17 Mexican Stuffed Hot Peppers Recipe Experience Flavor Like Never Before!

Published on: May 5, 2024

Looking for a flavorful and unique dish to spice up your dinner menu? Look no further than this delicious recipe for Mexican Stuffed Hot Peppers. These peppers are packed with a combination of savory meat, flavorful spices, and gooey cheese, making them the perfect crowd-pleasing appetizer or main dish. Not only are they easy to make, but they also add a touch of heat and exotic flavors to your meal. Let's dive into the details of this mouth-watering recipe.

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1 of 20

BBQ Pulled Pork Nachos

Main Ingredients: Smoked Paprika, Sea Salt, Brown Sugar, Chili Powder
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Get ready for a flavor explosion with these delicious BBQ pulled pork nachos. The combination of tender pulled pork, tangy BBQ sauce, and crispy tortilla chips will have your taste buds dancing with joy. This recipe is perfect for a game day snack or a fun appetizer for a party. Plus, it's so easy to make with just a few simple ingredients.
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Grilled Pork Tacos with Pineapple Salsa

Main Ingredients: Pork, Pineapple Juice, Olive Oil, Honey, Garlic
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Elevate your taco game with these mouth-watering grilled pork tacos topped with a refreshing pineapple salsa. The smoky flavor of the grilled pork combined with the sweet and tangy salsa is a match made in heaven. And let's not forget about the crunch of the corn tortillas and the creamy avocado to bring it all together. This is a must-try recipe for any taco lover.
Main Ingredients: Garlic, Onion, Green Peppers, Hot Peppers, Roma
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Why spend money on store-bought salsa when you can make your own fresh and flavorful version at home? This Mexican restaurant-style canned salsa is a game-changer. It's so easy to make and can be stored for later use. Perfect for topping your favorite Mexican dishes or dipping with chips, this salsa will become a staple in your kitchen.
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Mexican Fiesta Taco Soup

Main Ingredients: Olive Oil, Onion, Garlic, Ground Cumin, Celery, Carrot
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Warm up with a bowl of this hearty and spicy Mexican fiesta taco soup. This soup is loaded with chunky vegetables, tender shredded chicken, and a flavorful broth. It's a complete meal in a bowl and perfect for those chilly nights when you want something comforting and satisfying.
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This Mexican bean salad is a colorful and healthy side dish that will add a burst of flavor to any meal. The combination of black beans, corn, tomatoes, and avocado creates a refreshing and filling salad that is packed with nutrients. It's also a great option for meal prep and can be enjoyed for several days.
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Mexican Style Spicy Tuna

Main Ingredients: Tuna Packed In Water, Lemon, Hot Pepper, Onion
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Looking for a quick and easy lunch option? This Mexican style spicy tuna is a delicious twist on the classic tuna salad. The addition of fiery jalapenos and zesty lime juice gives this dish a kick that will wake up your taste buds. Serve it on a bed of greens, in a sandwich, or with crackers for a satisfying and flavorful meal.
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Mexican Fideo with Veggies

Main Ingredients: Yellow Onion, Red Bell Pepper, Zucchini, Hot Pepper
This Mexican fideo with veggies is a simple and delicious one-pot meal that is perfect for a busy weeknight. Fideo, a type of thin pasta, is cooked in a flavorful broth with fresh vegetables and spices to create a hearty and satisfying dish. It's a great way to sneak in some nutrients and please the whole family.
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Mexican Chili Beef Enchiladas

Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
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These Mexican chili beef enchiladas are a fiery and indulgent dish that is perfect for a special occasion. Tender shredded beef is simmered in a spicy chili sauce and rolled up in soft tortillas before being topped with creamy cheese and baked to perfection. Serve with some cooling sour cream and fresh cilantro for the ultimate flavor combination.
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Keto Low Carb Mexican Lasagna Chicken

