20 Mexican Street Corn Recipe With Cotija Cheese Elevate Your Taste Buds!

Published on: Mar 23, 2024

If you're looking for a delicious and authentic Mexican street corn recipe, look no further! This mouth-watering dish, also known as elote, is a staple in Mexican street food culture. It's a perfect balance of sweet, savory, and spicy flavors that will leave your taste buds dancing. The star ingredient in this recipe is cotija cheese, a salty and crumbly cheese that adds a unique texture and flavor to the dish. Whether you're hosting a summer BBQ or simply craving a taste of Mexico, this mexican street corn recipe with cotija cheese is a must-try.

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Looking to add some spice to your Beer Can Chicken? Try this delicious Mexican Street Corn Dip recipe. It combines the smoky flavors of grilled corn with creamy cheese and tangy lime for a dip that will have your taste buds dancing. Serve it alongside your chicken for the perfect combination of flavors.
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If you're in the mood for something lighter, this Mexican Street Corn Salad is the way to go. With fresh corn, juicy tomatoes, and a zesty dressing, this salad is bursting with flavor. It's the perfect side dish for your Beer Can Chicken, adding a refreshing element to your meal.
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Elote, or Mexican Street Corn, is a popular street food in Mexico that has gained popularity around the world. It's a simple yet delicious dish that consists of grilled corn on the cob, slathered with a mixture of mayo, cheese, and spices. Serve it alongside your Beer Can Chicken for a taste of Mexico.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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Salsa lovers, this one's for you. This Mexican Street Corn Salsa takes the classic flavors of elote and turns it into a delicious dip. Serve it with tortilla chips or use it as a topping for your Beer Can Chicken. Either way, the combination of sweet corn, tangy lime, and spicy jalapenos will have you coming back for more.
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For a different twist on elote, try this Roasted Mexican Street Corn recipe. The corn is roasted in the oven until tender and then slathered with a mixture of mayo, cheese, and spices. It's the perfect side dish for your Beer Can Chicken, adding a burst of flavor to your meal.
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There's a reason why Mexican Street Corn is so popular – it's simply delicious. This simple recipe calls for grilling corn on the cob and then topping it with a mixture of mayo, cheese, and spices. It's the perfect accompaniment to your Beer Can Chicken, adding a touch of smokiness and spice to your meal.
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Soup lovers, this one's for you. This Mexican Street Corn Soup is a creamy and flavorful dish that combines the smoky flavors of grilled corn with the creaminess of coconut milk. It's the perfect way to warm up on a chilly evening and pairs perfectly with your Beer Can Chicken.
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Another delicious dip option, this Mexican Street Corn Dip, or Elote, is a crowd-pleaser. It's made with grilled corn, mayo, sour cream, cheese, and spices, creating a creamy and flavorful dip that pairs perfectly with your Beer Can Chicken. Serve it with tortilla chips for a tasty appetizer.
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Mexican Street Corn Dip (Elote)

Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
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For a more traditional take on elote, try this Mexican Street Corn recipe. It's simple and straightforward, with grilled corn on the cob slathered in a mixture of mayo, cheese, and spices. Serve it alongside your Beer Can Chicken for a taste of Mexico in every bite.
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Avocado lovers, rejoice! This Mexican Street Corn Salad with Avocado is a delicious twist on the classic salad. It combines the flavors of grilled corn with creamy avocado and a zesty dressing for a refreshing and flavorful side dish. Serve it with your Beer Can Chicken for a complete meal.
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Take your tacos to the next level with these Mexican Street Corn Chicken Tacos. The chicken is marinated in a mixture of spices and then grilled to perfection. Serve it in a warm tortilla with homemade elote and your favorite toppings for a fiesta in your mouth.
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This traditional Mexican Street Corn recipe, also known as Elotes, is a must-try for any Beer Can Chicken lover. The combination of grilled corn, mayo, cheese, and spices creates a delicious and smoky flavor that pairs perfectly with your chicken. Serve it as a side dish or as a snack on its own.
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If you're looking for a hearty and filling dish, try these Mexican Street Corn Bowls. They're loaded with grilled corn, black beans, avocado, and a zesty dressing for a flavorful and satisfying meal. Serve it with your Beer Can Chicken for a well-rounded and delicious dinner.
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This Mexican Street Corn Black Bean Chicken Bake is a one-pan wonder. It's loaded with chicken, black beans, corn, and spices, creating a flavorful and hearty dish. Serve it alongside your Beer Can Chicken for a complete meal that will have everyone asking for seconds.
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This traditional Elotes recipe is a simple and delicious way to enjoy the flavors of Mexico. Grilled corn is slathered with a mixture of mayo, cheese, and spices for a smoky and creamy treat. Serve it alongside your Beer Can Chicken for a taste of street food in the comfort of your own home.
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Elotes (Mexican Street Corn)

