19 Mexican Stuffed Bell Pepper Recipe Experience Culinary Bliss Now!
Published on: Mar 9, 2024
Mexican stuffed bell peppers are a delicious and easy dish that is perfect for any occasion. Not only is it bursting with flavor, but it is also a great way to sneak in some extra vegetables into your diet. This recipe is a must-try for anyone who loves Mexican cuisine or is looking to add some variety to their meal rotation. In this article, we will walk you through the steps to make this mouth-watering dish, and you'll see just how simple it is to create a restaurant-quality meal right in your own kitchen.
Main Ingredients: Bell Peppers, Brown Rice, Canola Oil, Onion, Garlic
Are you looking for a flavorful and healthy twist on traditional stuffed peppers? Look no further than these meatless Mexican stuffed peppers! Packed with protein-rich black beans, corn, and quinoa, these peppers are sure to satisfy your taste buds and keep you feeling full. Plus, they’re so easy to make – simply stuff and bake! Serve with a dollop of creamy avocado sauce for a creamy and delicious finish.
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Paleo Spicy Mexican Stuffed Poblanos
Main Ingredients: Poblano Peppers, Ground Beef, Yellow Onion, Garlic
If you’re following a Paleo diet, you’ll love these spicy Mexican stuffed poblanos. Instead of using traditional rice, these peppers are filled with a flavorful mixture of ground beef, spicy chorizo, and veggies. The addition of fresh cilantro and lime juice adds a burst of flavor. These stuffed poblanos are perfect for a weeknight dinner or for entertaining guests.
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Healthy Mexican Stuffed Bell Pepper
Main Ingredients: Ground Turkey Breast, Cauliflower Rice, Seasoning
Looking for a healthy and easy meal that doesn’t skimp on flavor? These healthy Mexican stuffed bell peppers are the answer. Filled with lean ground turkey, black beans, and sweet corn, these peppers are a delicious and nutritious option for any meal. Top with fresh salsa and a sprinkle of cheese for a satisfying and guilt-free dinner.
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Crock Pot Stuffed Peppers – Mexican Style –
Main Ingredients: Bell Peppers, Olive Oil, Jalapeno Pepper, White Onion
Don’t have time to stand over the stove? No problem! These crock pot stuffed peppers are made in the slow cooker, making them perfect for busy days. Filled with a flavorful mixture of ground beef, rice, and taco seasoning, these peppers cook low and slow for a delicious and tender meal. Serve with a side of spicy salsa for an extra kick.
For a classic and tasty take on stuffed peppers, try these Mexican stuffed peppers. Filled with a mixture of ground beef, rice, and enchilada sauce, these peppers are simple to make and full of flavor. Top with shredded cheese and bake until bubbly for a satisfying and delicious meal.
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Chicken Fajita Stuffed Bell Pepper
Main Ingredients: Bell Peppers, Grilled Chicken Breasts, Avocado
For a fun and flavorful twist on traditional stuffed peppers, try these chicken fajita stuffed bell peppers. Filled with grilled chicken, bell peppers, and onions, these peppers are a tasty and colorful option for any meal. Serve with a side of guacamole for a creamy and delicious finish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you’re following a keto diet, you’ll love these Italian style stuffed peppers. Instead of using rice, these peppers are filled with a delicious mixture of ground beef, sausage, and ricotta cheese. Baked with a layer of marinara sauce and topped with mozzarella cheese, these peppers are full of flavor and keto-friendly.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
For a classic and comforting meal, try these old fashioned stuffed bell peppers. Filled with a mixture of ground beef, rice, and tomato sauce, these peppers are baked until tender and topped with a sprinkle of parmesan cheese. Serve with a side of garlic bread for a satisfying and delicious dinner.
Looking for a creative way to use up leftover chicken? Try this Mexican chicken pasta! Tossed with penne pasta, corn, and black beans, this dish is full of Mexican flavors and perfect for a quick and easy dinner. Top with fresh cilantro and a squeeze of lime juice for a delicious and refreshing finish.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Take your burger game to the next level with these jalapeño cheddar stuffed burgers with chipotle mayo. Filled with shredded cheddar cheese and diced jalapeños, these burgers pack a punch of flavor. Top with lettuce, tomato, and a dollop of spicy chipotle mayo for a delicious and satisfying meal.
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Mexican Cauliflower Rice Casserole
Main Ingredients: Olive Oil, Red Onion, Bell Pepper, Jalapeno, Garlic
For a low carb and veggie-packed meal, try this Mexican cauliflower rice casserole. Loaded with cauliflower rice, black beans, and bell peppers, this casserole is a healthier take on traditional Mexican flavors. Top with avocado and a sprinkle of crumbled cotija cheese for a creamy and delicious finish.
