20 Mexican Stuffed Anaheim Peppers Recipe Get Ready To Indulge!
Published on: May 5, 2024
Anaheim peppers are a staple in Mexican cuisine, known for their mild heat and large size. These versatile peppers are perfect for stuffing and can be filled with a variety of delicious ingredients. One of the most popular ways to enjoy them is with a traditional Mexican stuffed Anaheim peppers recipe. This dish is bursting with flavor and is sure to become a family favorite. In this article, we will take a closer look at how to make this mouthwatering dish and add our own twist to it.
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Mexican Chicken Taco Casserole with Olives, Peppers &...
Main Ingredients: Olive Oil, Yellow Onion, Anaheim Pepper, Red Bell
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Ingredients:
• 6 Anaheim peppers
• 1 pound ground beef
• 1 cup cooked rice
• 1 can black beans, drained and rinsed
• 1 cup corn kernels
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup shredded Mexican cheese blend
• 1 tablespoon chili powder
• 1 teaspoon cumin
• Salt and pepper to taste
• Olive oil
Instructions:
1. Preheat your oven to 375°F.
2. Cut the tops off the Anaheim peppers and remove the seeds and membranes.
3. In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
4. Add the onion and garlic to the skillet with the ground beef and cook until softened.
5. Stir in the cooked rice, black beans, corn, chili powder, cumin, and salt and pepper to taste. Cook for an additional 5 minutes.
6. Drizzle the bottom of a baking dish with olive oil. Place the stuffed peppers in the dish.
7. Spoon the filling mixture into the hollowed-out peppers.
8. Top each pepper with shredded cheese.
9. Bake for 25-30 minutes or until the peppers are tender and the cheese is melted and bubbly.
Optional Twist:
If you want to add an extra kick of flavor to your Mexican stuffed Anaheim peppers, try adding in some diced chorizo to the filling mixture. Chorizo is a spicy Mexican sausage that pairs perfectly with the other ingredients in this dish. Simply cook the chorizo in the skillet with the ground beef and continue with the rest of the recipe as directed. The result is a delicious and slightly spicy twist on the traditional recipe that is sure to impress your taste buds.
Conclusion:
With its combination of tender peppers, flavorful filling, and melted cheese, this Mexican stuffed Anaheim peppers recipe is a must-try for any fan of Mexican cuisine. It's a simple and satisfying dish that can be easily customized to suit your taste preferences. Whether you stick with the classic version or add your own twist, this recipe is sure to become a family favorite. So don't wait any longer, gather your ingredients and start cooking up a delicious batch of stuffed Anaheim peppers today!
