20 Mexican Street Taco Recipe Pork Taste The Magic Today!
Published on: May 5, 2024
Mexican street tacos are a beloved and iconic dish that can be found in many cities and towns throughout Mexico and the United States. While there are many variations of this classic recipe, one of the most popular and delicious versions is made with tender and flavorful pork. In this article, we will guide you through the steps to create your very own mouth-watering Mexican street tacos with pork. So, grab your ingredients and get ready to impress your friends and family with this authentic and irresistible recipe.
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
If you're a fan of Mexican food, then you've probably heard of street tacos. These delicious handheld tacos are a popular street food in Mexico and are now gaining popularity all over the world. And what makes them even better? Adding tender and flavorful carnitas to the mix! Impress your friends and family at your next cookout with these mouthwatering Mexican Street Tacos- Carnitas!
Looking for a unique and tasty twist on classic corn soup? Look no further than this Mexican Street Corn Soup recipe! Made with fresh corn, creamy broth, and topped with crumbled cotija cheese, this soup is full of flavor and will warm you up on a chilly evening. Serve it as an appetizer or make it a meal by adding some shredded chicken or diced avocado.
3of 20
Authentic Street Tacos
Main Ingredients: Tomatoes, Tomatillos, Yellow Onion, Garlic Cloves
Take your taste buds on a trip to Mexico with these Authentic Street Tacos. Made with marinated steak, soft corn tortillas, and topped with fresh cilantro and onions, these tacos will transport you to the bustling streets of Mexico City. Don't forget to squeeze some lime juice over the top for an extra burst of flavor!
If you're a fan of pasta salad, then you'll love this Mexican Street Corn Pasta Salad. This delicious dish combines the flavors of Mexican street corn with pasta, black beans, and a creamy dressing. It's the perfect side dish for any summer barbecue or potluck, and it's sure to be a crowd-pleaser.
Looking for a quick and easy dinner option? These Mexican Street Tacos are the answer. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. Customize them with your favorite toppings, like salsa, guacamole, or hot sauce, for a personalized touch.
This Mexican Street Corn Salad is a great way to enjoy the flavors of Mexican street corn without the mess. Made with grilled corn, cotija cheese, and a zesty lime dressing, this salad is perfect for summer cookouts or as a light lunch option. It's also a great way to use up any leftover corn on the cob from your last barbecue.
Elote, also known as Mexican Street Corn, is a popular street food in Mexico and is now gaining popularity in the US. This flavorful and messy snack is made by grilling corn on the cob and then slathering it with a mixture of mayo, cotija cheese, and chili powder. It's a must-try for any corn lover!
8of 20
Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Put a Mexican twist on a classic Italian dish with this Mexican Lasagna with Tortillas. Instead of traditional lasagna noodles, this recipe uses tortillas as the layers, making it a fun and flavorful alternative. Packed with ground beef, beans, and cheese, this dish is sure to be a hit with the whole family.
Looking for a crowd-pleasing appetizer for your next party? Look no further than this Mexican Street Corn Dip. Made with all the flavors of elote, this dip is creamy, cheesy, and oh-so-delicious. Serve it with tortilla chips and watch it disappear!
If you're looking for a simple and tasty side dish for your next barbecue, try this Grilled Mexican Street Corn. It's a classic street food that's easy to make at home. Simply grill corn on the cob and then top it with a mixture of mayo, lime juice, and chili powder. It's the perfect accompaniment to any grilled meat.
11of 20
Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
Add some extra flavor to your street tacos with these Carnitas Street Tacos. Made with tender and juicy pork carnitas, these tacos are sure to be a hit. Don't forget to top them with your favorite toppings, like fresh cilantro, diced onions, and a squeeze of lime.
12of 20
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Elote, also known as Mexican Street Corn, is a popular street food in Mexico and is now gaining popularity in the US. This flavorful and messy snack is made by grilling corn on the cob and then slathering it with a mixture of mayo, cotija cheese, and chili powder. It's a must-try for any corn lover!
