19 Mexican Stuffed Pepper Casserole Recipe Unleash Your Inner Chef!
Published on: May 5, 2024
Looking for a new and delicious way to enjoy Mexican cuisine? Look no further than this mouthwatering Mexican stuffed pepper casserole recipe! With a perfect combination of spicy and savory flavors, this dish is sure to be a hit with your family and friends. Plus, it's easy to make and can be customized to fit your dietary preferences. Let's dive into the ingredients and steps to make this flavorful casserole.
Main Ingredients: Poblano Peppers, Ground Beef, Yellow Onion, Garlic
Looking for a healthy twist on a classic Mexican dish? These Paleo Spicy Mexican Stuffed Poblanos are sure to satisfy your cravings without any guilt. The combination of savory ground turkey, spicy jalapeños, and sweet bell peppers creates a delicious and nutritious meal. Plus, these stuffed poblanos are easy to make and can be customized to fit your taste preferences. Serve them up for a weeknight dinner or at your next dinner party, and watch as everyone goes back for seconds.
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Meatless Mexican Stuffed Peppers
Main Ingredients: Bell Peppers, Brown Rice, Canola Oil, Onion, Garlic
If you're trying to incorporate more plant-based meals into your diet, these Meatless Mexican Stuffed Peppers are a must-try. Packed with protein from black beans and quinoa, these peppers are a satisfying and flavorful option for vegetarians and meat-eaters alike. The addition of Mexican spices and tangy salsa gives these stuffed peppers a bold and delicious flavor. This recipe is also great for meal prep, as these peppers can be easily reheated for a quick and nutritious lunch or dinner.
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One Pot Mexican Stuffed Pepper Casserole
Main Ingredients: Olive Oil, Sweet Onion, Chili Powder, Cumin, Cayenne
No one wants to spend hours in the kitchen cooking and cleaning up after dinner. That's where this One Pot Mexican Stuffed Pepper Casserole comes in. All the flavors of traditional stuffed peppers are combined in one easy and delicious casserole dish. Simply sauté your meat and veggies, add in some rice and cheese, and bake it all together for a hearty and satisfying meal. This recipe is perfect for busy weeknights when you want a flavorful and comforting dinner without the extra work.
If you love the flavors of Mexican cuisine, you'll love this Mexican Stuffed Pepper Casserole. This dish takes all the classic ingredients of a stuffed pepper and turns it into a cheesy and flavorful casserole. The combination of rice, ground beef, peppers, and spices creates a mouthwatering dish that the whole family will enjoy. Plus, it's easy to make and can be prepared in advance and baked when ready to serve.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Spice up your burger game with these Jalapeño Cheddar Stuffed Burgers with Chipotle Mayo. These burgers are filled with gooey melted cheddar cheese and spicy jalapeños for a flavor explosion in every bite. Top them off with a creamy and tangy chipotle mayo for the perfect finishing touch. These burgers are great for summer BBQs or any time you're craving a delicious and unique burger experience.
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Crock Pot Stuffed Peppers – Mexican Style –
Main Ingredients: Bell Peppers, Olive Oil, Jalapeno Pepper, White Onion
If you're a fan of crock pot meals, this recipe for Crock Pot Stuffed Peppers – Mexican Style is a must-try. Simply stuff your peppers with a flavorful filling of ground beef, rice, and spices, and let it cook low and slow in the crock pot. The end result is tender and juicy stuffed peppers that are sure to please. Serve them with your favorite toppings like sour cream, avocado, and salsa for a complete and satisfying meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're trying to watch your waistline, this Skinny Mexican Casserole is a great option for a flavorful and healthy meal. With lean ground turkey, black beans, and plenty of veggies, this casserole is packed with protein and fiber to keep you feeling full and satisfied. Plus, it's loaded with Mexican spices and topped with a light and tangy Greek yogurt sauce for a guilt-free indulgence.
For a twist on traditional chicken casserole, try this Mexican Chicken Casserole. With layers of tender chicken, corn tortillas, and a creamy salsa verde sauce, this casserole is a delicious and unique way to incorporate Mexican flavors into your dinner routine. The best part? It's easy to make and can be on the table in under an hour, making it a perfect option for busy weeknights.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low carb or keto diet, this Low Carb Mexican Chicken Casserole is a great option for satisfying your Mexican food cravings. Instead of tortillas, this casserole uses cauliflower rice as the base, making it a healthier and lower carb option. Packed with chicken, veggies, and cheese, this casserole is bursting with flavor and is sure to become a regular in your meal rotation.
Sometimes you just can't beat a classic, and this Mexican Casserole is a tried and true recipe that never disappoints. With layers of ground beef, beans, corn, and enchilada sauce, this casserole is a comforting and hearty meal that's perfect for feeding a crowd. Plus, it's easy to make and can be customized with your favorite toppings like avocado, cilantro, and jalapeños.
