17 Mexican Street Slaw Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Mexican street slaw is a delicious and refreshing dish that is perfect for any summertime gathering. This recipe is a must-try for those who love the vibrant flavors of Mexican cuisine. Not only is it easy to make, but it also pairs well with a variety of main dishes. In this article, we will explore the ingredients and steps to make this delicious Mexican street slaw recipe. So grab your apron and get ready to impress your family and friends with this tasty side dish!
This tangy and refreshing slaw is the perfect side dish for any Beer Can Chicken recipe. It's made with fresh corn, red onion, jalapenos, and a zesty lime dressing. This slaw is a great way to add some crunch and flavor to your meal.
If you love the classic Mexican street food, then you'll love this Beer Can Chicken recipe. It's made with smoky grilled corn topped with a creamy and spicy mayo and crumbled cotija cheese. This dish is a crowd-pleaser and will transport you right to the streets of Mexico.
For a healthier twist on the classic Mexican street corn, try grilling it instead of frying. This recipe adds a smoky flavor to the corn, which pairs perfectly with the tangy and spicy toppings. It's a great way to enjoy street food without any guilt.
If you're a fan of dips, then this Beer Can Chicken recipe is for you. This creamy and flavorful dip is made with grilled corn, mayo, sour cream, and a blend of spices. It's perfect for dipping tortilla chips or topping on your tacos.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This classic Mexican street food is a must-try for any Beer Can Chicken lover. It's made with grilled corn coated in a creamy and spicy mayo, sprinkled with cotija cheese and chili powder. It's a simple yet delicious dish that will have you coming back for more.
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Mexican Street Corn Flatbread Pizza
Main Ingredients: Chorizo, Corn, Salted Butter, Fresh Corn, Mayonnaise
Why not combine the flavors of Mexico with a classic pizza? This Beer Can Chicken recipe does just that with a flatbread pizza topped with grilled corn, spicy chicken, and a blend of Mexican cheeses. It's a fun and creative way to enjoy the flavors of Mexican street food.
This refreshing and colorful salad is the perfect addition to any summer meal. It's made with grilled corn, juicy tomatoes, creamy avocado, and a zesty lime dressing. It's a great way to add some veggies to your meal and enjoy the flavors of Mexican street food.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
If you're in the mood for a warm and comforting dish, then this Beer Can Chicken recipe is for you. This creamy and flavorful chowder is made with chicken, corn, potatoes, and a blend of spices. It's a hearty and delicious meal that will keep you warm on a cold day.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Freshly
Tacos are a staple in Mexican street food, and this recipe is no exception. These tacos are filled with spicy chicken, grilled corn, and a creamy avocado sauce. They're a great way to enjoy the flavors of Mexican street food in a handheld form.
This classic dish is a must-try for any Beer Can Chicken enthusiast. It's made with grilled corn coated in a blend of mayo, sour cream, and spices, topped with cotija cheese and chili powder. It's a simple yet delicious dish that will have you feeling like you're right in Mexico.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you love salsa, then you'll love this Beer Can Chicken recipe. It's made with grilled corn, tomatoes, red onion, and a blend of spices. It's a great way to add some flavor and heat to your meal.
This recipe puts a twist on the classic Mexican street corn by roasting it in the oven. The result is a smoky and flavorful corn that pairs perfectly with the tangy and spicy toppings. It's a great way to enjoy street food without having to fire up the grill.
This classic dish is a must-try for any Beer Can Chicken enthusiast. It's made with grilled corn coated in a blend of mayo, sour cream, and spices, topped with cotija cheese and chili powder. It's a simple yet delicious dish that will have you feeling like you're right in Mexico.
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Steak Street Tacos
Main Ingredients: Tortillas, Vegetable Oil, Flank Steak, Allegro
If you're a fan of steak, then this Beer Can Chicken recipe is for you. These street tacos are filled with juicy and flavorful steak, avocado, and a spicy salsa. It's a great way to mix up your taco game and enjoy some Mexican street food flavors.