Main Ingredients: Corn, Mayonnaise, Ancho Chile Powder, Cotija Cheese
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If you want to take your elote game to the next level, try this Elotes Preparados recipe. It's a loaded version of the classic dish, with toppings like bacon, hot sauce, and cilantro. Serve it with your Beer Can Chicken for a flavorful and satisfying meal.
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Elotes Preparados (Mexican Street Corn)

Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
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For a fun and unique appetizer, try these Mexican Street Corn Pinwheels. They're made with tortilla wraps, elote, and cream cheese, creating a creamy and flavorful bite-sized treat. Serve them alongside your Beer Can Chicken for a tasty and easy party snack.
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Mexican Street Corn Pinwheels

Main Ingredients: Tabasco, Cream Cheese, Mayonnaise, Sour Cream, Lime
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Last but certainly not least, this simple Elotes recipe is a winner every time. With just a few ingredients, you can recreate the flavors of Mexican street food at home. Serve it with your Beer Can Chicken for a delicious and satisfying meal that will transport you to the streets of Mexico.

The History of Mexican Street Corn

Before we dive into the recipe, let's take a moment to appreciate the history behind this beloved dish. Mexican street corn has been a popular street food in Mexico for decades, and its origins can be traced back to the Aztecs. They would grill corn and top it with a variety of ingredients, including cotija cheese, chili powder, and lime. Today, the dish has evolved and can be found on street corners, food trucks, and even high-end restaurants all over the world.

The Importance of Cotija Cheese

Cotija cheese is an essential ingredient in Mexican cuisine, and it's no surprise that it plays a starring role in this street corn recipe. This salty, crumbly cheese is made from cow's milk and has a distinct flavor that sets it apart from other types of cheese. It's commonly used in Mexican dishes as a topping or filling, and it adds a rich and creamy texture to any dish. In this recipe, the cotija cheese pairs perfectly with the sweetness of the corn and the bold flavors of the spices.

The Perfect Combination of Flavors

What makes this mexican street corn recipe truly special is the combination of flavors. The sweetness of the corn is balanced by the tanginess of the cotija cheese, while the chili powder and lime add a spicy and citrusy kick. The corn is also grilled, giving it a smoky and charred flavor that takes this dish to the next level. It's a perfect balance of flavors that will leave you wanting more.

Final Thoughts

In conclusion, this mexican street corn recipe with cotija cheese is a delicious and authentic dish that highlights the flavors of Mexican street food. The cotija cheese adds a unique and savory element to the dish, making it a must-try for any food lover. So grab some fresh corn and get ready to impress your friends and family with this mouth-watering recipe. Don't forget to pair it with a cold margarita for the ultimate Mexican street food experience.
20 mexican street corn recipe with cotija cheese Elevate your taste buds!

Mexican Street Corn Dip

yield: 4 total time: 10 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 3 ears corn roasted
  • 2 tablespoons mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup shredded cheddar cheese or mozzarella cheese
  • 1/4 cup Cotija cheese
  • 2 teaspoons Tajin Seasoning we prefer 1 teaspoon
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