19 Mexican Stuffed Shells Recipe With French Fried Onions You Must Try Them!

Published on: May 6, 2024

Mexican stuffed shells are a delicious and unique twist on the classic Italian dish. The combination of Mexican flavors and the creamy texture of the stuffed shells make for a satisfying and flavorful meal. But what if we told you there was a way to take this already amazing recipe to the next level? That's right, we're talking about adding a crunchy and flavorful topping of French fried onions. This unexpected addition will add a burst of flavor and texture to each bite, making this Mexican stuffed shells recipe a guaranteed crowd-pleaser.

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Stuffed Shells

Main Ingredients: Pasta Shells, Ricotta Cheese, Unsalted Cashews, Salt
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Stuffed shells are a classic Italian dish that never fails to disappoint. The combination of tender pasta shells, rich tomato sauce, and gooey cheese make for a delicious and satisfying meal. But have you ever thought about taking your stuffed shell game to the next level? Look no further than these top 20 beer can chicken recipes!
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For a twist on the traditional stuffed shells, try adding some Mexican flair to your dish. These Mexican stuffed shells are filled with a flavorful mixture of ground beef, beans, corn, and spices. Top it off with some melted cheese and a dollop of sour cream for a delicious fusion of Italian and Mexican cuisines.
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Mexican shells, Cheesy taco stuffed shells

Main Ingredients: Jumbo Pasta Shells, Lean Ground Beef, Water, Taco
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For those who can't get enough of tacos, these cheesy taco stuffed shells are a must-try. The pasta shells are filled with a mixture of ground beef, taco seasoning, and salsa, then topped with a generous amount of cheese. It's like a taco and a pasta dish had a delicious love child.
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Cheesy Mexican Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Cream Cheese, Salsa, Chicken Stock
If you want to stick to the classic flavors of Mexican cuisine, these cheesy Mexican stuffed shells are the perfect choice. They are filled with a combination of seasoned ground beef, black beans, and corn, then smothered in a creamy and cheesy sauce. It's like a burrito in pasta form!
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Pesto Stuffed Shells

Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
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If you're a fan of pesto, then you won't want to miss out on these pesto stuffed shells. The pasta shells are filled with a mixture of pesto, ricotta cheese, and spinach, then topped with a delicious tomato sauce and shredded mozzarella. It's a delicious and unique twist on the classic stuffed shells.
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For a hearty and satisfying meal, try these ground beef stuffed shells. The pasta shells are filled with a mixture of ground beef, herbs, and cheese, then baked in a rich and flavorful tomato sauce. It's a perfect dish for a cold winter night.
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Ground Beef Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
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This country casserole is the ultimate comfort food. The pasta shells are filled with a mixture of ground beef, vegetables, and cheese, then topped with a layer of creamy mashed potatoes. It's a hearty and delicious dish that will warm you up from the inside out.
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Country Casserole

Main Ingredients: Small Shell Pasta, Frozen Mixed Vegetables, Shredded
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If you're looking for a quick and easy dinner option, these Mexican stuffed pasta shells are the way to go. The pasta shells are filled with a mixture of seasoned ground beef, black beans, and corn, then topped with a generous amount of cheese. It's a simple yet delicious meal that the whole family will love.
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These amazing stuffed shells are truly a game-changer. The pasta shells are filled with a mixture of seasoned ground beef, spinach, and cheese, then baked in a rich and flavorful tomato sauce. The addition of the spinach adds a nutritious and delicious twist to this classic dish.
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Amazing Stuffed Shells {TMH}

Main Ingredients: Spaghetti Sauce, Shells, Cottage Cheese, Sugar, Grated
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If you're a meat lover, then these meat and cheese stuffed shells are a must-try. The pasta shells are filled with a mixture of ground beef, Italian sausage, and cheese, then topped with a delicious tomato sauce and more cheese. It's a hearty and satisfying meal that will leave you feeling full and happy.
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Meat & Cheese Stuffed Shells

Main Ingredients: Shells, Chunky Tomato Sauce, Lean Ground Beef
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For a taste of Italy in every bite, try these Italian stuffed shells. The pasta shells are filled with a mixture of ground pork, herbs, and cheese, then baked in a rich and flavorful tomato sauce. Top it off with some freshly grated Parmesan cheese for an extra punch of flavor.
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Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
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If you're looking for a vegetarian option, these spinach stuffed shells are the way to go. The pasta shells are filled with a mixture of spinach, ricotta cheese, and herbs, then baked in a creamy tomato sauce. It's a delicious and nutritious meal that even meat lovers will enjoy.
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Spinach Stuffed Shells

Main Ingredients: Shells, Spinach, Garlic, Olive Oil, Ricotta Cheese
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For a burst of flavor in every bite, try these baked Mexican stuffed shells with creamy green chili sauce. The pasta shells are filled with a mixture of seasoned ground beef, black beans, and corn, then topped with a creamy and spicy green chili sauce. It's a unique and delicious twist on the traditional stuffed shells.
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Baked Mexican Stuffed Shells with Creamy Green Chili...

