16 Mexican Street Corn Recipe Without A Grill Prepare To Be Amazed!
Published on: May 5, 2024
If you're craving the delicious flavors of Mexican street corn, but don't have access to a grill, don't worry! You can still enjoy this tasty snack with a few simple ingredients and a stovetop. In this article, we'll share a recipe for Mexican street corn without a grill that is easy to make and just as flavorful as the traditional version. So, put on your apron and get ready to impress your taste buds with this delicious and unique twist on a classic dish!
If you're looking for a flavorful twist on traditional corn on the cob, try this delicious grilled Mexican street corn recipe. With a perfect combination of spices and toppings, this dish is sure to be a hit at your next barbecue or summer gathering.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This classic Mexican street food, also known as elote, is a popular snack that can be found on street corners all over Mexico. It's made with tender corn on the cob, grilled to perfection and topped with a variety of delicious ingredients.
If you're a fan of Mexican cuisine, you've probably heard of Mexican street corn. This dish is a staple in Mexican street food and is loved for its bold flavors and simplicity. With just a few ingredients, you can recreate this tasty dish at home.
If you're looking for a lighter version of Mexican street corn, try this delicious salad. It's made with all the traditional ingredients of elote, but in a refreshing and healthy salad form. It's perfect as a side dish or even as a light lunch option.
Elote, or Mexican street corn, is a popular dish in Mexico and can be found on almost every street corner. It's usually served on a stick, making it the perfect snack to enjoy while walking around. But it's also a great option for a tasty barbecue side dish.
This creamy and flavorful dip is a crowd-pleasing appetizer that's perfect for any gathering or party. It's made with all the traditional ingredients of elote, but in a dip form. Serve it with tortilla chips or veggies for a delicious and unique snack.
Elote, or Mexican street corn, is a versatile dish that can be enjoyed in different ways. One popular way to enjoy it is in a soup or chowder. This crockpot Mexican street corn and chicken chowder is a delicious and comforting meal that's perfect for cooler days.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This crockpot Mexican street corn and chicken chowder is a delicious and comforting meal that's perfect for cooler days. It's made with tender chicken, corn, and all the traditional ingredients of elote, making it a flavorful and hearty dish that the whole family will love.
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Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
For a fun twist on traditional tacos, try these Mexican street corn tacos with Cajun chicken. The combination of the spicy Cajun chicken and the creamy and flavorful elote is a match made in heaven. And it's a great way to use up any leftover grilled chicken.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
Torchy's Tacos is a popular restaurant chain known for their delicious and creative tacos. One of their most famous tacos is the Trailer Park, which features elote as one of the main ingredients. Recreate this tasty taco at home with this Torchy's copycat recipe.
Elotes, or Mexican street corn, is a popular snack that can be found on the streets of Mexico. It's made with grilled corn on the cob and topped with a variety of mouthwatering ingredients. Recreate this tasty street food at home with this easy and delicious recipe.
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Elote Corn (Mexican Street Corn)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Sour Cream, Garlic
This simple and tasty recipe for elote corn, or Mexican street corn, is a perfect side dish for any barbecue or summer gathering. It's made with just a few ingredients and can be easily customized to your taste preferences. Plus, it's a great way to use up any leftover corn on the cob.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you're a fan of salsa, you'll love this unique and flavorful Mexican street corn salsa. It's made with all the traditional ingredients of elote, but in a delicious and refreshing salsa form. It's perfect for dipping tortilla chips or serving as a topping for your favorite Mexican dishes.
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Mexican Street Corn Bowls
Main Ingredients: Brown Rice, Romaine Lettuce, Black Beans, Avocado
If you're looking for a tasty and filling meal, try these Mexican street corn bowls. They're made with all the traditional ingredients of elote, but in a bowl form. It's a great way to enjoy the flavors of Mexican street corn in a more substantial and satisfying way.
Elote, or Mexican street corn, is a versatile dish that can be enjoyed in different ways. Another popular way to enjoy it is in a taco form. These Mexican street corn chicken tacos are a delicious and easy meal that's perfect for a busy weeknight.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
These Mexican street corn chicken tacos are a delicious and easy meal that's perfect for a busy weeknight. They're made with tender chicken, grilled corn, and all the traditional ingredients of elote, making them a flavorful and satisfying meal that the whole family will love.
If you don't have a grill, you can still enjoy the delicious flavors of Mexican street corn with this roasted Mexican street corn recipe. It's made with tender corn on the cob and roasted in the oven with all the traditional seasonings and toppings. It's a simple and tasty way to enjoy this popular street food.
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Grilled Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Fresh Lime Juice, Garlic, Salt
For a classic and authentic version of Mexican street corn, try this grilled Mexican street corn recipe. It's made with tender corn on the cob, grilled to perfection, and topped with all the traditional ingredients. It's a must-try for any corn lover.
Ingredients:
4 ears of corn
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup cotija cheese, crumbled
1/4 cup cilantro, chopped
1/4 tsp chili powder
1/4 tsp garlic powder
1/4 tsp cumin
1 tbsp lime juice
Salt and pepper
Hot sauce (optional)
Instructions:
Remove the husks and silk from the corn and rinse them under cold water.
Place the corn in a large pot and fill it with enough water to cover the corn.
Bring the water to a boil and let the corn cook for about 5 minutes.
In the meantime, mix together the mayonnaise, sour cream, cotija cheese, cilantro, chili powder, garlic powder, cumin, lime juice, and a pinch of salt and pepper in a small bowl.
Once the corn is cooked, remove it from the pot and let it cool for a few minutes.
Using a brush, spread the mayonnaise mixture over the corn, making sure to cover all sides.
If desired, sprinkle some additional cotija cheese and cilantro on top.
Heat a large skillet over medium-high heat and add the corn.
Cook the corn for about 2-3 minutes on each side, or until it starts to char slightly.
Remove the corn from the heat and let it cool for a few minutes before serving.
Optional: drizzle some hot sauce on top for an extra kick of flavor.
And that's it! Your delicious Mexican street corn without a grill is ready to be enjoyed. This recipe is perfect for a summer BBQ or a quick and easy snack. The combination of the creamy and tangy mayo and sour cream mixture, along with the cotija cheese and cilantro, creates a burst of flavors that will leave your taste buds wanting more. So, next time you're craving some street corn, don't let the lack of a grill stop you from indulging in this delicious treat!
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