18 Mexican Street Fruit Recipe You Won't Believe The Taste!
Published on: May 5, 2024
The vibrant and colorful streets of Mexico are known for their delicious street food offerings. From tacos to tamales, there is no shortage of mouth-watering dishes to try. However, one of the most overlooked and underrated street foods in Mexico is the abundant variety of fresh fruit. These mexican street fruit recipes are not only delicious but also a refreshing and healthy option for those hot summer days. In this article, we will explore some of the most popular mexican street fruit recipes and how you can recreate them at home.
These delicious tacos are a perfect way to spice up your beer can chicken recipe. The combination of tender, juicy chicken and flavorful Mexican seasonings makes for a mouth-watering meal. Serve with some warm tortillas, salsa, and guacamole for a complete and satisfying meal. You can also add a touch of heat with some diced jalapenos or cool it down with some creamy avocado slices.
A refreshing and easy side dish to pair with your beer can chicken is this Mexican street corn salad. The combination of grilled corn, black beans, tomatoes, and cilantro make for a colorful and flavorful dish. The zesty lime dressing adds a tangy kick to this salad, making it a perfect accompaniment to your chicken. Plus, it's a great way to use up any leftover corn on the cob from your BBQ.
If you love the flavors of Mexican street corn, then you will love this grilled version. Simply brush the corn with some melted butter, sprinkle with chili powder and cotija cheese, and grill until charred and tender. Finish it off with a squeeze of fresh lime juice and a sprinkle of cilantro for a delicious and finger-licking good side dish to serve with your beer can chicken.
This classic and addictive street food is a must-try for any beer can chicken lover. Grilled corn on the cob is smothered in a mixture of mayonnaise, sour cream, chili powder, and cotija cheese. This combination of creamy, tangy, and spicy flavors is a match made in heaven. Serve with a squeeze of lime and some extra cheese for an irresistible side dish.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
If you're looking for a more elegant way to serve Mexican street corn, then try this Elote-style recipe. The corn is grilled, then slathered with a mixture of mayonnaise, sour cream, and spices, and topped with crumbled cotija cheese. Serve it on a stick for a fun and unique presentation, perfect for a backyard BBQ or summer gathering.
Take your beer can chicken to the next level by turning it into these delicious Mexican chicken street tacos. The tender and flavorful chicken is shredded and served in warm tortillas with your favorite taco toppings. Get creative with toppings like avocado, salsa, cilantro, and hot sauce to make these tacos your own.
This creamy and addictive dip is perfect for serving alongside your beer can chicken. Made with grilled corn, cream cheese, sour cream, and spices, this dip is loaded with flavor. Serve it with tortilla chips or use it as a topping for your grilled chicken for a delicious twist on the classic street corn recipe.
When the weather starts to cool down, cozy up with a bowl of this Mexican street corn soup. Made with the traditional flavors of Mexican street corn, this soup is creamy, tangy, and full of flavor. Top it with some crispy tortilla strips, cotija cheese, and cilantro for a satisfying and hearty meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
If you're a fan of easy and convenient crockpot meals, then you'll love this Mexican street corn and chicken chowder. Simply toss all the ingredients in your crockpot and let it cook low and slow until the chicken is tender and the flavors have melded together. Serve with some crusty bread for dipping and a sprinkle of cotija cheese for a satisfying and comforting meal.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
If you've ever been to Torchy's Tacos, then you know how addictive their Mexican street corn is. Now you can recreate it at home with this Torchy's copycat recipe. Grilled corn is topped with a mixture of mayonnaise, sour cream, and spices, and finished off with crumbled cotija cheese and a sprinkle of cilantro. It's a must-try for any beer can chicken lover.
This classic Mexican street corn recipe is a must-have for any beer can chicken enthusiast. Grilled corn on the cob is smothered in a mixture of mayonnaise, sour cream, and spices, and topped with crumbled cotija cheese. It's creamy, tangy, and spicy all in one bite. Serve it at your next BBQ or summer gathering for a crowd-pleasing side dish.