Main Ingredients: Jumbo Shell Pasta, Ground Beef, Taco Seasoning, Black
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If you're a fan of mushrooms, these spinach and mushroom stuffed shells are a must-try. The pasta shells are filled with a mixture of sautéed mushrooms, spinach, and cheese, then baked in a rich and flavorful tomato sauce. It's a delicious and hearty meal that even meat lovers will enjoy.
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Spinach and Mushroom Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
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For a fusion of Mexican and Italian flavors, try these taco stuffed shells. The pasta shells are filled with a mixture of seasoned ground beef, beans, and cheese, then topped with a layer of crunchy tortilla chips. It's like a taco and a pasta dish had a delicious love child.
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Taco Stuffed Shells

Main Ingredients: Pasta Shells, Ground Beef, Onion, Minced Garlic, Chili
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For a quick and easy meal with minimal clean-up, try this one pot turkey Mexican pasta. The pasta shells are filled with a mixture of seasoned ground turkey, black beans, and corn, then topped with a creamy and spicy sauce. It's a perfect dish for a busy weeknight.
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One Pot Turkey Mexican Pasta

Main Ingredients: Olive Oil, Lean Ground Turkey, Diced Onion, Garlic
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If you're short on time but still want a delicious and satisfying meal, try these easy stuffed shells. The pasta shells are filled with a mixture of ricotta cheese, spinach, and herbs, then baked in a rich and flavorful tomato sauce. It's a simple yet delicious dish that the whole family will love.
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Easy Stuffed Shells

Main Ingredients: Pasta Sauce, Ground Sausage, Shells, Ricotta Cheese
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If you're looking for a low-carb option, these unstuffed Mexican chicken shells are a great choice. The chicken is mixed with a flavorful combination of spices and vegetables, then topped with a layer of cheese and baked to perfection. It's a delicious twist on the classic stuffed shells.
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Unstuffed Mexican Chicken Shells

Main Ingredients: Salsa, Shells, Chicken Breast, Black Beans, Green
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For a quick and easy dinner option that still packs a punch of flavor, try these easy cheesy Mexican stuffed shells. The pasta shells are filled with a mixture of seasoned ground beef, black beans, and corn, then topped with a generous amount of cheese. It's a simple yet delicious meal that the whole family will enjoy.
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Easy Cheesy Mexican Stuffed Shells

Main Ingredients: Ground Beef, Low Sodium Taco Seasoning, Cream Cheese
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For a taste of Italy in every bite, try these Italian stuffed shells. The pasta shells are filled with a mixture of ground pork, herbs, and cheese, then baked in a rich and flavorful tomato sauce. Top it off with some freshly grated Parmesan cheese for an extra punch of flavor.

How to Make Mexican Stuffed Shells with French Fried Onions

Gather Your Ingredients

To make this mouth-watering dish, you will need featured keywords: jumbo pasta shells, ground beef, cheese: cheddar and Monterey Jack, spices: chili powder, cumin, and garlic powder, other ingredients: salsa, black beans, frozen corn, and French fried onions.

Cook the Shells and Prepare the Filling

First, cook the jumbo pasta shells according to the package instructions. While the shells are cooking, brown the ground beef in a pan and add in the chili powder, cumin, and garlic powder for a spicy kick. Once the beef is cooked, drain any excess grease and mix in the salsa, black beans, and frozen corn. This flavorful mixture will be the filling for your stuffed shells.

Stuff and Bake

Preheat your oven to 375°F and prepare a baking dish with non-stick spray. Stuff each cooked pasta shell with a generous amount of the beef and bean mixture and place them in the baking dish. Once all the shells are filled, cover them with a layer of shredded cheddar and Monterey Jack cheese, and then top with a generous amount of French fried onions.

Bake and Serve

Cover the dish with foil and bake for 15 minutes. After 15 minutes, remove the foil and bake for an additional 10 minutes or until the cheese is melted and the French fried onions are golden brown and crispy. Serve hot and garnish with additional French fried onions for added crunch and flavor.

Conclusion

This Mexican stuffed shells recipe with French fried onions is the perfect combination of Mexican and American flavors. The creamy texture of the stuffed shells, paired with the spicy beef and bean filling, and the crunchy topping of French fried onions creates a delicious and satisfying meal. This dish is sure to be a hit with your family and friends, and with its simple preparation, it's a great option for a weeknight dinner. Try it out for yourself and see why this recipe is a must-try!
19 mexican stuffed shells recipe with french fried onions You must try them!

Stuffed Shells

yield: 6 total time: 25 minutes
4.9 Stars (23 reviews)
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Ingredients

  • 18 jumbo pasta shells
  • 15 ounces ricotta cheese
  • 2 large eggs
  • 1 cup grated Parmesan cheese
  • 2 cups mozzarella cheese grated
  • 1/4 cup parsley finely chopped
  • 26 ounces tomato sauce good

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 155 milligrams
  • Fat : 28 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 15 grams
  • Sodium : 1080 milligrams
  • Sugar : 13 grams
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