18 Mexican Street Corn Recipe Love And Lemons Ignite Your Passion For Cooking!
Published on: May 5, 2024
Mexican street corn, also known as elote, is a popular and beloved dish in Mexico and has gained popularity all around the world. It is a must-try for any corn lover and is often found at street vendors and festivals. This delicious and flavorful dish is made with grilled corn on the cob, topped with a creamy mixture of cheese, mayonnaise, and spices. If you haven't tried this mouthwatering dish yet, then you are missing out on a true taste of Mexico. In this article, we will be sharing a delicious Mexican street corn recipe that will make you fall in love with this dish all over again.
The first recipe on our list takes the classic Mexican street corn and pairs it with a beer can chicken. This dish is simple yet packed with flavor. The chicken is rubbed with a mixture of spices and lime juice, then placed on a half-empty beer can to cook on the grill. While the chicken is grilling, the corn is charred on the grill and topped with a creamy sauce made from mayonnaise, crumbled cotija cheese, and tajin seasoning. The result is a delicious and unique twist on a classic dish.
If you love the flavor of grilled corn, then this beer can chicken recipe is for you. The chicken is rubbed with a smoky spice blend and cooked on the grill with a half-empty beer can. The corn is also grilled until it's slightly charred and then topped with a spicy and tangy dressing made from mayonnaise, hot sauce, and lime juice. This dish is perfect for a summer barbecue or a weeknight dinner.
If you're a fan of dips, then this beer can chicken recipe is a must-try. The chicken is rubbed with a flavorful spice mix and cooked on the grill with a half-empty beer can. The dip is made with creamy avocado, roasted corn, and cotija cheese, giving it a creamy and slightly tangy flavor. Serve this dip alongside the beer can chicken for the ultimate Mexican street corn experience.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This next recipe takes the classic Mexican street corn and turns it into a delicious side dish for your beer can chicken. The chicken is rubbed with a spicy seasoning and cooked on the grill with a half-empty beer can. The corn is then coated in a creamy and spicy sauce made from mayonnaise, lime juice, and chili powder. This dish is perfect for a summer cookout or a family dinner.
If you're looking for a lighter option, this beer can chicken recipe is for you. The chicken is rubbed with a zesty spice mix and grilled with a half-empty beer can. The salad is made with grilled corn, black beans, tomatoes, and avocado, and is topped with a creamy and spicy dressing made from mayonnaise, lime juice, and cumin. This dish is perfect for a light and refreshing summer meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
If you're craving a warm and comforting meal, look no further than this beer can chicken recipe. The chicken is rubbed with a smoky spice mix and cooked in the crockpot with a half-empty beer can. The chowder is made with roasted corn, chicken broth, potatoes, and cream cheese, and is topped with crumbled cotija cheese and cilantro. This dish is perfect for a chilly evening when you want something hearty and delicious.
This next recipe is a classic take on Mexican street corn. The chicken is rubbed with a spicy and smoky seasoning and cooked on the grill with a half-empty beer can. The corn is coated in a creamy and tangy sauce made from mayonnaise, lime juice, and chili powder. Serve the chicken and corn together for a flavorful and satisfying meal.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
This beer can chicken recipe puts a twist on traditional salsa by incorporating Mexican street corn. The chicken is rubbed with a flavorful spice mix and cooked on the grill with a half-empty beer can. The salsa is made with grilled corn, black beans, tomatoes, and avocado, and is topped with a spicy and zesty dressing made from lime juice, hot sauce, and cilantro. This dish is perfect for a summer party or a game day snack.
If you're a fan of grilled corn, then you'll love this beer can chicken recipe. The chicken is rubbed with a zesty and spicy seasoning and cooked on the grill with a half-empty beer can. The corn is brushed with a creamy and tangy sauce made from mayonnaise, lime juice, and chili powder. This dish is perfect for a summer barbecue or a weeknight dinner.
This next recipe puts a unique spin on Mexican street corn by roasting it in the oven. The chicken is rubbed with a smoky seasoning and cooked on the grill with a half-empty beer can. The corn is roasted in the oven until it's slightly charred and then topped with a creamy and spicy dressing made from mayonnaise, lime juice, and cumin. This dish is perfect for a family dinner or a potluck.