For a creamy and refreshing twist on Mexican street corn, try this salad with avocado. Grilled corn, black beans, avocado, and tomatoes are tossed in a creamy cilantro lime dressing for a flavorful and satisfying dish. Serve it alongside your beer can chicken for a complete and tasty meal.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
Combine two delicious Mexican dishes into one with these chicken street tacos. Tender and flavorful beer can chicken is shredded and topped with zesty street corn salsa and served in warm tortillas. Top with some avocado, cilantro, and hot sauce for a flavorful and satisfying meal.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
For a meatier twist on Mexican street tacos, try this recipe for carne asada tacos. Thinly sliced flank steak is marinated in a zesty blend of spices and grilled to perfection. Serve in warm tortillas with your favorite toppings for a flavorful and hearty meal.
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Mexican Street Pork Fajita Bowl
Main Ingredients: Fruit, Canola Oil, Ground Italian Sausage, Fajita
This colorful and flavorful fajita bowl is a great way to use up any leftover beer can chicken. Simply sautee some peppers and onions, add in your shredded chicken, and serve over some flavorful and nutrient-packed quinoa. Top with some street corn salsa and avocado for a satisfying and healthy meal.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
This fresh and vibrant salsa is a perfect way to use up any leftover corn on the cob from your BBQ. Grilled corn is combined with black beans, tomatoes, and cilantro, and tossed in a zesty lime dressing. Serve with tortilla chips or use as a topping for your beer can chicken for a flavorful and summery meal.
This authentic recipe for Elote is a must-try for any beer can chicken lover. Grilled corn is smothered in a creamy and tangy mixture of mayonnaise, sour cream, and spices, and topped with crumbled cotija cheese. It's a delicious and addictive side dish that will have you coming back for more.
This colorful and flavorful pasta salad is a great way to use up any leftover beer can chicken. The combination of savory chicken, grilled corn, black beans, and tomatoes make for a satisfying and hearty meal. Toss in some creamy avocado and a zesty lime dressing for a flavorful twist on traditional pasta salad.
If you can't grill your corn, try this roasted version of Mexican street corn. The corn is roasted in the oven until tender and then topped with a zesty mixture of mayonnaise, sour cream, and spices. Finish it off with a sprinkle of cotija cheese and some fresh cilantro for a delicious and easy side dish to serve with your beer can chicken.
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Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
This spicy and smoky take on Mexican street corn is perfect for serving alongside your beer can chicken. Grilled corn is combined with black beans, tomatoes, and avocado and tossed in a creamy chipotle dressing. The heat from the chipotle pairs perfectly with the cooling avocado for a flavorful and delicious salad.
The Versatility of Mexican Fruit
Mexican street fruit is not just limited to one type of fruit. Mangoes, watermelons, and pineapples are just a few of the many fruits that can be found on the streets of Mexico. What makes these fruits stand out is not only their freshness but also the variety of ways they are served. Whether it's sliced, diced, or blended into a refreshing drink, Mexican street fruit is a versatile and delicious treat that can be enjoyed by anyone.
Mexican Fruit Cups
One of the most popular ways to enjoy Mexican street fruit is in a fruit cup. These cups are typically filled with a mix of cubed mangoes, watermelon, and pineapple, along with a sprinkle of chili powder and a squeeze of lime juice. This combination of sweet, spicy, and tangy flavors is what makes these fruit cups a favorite among locals and tourists alike. You can easily recreate this recipe at home by using your favorite fruits and adding a touch of tajin seasoning for an authentic Mexican taste.
Chamoy and Tamarind Covered Fruit
For those who have a sweet tooth, chamoy and tamarind covered fruit is a must-try. Chamoy is a savory and tangy sauce made from pickled fruit and is typically paired with tamarind candy to create a unique and addictive flavor. This combination is then drizzled over pineapple, mangoes, and jicama for a sweet and sour explosion in your mouth. This mexican street fruit recipe is perfect for those who love bold and unconventional flavors.
Freshly Squeezed Fruit Juices
Another popular way to enjoy Mexican street fruit is in the form of freshly squeezed juices. You can find vendors on the streets of Mexico offering a variety of fruit juices such as pineapple, watermelon, and cucumber. These juices are not only delicious but also incredibly refreshing on a hot day. To make your own mexican street fruit juice at home, simply blend your favorite fruits with some water and a touch of sugar for a sweet and healthy beverage.
All in all, mexican street fruit recipes are a must-try for anyone looking to experience the vibrant and delicious street food culture of Mexico. With their versatility and unique flavors, these fruit recipes are a perfect addition to any summer menu. So next time you're craving something refreshing, why not try your hand at making your own Mexican street fruit treats at home? We guarantee you won't be disappointed.