15 Mexican Street Corn Dish Recipe Unlock Flavor Sensations!

Published on: Mar 23, 2024

Mexican street corn, also known as elote, is a popular and delicious dish that can be found on the streets of Mexico and at many Mexican restaurants around the world. This dish is a perfect representation of Mexican cuisine, with its bold flavors and vibrant colors. Whether you are looking for a side dish for your next BBQ or a tasty snack to enjoy on a sunny day, this Mexican street corn recipe is a must-try.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Mexican street corn, also known as elote, is a popular street food in Mexico and has gained popularity in the United States as well. It is a delicious and flavorful combination of grilled corn on the cob, smothered in a creamy sauce and topped with spices, cheese, and lime juice. This dish is a perfect side dish or snack for any summer barbecue or outdoor party. But did you know that you can also incorporate this tasty treat into your beer can chicken recipes? Here are 19 ways to do just that!
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The first recipe on our list is a classic take on Mexican street corn. Simply grill your corn on the cob and top it with a mixture of mayo, sour cream, lime juice, and spices. For an extra burst of flavor, sprinkle some crumbled cotija cheese and chopped cilantro on top. Serve this alongside your beer can chicken for a delicious and easy meal.
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A perfect appetizer for any party, this Mexican street corn dip is sure to be a crowd-pleaser. Mix together cream cheese, mayo, sour cream, lime juice, and spices. Then fold in grilled corn kernels and top with more cotija cheese and cilantro. Serve with tortilla chips for a tasty dip that pairs well with beer can chicken.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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This recipe stays true to the traditional Mexican street corn dish. Grill your corn on the cob and slather it with a mixture of mayo, sour cream, and spices. Then roll the corn in crumbled cotija cheese and sprinkle with chili powder and lime juice. Serve it as a side dish or appetizer with your beer can chicken for a flavorful meal.
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For a lighter and fresher take on Mexican street corn, try this salad recipe. Toss grilled corn kernels with black beans, cherry tomatoes, red onion, and a dressing made of lime juice and spices. Top it off with some crumbled cotija cheese and cilantro for a delicious side dish to accompany your beer can chicken.
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Mexican Street Corn Flatbread Pizza

Main Ingredients: Chorizo, Corn, Salted Butter, Fresh Corn, Mayonnaise
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Bring some fusion to your beer can chicken meal with this Mexican street corn flatbread pizza. Spread a layer of refried beans on a pre-made flatbread and top with grilled corn, red onion, jalapenos, and cotija cheese. Bake until the cheese is melted and bubbly, then add some fresh cilantro on top. Slice and serve alongside your beer can chicken for a unique and tasty meal.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This recipe combines two popular dishes – Mexican street corn and chicken chowder – into one delicious meal. Cook chicken in a crockpot with corn, potatoes, and a mixture of chicken broth, milk, and spices. Once cooked, stir in corn kernels and top with cotija cheese and cilantro. Serve with your beer can chicken for a hearty and flavorful meal.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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Add some spice and crunch to your beer can chicken meal with this Mexican street corn salsa. Chop grilled corn, red onion, jalapenos, and cilantro and mix together with a dressing made of lime juice and spices. Serve as a topping for your beer can chicken or as a dip with tortilla chips.
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This recipe is a simple and delicious way to enjoy Mexican street corn. Cook corn on the cob on the grill and top with a mixture of mayo, sour cream, and spices. Sprinkle with cotija cheese and cilantro for a burst of flavor. Serve alongside your beer can chicken for a perfect summer meal.
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Mexican Street Corn Chicken Tacos

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Freshly
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Upgrade your taco game with these Mexican street corn chicken tacos. Grill chicken and corn on the cob and chop into small pieces. Fill tortillas with the chicken and corn, then top with avocado, cotija cheese, and a drizzle of lime juice. Serve with your beer can chicken for a delicious and easy meal.
Main Ingredients: Mayonnaise, Sour Cream, Garlic Powder, Lime, Corn
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If you don't have a grill, you can still enjoy the flavors of Mexican street corn with this roasted version. Roast corn in the oven and top with a mixture of mayo, sour cream, and spices. Sprinkle with cotija cheese and cilantro and serve with your beer can chicken for a tasty meal.
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For a more portable version of Mexican street corn, try these elote cups. Grill corn kernels and mix with a cream cheese mixture, then top with cotija cheese and cilantro. Serve in individual cups for a fun and flavorful side dish to accompany your beer can chicken.
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Mexican Street Corn Bites

