15 Mexican Street Corn Recipe Yogurt Experience Flavor Like Never Before!
Published on: May 5, 2024
Mexican street corn, also known as elote, is a popular and delicious snack that can be found on the streets of Mexico. This mouth-watering dish is made with grilled corn, slathered in a creamy and tangy sauce, and topped with crumbled cheese and spices. While the traditional recipe calls for mayonnaise, we've put a twist on this classic dish by using yogurt instead. Not only does it make the recipe healthier, but it also adds a unique and refreshing flavor. Let's dive into this flavorful recipe and learn how to make Mexican street corn with yogurt!
One way to elevate your beer can chicken is to pair it with a delicious side dish, like this Mexican street corn salad. This creamy and flavorful salad is made with fresh corn, spicy jalapenos, and tangy cotija cheese. It's the perfect accompaniment to your juicy beer can chicken.
If you love the flavors of Mexican street corn, then you'll love this beer can chicken recipe. The chicken is rubbed with a spicy and tangy seasoning, then cooked with a can of Mexican beer for an extra pop of flavor. Serve with a side of grilled corn on the cob for the ultimate Mexican-inspired meal.
If you want to take your Mexican street corn to the next level, try grilling it! This recipe uses the traditional flavors of Mexican street corn, like lime juice and chili powder, but adds a smoky flavor from the grill. It's the perfect side dish for your beer can chicken.
This creamy and cheesy dip is the perfect appetizer to serve alongside your beer can chicken. Made with creamy avocado, spicy jalapenos, and tangy cotija cheese, it's a delicious and addictive dip that everyone will love. Serve with tortilla chips for the ultimate snack.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
If you're a fan of traditional Mexican street corn, then you'll love this beer can chicken recipe. The chicken is marinated in a spicy and tangy sauce made with lime juice and chili powder, then grilled to perfection. Serve with a side of grilled corn on the cob for the ultimate meal.
Esquites is a popular Mexican street food made with grilled corn, spicy jalapenos, and tangy cotija cheese. This beer can chicken recipe takes those flavors and incorporates them into the chicken itself. The end result is a juicy and flavorful dish that will have you coming back for more.
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Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
This salad is a perfect way to add some heat and smokiness to your beer can chicken. The chipotle dressing adds a spicy kick to the fresh and flavorful salad, making it the perfect side dish for your chicken. Plus, it's a great way to sneak in some healthy veggies to your meal.
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Slow Cooker Mexican Street Corn Dip
Main Ingredients: Cream Cheese, Nonfat Plain Greek Yogurt, Minced Garlic
If you're short on time or don't have a grill, this slow cooker beer can chicken recipe is for you. The chicken is cooked in a rich and flavorful sauce made with cream cheese, spicy green chiles, and tangy cotija cheese. It's a creamy and delicious dish that's perfect for game day or a summer cookout.
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Grilled Zucchini Tacos With Mexican Street Corn Salsa
Main Ingredients: Medium Zucchini, Summer Squash, Olive Oil, Cumin, Chili
Tacos and beer can chicken? Yes, please! These grilled zucchini tacos are filled with flavorful and juicy chicken, then topped with a fresh and tangy Mexican street corn salsa. It's a healthy and delicious way to enjoy your beer can chicken.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Looking for a hearty and comforting meal? This crockpot beer can chicken and corn chowder is the answer. It's a creamy and flavorful soup that's made with tender chicken, fresh corn, and spicy jalapenos. Serve with some crusty bread for a satisfying and delicious meal.
This recipe is a simple and classic way to enjoy Mexican street corn. The chicken is rubbed with a spicy and tangy seasoning, then cooked to perfection with a can of Mexican beer. Serve with a side of grilled corn on the cob and you have a delicious and flavorful meal.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you're a fan of fresh and flavorful salsas, then you'll love this beer can chicken recipe. The salsa is made with grilled corn, spicy jalapenos, and tangy cotija cheese, making it the perfect topping for your chicken. Plus, it's a great way to use up any leftover corn from your cookout.
If you're looking for a simple and delicious way to enjoy Mexican street corn, this recipe is for you. The corn is roasted in the oven with a spicy and tangy sauce, then topped with creamy cotija cheese. It's the perfect side dish for your beer can chicken.