Main Ingredients: Chicken Breast, Sour Cream, Medium Salsa, Chili Powder
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If you're following a keto or low carb diet, this Mexican lasagna chicken is a must-try recipe. Layers of tender chicken, zucchini, and a cheesy and spicy sauce create a low carb version of the classic lasagna. It's a satisfying and flavorful dish that will have you forgetting all about traditional lasagna.
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Chile Lime Mexican Bunuelos

Main Ingredients: Hot Peppers, Granulated Sugar, Water, Flour, Baking
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These chile lime Mexican bunuelos are a crispy and delicious dessert that will transport you to the streets of Mexico. These fried pastries are coated in a sweet and spicy mixture of sugar, cinnamon, and chile powder. They're perfect for a festive occasion or anytime you want to satisfy your sweet tooth with a twist.
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Sweet Potato Mexican Mash

Main Ingredients: Sweet Potatoes, No Salt Added Black Beans, Turkey
Forget about plain old mashed potatoes, this sweet potato Mexican mash is a flavor explosion in your mouth. The combination of sweet potatoes, spicy chipotle peppers, and creamy coconut milk creates a unique and delicious side dish that pairs well with any Mexican meal. It's also a great option for those following a paleo or dairy-free diet.
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Simple and Hearty Mexican Polenta

Main Ingredients: Polenta, Water, Salt, Olive Oil, Yellow Onion, Garlic
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Looking for a simple and hearty side dish? This Mexican polenta is the answer. Made with just a few ingredients, this dish is creamy and satisfying with a hint of spice. It's a great alternative to rice or pasta and pairs well with any Mexican-inspired main course.
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Tex-Mex Meatballs with Mexican Cauliflower Rice

Main Ingredients: Ground Beef, Large Eggs, Garlic, Chopped Cilantro, Hot
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These Tex-Mex meatballs with Mexican cauliflower rice are a flavor-packed and healthy meal that the whole family will love. The meatballs are made with ground turkey, spices, and fresh cilantro for a burst of flavor. Serve them on a bed of cauliflower rice for a low carb and nutritious twist on traditional rice.
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Zanahorias en Escabeche or Mexican Spicy Pickled...

Main Ingredients: Carrots, White Onion, Hot Peppers, Garlic Cloves, Bay
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These zanahorias en escabeche, or Mexican spicy pickled carrots, are a flavorful and addictive snack or addition to any Mexican meal. The carrots are pickled in a tangy and spicy brine, making them the perfect accompaniment to tacos, burritos, or even just as a healthy snack on their own.
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Avocados Stuffed With Tuna Salad

Main Ingredients: Tuna Fish, White Onion, Green Peas, Cooked Corn
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Avocados are the star of the show in this recipe for avocados stuffed with tuna salad. The creamy avocado is filled with a flavorful and protein-packed tuna salad for a satisfying and healthy meal. It's also a great option for those following a gluten-free or keto diet.
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Slow Cooker Chicken Taco Meat

Main Ingredients: Boneless Skinless Chicken Thighs, Pepper, Salt, Salsa
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This slow cooker chicken taco meat is a game changer for busy weeknights. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful chicken that can be used in a variety of dishes, from tacos to burrito bowls to salads.
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Roasted Tomatillo Salsa Verde & Salsa Verde Guacamole

Main Ingredients: Tomatillos, Avocado Oil, Chopped Fresh Cilantro
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Roasted tomatillo salsa verde and salsa verde guacamole are two must-have recipes for any Mexican-inspired meal. The tangy and spicy flavors of the salsa verde pair perfectly with the creamy and cool guacamole for a delicious and addictive combination. Serve with chips or use as a topping for your favorite Mexican dishes.
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Chicken Chile Verde (Pollo Con Chile Verde)

Main Ingredients: Green Chiles, Chicken Broth, Salt, Pepper, Olive Oil
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This chicken chile verde, or pollo con chile verde, is a flavorful and authentic Mexican dish that is sure to impress. Tender pieces of chicken are simmered in a spicy and tangy green chile sauce until fall apart tender. Serve with some warm tortillas and your favorite toppings for a satisfying and flavorful meal.
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Chile Colorado

