19 Mexican Street Tacos Recipe Prepare To Be Amazed!
Published on: Mar 4, 2024
Mexican street tacos are a popular and delicious dish that can be found on every corner of Mexico. These mouth-watering tacos are a staple in Mexican street food and have gained popularity all over the world. The best part about this recipe is that it is easy to make and can be customized with your favorite toppings. In this article, we will take you through the step-by-step process of making authentic Mexican street tacos right in the comfort of your own home. Get ready to impress your friends and family with this delicious and authentic Mexican street tacos recipe.
Tacos are a staple in Mexican cuisine, and these street tacos are no exception. Filled with flavorful chicken and topped with fresh cilantro and onion, these tacos are sure to be a crowd pleaser. The secret ingredient? Mexican beer, of course! The beer helps to tenderize the chicken and infuse it with a delicious flavor. Serve with a squeeze of lime and your favorite hot sauce for an extra kick.
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Mexican Street Tacos- Carnitas!
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
If you love carnitas, you'll love this beer can chicken version of the classic Mexican dish. The chicken is slow cooked to perfection with a blend of spices and beer, then shredded and served in warm tortillas. Top with your favorite toppings like avocado, salsa, and queso fresco for a mouthwatering meal that will have everyone asking for seconds.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
Get ready for a flavor explosion with these carne asada street tacos. Marinated in a blend of spices and beer, the chicken is grilled to perfection and served in warm tortillas. Top with your favorite toppings like grilled onions and peppers, guacamole, and salsa for a hearty and delicious meal. Don't forget the cold beer to wash it all down!
If you're short on time but still want a delicious meal, these easy Mexican street tacos are the way to go. The chicken is marinated in beer and spices, then cooked in a skillet for a quick and easy meal. Serve with your favorite toppings and enjoy a flavorful and satisfying meal in no time.
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Skinny Mexican Street Tacos
Main Ingredients: Lean Ground Beef, Small Onion, Garlic Cloves, Green
Watching your waistline? These skinny Mexican street tacos are a healthier take on the classic dish. The chicken is marinated in beer and spices, then grilled to perfection. Serve in lettuce wraps instead of tortillas for a low-carb option, and top with fresh veggies and a light drizzle of avocado cilantro sauce for a guilt-free meal that still packs a punch of flavor.
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Citrusy Carne Asada Mexican Street Tacos
Main Ingredients: Reduced Sodium Soy Sauce, Lime, Freshly Squeezed Orange
This recipe takes the classic carne asada street tacos to the next level with a burst of citrus flavor. The chicken is marinated in a blend of spices, beer, and fresh lime juice for a tangy and delicious taste. Serve with warm tortillas and your favorite toppings for a meal that will transport you straight to the streets of Mexico.
Not a fan of red meat? These Mexican chicken street tacos are a great alternative. The chicken is marinated in beer and spices, then cooked to perfection and served in warm tortillas. Top with your favorite toppings like pico de gallo guacamole queso fresco for a delicious and satisfying meal.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
Get the best of both worlds with these delicious Mexican street corn chicken tacos. The chicken is marinated in beer and spices, then grilled and served in warm tortillas. Top with a creamy Mexican street corn salad for a unique and flavorful twist on a classic dish.
If you can't get enough of Mexican street corn, this salad is a must-try. The grilled Mexican street corn is mixed with fresh veggies, herbs, and a tangy dressing for a refreshing and delicious side dish. Serve alongside your favorite tacos or as a standalone dish.
Speaking of Mexican street corn, this recipe is a must-have for any barbecue or summer gathering. The grilled corn is slathered in a creamy and flavorful sauce, then topped with queso fresco cilantro and a squeeze of lime. It's the perfect side dish to accompany your beer can chicken tacos.
Looking for a healthier alternative to traditional Mexican street corn? This recipe is for you. The corn is grilled to perfection, then topped with a light and flavorful dressing made with Greek yogurt instead of mayonnaise. It's a guilt-free and delicious way to enjoy this classic street food.
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
This recipe puts a twist on traditional street tacos by using grilled chicken instead of the usual marinated and slow-cooked meat. The chicken is marinated in beer and spices, then grilled to perfection and served in warm tortillas. Top with your favorite taco toppings and enjoy a delicious and easy meal.
