15 Mexican Street Corn Topping Recipe Taste The Magic Today!

Published on: Mar 24, 2024

Mexican street corn, also known as elote, is a popular and delicious snack that is beloved by many. This traditional dish is typically made by grilling corn on the cob and topping it with a variety of savory and tangy ingredients. While there are many variations of this dish, one of the most essential elements is the corn topping. In this article, we will share with you a mouth-watering Mexican street corn topping recipe that will elevate your elote to the next level. Get ready to indulge in a burst of flavors and textures with this simple yet flavorful topping.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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If you're looking for a delicious twist on traditional beer can chicken, then look no further than these mouth-watering Mexican Street Corn recipes. These recipes take the classic flavors of Mexican street corn and incorporate them into a juicy, flavorful chicken dish that will have your taste buds singing.
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What better way to enjoy the flavors of Mexico than by grilling your beer can chicken with some charred, smoky goodness? This recipe combines the classic street corn flavors of cotija cheese, lime, and chili powder with a perfectly grilled chicken for a truly delectable meal.
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Want to take your beer can chicken to the next level? Whip up this creamy, cheesy Mexican Street Corn Dip and serve it alongside your chicken for a flavor explosion in every bite. Perfect for dipping, this dish is sure to be a hit at your next backyard barbecue.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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Elote, also known as Mexican street corn, is a popular street food in Mexico. This recipe takes that beloved dish and transforms it into a delicious accompaniment for your beer can chicken. With a perfect balance of sweet, spicy, and tangy flavors, this dish is a must-try for any fan of Mexican cuisine.
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For a lighter, fresher take on Mexican street corn, try this salad recipe. Tender kernels of corn are mixed with creamy avocado, juicy tomatoes, and a zesty lime dressing for a refreshing side dish that pairs perfectly with your beer can chicken. This salad is also great for a light lunch or dinner on its own.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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Looking for a warm and comforting dish to enjoy on a chilly day? This Crockpot Mexican Street Corn & Chicken Chowder is the answer. Slow-cooked chicken, sweet corn, and creamy potatoes come together with the flavors of Mexican street corn for a hearty and satisfying meal.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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If you love salsa, then you'll love this Mexican Street Corn Salsa. It's a perfect blend of fresh, crunchy veggies, creamy avocado, and zesty lime juice that pairs perfectly with your beer can chicken. Serve it as a topping or dip for your chicken, or enjoy it on its own as a tasty snack.
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This Elote recipe is a classic take on Mexican street corn, with a few added twists. The chicken is coated in a delicious spice rub and grilled to perfection, then topped with a creamy and flavorful Elote sauce. Serve it with some extra corn on the cob for a truly authentic Mexican street food experience.
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If you don't have a grill, don't worry! This Roasted Mexican Street Corn recipe can be made in the oven for the same delicious flavors. The chicken is roasted to juicy perfection while the corn is roasted with some tasty spices and served alongside the chicken for a complete meal.
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Another tasty twist on Elote, this recipe uses chicken thighs instead of a whole chicken. The chicken is marinated in a flavorful mixture of lime juice, spices, and garlic, then grilled to perfection. Served with the classic Elote sauce, this dish is sure to be a hit at your next barbecue.
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Vegan Mexican Street Corn

Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
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Even vegans can enjoy the delicious flavors of Mexican street corn with this Vegan Mexican Street Corn recipe. Marinated tofu is grilled and served with a creamy, dairy-free Elote sauce for a dish that is both healthy and tasty. Serve it alongside your beer can chicken for a complete meal.
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For a unique and comforting twist on Mexican street corn, try this Mexican Street Corn Soup. Tender chicken, sweet corn, and creamy potatoes come together in a flavorful broth that is infused with the flavors of Elote. Top it with some crispy tortilla strips for a truly satisfying meal.
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Mexican Street Corn Dip (Elote)

Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
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Another delicious dip recipe, this Mexican Street Corn Dip (Elote) is a creamy, cheesy, and spicy blend of flavors that will have you coming back for more. Serve it alongside your beer can chicken for a complete meal, or enjoy it as a tasty appetizer at your next gathering.
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Mexican Street Corn Tacos with Cajun Chicken

Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
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If you love tacos, then you'll love this recipe for Mexican Street Corn Tacos with Cajun Chicken. The chicken is marinated in Cajun seasoning for a spicy kick, then grilled and served in warm tortillas with all the classic street corn toppings. These tacos are a fun and delicious way to enjoy your beer can chicken.
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Mexican Street Corn (Torchy's Copycat)

Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
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Torchy's Tacos is a popular Mexican restaurant chain that is known for their unique and flavorful dishes, including their take on Mexican street corn. This recipe is a copycat version of their famous dish, which combines grilled corn, cotija cheese, and a tangy chipotle mayo for a delicious accompaniment to your beer can chicken.
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This Mexican Street Corn Salad with Avocado is a refreshing and flavorful side dish that is perfect for summer. The chicken is grilled to perfection and served on a bed of crispy romaine lettuce, juicy tomatoes, and creamy avocado, all tossed in a zesty lime dressing. It's a perfect complement to your beer can chicken.
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Elotes Preparados (Mexican Street Corn)

Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
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This Elotes Preparados recipe is a popular street food in Mexico, and for good reason. It takes grilled corn and elevates it to a whole new level by topping it with a delicious blend of mayo, cotija cheese, and chili powder. Serve it alongside your beer can chicken for a truly authentic Mexican meal.

The Perfect Combination of Ingredients

When it comes to creating the perfect Mexican street corn topping, it's all about finding the right balance of flavors. The key is to combine savory, tangy, and creamy elements to create a well-rounded and delicious topping. One of the main ingredients in this recipe is cotija cheese, a Mexican cheese that is similar to feta but with a milder flavor. Its crumbly texture and tangy taste make it the perfect topping for the sweet and juicy corn. To add a kick of spice, we'll be using chili powder and freshly chopped cilantro. These ingredients not only add a pop of color but also bring a depth of flavor to the topping. Finally, for the creamy element, we'll be using mayonnaise and lime juice, which will balance out the tanginess and add a refreshing zing to the dish.

The Method to the Madness

Now that we have our ingredients ready, it's time to put them all together. To start, grill the corn on the cob until it's slightly charred and cooked through. Then, in a small bowl, mix together the crumbled cotija cheese, chili powder, and chopped cilantro. In a separate bowl, combine the mayonnaise and lime juice. Once the corn is cooked, brush the mayonnaise mixture onto the corn, making sure to cover it evenly. Next, sprinkle the cheese mixture over the corn, pressing it gently to stick to the mayonnaise. Finally, squeeze some more lime juice over the top for an extra burst of freshness. Serve the corn hot and enjoy the explosion of flavors in every bite.

Bringing It All Together

In just a few simple steps, you now have the perfect Mexican street corn topping to take your elote to the next level. This combination of ingredients creates a harmonious balance of flavors that will leave your taste buds wanting more. The creamy and tangy elements perfectly complement the sweet and juicy corn, making for a truly irresistible dish. So next time you're craving some Mexican street corn, remember this recipe and impress your friends and family with your culinary skills.
15 mexican street corn topping recipe Taste the magic today!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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