Main Ingredients: Chili Peppers, Hot Chili Peppers, Chicken Stock, Chuck
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Chile Colorado is a rich and flavorful Mexican dish that is perfect for a special occasion. Tender pieces of beef are simmered in a spicy and smoky chili sauce until melt in your mouth tender. It's a dish that is sure to impress and will have you going back for seconds.
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White Chicken Enchiladas

Main Ingredients: Chicken, Cheese, Flour Tortillas, Butter, All Purpose
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If you're a fan of traditional red enchiladas, you have to try these white chicken enchiladas. The creamy and cheesy sauce combined with tender shredded chicken and flavorful green chiles creates a mouth-watering dish that will have you craving more. Serve with some cooling sour cream and fresh cilantro for the ultimate flavor combination.

The Ingredients

To make these delicious Mexican Stuffed Hot Peppers, you'll need a few key ingredients. The star of the show is, of course, the hot peppers themselves. You can use any type of hot pepper you prefer, such as jalapenos, poblanos, or serranos. Next, you'll need ground beef or turkey, diced onions, garlic, and a variety of spices such as cumin, paprika, and chili powder. To add a creamy and cheesy element to the dish, you'll also need some shredded cheddar cheese and cream cheese. These ingredients come together to create a flavorful and satisfying stuffed pepper that is sure to impress.

Preparing the Peppers

Before we get started on the filling, we need to prepare the hot peppers. Begin by cutting off the top of each pepper and removing the seeds and membrane. If you prefer a milder heat, you can also remove the ribs of the pepper. Then, place the peppers on a baking sheet and lightly drizzle with olive oil. Bake them in the oven at 350 degrees for about 10-15 minutes until they are slightly softened. This will help to bring out the flavors of the peppers and make them easier to stuff.

The Filling

While the peppers are baking, you can start preparing the filling. In a skillet, cook the ground meat until it is browned and crumbly. Add in the diced onions and garlic, and cook until they are softened and fragrant. Then, add in your spices and continue cooking for a few more minutes to allow the flavors to meld together. Finally, mix in the shredded cheese and cream cheese until it is melted and well combined. This mixture will be the delicious filling for your stuffed peppers.

Stuffing and Baking

Once the peppers are ready and the filling is prepared, it's time to stuff the peppers. Carefully spoon the filling into each pepper, making sure to pack it in tightly. Place the stuffed peppers back on the baking sheet and sprinkle some extra cheese on top. Bake them in the oven for an additional 10-15 minutes until the cheese is melted and bubbly. Once they are done, let them cool for a few minutes before serving.

In Conclusion

In just a few simple steps, you can create a delicious and unique dish that will impress your friends and family. These Mexican Stuffed Hot Peppers are perfect for any occasion and will add a touch of spice and flavor to your meal. So next time you're looking for a new recipe to try, give these stuffed peppers a go. Your taste buds will thank you.
17 mexican stuffed hot peppers recipe Experience flavor like never before!

BBQ Pulled Pork Nachos

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup smoked paprika
  • 1/4 cup sea salt or kosher
  • 1/4 cup brown sugar I like demerara
  • 1/4 cup chili powder
  • 1/4 cup ground cumin
  • 2 teaspoons ground black pepper
  • 5 pounds pork shoulder or butt
  • 1 can beer or bottle of your favorite
  • 2 cups ketchup
  • 1 cup whole grain mustard
  • 1/2 cup apple cider vinegar
  • 1/4 cup bourbon
  • 1/4 cup pork rub reserved
  • 1 bag tortilla chips
  • 1 can black beans drained and rinsed
  • crumbled goat cheese
  • Monterey Jack shredded
  • red onion sliced or diced
  • scallion thinly sliced
  • hot peppers thinly sliced fresno or other mildly
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