If you want to mix up your beer can chicken recipe, try this skillet version. The chicken is cooked in a rich and flavorful sauce made with spicy green chiles and tangy cotija cheese. It's a creamy and delicious dish that's perfect for a family dinner.
If you're trying to eat a little healthier, this beer can chicken recipe is for you. The chicken is marinated in a spicy and tangy sauce made with lime juice and chili powder, then grilled to perfection. Serve with a side of grilled veggies for a light and satisfying meal.
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Skinny Mexican Street Corn
Main Ingredients: Frozen Corn, Olive Oil, Lime, Plain Greek Yogurt
Chowder and beer can chicken? Yes, please! This creamy and flavorful chowder is made with tender chicken, fresh corn, and spicy green chiles. It's a hearty and delicious meal that's perfect for a cool evening.
This casserole is a delicious and easy way to enjoy Mexican street corn. The corn is combined with creamy cotija cheese, spicy jalapenos, and tangy lime juice for a flavorful and satisfying dish. It's the perfect side dish for your beer can chicken.
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Mexican Street Corn Casserole
Main Ingredients: Frozen Corn, Black Beans, Pinto Beans, Diced Tomatoes
Quesadillas and beer can chicken? Trust us, it's a winning combination. These cheesy and flavorful quesadillas are filled with tender chicken, spicy jalapenos, and tangy cotija cheese. Serve with a side of guacamole for the ultimate meal.
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Mexican Street Corn Quesadilla
Main Ingredients: Ears Of Corn, Butter Oil, Red Onion, Jalapeno, Garlic
If you're following the 21 Day Fix program, you'll love this beer can chicken recipe. It's a healthy and delicious way to enjoy your favorite flavors of Mexican street corn. The chicken is marinated in a spicy and tangy sauce, then served with a side of fresh and flavorful corn salad.
Ingredients
To make this delicious Mexican street corn with yogurt, you will need the following ingredients:
For the corn:
- 4 ears of corn
- ¼ cup of olive oil
- Salt and pepper to taste
For the yogurt sauce:
- ½ cup of plain yogurt
- ¼ cup of crumbled cotija cheese
- 1 clove of garlic, minced
- 1 tablespoon of lime juice
- 1 teaspoon of chili powder
- ½ teaspoon of cumin
- ¼ teaspoon of smoked paprika
Instructions
Now that you have all the necessary ingredients, let's dive into the step-by-step instructions on how to make this delicious Mexican street corn with yogurt.
Step 1: Prepare the corn
First, preheat your grill to medium-high heat. Peel the husks off the corn and remove the silk. Brush the corn with olive oil and season with salt and pepper.
Step 2: Grill the corn
Place the corn on the grill and cook for about 10-12 minutes, turning occasionally, until the corn is slightly charred and tender.
Step 3: Make the yogurt sauce
In a small bowl, mix together the yogurt, crumbled cotija cheese, minced garlic, lime juice, chili powder, cumin, and smoked paprika. Mix well until all the ingredients are well combined.
Step 4: Assemble the Mexican street corn
Once the corn is grilled, remove from the grill and let it cool for a few minutes. Using a brush or spoon, spread the yogurt sauce over the corn, making sure to cover all sides. Sprinkle some extra crumbled cotija cheese and chili powder on top for an extra kick of flavor.
Step 5: Serve and enjoy!
Serve the Mexican street corn with yogurt immediately while it's still warm. This dish is perfect as a snack or side dish to any Mexican-inspired meal.
Featured Keywords: Mexican street corn, elote, yoghurt, traditional recipe, healthier, refreshing flavor.
Main Keywords: Mexican street corn recipe yogurt, grilled corn, creamy and tangy sauce, crumbled cheese, spices, step-by-step instructions, Mexican-inspired meal.
Conclusion
With this easy and delicious Mexican street corn recipe using yogurt, you can now enjoy a healthier version of this popular Mexican street food. The tanginess of the yogurt sauce pairs perfectly with the sweetness of the grilled corn, making it a must-try dish for any corn lover. So fire up your grill and give this recipe a try – your taste buds will thank you!
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