17 Mexican Stuffed Pasta Shells Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Mexican stuffed pasta shells, also known as "conchiglie ripiene" in Italian, is a delicious and hearty dish that combines the flavors of traditional Mexican cuisine with the comfort of pasta. This recipe is perfect for those who are looking for a new twist on classic pasta dishes and want to add some Mexican flair to their meals. In this article, we will provide a step-by-step guide on how to make this mouth-watering dish that will surely become a favorite in your household.
Main Ingredients: Poblano Peppers, Ground Beef, Yellow Onion, Garlic
If you're looking for a healthy twist on traditional Mexican flavors, this Paleo Spicy Mexican Stuffed Poblanos recipe is a must-try. Using fresh ingredients and packing a punch of heat, these stuffed poblanos are a delicious and nutritious option for any weeknight dinner. The combination of tender chicken, savory spices, and creamy avocado make for a mouth-watering meal that will leave you satisfied and feeling good about what you're eating.
For a fun and unique twist on classic stuffed shells, give this Mexican Stuffed Pasta Shells recipe a try. These shells are filled with a flavorful mixture of ground beef, black beans, and corn, then topped with a layer of gooey melted cheese. The addition of bold Mexican spices like chili powder and cumin give these shells a delicious kick that will have your taste buds dancing.
This recipe takes the classic Italian dish of stuffed shells and gives it a Mexican twist. These Mexican Stuffed Shells are filled with a blend of ground beef, black beans, and salsa, then topped with a layer of melted cheese and fresh cilantro. The combination of savory and spicy flavors will have you going back for seconds.
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Mexican shells, Cheesy taco stuffed shells
Main Ingredients: Jumbo Pasta Shells, Lean Ground Beef, Water, Taco
If you're a fan of cheesy tacos, then you'll love these Cheesy Taco Stuffed Shells. This recipe takes all the flavors of a traditional taco and stuffs them into jumbo pasta shells, then tops them with a generous amount of melted cheese. The result is a delicious and comforting dish that the whole family will love.
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Stuffed Shells
Main Ingredients: Pasta Shells, Ricotta Cheese, Unsalted Cashews, Salt
This recipe for Stuffed Shells puts a Mexican spin on a classic Italian dish. The shells are filled with a mixture of chicken, black beans, and corn, then topped with a zesty salsa verde sauce. The combination of flavors and textures make for a unique and tasty meal.
This Mexican Chicken Pasta recipe is a quick and easy dinner option that is packed with flavor. Tender chicken is cooked with a blend of Mexican spices and combined with pasta, black beans, and corn. The addition of fiery jalapeños adds an extra kick to this already flavorful dish.
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Cheesy Mexican Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Cream Cheese, Salsa, Chicken Stock
Cheesy Mexican Stuffed Shells are a comforting and delicious meal that will please even the pickiest of eaters. Jumbo pasta shells are filled with a mixture of ground beef, black beans, and corn, then topped with a layer of melted cheese and fresh cilantro. This dish is perfect for a cozy night in with the family.
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Stuffed Pasta Shells
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese, Large
These Stuffed Pasta Shells are a hearty and satisfying meal that is sure to please. The shells are filled with a mixture of ground beef, black beans, and salsa, then topped with a layer of melted cheese and fresh cilantro. The combination of flavors and textures make for a dish that is both delicious and comforting.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
If you're a fan of pesto, then you'll love these Pesto Stuffed Shells. Tender pasta shells are filled with a mixture of chicken, pesto, and creamy ricotta cheese, then topped with a layer of melted mozzarella cheese. This dish is packed with flavor and is sure to be a hit at your next dinner party.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Take your burger game to the next level with these Jalapeño Cheddar Stuffed Burgers with Chipotle Aioli. These burgers are filled with a flavorful mixture of ground beef, jalapeños, and cheddar cheese, then topped with a spicy chipotle aioli. The combination of spicy and creamy flavors make for a burger that is out of this world.
For a delicious and unique twist on traditional stuffed shells, give this Mexican Stuffed Shells recipe a try. These shells are filled with a flavorful mixture of ground beef, black beans, and corn, then topped with a layer of melted cheese and fresh cilantro. The combination of fiery spices and creamy cheese make for a dish that is both satisfying and flavorful.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
Ground Beef Stuffed Shells are a classic and comforting meal that is always a hit. The shells are filled with a mixture of ground beef, spinach, and creamy ricotta cheese, then topped with a layer of tangy marinara sauce. This dish is easy to make and will please the whole family.
