18 Mexican Street Corn Recipe Without Cilantro Unleash Your Inner Chef!
Published on: May 5, 2024
Mexican street corn, also known as elote, is a popular and delicious street food in Mexico that has gained popularity all over the world. It is typically made with fresh corn on the cob that is grilled and then slathered with a mixture of mayonnaise, cheese, and spices. However, for those who are not fans of cilantro, one of the key ingredients in the traditional recipe, it can be challenging to find a suitable alternative. Fortunately, there are ways to make a tasty Mexican street corn without cilantro. In this article, we will share a simple and easy-to-follow recipe that will satisfy your cravings for this mouth-watering dish.
This Mexican street corn dip is a crowd-pleaser and the perfect appetizer for any gathering. Made with roasted corn, cream cheese, and spices, this dip is creamy, flavorful, and pairs perfectly with beer can chicken. Serve it with tortilla chips for a delicious and easy snack.
Elote, or Mexican street corn, is a popular street food in Mexico and for good reason. Grilled corn is slathered with a creamy and tangy sauce made with mayo, sour cream, and spices, then topped with crumbled cheese and cilantro. This dish is a must-try and makes a great side dish to go along with your beer can chicken.
If you're a fan of corn on the cob, you'll love this Mexican street corn recipe. The corn is grilled and then coated with a delicious mix of mayo, lime juice, and spices, and topped with crumbled cheese and cilantro. This dish is simple, flavorful, and the perfect accompaniment to your beer can chicken.
This Mexican street corn salad is a fresh and flavorful take on the classic street food. It's made with grilled corn, avocado, tomato, and a tangy dressing made with lime juice and spices. This salad is a great way to use up any leftover beer can chicken and makes for a light and refreshing meal.
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Mexican Street Corn Black Bean Chicken Bake
Main Ingredients: Chicken Breasts, Salt, Chili Powder, Corn, Black Beans
If you're looking for a hearty and filling meal, this Mexican street corn black bean chicken bake is the way to go. It's made with layers of corn tortillas, chicken, black beans, and a creamy and flavorful sauce made with corn, spices, and cream cheese. This dish is easy to make and perfect for a family dinner.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Mayo, Lime Juice, Salt, Cumin, Paprika, Cayenne
This Mexican street corn salsa is a fun and flavorful twist on traditional salsa. Roasted corn, tomatoes, onions, and jalapenos are mixed with lime juice and spices for a fresh and delicious dip that goes perfectly with beer can chicken. Serve it with tortilla chips or use it as a topping for your chicken tacos.
Another great side dish for your beer can chicken is this Mexican street corn salad. Grilled corn, avocado, tomato, and black beans are tossed in a tangy and creamy dressing made with lime juice and spices. This salad is packed with flavor and makes for a great addition to your summer BBQ spread.
This recipe for elote, or Mexican street corn, is a must-try. The corn is grilled and coated with a delicious mix of mayo, sour cream, and spices, and topped with crumbled cheese and cilantro. This dish is simple and quick to make, making it the perfect side dish for your beer can chicken.
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Elotes Mexicanos (Mexican Street Corn)
Main Ingredients: Corn, Water, Mayonnaise, Cotija, Chile Powder, Lime
If you're a fan of corn on the cob, you'll love this recipe for elotes Mexicanos. The corn is grilled and then coated with a tangy and creamy mix of mayo, lime juice, and spices, and topped with crumbled cheese and cilantro. This dish is a staple in Mexican street food and pairs perfectly with beer can chicken.
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Slow Cooker Mexican Street Corn Dip
Main Ingredients: Cream Cheese, Nonfat Plain Greek Yogurt, Minced Garlic
If you're looking for a hassle-free appetizer, this slow cooker Mexican street corn dip is the way to go. Simply toss all the ingredients in your slow cooker and let it cook to creamy and flavorful perfection. This dip is perfect for game day or any gathering and goes great with beer can chicken.
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Pork Carnitas Mexican Street Corn Tacos
Main Ingredients: Boneless Pork Shoulder, Corn Tortillas, Corn, Jalapeno
Looking to switch up your taco game? These pork carnitas Mexican street corn tacos are the perfect way to do it. Tender and flavorful pork is paired with grilled corn, avocado, and a tangy and creamy sauce made with mayo, lime juice, and spices. These tacos are a delicious and unique way to enjoy your beer can chicken.
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Easy Elotes aka Mexican Street Corn
Main Ingredients: Corn, Lime, Cotija Cheese, Mayonnaise, Sour Cream
This recipe for easy elotes, also known as Mexican street corn, is a quick and simple way to enjoy this delicious street food. The corn is grilled and then coated with a mix of mayo, lime juice, and spices, and topped with crumbled cheese and cilantro. This dish is the perfect side to go along with your beer can chicken.
