17 Mexican Street Corn Recipe With Crema Get Cooking And Enjoy!
Published on: Mar 31, 2024
Mexican street corn, also known as elote, is a popular and delicious dish that can be found on the streets of Mexico and at many Mexican restaurants. It consists of a grilled corn cob coated in a creamy and tangy sauce, topped with a variety of savory and spicy seasonings. While this dish may seem intimidating to make at home, it is actually quite simple and can be easily recreated with this authentic Mexican street corn recipe with crema. Let's dive into the details of this mouth-watering dish and learn how to make it for your next fiesta!
Main Ingredients: Corn, Canola Oil, Unsalted Butter, Flour, Whole Milk
Take your love for beer can chicken to the next level with these delicious Mexican street corn croquettes. The crispy exterior and creamy, flavorful filling make these a crowd-pleasing appetizer that everyone will love. Serve them up at your next party or game day gathering and watch them disappear!
Not only is beer can chicken a tasty way to cook chicken, but it also pairs perfectly with a refreshing Mexican street corn salad. This dish combines grilled corn, creamy cotija cheese, and tangy lime dressing for a fresh and flavorful side dish that will elevate any meal. Serve it alongside your beer can chicken for a complete and satisfying meal.
On a chilly day, there's nothing quite like a hot bowl of soup to warm you up. Add a Mexican twist to your soup game with this flavorful Mexican street corn soup. The combination of tender chunks of chicken, sweet corn, and savory spices will have you going back for seconds and thirds. It's the perfect way to use up any leftover beer can chicken.
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Mexican Street Corn Three Ways
Main Ingredients: Corn On The Cob, Melted Butter, Sour Cream, Mayonnaise
If you can't get enough of Mexican street corn, why not try it three different ways? This recipe offers three variations on the classic dish – grilled, roasted, and boiled – so you can mix it up and find your favorite version. Whether you prefer smoky, charred flavors or a creamier, more traditional take, there's something for everyone in this recipe.
Of course, we can't talk about beer can chicken without mentioning the star of the show – Mexican street corn. This iconic dish is a must-try for anyone who loves bold, flavorful food. Grilled corn is slathered in a creamy, spicy sauce and topped with cotija cheese and cilantro for a mouthwatering experience. It's the perfect side dish for your beer can chicken, or you can enjoy it on its own as a snack.
Take your nacho game to the next level with these mouthwatering Mexican street corn nachos. Crispy tortilla chips are topped with juicy beer can chicken, roasted corn, tangy cotija cheese, and zesty cilantro lime sauce. It's a winning combination that will have your taste buds dancing and your guests begging for the recipe.
Elote, or grilled Mexican street corn, is a beloved street food in Mexico and for good reason. The combination of smoky, charred corn and creamy, tangy toppings is irresistible. This recipe takes it up a notch by adding beer can chicken to the mix, making it a hearty and satisfying meal that is perfect for any occasion.
Warm up on a cold day with a bowl of this rich and flavorful Mexican street corn chowder. Tender chunks of beer can chicken, sweet corn, and creamy potatoes come together in a savory broth seasoned with cumin and chili powder. Top it off with crispy bacon and tangy cotija cheese for a soup that will warm your soul.
Elote, or grilled Mexican street corn, is a beloved street food in Mexico and for good reason. The combination of smoky, charred corn and creamy, tangy toppings is irresistible. This recipe takes it up a notch by adding beer can chicken to the mix, making it a hearty and satisfying meal that is perfect for any occasion.
If you're looking for a lighter option to pair with your beer can chicken, this grilled Mexican street corn salad is the way to go. Grilled corn, creamy avocado, and juicy tomatoes are tossed in a tangy lime dressing for a flavorful and refreshing side dish. It's the perfect balance to the rich flavors of the beer can chicken.
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Mexican Street Corn Cups {Esquites}
Main Ingredients: Corn, Unsalted Butter, Salt, Mayonnaise, Crema, Lime
Esquites, or Mexican street corn cups, are a fun and portable way to enjoy the flavors of Mexican street corn. These little cups are filled with a creamy corn mixture, topped with beer can chicken, and sprinkled with cotija cheese and cilantro. They're perfect for parties or picnics, and are sure to be a hit with everyone.