If you're a fan of dips, this Mexican street corn dip is sure to become a favorite. The grilled Mexican street corn is mixed with a creamy and flavorful sauce, then topped with cheese and baked until bubbly. Serve with tortilla chips for a tasty and addictive appetizer.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This classic Mexican street food is a must-try. The grilled corn is slathered in a creamy and flavorful sauce, then topped with cotija cheese cilantro and a sprinkle of chili powder. It's a delicious and messy treat that is perfect for any barbecue or summer gathering.
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Carne Asada Street Tacos
Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
This version of street tacos uses tender and flavorful carne asada as the filling. The beef is marinated in a blend of spices and beer, then grilled to perfection and served in warm tortillas. Top with your favorite toppings and enjoy a delicious and hearty meal.
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Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
Not a fan of carne asada? These beef street tacos are a great alternative. The beef is marinated in beer and spices, then slow cooked until tender and flavorful. Serve in warm tortillas and top with your favorite toppings for a delicious and satisfying meal.
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Mexican Street Corn Lime Chicken Tacos
Main Ingredients: Chicken Breast, Limes, Garlic, Chili Powder, Salt
This unique twist on street tacos combines the flavors of Mexican street corn and lime chicken. The chicken is marinated in beer and spices, then cooked to perfection and served in warm tortillas. Top with a creamy and tangy lime dressing and enjoy a burst of flavor in every bite.
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Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
If you're a fan of carnitas, you'll love this beer can chicken version of the classic Mexican dish. The chicken is slow cooked to perfection with a blend of spices and beer, then shredded and served in warm tortillas. Top with your favorite toppings like avocado, salsa, and queso fresco for a mouthwatering meal that will have everyone asking for seconds.
This hearty and flavorful soup is a great way to enjoy the flavors of Mexican street corn in a warm and comforting dish. The soup is made with grilled corn, chicken, potatoes, and a creamy and flavorful broth. Serve with warm tortillas for a satisfying and delicious meal.
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Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
These tacos are a fusion of two cuisines, with Mexican street corn and Cajun chicken coming together to create a flavorful and unique dish. The chicken is marinated in a blend of Cajun spices and beer, then grilled to perfection and served in warm tortillas. Top with the classic street corn toppings and enjoy a delicious and spicy meal.
Ingredients
The Tortillas
The key to making the perfect Mexican street tacos is to use **fresh corn tortillas**. You can either make them at home or buy them from a local Mexican grocery store. The corn tortillas add an authentic and unique flavor to the tacos.
The Meat
The most common meat used in Mexican street tacos is **carne asada**. This is a marinated and grilled steak that is thinly sliced and packed with flavor. However, you can also use pork, chicken, or even seafood as your protein option.
The Toppings
What sets Mexican street tacos apart from other tacos is the variety of toppings that are added to them. Some of the must-have toppings include **cilantro, onions, and salsa**. You can also add other toppings such as **avocado, cheese, and lime wedges** to enhance the flavor.
Instructions
Step 1: Marinate the Meat
Start by marinating your meat of choice with a mixture of **lime juice, garlic, and Mexican seasoning**. Let it marinate for at least 30 minutes to allow the flavors to infuse.
Step 2: Grill the Meat
Once marinated, grill the meat on high heat for 3-4 minutes on each side until it is cooked to your liking. Once done, let it rest for a few minutes before slicing it thinly.
Step 3: Warm the Tortillas
To warm the tortillas, heat a non-stick pan over medium heat and cook each tortilla for about 30 seconds on each side. You can also use a grill or microwave to warm the tortillas.
Step 4: Assemble the Tacos
Place the warm tortillas on a plate and add a generous amount of the grilled meat on top. Then, add your desired toppings such as **cilantro, onions, and salsa**. Squeeze some lime juice on top for an extra burst of flavor.
Conclusion
Mexican street tacos are a delicious and easy-to-make dish that will transport your taste buds straight to the streets of Mexico. With this recipe, you can create your own authentic and customizable tacos right at home. So, gather your ingredients and get ready to indulge in the flavors of Mexico with these mouth-watering street tacos.
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