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Mexican Street Corn (Elote)
Main Ingredients: Ears Of Corn, Mayonnaise, Lime Juice, Chili Powder
This recipe for Mexican street corn, also known as elote, is a classic and delicious way to enjoy grilled corn. The corn is coated with a creamy and tangy sauce made with mayo, sour cream, and spices, and topped with crumbled cheese and cilantro. This dish is a must-try and pairs perfectly with beer can chicken.
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Mexican Street Corn Lime Chicken Tacos
Main Ingredients: Chicken Breast, Limes, Garlic, Chili Powder, Salt
These Mexican street corn lime chicken tacos are a burst of flavor in every bite. Tender and juicy chicken is paired with grilled corn, avocado, and a tangy and creamy sauce made with lime juice and spices. These tacos are a great way to enjoy your beer can chicken in a fun and unique way.
This recipe for Mexican street corn, also known as elotes, is a staple in Mexican street food. The corn is grilled and then coated with a mix of mayo, lime juice, and spices, and topped with crumbled cheese and cilantro. This dish is simple, yet bursting with flavor and goes perfectly with beer can chicken.
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Mexican Street Corn Ice Cream
Main Ingredients: Ground Pepper, Queso Fresco, Ground Cayenne Pepper
If you're feeling adventurous, give this Mexican street corn ice cream a try. Grilled corn is infused into a creamy and sweet ice cream base, creating a unique and delicious dessert. This ice cream is the perfect way to end a meal of beer can chicken and will surely impress your guests.
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Poblano Mexican Street Corn off the Cob
Main Ingredients: Poblano Peppers, Unsalted Butter, Mayo, Smoked Paprika
This recipe for poblano Mexican street corn takes the traditional dish off the cob and turns it into a delicious and flavorful side dish. Roasted poblano peppers, corn, and spices are mixed together and topped with crumbled cheese and cilantro for a tasty and unique twist on the classic street food. Serve it alongside your beer can chicken for the ultimate meal.
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Elotes - Mexican Street Corn
Main Ingredients: Corn On The Cob, Queso Fresco Cheese, Mayonnaise, Salt
This recipe for elotes, or Mexican street corn, is a simple and delicious way to enjoy this popular street food. The corn is grilled and then coated with a creamy and tangy sauce made with mayo, sour cream, and spices, and topped with crumbled cheese and cilantro. This dish is a must-try and goes great with beer can chicken.
If you're looking for a fun and portable way to enjoy Mexican street corn, these Mexican street corn cups are the perfect solution. Grilled corn is topped with a creamy and tangy sauce made with mayo, sour cream, and spices, and served in individual cups. These make for a great appetizer or side dish to go along with your beer can chicken.
Last but not least, we have this recipe for grilled Mexican street corn. The corn is grilled and then coated with a delicious mix of mayo, lime juice, and spices, and topped with crumbled cheese and cilantro. This dish is simple, flavorful, and the perfect accompaniment to your beer can chicken.
Ingredients:
• 4 ears of corn, husks removed
• ½ cup mayonnaise
• ½ cup sour cream
• ½ cup cotija cheese, crumbled
• 1 teaspoon chili powder
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ¼ teaspoon smoked paprika
• Salt and pepper to taste
When it comes to making Mexican street corn without cilantro, the key is to find alternative ingredients that will still give the dish its signature flavor. This recipe uses a combination of mayonnaise, sour cream, and cotija cheese, along with a blend of spices, to create a creamy and flavorful topping for the corn.
To start, preheat your grill to medium-high heat. While the grill is heating up, mix together the mayonnaise, sour cream, and crumbled cotija cheese in a bowl. Add in the chili powder, garlic powder, onion powder, smoked paprika, and a pinch of salt and pepper. Mix everything together until well combined.
Next, place the corn on the grill and cook for about 10-12 minutes, turning occasionally, until the corn is tender and slightly charred. Once the corn is cooked, remove it from the grill and let it cool for a few minutes.
Now, it's time to slather the corn with the delicious topping. Using a basting brush or a spoon, generously coat each ear of corn with the mayonnaise and cheese mixture. Make sure to cover the entire surface of the corn.
For an extra burst of flavor, you can also sprinkle some additional cotija cheese and chili powder on top of the corn. Serve hot and enjoy!
In conclusion, this Mexican street corn recipe without cilantro is a great alternative for those who are not fans of the herb. With just a few simple ingredients and a little bit of grilling, you can recreate the flavors of this famous street food in the comfort of your own home. So give this recipe a try and satisfy your cravings for elote without having to use cilantro.