For a simple and delicious way to use up leftover rice and beans, try these Mexican stuffed bell peppers. Filled with a mixture of rice, beans, and ground beef, these peppers are an easy and comforting option for any meal. Top with a sprinkle of shredded cheese and bake until bubbly for a satisfying and flavorful dinner.
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5-Ingredient Mexican Quinoa Stuffed Peppers
Main Ingredients: Bell Peppers, Crumbles, Cooked Quinoa, Shredded Pepper
Short on time and ingredients? These 5-ingredient Mexican quinoa stuffed peppers are the perfect solution. Filled with a simple and flavorful mix of quinoa, black beans, and salsa, these peppers are a quick and easy option for a healthy and delicious meal. Top with a dollop of plain Greek yogurt for a creamy and protein-packed finish.
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Clean Eating Mexican Stuffed Bell Peppers
Main Ingredients: Red Bell Pepper, Lean Ground Turkey, Coconut Oil, Red
For a clean and healthy take on stuffed peppers, try these clean eating Mexican stuffed bell peppers. Filled with ground turkey, quinoa, and veggies, these peppers are a nutritious and flavorful option for any meal. Top with a fresh tomato salsa for a burst of fresh and delicious flavor.
Sometimes, simplicity is best. These Mexican stuffed peppers are a classic and delicious option for any meal. Filled with a mixture of ground beef, rice, and enchilada sauce, these peppers are easy to make and full of flavor. Top with a sprinkle of shredded cheese and bake until bubbly for a satisfying and tasty dinner.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a lighter take on traditional Mexican flavors, try this skinny Mexican casserole. Made with lean ground turkey, corn, and black beans, this casserole is a healthier option for those looking to watch their waistline. Top with a layer of baked tortilla chips for a crunchy and satisfying finish.
Tacos meet stuffed peppers in these delicious and flavorful Mexican shrimp tacos. Filled with shrimp, bell peppers, and onions, these tacos are a fun and tasty twist on traditional stuffed peppers. Serve with a side of guacamole and a squeeze of lime juice for a refreshing and delicious meal.
For a vegetarian and protein-packed option, try these Mexican quinoa stuffed peppers. Filled with a flavorful mixture of quinoa, black beans, and spices, these peppers are a healthy and delicious option for any meal. Top with avocado slices for a creamy and satisfying finish.
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One Pot Mexican Stuffed Pepper Casserole
Main Ingredients: Olive Oil, Sweet Onion, Chili Powder, Cumin, Cayenne
If you’re looking for a simple and fuss-free meal, try this one pot Mexican stuffed pepper casserole. Made in just one pot, this dish is full of ground beef, rice, and tomatoes, making it a hearty and flavorful option for any night of the week. Top with a sprinkle of shredded cheese and bake until bubbly for a satisfying and delicious dinner.
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Southwestern Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Brown Rice, Chunky, Black Beans, Frozen
For a Southwestern twist on traditional stuffed peppers, try these flavorful and colorful southwestern stuffed bell peppers. Filled with corn, black beans, and ground turkey, these peppers are a tasty and healthy option for any meal. Top with a dollop of spicy salsa for a kick of heat.
Ingredients:
For the bell peppers:
4 large red bell peppers
1 tbsp olive oil
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 cup corn
1 cup cooked rice
1 cup salsa
1 tsp cumin
1 tsp chili powder
Salt and pepper to taste
For the topping:
1 cup shredded cheddar cheese
1/4 cup chopped fresh cilantro
Instructions:
Preheat your oven to 375°F.
Cut off the tops of the bell peppers and remove the seeds and ribs.
Heat olive oil in a large skillet over medium heat.
Add ground beef and cook until browned.
Add onion and garlic and cook until softened.
Stir in black beans, corn, rice, salsa, cumin, and chili powder. Cook for an additional 2-3 minutes.
Season with salt and pepper to taste.
Stuff each bell pepper with the beef mixture and place in a baking dish.
Cover with foil and bake for 25 minutes.
Remove foil and sprinkle shredded cheddar cheese on top of each pepper. Bake for an additional 5-10 minutes, until cheese is melted and bubbly.
Garnish with cilantro before serving.
Variations:
There are many ways to customize this recipe to your liking. Here are a few ideas to get you started:
Swap out the beef for ground turkey or chicken for a leaner option.
Make it vegetarian by using quinoa or cauliflower rice instead of ground meat.
For a spicier version, add some diced jalapeños or a dash of hot sauce to the filling.
Experiment with different types of salsa or even try making your own.
With its vibrant colors and bold flavors, this Mexican stuffed bell pepper recipe is sure to become a family favorite. It's a great way to use up leftover rice and vegetables, and can easily be made ahead of time for a quick weeknight meal. So next time you're craving Mexican food, skip the takeout and give this recipe a try. Your taste buds will thank you!
