20 Mexican Street Corn Recipe Video They're Simply Irresistible!
Published on: May 5, 2024
Mexican street corn, or elote, is a popular snack food that is a staple on the streets of Mexico. It is a delicious and flavorful combination of grilled corn, tangy lime juice, creamy mayo, and crumbled cheese. This recipe has gained popularity all over the world, and for good reason. It is easy to make, bursting with flavor, and perfect for any gathering. In this article, we will provide you with a step-by-step recipe for Mexican street corn, as well as a helpful video tutorial to guide you along the way.
If you're looking for a unique twist on traditional beer can chicken, why not try incorporating some Mexican flavors? This recipe combines the smoky and spicy flavors of Mexican street corn with tender and juicy beer can chicken. It's a perfect dish for summer barbecues or any time you're craving something with a little kick.
This grilled Mexican street corn recipe is a must-try for any fan of beer can chicken. The charred and smoky flavors from the grill perfectly complement the juicy and flavorful chicken. And with the addition of Mexican spices and seasonings, this dish is sure to be a hit with your taste buds.
For a delicious and creamy twist on classic beer can chicken, try making this Mexican street corn dip. It combines all the flavors of Mexican street corn in a dip form, making it perfect for parties or game day. Serve it alongside your beer can chicken for a tasty and unique meal.
4of 15
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This traditional Mexican street corn recipe is a classic for a reason. The combination of smoky, spicy, and tangy flavors from the grilled corn, chili powder, lime juice, and cotija cheese is irresistible. And when paired with juicy and flavorful beer can chicken, it's a match made in heaven.
For a lighter and more refreshing take on Mexican street corn, try making this salad. It's a perfect side dish for your beer can chicken, with the addition of fresh and crisp vegetables like tomatoes, avocado, and cilantro. The dressing is also made with Mexican flavors like lime juice, chili powder, and cumin, tying the whole dish together.
6of 15
Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
If you're looking for a comforting and hearty meal, this crockpot Mexican street corn and chicken chowder is the way to go. It combines the creaminess of traditional chowder with the flavors of Mexican street corn and beer can chicken. It's the perfect dish for a chilly day or when you just want something warm and comforting.
This recipe for traditional elote, or Mexican street corn, is a must-try for any fan of beer can chicken. The combination of grilled corn, spices, and cotija cheese creates a flavor explosion in your mouth. And when served alongside juicy and flavorful beer can chicken, it's a match made in heaven.
8of 15
Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
This Mexican street corn salsa is a perfect accompaniment to your beer can chicken. Made with fresh and flavorful ingredients like corn, tomatoes, jalapenos, and cilantro, it adds a burst of flavor and texture to your meal. Plus, it's a great way to use up any leftover grilled corn you may have.
If you don't have access to a grill, don't worry, you can still make delicious Mexican street corn to go with your beer can chicken. This recipe calls for roasting the corn in the oven, which still gives it a smoky and charred flavor. And with the addition of Mexican spices and cotija cheese, it's a perfect side dish for your chicken.
Another traditional elote recipe, this one also includes a delicious and tangy sauce made with mayonnaise, sour cream, and lime juice. It's a perfect accompaniment to your beer can chicken, adding a creamy and flavorful element to your meal. And with the addition of chili powder and cotija cheese, it's a flavor explosion in every bite.
11of 15
Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
If you're following a vegan diet, you don't have to miss out on the delicious flavors of Mexican street corn. This vegan version uses vegan mayonnaise and vegan parmesan cheese to create a creamy and tangy sauce for the grilled corn. Serve it alongside your beer can chicken for a delicious and plant-based meal.
This Mexican street corn soup is the ultimate comfort food for any beer can chicken lover. The combination of creamy and spicy flavors from the corn, jalapenos, and cheese is a match made in heaven. And with the addition of tender and juicy chicken, it's a hearty and satisfying meal for any occasion.
13of 15
Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This recipe takes the traditional Mexican street corn and turns it into a creamy and flavorful dip, perfect for serving with your beer can chicken. With the addition of cream cheese and mayonnaise, this dip is rich and indulgent. And with the classic flavors of Mexican street corn, it's a crowd-pleasing dish for any gathering.
14of 15
Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
If you've ever been to Torchy's Tacos, you know they have some of the best Mexican street corn around. This recipe is a copycat version of their famous elote. With the addition of tangy and spicy flavors like chipotle mayo and hot sauce, this dish adds a unique twist to your traditional beer can chicken meal.
15of 15
Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This recipe for elotes preparados, or dressed up Mexican street corn, takes the flavors of traditional elote and kicks it up a notch. With the addition of bacon, avocado, and hot sauce, this dish is all about indulgence. Serve it alongside your beer can chicken for a meal that's sure to impress.
Ingredients:
For the corn:
6 ears of corn, shucked
Olive oil, for brushing
Salt and pepper, to taste
For the sauce:
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup cotija cheese, crumbled
1/4 cup fresh cilantro, chopped
1 clove garlic, minced
1/4 teaspoon chili powder
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon cumin
1/4 teaspoon lime juice
Instructions:
Step 1: Grill the corn
Preheat your grill to medium-high heat.
Brush the corn with olive oil and season with salt and pepper.
Place the corn on the grill and cook for about 10-15 minutes, turning occasionally, until the corn is lightly charred.
Remove the corn from the grill and let it cool for a few minutes.
Step 2: Prepare the sauce
In a small bowl, combine the mayonnaise, sour cream, cotija cheese, cilantro, garlic, chili powder, paprika, cayenne pepper, cumin, and lime juice.
Mix until well combined.
Step 3: Assemble the corn
Using a basting brush, generously coat each ear of corn with the sauce.
Sprinkle with additional cotija cheese and cilantro, if desired.
Serve immediately and enjoy your delicious Mexican street corn!
Now that you have the recipe for Mexican street corn, you can easily make it at home and impress your friends and family. This dish is perfect for barbecues, picnics, or any gathering. The combination of flavors in the sauce complements the smokiness of the grilled corn, making it a crowd-pleaser.
If you're a visual learner, be sure to check out the helpful video tutorial for this recipe. It will guide you through the process and give you some extra tips and tricks along the way. So go ahead and give this Mexican street corn a try, and get ready to fall in love with this delicious and popular street food.
Don't forget to share your creations on social media and tag us @mexicanstreetcornrecipe. We can't wait to see your delicious versions of this classic Mexican dish!
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
