15 Mexican Street Taco Tortillas Recipe Experience Culinary Bliss Now!

Published on: May 5, 2024

The art of making Mexican street tacos is a beloved tradition in Mexico and increasingly popular around the world. These tacos, known for their simplicity and bold flavors, are a staple in Mexican cuisine and are a must-try for any taco lover. While there are many variations of street tacos, the most essential component is the tortilla. In this article, we will share our authentic Mexican street taco tortillas recipe and guide you through the process of making the perfect tortilla for your tacos.

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Copycat Taco Bell Mexican Pizza - The Cookin Chicks
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If you love Taco Bell's Mexican Pizza, then you're in luck! This recipe is a perfect copycat of the fast food favorite, but with a twist - it's made with Beer Can Chicken instead of ground beef. The combination of spicy chicken and crunchy tortillas is sure to be a hit.
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Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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Tacos are a staple in Mexican cuisine, and these Carne Asada Mexican Street Tacos are a must-try. The tender Beer Can Chicken is marinated in a flavorful blend of spices and citrus juices, giving it an authentic street taco taste.
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Speaking of street tacos, this recipe is a classic version with a Beer Can Chicken twist. The chicken is seasoned with traditional Mexican spices and then grilled to perfection. Served on warm corn tortillas and topped with your favorite toppings, these tacos are sure to satisfy.
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Taco Lasagna

Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
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Love lasagna but looking for a Mexican-inspired version? Look no further than this Taco Lasagna recipe. Layers of Beer Can Chicken, cheese, and tortillas are baked to perfection, creating a hearty and flavorful dish.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...

Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
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If you're a vegetarian, don't worry - there's a Beer Can Chicken recipe for you too! This Mexican Pizza is made with vegetarian-friendly ingredients such as black beans, corn, and avocado. It's a delicious and healthy alternative to the fast food version.
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Another take on the classic street taco, this recipe uses Beer Can Chicken instead of traditional steak or pork. The chicken is cooked in a slow cooker with a blend of spices, making it tender and flavorful. Top it off with your favorite taco toppings for a delicious meal.
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Carnitas are a popular Mexican dish, and this recipe gives it a Beer Can Chicken twist. The chicken is slow-cooked in a savory blend of spices and citrus juices, creating a tender and flavorful meat that is perfect for tacos, burritos, or even on its own.
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What's a Mexican meal without some beans? This recipe uses Beer Can Chicken to add a unique flavor to traditional pinto beans. The chicken is slow-cooked with the beans, creating a delicious and hearty side dish.
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Healthy & Low Carb Mexican Taco Bake Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Bell Pepper, Heavy
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Trying to eat healthy but still craving some Mexican flavors? This Healthy & Low Carb Taco Bake Casserole is the perfect solution. Instead of using tortillas, this recipe uses zucchini as a low-carb alternative. And of course, the star ingredient is Beer Can Chicken.
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Mexican Street Corn Chicken Tacos

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Freshly
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Love street corn? Then you'll love these tacos. The Beer Can Chicken is marinated in a blend of spices and grilled to perfection. It's then topped with street corn salsa, creating a flavorful and unique taco experience.
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This Taco Casserole is a perfect dish for a crowd. Layers of Beer Can Chicken, beans, cheese, and tortillas are baked together, creating a delicious and filling meal. Top it off with your favorite toppings for a customizable dish.
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Another low-carb option, these Grilled Zucchini Tacos are filled with Beer Can Chicken and topped with a flavorful street corn salsa. It's a healthier and lighter take on traditional tacos, perfect for a summer cookout.
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Beef Taco Skillet Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Black Beans, Salsa
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If you're a fan of one-pot meals, then you'll love this Beef Taco Skillet Casserole. The Beer Can Chicken is combined with ground beef, beans, and tortillas in a skillet and topped with cheese. It's then baked to create a delicious and easy meal.
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Mexican Street Tacos- Carnitas!

Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
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Back to street tacos, this recipe uses Beer Can Chicken to create tender and flavorful carnitas. Served on warm corn tortillas and topped with your favorite toppings, these tacos are sure to be a hit.
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Another twist on traditional lasagna, this recipe uses Beer Can Chicken and enchilada sauce to create a unique and delicious dish. Layers of chicken, tortillas, and cheese are baked to perfection, creating a hearty and flavorful meal.
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Shrimp Taco with Slaw

Main Ingredients: Tortillas, Raw Shrimp, Unsalted Butter, Oil, Taco
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Looking for a seafood option? This Shrimp Taco recipe uses Beer Can Chicken to create a flavorful and tender shrimp filling. It's then topped with a crunchy slaw for added texture and flavor.
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Easy Chicken Taco Pinwheels

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These Easy Chicken Taco Pinwheels are perfect for a party or as a fun appetizer. The Beer Can Chicken is mixed with cream cheese, salsa, and cheese, and then rolled up in tortillas. Slice them into pinwheels for a delicious and easy-to-eat snack.
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Quesadillas are a favorite in Mexican cuisine, and this recipe uses Beer Can Chicken to create an authentic and flavorful filling. The chicken is mixed with traditional spices and cheese, then sandwiched between two tortillas and grilled to perfection.
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Tostadas are a fun and easy way to enjoy Mexican flavors, and this recipe adds a twist with Beer Can Chicken. The chicken is marinated in a blend of spices and grilled, then served on top of crispy tostadas with street corn salsa and avocado.
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Real Mexican Shrimp Tacos 🌮

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Last but not least, these Real Mexican Shrimp Tacos are a must-try. The Beer Can Chicken is marinated in a blend of spices and citrus juices, giving the shrimp a delicious and authentic flavor. Serve them on warm tortillas with your favorite toppings for a tasty meal.

The Importance of Tortillas in Mexican Street Tacos

Mexican street tacos are known for their simplicity, and this includes their basic ingredients. The star of the show is undoubtedly the tortilla, which serves as the vessel for all the other flavors and ingredients. The tortilla is not just a mere wrapper but an essential element that brings the whole taco together. It provides a foundation for all the other ingredients to shine and adds a unique texture and flavor to the overall experience.

Making the Perfect Tortilla

Making tortillas for Mexican street tacos may seem intimidating, but with the right recipe and techniques, it can be quite simple. The key to a perfect tortilla lies in the ingredients and the cooking process. Our recipe calls for masa harina, a type of corn flour commonly used in Mexican cooking, and hot water. The ratio of flour to water is crucial, so make sure to follow the recipe closely.

Handmade or Store-Bought Tortillas?

In Mexico, street taco vendors often make their tortillas by hand, using a traditional method passed down from generations. However, if you don't have the time or the skills to make tortillas from scratch, store-bought tortillas can also be used. Just make sure to opt for a brand that uses high-quality ingredients and has a fresh and authentic taste.

Flavoring Your Tortillas

While traditional Mexican street tacos use plain tortillas, you can add some extra flavor to your tortillas by incorporating ingredients such as chili powder, cumin, or garlic powder into the masa dough. This will give your tortillas a unique and delicious taste that will elevate your tacos to the next level.

Cooking Your Tortillas

Once your tortilla dough is ready, it's time to cook them. The best way to cook tortillas for street tacos is on a hot cast-iron skillet or griddle. This method will give your tortillas a slight char, adding to their authentic street taco taste. Cook each tortilla for about 1 minute on each side, until they are slightly crispy and have some brown spots.

Enjoying Your Tortillas

The final step in making your Mexican street taco tortillas is, of course, enjoying them! Once your tortillas are ready, fill them with your favorite taco fillings, such as marinated meats, fresh vegetables, and salsa. The possibilities are endless, so get creative and have fun with it! And remember, the key to a perfect street taco is a delicious and well-made tortilla. In conclusion, the tortilla is the foundation of any Mexican street taco and is an essential element that brings all the flavors together. By following our authentic Mexican street taco tortillas recipe, you can make your very own tortillas from scratch and elevate your taco game. So gather your ingredients, roll up your sleeves, and get ready to enjoy some delicious and authentic Mexican street tacos!
15 mexican street taco tortillas recipe Experience culinary bliss now!

Copycat Taco Bell Mexican Pizza

yield: 4 total time: 25 minutes
4.8 Stars (5 reviews)
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Ingredients

  • 1/2 cup refried beans
  • 1/2 cup diced tomatoes canned, drained
  • 1/3 cup shredded cheese Mexican blend
  • 1 green onion sliced
  • 1/4 cup taco sauce
  • 2 tortillas

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 550 milligrams
  • Sugar : 3 grams
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