Main Ingredients: Sour Cream, Mayonnaise, Cream Cheese, Taco Seasoning
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A perfect appetizer for any party, these Mexican street corn bites are sure to be a hit. Make mini cups out of wonton wrappers and fill with a mixture of corn, cream cheese, and spices. Bake in the oven until crispy and top with cotija cheese and cilantro. Serve with your beer can chicken for a tasty and unique meal.
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Vegan Mexican Street Corn

Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
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For our vegan friends, here's a tasty version of Mexican street corn that is completely plant-based. Grill corn on the cob and top with a mixture of vegan mayo, lime juice, and spices. Sprinkle with nutritional yeast and cilantro for a flavorful and dairy-free side dish to pair with your beer can chicken.
Main Ingredients: Butter, White Onion, Jalapeno, Garlic, Flour, Ground
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If you're looking for a hearty and flavorful soup to go with your beer can chicken, try this Mexican street corn soup. Cook corn, potatoes, and chicken in a broth made of chicken stock, milk, and spices. Once cooked, add in more corn kernels and top with cotija cheese and cilantro. Serve alongside your beer can chicken for a satisfying and delicious meal.
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Mexican Street Corn Dip (Elote)

Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
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Another dip recipe that showcases the flavors of Mexican street corn, this elote dip is sure to be a hit at any party. Mix together cream cheese, mayo, sour cream, and spices, then fold in corn kernels and top with cotija cheese and cilantro. Serve with tortilla chips for a tasty and easy appetizer to go with your beer can chicken.
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Mexican Street Corn Tacos with Cajun Chicken

Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
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For a twist on traditional chicken tacos, try these Mexican street corn tacos with cajun chicken. Marinate chicken in a cajun spice mixture and grill, then chop into small pieces. Fill tortillas with the chicken and top with grilled corn, cotija cheese, and cilantro. Serve with your beer can chicken for a flavorful and unique meal.
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Mexican Street Corn (Torchy's Copycat)

Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
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If you're a fan of Torchy's Tacos, you'll love this copycat recipe for their famous Mexican street corn. Grill corn on the cob and top with a mixture of mayo, sour cream, and spices. Sprinkle with cotija cheese and cilantro and serve as a side dish with your beer can chicken for a delicious and indulgent meal.
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Elotes Preparados (Mexican Street Corn)

Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
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For a more gourmet take on Mexican street corn, try this recipe for elotes preparados. Grill corn on the cob and top with a mixture of mayo, sour cream, and spices. Then add chopped avocado, bacon, and a drizzle of hot sauce. Serve with your beer can chicken for a flavorful and elevated meal.

The Perfect Combination of Sweet, Savory, and Spicy

One of the reasons why Mexican street corn is loved by many is because of its unique combination of flavors. The sweetness of the corn is perfectly balanced by the savory flavors of the cheese and mayonnaise, while the chili powder adds a touch of spice. This dish is a perfect representation of the Mexican culture, which is known for its bold and vibrant flavors. The use of fresh ingredients such as corn and spices makes this dish not only delicious but also healthy.

A Versatile Dish

Mexican street corn is a versatile dish that can be enjoyed in different ways. Traditionally, it is served on the cob, but many variations of the dish can be found, such as Mexican street corn salad or Mexican street corn dip. This versatility allows you to get creative and experiment with different versions of the dish. Grilling the corn adds a smoky flavor to the dish, while adding avocado to the salad or dip adds a creamy texture and extra nutrients.

Easy to Make at Home

One of the best things about this Mexican street corn recipe is that it is easy to make at home. All you need is some fresh corn, mayonnaise, queso fresco, chili powder, and lime juice. You can grill the corn on a BBQ or in the oven and then simply mix it with the other ingredients for a quick and tasty dish. This recipe is perfect for those who want to impress their guests with a delicious and unique dish without spending hours in the kitchen.

A Must-Try Dish

In conclusion, Mexican street corn is a must-try dish for anyone who loves Mexican cuisine or wants to try something new and flavorful. This dish is not only delicious but also versatile and easy to make at home. So next time you are craving something sweet, savory, and spicy, give this Mexican street corn recipe a try and transport yourself to the streets of Mexico with every bite.
15 mexican street corn dish recipe Unlock flavor sensations!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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