients: Flour Tortillas, Nonstick Cooking Spray, Chili Powder
Take your love for tostadas to the next level with these Baked Mexican Tostadas. Crispy tortillas are topped with beans, chicken, cheese, and your favorite toppings for a delicious and easy meal. These tostadas are perfect for a quick weeknight dinner or as a fun and interactive meal for a group.
Upgrade your baked beans with this flavorful and spicy Mexican Baked Beans recipe. Made with a blend of beans, chorizo, and a variety of spices, these beans are a delicious side dish for any Mexican-inspired meal. They also make a great topping for nachos or as a filling for burritos.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Vegans and non-vegans alike will love this Mexican Tortilla Casserole. Layers of tortillas, black beans, veggies, and a flavorful homemade enchilada sauce make this dish a satisfying and healthy meal. It's a great way to get your Mexican food fix without any animal products.
12of 20
Mexican Baked Eggs
Main Ingredients: Eggs, Tomato, Black Beans, Crushed Tomatoes, Onion
Eggs for dinner? Absolutely, with these Mexican Baked Eggs. Made with a spicy tomato sauce, beans, and plenty of cheese, these eggs are a delicious and unique take on traditional huevos rancheros. Serve them with some warm tortillas for a complete and hearty meal.
13of 20
Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Why use noodles when you can use tortillas in your lasagna? This Mexican Lasagna with Tortillas is a fun and delicious twist on the classic Italian dish. Layers of tortillas, beef, beans, and cheese are baked to perfection and topped with your favorite toppings like salsa, avocado, and sour cream.
If you're a fan of polenta, you'll love this Mexican Polenta Casserole. Creamy and flavorful polenta is topped with a blend of beans, veggies, and cheese for a hearty and satisfying meal. It's a great option for a vegetarian main dish or as a side to your favorite Mexican entree.
Looking for a new way to use up leftover chicken? Try this Mexican Chicken Casserole. A blend of chicken, beans, salsa, and cheese are layered with tortillas for a comforting and flavorful dish. It's a great way to use up ingredients you already have on hand and creates a whole new meal.
Put a Mexican spin on your classic baked chicken with this delicious and easy Mexican Baked Chicken recipe. A blend of spices, lime juice, and a touch of honey create a flavorful marinade for the chicken. Serve it with some beans, rice, and salsa for a complete and satisfying meal.
Indulge in your love for Mexican food without feeling guilty with this Healthy Mexican Casserole. Made with lean ground turkey, veggies, and a blend of spices, this dish is healthy and full of flavor. It's a great way to satisfy your cravings for comfort food while still staying on track with your health goals.
Take your pinto beans to the next level with this flavorful and easy Mexican Pinto Beans recipe. Made with a blend of spices, these beans are perfect as a side dish or as a filling for tacos or burritos. They're also a great option for vegetarians or anyone looking to add more plant-based protein to their diet.
Who doesn't love tater tots? Take them to the next level with this Mexican Tater Tot Casserole. A blend of beef, beans, corn, and tater tots are baked to perfection and topped with cheese for a fun and delicious twist on a classic comfort food. It's a great option for a family-friendly meal or for a potluck.
For those busy weeknights when you need a quick and easy meal, turn to this Easy Mexican Casserole. A blend of ground beef, beans, salsa, and cheese are topped with crushed tortilla chips for a simple and delicious dish. It's a great option for a last-minute dinner or for meal prep for the week ahead.
Ingredients
For the beans:
1 pound of dried pinto beans, rinsed and picked over
6 cups of water
1 onion, diced
4 cloves of garlic, minced
1 jalapeño, seeded and diced
1 teaspoon of cumin
1 teaspoon of chili powder
1 teaspoon of oregano
1 teaspoon of salt
1/2 cup of salsa
1/4 cup of honey
1 can of tomato sauce
1 tablespoon of olive oil
For the toppings:
1/2 cup of shredded cheese
1/4 cup of sliced green onions
1/4 cup of diced tomatoes
1/4 cup of sliced black olives
1/4 cup of sour cream
Instructions
In a large pot, combine the rinsed pinto beans and water. Bring to a boil and let simmer for 2 minutes. Remove from heat and let sit for 1 hour.
After an hour, drain the beans and return them to the pot.
Add in the onion, garlic, jalapeño, cumin, chili powder, oregano, and salt. Stir to combine.
In a separate bowl, mix together the salsa, honey, and tomato sauce. Pour this mixture over the beans and stir to combine.
Cover the pot and let the beans simmer for 2-3 hours, stirring occasionally, until the beans are tender.
Once the beans are cooked, preheat your oven to 350°F.
In a baking dish, add the cooked beans and drizzle with olive oil. Top with shredded cheese.
Bake for 15 minutes, until the cheese is melted and bubbly.
Remove from the oven and add your desired toppings: green onions, diced tomatoes, black olives, and sour cream.
Serve hot and enjoy your delicious Mexican-style baked beans!
Why You'll Love This Recipe
This Mexican-style baked beans recipe is sure to become a new family favorite. The combination of spices and salsa gives the beans a delicious kick, while the honey adds a touch of sweetness. And let's not forget about the toppings - they add an extra layer of flavor and texture to the dish. Plus, this recipe is easy to make and perfect for a crowd. So next time you're craving some baked beans, give this Mexican twist a try!
Conclusion
This Mexican-style baked beans recipe is a simple and tasty way to elevate your classic baked beans. With the perfect blend of spices, salsa, and honey, these beans are bursting with flavor. And with the added toppings, this dish is sure to impress your taste buds. So the next time you're in the mood for some comfort food, whip up a batch of these delicious Mexican-style baked beans. Your taste buds will thank you!
