17 Mexican Stuffed Hot Peppers Recipe Experience Flavor Like Never Before!
Published on: May 5, 2024
Looking for a flavorful and unique dish to spice up your dinner menu? Look no further than this delicious recipe for Mexican Stuffed Hot Peppers. These peppers are packed with a combination of savory meat, flavorful spices, and gooey cheese, making them the perfect crowd-pleasing appetizer or main dish. Not only are they easy to make, but they also add a touch of heat and exotic flavors to your meal. Let's dive into the details of this mouth-watering recipe.
Main Ingredients: Smoked Paprika, Sea Salt, Brown Sugar, Chili Powder
Get ready for a flavor explosion with these delicious BBQ pulled pork nachos. The combination of tender pulled pork, tangy BBQ sauce, and crispy tortilla chips will have your taste buds dancing with joy. This recipe is perfect for a game day snack or a fun appetizer for a party. Plus, it's so easy to make with just a few simple ingredients.
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Main Ingredients: Pork, Pineapple Juice, Olive Oil, Honey, Garlic
Elevate your taco game with these mouth-watering grilled pork tacos topped with a refreshing pineapple salsa. The smoky flavor of the grilled pork combined with the sweet and tangy salsa is a match made in heaven. And let's not forget about the crunch of the corn tortillas and the creamy avocado to bring it all together. This is a must-try recipe for any taco lover.
Why spend money on store-bought salsa when you can make your own fresh and flavorful version at home? This Mexican restaurant-style canned salsa is a game-changer. It's so easy to make and can be stored for later use. Perfect for topping your favorite Mexican dishes or dipping with chips, this salsa will become a staple in your kitchen.
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Main Ingredients: Olive Oil, Onion, Garlic, Ground Cumin, Celery, Carrot
Warm up with a bowl of this hearty and spicy Mexican fiesta taco soup. This soup is loaded with chunky vegetables, tender shredded chicken, and a flavorful broth. It's a complete meal in a bowl and perfect for those chilly nights when you want something comforting and satisfying.
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Main Ingredients: Tuna Packed In Water, Lemon, Hot Pepper, Onion
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Mexican Fideo with Veggies
Main Ingredients: Yellow Onion, Red Bell Pepper, Zucchini, Hot Pepper
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Mexican Chili Beef Enchiladas
Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
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Keto Low Carb Mexican Lasagna Chicken
Main Ingredients: Chicken Breast, Sour Cream, Medium Salsa, Chili Powder
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Main Ingredients: Hot Peppers, Granulated Sugar, Water, Flour, Baking
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Main Ingredients: Sweet Potatoes, No Salt Added Black Beans, Turkey
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Main Ingredients: Polenta, Water, Salt, Olive Oil, Yellow Onion, Garlic
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Main Ingredients: Ground Beef, Large Eggs, Garlic, Chopped Cilantro, Hot
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Zanahorias en Escabeche or Mexican Spicy Pickled...
Main Ingredients: Carrots, White Onion, Hot Peppers, Garlic Cloves, Bay
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Main Ingredients: Chili Peppers, Hot Chili Peppers, Chicken Stock, Chuck
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White Chicken Enchiladas
Main Ingredients: Chicken, Cheese, Flour Tortillas, Butter, All Purpose
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The Ingredients
To make these delicious Mexican Stuffed Hot Peppers, you'll need a few key ingredients. The star of the show is, of course, the hot peppers themselves. You can use any type of hot pepper you prefer, such as jalapenos, poblanos, or serranos. Next, you'll need ground beef or turkey, diced onions, garlic, and a variety of spices such as cumin, paprika, and chili powder. To add a creamy and cheesy element to the dish, you'll also need some shredded cheddar cheese and cream cheese. These ingredients come together to create a flavorful and satisfying stuffed pepper that is sure to impress.
Preparing the Peppers
Before we get started on the filling, we need to prepare the hot peppers. Begin by cutting off the top of each pepper and removing the seeds and membrane. If you prefer a milder heat, you can also remove the ribs of the pepper. Then, place the peppers on a baking sheet and lightly drizzle with olive oil. Bake them in the oven at 350 degrees for about 10-15 minutes until they are slightly softened. This will help to bring out the flavors of the peppers and make them easier to stuff.
The Filling
While the peppers are baking, you can start preparing the filling. In a skillet, cook the ground meat until it is browned and crumbly. Add in the diced onions and garlic, and cook until they are softened and fragrant. Then, add in your spices and continue cooking for a few more minutes to allow the flavors to meld together. Finally, mix in the shredded cheese and cream cheese until it is melted and well combined. This mixture will be the delicious filling for your stuffed peppers.
Stuffing and Baking
Once the peppers are ready and the filling is prepared, it's time to stuff the peppers. Carefully spoon the filling into each pepper, making sure to pack it in tightly. Place the stuffed peppers back on the baking sheet and sprinkle some extra cheese on top. Bake them in the oven for an additional 10-15 minutes until the cheese is melted and bubbly. Once they are done, let them cool for a few minutes before serving.
In Conclusion
In just a few simple steps, you can create a delicious and unique dish that will impress your friends and family. These Mexican Stuffed Hot Peppers are perfect for any occasion and will add a touch of spice and flavor to your meal. So next time you're looking for a new recipe to try, give these stuffed peppers a go. Your taste buds will thank you.