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Mexican Street Corn Bites
Main Ingredients: Sour Cream, Mayonnaise, Cream Cheese, Taco Seasoning
If you're looking for a fun and creative appetizer, then these corn bites are a must-try. They're made with grilled corn, cream cheese, and a blend of spices, all wrapped up in a crispy wonton wrapper. They're a great way to enjoy the flavors of Mexican street food in a bite-sized form.
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Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
For all the vegans out there, this Beer Can Chicken recipe is for you. This vegan version of the classic Mexican street corn is made with grilled corn, a cashew-based cheese sauce, and a blend of spices. It's a delicious and healthy way to enjoy the flavors of Mexico.
This creamy and flavorful soup is a great way to warm up on a cold day. It's made with grilled corn, chicken, potatoes, and a blend of spices. It's a hearty and comforting dish that will have you feeling like you're in Mexico.
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Easy Skirt Steak Street Tacos
Main Ingredients: Skirt Steak, Corn, Limes, Garlic, Onion, Sazon Goya
This recipe puts a twist on the classic street taco by using skirt steak as the protein. The steak is marinated in a blend of spices and grilled to perfection, then topped with tangy slaw and avocado. It's a delicious and easy way to enjoy the flavors of Mexican street food.
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Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
For a fusion of flavors, try these Cajun chicken tacos with a Mexican twist. The chicken is marinated in Cajun spices and grilled, then topped with grilled corn, avocado, and a zesty lime dressing. It's a delicious and unique way to enjoy street food at home.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This creamy and flavorful dip is a must-try for any Beer Can Chicken lover. It's made with grilled corn, cream cheese, and a blend of spices, all topped with cotija cheese and chili powder. It's a great way to enjoy the flavors of Mexican street food in dip form.
The Ingredients You Will Need
To make this flavorful Mexican street slaw, you will need the following ingredients:
Cabbage
The main ingredient in this slaw is cabbage. It is a staple in Mexican cooking and provides a nice crunch and texture to the dish. You can use either green or red cabbage, or a combination of both for added color and flavor.
Carrots
Carrots are another essential ingredient in this recipe. They add a touch of sweetness and color to the slaw. Make sure to shred them finely so that they blend well with the other ingredients.
Radishes
Radishes are a popular ingredient in Mexican cuisine and add a spicy kick to this slaw. They also provide a beautiful pop of color, making the dish more visually appealing.
Cilantro
Cilantro is a herb commonly used in Mexican cooking. Its fresh and citrusy flavor adds a burst of freshness to the slaw. Make sure to chop it finely for even distribution.
Jalapeño
For those who love some heat, jalapeño peppers are a must in this recipe. They add a spicy kick to the slaw and can be adjusted according to your preference.
Lime Juice
Lime juice is the secret ingredient that ties all the flavors together. It adds a tangy and zesty taste to the slaw, making it the perfect accompaniment to any Mexican dish.
The Steps to Make Mexican Street Slaw
Now that we have all the ingredients, let's get started on making this delicious slaw:
Step 1: Prepare the Vegetables
Start by shredding the cabbage, carrots, and radishes using a sharp knife or a food processor. Make sure to chop the cilantro and jalapeño finely as well.
Step 2: Make the Dressing
In a small bowl, whisk together lime juice, olive oil, honey, salt, and pepper to make the dressing. This dressing adds a tangy and sweet flavor to the slaw.
Step 3: Mix Everything Together
In a large bowl, mix the shredded vegetables, cilantro, and jalapeño together. Pour the dressing over the vegetables and toss well to coat evenly.
Step 4: Let it Rest
Let the slaw rest for at least 30 minutes in the fridge to allow the flavors to meld together. This will also help to soften the vegetables and make them more palatable.
Step 5: Serve and Enjoy!
Once the slaw has rested, give it a final toss and serve it alongside your favorite Mexican dish. This refreshing and flavorful slaw is sure to be a hit with your family and friends.
Now that you have the recipe for Mexican street slaw, it's time to put on your chef hat and give it a try. With its vibrant colors and bold flavors, this slaw is sure to be a crowd-pleaser at your next gathering. So why not add it to your menu and impress your guests with this tasty and easy-to-make side dish?
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