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Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
If you're looking for a vegan option, this beer can chicken recipe has got you covered. The chicken is replaced with tofu that is rubbed with a zesty and spicy seasoning and cooked with a half-empty beer can on the grill. The corn is coated in a creamy and spicy sauce made from coconut cream, lime juice, and chili powder. This dish is perfect for anyone looking for a flavorful and meat-free meal.
This beer can chicken recipe is perfect for anyone who loves a warm and comforting bowl of soup. The chicken is rubbed with a smoky spice mix and cooked on the grill with a half-empty beer can. The soup is made with roasted corn, chicken broth, potatoes, and cream cheese, and is topped with crumbled cotija cheese and cilantro. This dish is perfect for a cozy night in.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This beer can chicken recipe is perfect for any party or gathering. The chicken is rubbed with a zesty and spicy seasoning and cooked on the grill with a half-empty beer can. The dip is made with roasted corn, black beans, tomatoes, and avocado, and is topped with a creamy and spicy dressing made from mayonnaise, hot sauce, and cilantro. Serve this dip alongside the beer can chicken for a delicious and crowd-pleasing meal.
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Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
This next beer can chicken recipe takes the classic Mexican street corn and turns it into a tasty taco filling. The chicken is rubbed with a spicy and zesty seasoning and cooked on the grill with a half-empty beer can. The tacos are topped with grilled corn, black beans, tomatoes, and avocado, and a spicy and creamy dressing made from mayonnaise, hot sauce, and cilantro. These tacos are perfect for a fun and flavorful dinner.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
If you've ever been to Torchy's Tacos, then you know how delicious their Mexican street corn is. This beer can chicken recipe is a copycat of their famous dish. The chicken is rubbed with a flavorful spice mix and cooked on the grill with a half-empty beer can. The corn is coated in a creamy and spicy sauce made from mayonnaise, lime juice, and chili powder. Serve the chicken and corn together for a meal that rivals anything you can get at a restaurant.
This beer can chicken recipe is perfect for anyone looking for a light and refreshing meal. The chicken is rubbed with a zesty and spicy seasoning and cooked on the grill with a half-empty beer can. The salad is made with grilled corn, black beans, tomatoes, and avocado, and is topped with a creamy and spicy dressing made from mayonnaise, lime juice, and cumin. This dish is perfect for a quick and easy weeknight dinner.
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Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This final beer can chicken recipe puts a unique twist on traditional Mexican street corn. The chicken is rubbed with a smoky and zesty seasoning and cooked on the grill with a half-empty beer can. The corn is topped with grilled shrimp, avocado, cotija cheese, and a spicy and creamy dressing made from mayonnaise, hot sauce, and cilantro. This dish is perfect for anyone looking for a unique and flavorful meal.
The Perfect Corn for Mexican Street Corn
When it comes to making Mexican street corn, the main ingredient is obviously the corn itself. It is important to choose fresh and sweet corn on the cob for the best results. Look for corn with bright green husks and plump kernels. You can also try using white or yellow corn, whichever you prefer. The key is to use fresh corn and not frozen or canned for the best flavor and texture.
Grilling the Corn
To achieve the smoky and charred flavor of traditional Mexican street corn, it is essential to grill the corn on the cob. You can do this on a grill, stovetop grill pan, or even in the oven. The corn should be cooked until it is slightly charred and tender. This will enhance the natural sweetness of the corn and add a depth of flavor to the dish.
The Creamy Topping
The creamy topping is what truly sets this Mexican street corn recipe apart from other corn dishes. It is a mixture of mayonnaise, crumbled cotija cheese, and Mexican spices. The mayonnaise adds a rich and creamy texture while the cotija cheese provides a salty and tangy flavor. The spices, such as chili powder and cumin, add a hint of heat and earthiness. This combination of flavors creates a delicious and addictive topping for the corn.
Adding a Twist
While the classic Mexican street corn recipe is already delicious, you can also add your own twist to make it even more unique. Some popular variations include adding a squeeze of fresh lime juice, using queso fresco instead of cotija cheese, or sprinkling some chopped cilantro on top. You can also experiment with different spices and seasonings to make it your own.
In conclusion, Mexican street corn is a beloved dish for a reason. It is easy to make, bursting with flavor, and perfect for any occasion. By following this Mexican street corn recipe, you can recreate the authentic taste of Mexico in your own kitchen. So gather your ingredients and get ready to fall in love with this tasty and irresistible dish.
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