For a simple and satisfying dinner, try this Mexican Beef And Rice Casserole. Made with ground beef, rice, and plenty of spices, this casserole is a budget-friendly option that's also delicious and filling. The addition of salsa and cheese gives this casserole a burst of flavor and makes it a family favorite. Serve it with a side of tortilla chips and guacamole for a complete and satisfying meal.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
If you're looking for a flavorful and healthy appetizer or snack, these Stuffed Mushrooms are a great option. Filled with a mixture of ground beef, spices, and cheese, these mushrooms are a tasty and low carb option for satisfying your cravings. Plus, they're easy to make and can be served as a party appetizer or a light lunch option.
No Mexican meal is complete without some delicious rice on the side. This Authentic Mexican Rice is the perfect accompaniment to your favorite Mexican dishes. With a few simple ingredients and spices, you can recreate the classic and flavorful rice found in many Mexican restaurants. Serve it alongside your favorite tacos, burritos, or enchiladas for a complete and authentic meal.
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One Pot Mexican Chicken & Rice Casserole
Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
For a one pot meal that's bursting with flavor, try this One Pot Mexican Chicken & Rice Casserole. With tender chicken, rice, beans, and plenty of spices, this casserole is a complete and satisfying meal that the whole family will love. The best part? It all cooks in one pot, making clean up a breeze. This recipe is perfect for busy weeknights when you want a delicious and easy meal without the extra dishes.
For a hearty and comforting meal, try this Mexican Beef Casserole. With layers of ground beef, tortillas, and a creamy cheese sauce, this casserole is a delicious and easy option for a weeknight dinner. It's also a great way to use up any leftover taco meat or rice. Serve it with your favorite toppings like avocado, salsa, and sour cream for a complete and satisfying meal.
If you're looking to switch up your usual taco night, try this recipe for Mexican Beef Barbacoa. This flavorful and tender beef is slow cooked in a delicious blend of spices, making it perfect for tacos, burritos, or even on its own with some rice and beans. With the addition of some fresh cilantro and lime juice, this beef barbacoa is sure to become a new favorite in your meal rotation.
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Low Carb Mexican Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
For a low carb option that doesn't skimp on flavor, try this Low Carb Mexican Casserole. With layers of ground turkey, cauliflower rice, and a delicious blend of spices and cheese, this casserole is a satisfying and healthy meal option. It's also great for meal prep, as it can be portioned out for easy lunches or dinners throughout the week.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
For a quick and easy meal that's packed with flavor, try this One Skillet Mexican Rice Casserole. Made with ground beef, rice, and plenty of Mexican spices, this casserole comes together in just one skillet, making clean up a breeze. Top it off with your favorite toppings like avocado, salsa, and cheese for a complete and delicious meal.
If you're in need of a simple and delicious meal, this Easy Mexican Casserole is the answer. With layers of ground beef, beans, and tortillas, this casserole is a budget-friendly option that's perfect for feeding a crowd. It's also a great way to use up any leftover taco meat or veggies. Serve it with your favorite toppings and enjoy a tasty and hassle-free dinner.
For a unique and flavorful twist on a traditional casserole, try this Mexican Polenta Casserole. Instead of using tortillas, this casserole uses polenta as the base, giving it a creamy and hearty texture. Top it off with your favorite Mexican ingredients like beans, corn, and cheese, and bake it all together for a satisfying and delicious meal.
The Ingredients You'll Need
Gather all of the following ingredients before you start:
4 bell peppers - Choose a mix of red, yellow, and green for a colorful presentation
1 pound ground beef - You can also use ground turkey or plant-based meat for a healthier option
1 onion - Diced
2 cloves of garlic - Minced
1 cup of cooked rice - Use brown rice for a healthier alternative
1 can of black beans - Drained and rinsed
1 can of diced tomatoes - Drained
1 cup of frozen corn - Thawed
1 tablespoon of chili powder - Adjust according to your preferred spiciness
1 teaspoon of cumin
Salt and pepper - To taste
1 cup of shredded cheese - Use Mexican blend or cheddar for a cheesy topping
How to Make It
Step 1: Prep the peppers
Preheat your oven to 375°F.
Cut off the tops of the peppers and remove the seeds and membranes.
Place the peppers in a baking dish and bake for 15 minutes while you prepare the filling.
Step 2: Cook the filling
In a large skillet, cook the ground beef over medium heat until browned.
Add in the onion and garlic and cook until softened, about 5 minutes.
Stir in the cooked rice, black beans, diced tomatoes, corn, chili powder, cumin, and salt and pepper.
Let the mixture simmer for 10 minutes, stirring occasionally.
Remove from heat.
Step 3: Assemble the casserole
Remove the peppers from the oven and fill each pepper with the beef and rice mixture.
Sprinkle shredded cheese on top of each pepper.
Return the peppers to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
Step 4: Serve and Enjoy!
Remove the peppers from the oven and let them cool for a few minutes.
Serve hot and enjoy your delicious Mexican stuffed pepper casserole!
This recipe is perfect for a quick and easy weeknight dinner or for a gathering with friends and family. You can also add your favorite toppings like avocado, cilantro, or sour cream to make it even more flavorful. Plus, it's a great way to sneak in some veggies and whole grains into your diet. Give this recipe a try and let us know how it turned out!
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