16 Mexican Street Style Tacos Recipe Deliciousness Awaits You!

Published on: May 5, 2024

Mexican street style tacos have become a popular dish all around the world. These delicious tacos are a staple of Mexican cuisine and are known for their unique and flavorful taste. With a combination of fresh ingredients, spices, and authentic cooking techniques, these tacos are sure to be a hit at any gathering or dinner party. In this article, we will provide a simple and easy-to-follow recipe for making Mexican street style tacos at home. So, put on your apron and let's get cooking!

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Mexican Street Tacos - Life In The Lofthouse
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Looking to spice up your next BBQ with some mouth-watering chicken? Look no further than these Mexican Street Tacos! These flavorful tacos are sure to be a hit at any summer gathering.
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These Mexican Chicken Street Tacos are a delicious twist on the classic version. The chicken is marinated in a blend of spices and then grilled to perfection. Top it off with some fresh salsa and avocado for a burst of flavor in every bite.
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Mexican Street Corn Chicken Tacos

Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
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For a unique take on street tacos, try these Mexican Street Corn Chicken Tacos. Juicy grilled chicken is paired with creamy street corn and topped with a tangy lime crema. These tacos are sure to be a crowd-pleaser.
4 of 20

Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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Traditional Taco Recipe with Carne Asada and Homemade Salsa
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Bring some traditional Mexican flavors to your next BBQ with these Carne Asada Mexican Street Tacos. Thinly sliced steak is marinated in a blend of spices and then grilled to perfection. Serve with some fresh pico de gallo and guacamole for a delicious and authentic street taco experience.
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin
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For a lighter option, try this Mexican Street Corn Salad. Grilled corn, tomatoes, and black beans are tossed in a zesty lime dressing for a refreshing and flavorful side dish. Serve it alongside your favorite grilled meats for a complete meal.
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Mexican Street Tacos- Carnitas!

Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
Mexican Street Tacos- Carnitas! - The Seaside Baker
Mexican Street Tacos- Carnitas! - The Seaside Baker
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Carnitas, or slow-cooked pork, is a staple in Mexican cuisine. These Mexican Street Tacos feature tender and flavorful carnitas paired with fresh toppings like cilantro, onion, and lime. Add some hot sauce for an extra kick of flavor.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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No Mexican-inspired BBQ is complete without some street corn. Grilled corn on the cob is topped with a creamy and tangy blend of mayo, cotija cheese, and chili powder. Serve with a squeeze of lime for the perfect summer side dish.
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If you want to mix things up, try grilling your street corn for a smoky and charred flavor. Top it off with some melted butter and a sprinkle of chili powder for a simple but delicious side dish.
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Grilled Chicken Street Tacos

Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
Grilled Chicken Street Tacos - Cooking Classy
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For a healthier option, try these Grilled Chicken Street Tacos. The chicken is marinated in a blend of spices and then grilled to perfection. Serve with your favorite toppings like salsa, avocado, and cilantro for a tasty and guilt-free meal.
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Looking for a crowd-pleasing appetizer? This Mexican Street Corn Dip is the perfect choice. Creamy and tangy street corn is mixed with cream cheese and shredded cheese for a creamy and delicious dip. Serve with some tortilla chips for the ultimate party snack.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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Elote, or Mexican street corn, is a popular street food in Mexico. This version is grilled and then topped with a blend of mayo, cotija cheese, and chili powder. Serve with a squeeze of lime for a tasty and authentic side dish.
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Carne Asada Street Tacos

Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
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For a heartier option, try these Carne Asada Street Tacos. Tender steak is marinated in a blend of spices and then grilled to perfection. Serve with some fresh toppings like pico de gallo, guacamole, and cilantro for a delicious and satisfying meal.
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Beef Street Tacos

Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
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Mix things up with these Beef Street Tacos. Lean ground beef is cooked with a blend of spices and then topped with your favorite taco fixings. These tacos are quick and easy to make, perfect for a busy weeknight meal.
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Mexican Street Corn Lime Chicken Tacos

Main Ingredients: Chicken Breast, Limes, Garlic, Chili Powder, Salt
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For a burst of flavor in every bite, try these Mexican Street Corn Lime Chicken Tacos. The chicken is marinated in a blend of spices and lime juice, giving it a tangy and zesty flavor. Top it off with some street corn and avocado for a delicious and unique taco experience.
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Carnitas Street Tacos

Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
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Carnitas, or slow-cooked pork, is the star of these Carnitas Street Tacos. The tender and flavorful pork is paired with fresh toppings like cilantro, onion, and lime for a tasty and authentic Mexican street taco.
Main Ingredients: Butter, White Onion, Jalapeno, Garlic, Flour, Ground
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For a twist on the traditional street corn, try this Mexican Street Corn Soup. Creamy and tangy street corn is blended with chicken broth for a flavorful and comforting soup. Serve with some warm tortillas for a complete meal.
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Mexican Street Corn Tacos with Cajun Chicken

Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
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For a fusion of flavors, try these Mexican Street Corn Tacos with Cajun Chicken. The chicken is seasoned with Cajun spices and then grilled to perfection. Top it off with some creamy street corn and hot sauce for a unique and delicious taco experience.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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For an easy and hearty meal, try this Crockpot Mexican Street Corn & Chicken Chowder. The chicken is slow-cooked with street corn, potatoes, and other tasty ingredients for a creamy and flavorful soup. Serve with some warm bread for a complete and satisfying meal.
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Mexican Pork Street Tacos

Main Ingredients: Pork Sirloin Roast, Salt, Pepper, Garlic Powder
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For a twist on the traditional beef or chicken, try these Mexican Pork Street Tacos. The pork is marinated in a blend of spices and then grilled to perfection. Serve with your favorite toppings like salsa, avocado, and cilantro for a delicious and unique taco experience.
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Mexican Street Style Chicken Tacos

Main Ingredients: Boneless Skinless Chicken Thighs, Garlic Cloves, White
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These Mexican Street Style Chicken Tacos are a flavorful and easy option for your next BBQ. The chicken is marinated in a blend of spices and then grilled to perfection. Serve with your favorite toppings like salsa, avocado, and cilantro for a delicious and satisfying meal.

Ingredients

Tortillas

The key to making authentic Mexican street style tacos is using the right type of tortillas. Corn tortillas are the traditional choice, but you can also use flour tortillas for a softer and milder taste. Make sure to warm up the tortillas before serving to make them more pliable.

Protein

There are various options for protein in Mexican street style tacos. You can use marinated chicken, beef, shrimp, or pork. For a vegetarian option, you can use tofu or grilled vegetables. Whichever protein you choose, make sure to season it with Mexican spices for an authentic flavor.

Salsa

No Mexican street style taco is complete without a delicious salsa. You can make a fresh tomato salsa with diced tomatoes, onions, cilantro, and lime juice. Or, for a spicier option, you can make a roasted salsa with roasted tomatoes, peppers, and garlic. Don't be afraid to experiment with different ingredients to find your perfect salsa.

Other Toppings

Other toppings that are commonly used in Mexican street style tacos include guacamole, sour cream, cheese, and pickled onions. These toppings add a creamy and tangy element to the tacos and can be customized to your liking.

Instructions

Step 1: Prepare the Protein

If using meat, marinate it with Mexican spices for at least 30 minutes before cooking. Once marinated, grill or cook the meat on a stovetop until fully cooked. If using tofu or vegetables, season and grill them until slightly charred.

Step 2: Warm the Tortillas

Wrap the tortillas in foil and place them in a preheated oven at 350 degrees Fahrenheit for 5-10 minutes. Alternatively, you can warm them up on a stovetop by heating a pan and placing the tortillas on it for a few seconds on each side.

Step 3: Assemble the Tacos

Place the warm tortillas on a plate and add the cooked protein on top. Then, add your desired toppings such as salsa, guacamole, cheese, and sour cream.

Step 4: Serve and Enjoy

Your Mexican street style tacos are now ready to be served! These tacos are best enjoyed with family and friends, so gather around and dig in. In conclusion, with this easy-to-follow recipe, you can now make Mexican street style tacos in the comfort of your own home. Impress your loved ones with your cooking skills and savor the authentic flavors of Mexican cuisine. So, what are you waiting for? Try this recipe today and enjoy a taste of Mexico in every bite.
16 mexican street style tacos recipe Deliciousness awaits you!

Mexican Street Tacos

yield: 6 total time: 90 minutes
4.4 Stars (34 reviews)
View Recipe

Ingredients

  • 2 tablespoons reduced sodium soy sauce
  • 2 tablespoons lime juice freshly squeezed
  • 2 tablespoons canola oil divided
  • 3 cloves garlic minced
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 1/2 pounds skirt steak cut into 1/2-inch pieces
  • 12 flour tortillas mini
  • 3/4 cup diced red onion
  • 1/2 cup cilantro leaves chopped fresh
  • 1 lime cut into wedges

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 65 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 32 grams
  • SaturatedFat : 6 grams
  • Sodium : 850 milligrams
  • Sugar : 3 grams
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