13of 20
Mexican Pork Street Tacos
Main Ingredients: Pork Sirloin Roast, Salt, Pepper, Garlic Powder
These Mexican Pork Street Tacos are a delicious and easy-to-make meal that will transport you to the streets of Mexico. Made with tender and flavorful pork, these tacos are sure to be a hit with the whole family. Top them with your favorite toppings, like salsa, guacamole, and hot sauce, for a personalized touch.
Looking for a lighter option for your street tacos? Try these Mexican Chicken Street Tacos. Made with tender and juicy chicken, these tacos are a healthier alternative without sacrificing any flavor. Serve them with a side of Mexican street corn for a complete meal.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
Looking for a traditional and authentic Mexican dish? Look no further than these Authentic Pork Carnitas. Made with slow-cooked pulled pork, these carnitas are tender, flavorful, and perfect for filling your street tacos. Top them with fresh cilantro and diced onions for a burst of freshness.
16of 20
Pozole Rojo (Authentic Mexican Pozole)
Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
Pozole Rojo, also known as Mexican Hominy Soup, is a traditional soup that is often served on special occasions in Mexico. This hearty and flavorful soup is made with pork, hominy, and a variety of spices. Serve it with some fresh tortillas for a complete meal.
17of 20
Shredded Pork Street Tacos
Main Ingredients: Pork Shoulder, Kosher Salt, Ground Black Pepper, Onion
These Shredded Pork Street Tacos are a delicious and easy-to-make meal that will transport you to the streets of Mexico. Made with tender and flavorful pork, these tacos are sure to be a hit with the whole family. Top them with your favorite toppings, like salsa, guacamole, and hot sauce, for a personalized touch.
Take your taste buds on a trip to Mexico with these delicious Mexican Pork Carnitas. Made with tender and juicy pork, these carnitas are perfect for filling your street tacos or as a filling for burritos or quesadillas. Don't forget to top them with some fresh cilantro and diced onions for a burst of flavor.
19of 20
Mexican Pork Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
Spice up your dinner routine with this Mexican Pork Chile Verde. Made with tender pork, green chilies, and a variety of spices, this dish is full of flavor and perfect for serving over rice or with some warm tortillas. It's a great way to switch up your usual Mexican dishes.
20of 20
Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
The Perfect Cut of Pork
When it comes to making Mexican street tacos, choosing the right cut of pork is crucial. Pork shoulder, also known as pork butt or picnic roast, is the ideal cut for these tacos. This cut of pork is marbled with fat, making it incredibly tender and flavorful when cooked. It also has a good amount of connective tissue, which breaks down during the cooking process, resulting in juicy and succulent meat. Pork shoulder can be found at most grocery stores and butcher shops, and it's usually sold in large portions, so you can make a big batch of tacos to share.
Marinating the Pork
To infuse the pork with even more flavor, it's important to marinate it before cooking. You can use a store-bought marinade or make your own by combining lime juice, garlic, cumin, oregano, chili powder, and salt. Marinating the pork overnight will give it the best flavor, but if you're short on time, a few hours will do the trick. Once marinated, the pork can be grilled, roasted, or cooked in a slow cooker until it's tender and falls apart.
Building the Taco
Now it's time to assemble your tacos. Traditional Mexican street tacos are made with soft corn tortillas, which are smaller in size than regular tortillas. You can warm them up on a hot skillet or grill for a few seconds on each side to make them pliable. Next, add a generous amount of pork to each tortilla, and top it with your favorite toppings. Some popular options include onions, cilantro, salsa, and sliced radishes. For an added touch of creaminess, you can also add a dollop of sour cream or guacamole.
In Conclusion
With this recipe, you can easily recreate the delicious and authentic taste of Mexican street tacos right in your own kitchen. The combination of tender pork and flavorful marinade makes these tacos a crowd-pleasing dish that will have everyone coming back for more. So, next time you're craving some street tacos, skip the takeout and make them at home with this simple and delicious pork recipe.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