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Stuffed Pasta Shells with Meat Ragu
Main Ingredients: Olive Oil, Garlic, Onions, Salt, Pepper, Dried Oregano
If you're craving a hearty and satisfying meal, look no further than these Stuffed Pasta Shells with Meat Ragu. Jumbo pasta shells are filled with a flavorful mixture of ground beef, spinach, and ricotta cheese, then topped with a rich and meaty ragu sauce. This dish is perfect for a chilly evening and is sure to warm you up from the inside out.
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Taco Stuffed Shells
Main Ingredients: Chili Powder, Sea Salt, Ground Cumin, Paprika, Dried
For a fun and flavorful twist on traditional tacos, give these Taco Stuffed Shells a try. The shells are filled with a blend of ground beef, black beans, and salsa, then topped with a layer of melted cheese and fresh cilantro. The combination of savory and spicy flavors make for a dish that is sure to be a crowd-pleaser.
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Asparagus & Peas Stuffed Pasta Shells
Main Ingredients: Jumbo Shells, Asparagus, Red Onion, Garlic Cloves
This Asparagus & Peas Stuffed Pasta Shells recipe is a fresh and flavorful option for any weeknight dinner. The shells are filled with a mixture of asparagus, peas, and creamy ricotta cheese, then topped with a layer of tangy marinara sauce. This dish is a great way to incorporate some healthy veggies into your meal.
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Easy Cheesy Mexican Stuffed Shells
Main Ingredients: Ground Beef, Low Sodium Taco Seasoning, Cream Cheese
For a quick and easy dinner option, look no further than these Easy Cheesy Mexican Stuffed Shells. The shells are filled with a flavorful mixture of ground beef, black beans, and corn, then topped with a layer of melted cheese and fresh cilantro. This dish is a great choice for busy weeknights when you want something tasty and satisfying.
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Mexican Pasta-Stuffed Shells
Main Ingredients: Pasta Salad, Jumbo Pasta Shells, Cooked Chicken, Roma
This recipe for Mexican Pasta-Stuffed Shells puts a fun and flavorful twist on traditional stuffed shells. Jumbo pasta shells are filled with a mixture of chicken, black beans, and corn, then topped with a layer of zesty salsa verde sauce. The result is a dish that is packed with flavor and will have you coming back for more.
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Taco-Stuffed Pasta Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Taco Seasoning Mix
If you're craving tacos but want to switch things up a bit, give these Taco-Stuffed Pasta Shells a try. The shells are filled with a blend of ground beef, black beans, and salsa, then topped with a layer of melted cheese and fresh cilantro. This dish is a fun and tasty way to enjoy all the flavors of a traditional taco.
Ingredients:
For the pasta shells:
1 pound large pasta shells
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon garlic powder
For the filling:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 can corn, drained
1 can diced tomatoes
1 packet taco seasoning
1 cup shredded Mexican cheese blend
1/4 cup chopped fresh cilantro
Instructions:
Step 1: Prepare the pasta shells
In a large pot, bring water to a boil. Add the olive oil, salt, and garlic powder.
Add the pasta shells and cook according to package instructions until al dente.
Drain the pasta shells and set aside to cool.
Step 2: Make the filling
In a large skillet, cook the ground beef over medium-high heat until it is browned and cooked through.
Add the diced onion and minced garlic and cook for an additional 2-3 minutes.
Add the black beans, corn, diced tomatoes, and taco seasoning. Stir to combine and let it cook for 5 minutes.
Remove from heat and let it cool for a few minutes.
Step 3: Assemble the stuffed pasta shells
Preheat your oven to 375°F (190°C).
In a baking dish, spread a layer of your favorite enchilada sauce over the bottom.
Take each pasta shell and stuff it with the filling mixture.
Place the stuffed shells in the baking dish, on top of the enchilada sauce.
Cover the shells with the remaining enchilada sauce.
Sprinkle the shredded Mexican cheese blend over the top.
Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Garnish with chopped fresh cilantro before serving.
Step 4: Enjoy!
Serve your Mexican stuffed pasta shells hot and enjoy the delicious blend of Mexican and Italian flavors. This dish is perfect for a family dinner or for entertaining guests, and it is sure to be a crowd-pleaser.
In conclusion, this Mexican stuffed pasta shells recipe is a must-try for anyone who loves both Mexican and Italian cuisine. With its easy-to-follow instructions and flavorful ingredients, it is a perfect dish to add to your dinner rotation. So why not give it a try and impress your loved ones with this unique and delicious meal?