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Grilled Mexican Street Corn (Elotes)
Main Ingredients: Ears Of Corn, Mayonnaise, Mexican Crema, Cotija Cheese
If you can't get enough of grilled Mexican street corn, this recipe is for you. This version keeps it simple and classic, with just a few ingredients to let the flavors of the corn shine through. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Air Fryer Mexican Street Corn (Elotes)
Main Ingredients: Corn, Butter, Kosher Salt, Black Pepper, Mexican Cream
If you don't have access to a grill, don't worry – you can still enjoy delicious grilled Mexican street corn with the help of an air fryer. This recipe shows you how to achieve that smoky, charred flavor in the comfort of your own kitchen. Add some juicy beer can chicken on the side and you have a perfect meal.
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Elote Mexican Street Corn Nachos with Zesty Cheese...
Main Ingredients: Butter, Flour, Milk, Chili Powder, Cumin, Garlic
Nachos get a Mexican street corn makeover in this mouthwatering recipe. Crispy tortilla chips are topped with beer can chicken, roasted corn, and a zesty cheese sauce that will have you licking your fingers. It's the perfect dish to impress your friends at your next game day gathering or potluck.
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Mexican Street Corn Salad (Elote Deconstructed)
Main Ingredients: Corn On The Cob, Olive Oil, Red Onion, Green Bell
This deconstructed version of Mexican street corn salad takes all the flavors and components of the classic dish and turns them into a refreshing and colorful salad. It's the perfect way to use up any leftover beer can chicken and add some variety to your weeknight dinners.
If you want to make Mexican street corn the traditional way, this recipe is for you. It uses just a few simple ingredients to create a dish that is bursting with flavor and authenticity. Serve it alongside your beer can chicken for a meal that will transport you to the streets of Mexico.
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Mexican Street Corn (Elote)
Main Ingredients: Ears Of Corn, Extra Virgin Olive Oil, Unsalted Butter
This simple and delicious recipe for Mexican street corn, or elote, is a must-try for any fan of beer can chicken. The combination of creamy, tangy, and spicy flavors is irresistible and will have you going back for more. It's the perfect side dish for any occasion.
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Esquites- Mexican Street Corn Salad
Main Ingredients: Corn, Crema Mexicana, Cotija Cheese, Fresh Cilantro
Skip the messy corn on the cob and opt for this delicious and easy-to-eat version of Mexican street corn – esquites, or Mexican street corn salad. This recipe combines roasted corn, beer can chicken, and a tangy lime dressing for a dish that is perfect for a summer barbecue or potluck. It's sure to be a hit with everyone.
The Perfect Blend of Sweet and Savory
When it comes to Mexican street corn, the key ingredient is the corn itself. The kernels are grilled to perfection, giving them a smoky and slightly charred flavor that pairs perfectly with the creamy and tangy sauce. For this recipe, it is recommended to use fresh corn on the cob, as it will provide the best texture and taste. Once the corn is grilled, it is then coated in a mixture of crema, a Mexican-style sour cream, and mayonnaise. This combination creates a creamy and tangy base for the toppings to stick to, making each bite burst with flavor.
Toppings Galore
One of the best parts about Mexican street corn is the variety of toppings that can be added to it. For a traditional elote, cotija cheese, a crumbly and salty Mexican cheese, is sprinkled on top. Other popular toppings include chili powder, lime juice, and cilantro. These toppings not only add a burst of flavor but also provide a beautiful pop of color to the dish. For those who prefer a spicier kick, hot sauce or chili flakes can also be added.
The Perfect Side Dish for Any Mexican Meal
This Mexican street corn recipe with crema is the perfect side dish for any Mexican meal. It pairs well with tacos, enchiladas, and even as a side to your favorite Mexican-inspired burger. It can also be served as an appetizer or a snack, making it a versatile dish for any occasion. With its creamy and tangy flavors, it is sure to be a hit at any party or gathering.
In Conclusion
In conclusion, this Mexican street corn recipe with crema is a must-try for any food lover. It is a delicious and authentic dish that will transport you to the streets of Mexico with every bite. So, gather your ingredients and give this recipe a try. Your taste buds will thank you!
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