17 Mexican Street Corn Dip Recipe Food Network Experience Flavor Like Never Before!
Published on: Mar 23, 2024
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Mexican street corn dip is a popular dish that has been adapted from traditional Mexican street food. It is a delicious and flavorful appetizer that is perfect for any gathering or party. This food network recipe puts a spin on the classic corn on the cob by turning it into a creamy and flavorful dip. It is easy to make and will surely be a hit at your next get-together.
Spice up your next gathering with this delicious Mexican Street Corn Dip. It's a perfect combination of creamy, cheesy, and slightly spicy flavors that will have your guests coming back for more. This dip is a crowd-pleaser and is sure to be the hit of any party or game day gathering.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This Elote-inspired Mexican Street Corn Dip is a must-try for all corn lovers. The combination of grilled corn, cotija cheese, and chili powder gives this dip a unique flavor that will leave your taste buds wanting more. With just a few simple ingredients, this dip is easy to make and will be a hit at any event.
Calling all spice lovers! This Hot Mexican Street Corn Dip is perfect for those who like a little heat in their food. With the addition of jalapenos and hot sauce, this dip has a kick that will keep you coming back for more. Serve it with some tortilla chips and watch it disappear in no time.
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Slow Cooker Mexican Street Corn Dip
Main Ingredients: Cream Cheese, Nonfat Plain Greek Yogurt, Minced Garlic
Looking for an easy and hassle-free way to make this delicious dip? Try this Slow Cooker Mexican Street Corn Dip. Simply mix all the ingredients in your slow cooker and let it cook while you prepare for your event. The result? A creamy and flavorful dip that your guests will love.
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Grilled Mexican Street Corn Dip
Main Ingredients: Ears Of Corn, Cream Cheese, Sour Cream, Mayonnaise
Take your love for grilled corn to the next level with this Grilled Mexican Street Corn Dip. The smoky and charred flavor from the grilled corn adds a delicious depth to this dip. Serve it warm with some chips or veggies for a mouthwatering appetizer that everyone will enjoy.
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Ultimate Mexican Street Corn Dip
Main Ingredients: Cream Cheese, Butter, Milk, Chile Pepper, Salt, Ground
Looking for a dip that has it all? Look no further than this Ultimate Mexican Street Corn Dip. With a perfect balance of sweet corn, tangy lime, salty cotija cheese, and spicy jalapenos, this dip is a flavor explosion in every bite. It's perfect for any occasion and is sure to impress your guests.
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Elote – Mexican Street Corn Dip
Main Ingredients: Corn Kernels, Jalapeno, Seed, Mince, Butter, Kosher
This Elote-inspired Mexican Street Corn Dip is a must-try for all corn lovers. The combination of grilled corn, cotija cheese, and chili powder gives this dip a unique flavor that will leave your taste buds wanting more. With just a few simple ingredients, this dip is easy to make and will be a hit at any event.
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Easy Mexican Street Corn Dip
Main Ingredients: Fresh Corn Kernels, Green Chilis, Light Sour Cream
Short on time? No problem! This Easy Mexican Street Corn Dip comes together in just minutes. With the use of canned corn and pre-shredded cheese, this dip is a breeze to put together. But don't let the simplicity fool you, it has all the flavors of the traditional dip and will be a hit at any party.
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Elote – Mexican Street Corn Dip
Main Ingredients: Sweet Corn, Mayonnaise, Lime Juice, Broth, Cholula Hot
This Elote-inspired Mexican Street Corn Dip is a must-try for all corn lovers. The combination of grilled corn, cotija cheese, and chili powder gives this dip a unique flavor that will leave your taste buds wanting more. With just a few simple ingredients, this dip is easy to make and will be a hit at any event.
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Creamy Mexican Street Corn Dip
Main Ingredients: Corn Kernels, Cream Cheese, Jalapeno Pepper
If you're a fan of creamy dips, then this Creamy Mexican Street Corn Dip is for you. The addition of cream cheese and mayonnaise gives this dip a creamy and smooth texture that pairs perfectly with the crunchy corn kernels. It's a must-try for any dip lover.
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Mexican Street Corn Dip with Lime Baked Tortilla Chips
Main Ingredients: Vegetable, Vegetable Oil, Lime Zest, Sea Salt, Corn
Take your dip game to the next level with these homemade Lime Baked Tortilla Chips. The tangy and zesty lime flavor pairs perfectly with the Mexican Street Corn Dip. Plus, by making your own chips, you can control the level of salt and spice. It's a winning combination.
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Hatch Green Chile Mexican Street Corn Dip
Main Ingredients: Cream Cheese, Mayo, Corn, Red Bell Pepper, Jalapeno
Looking for a unique twist on the traditional Mexican Street Corn Dip? Try this Hatch Green Chile Mexican Street Corn Dip. The addition of green chiles adds a delicious and slightly spicy flavor to this dip, making it stand out from the rest. Serve it with some chips or veggies for a tasty and colorful appetizer.
Ingredients
Corn
The star ingredient in this dip is, of course, corn. Corn is a staple in Mexican cuisine and is a key component in this recipe. It is grilled to perfection, giving it a smoky and charred flavor that adds depth to the dip. The kernels are then cut off the cob and mixed with the other ingredients to create a creamy and delicious dip.
Cheese
No Mexican dish is complete without cheese, and this dip is no exception. The recipe calls for crumbled cotija cheese, a type of Mexican cheese that is salty and crumbly. It adds a tangy and slightly salty flavor to the dip, balancing out the sweetness of the corn.
Spices
To give this dip its signature Mexican street food flavor, a variety of spices are used. These include chili powder, cumin, and paprika. These spices add a kick of heat and a smoky flavor to the dip, making it irresistible.
Sour Cream
The base of the dip is made up of sour cream, which adds a tangy and creamy element to the dish. It also helps to balance out the spices and adds a coolness to the dip.
Lime
A squeeze of fresh lime juice is added to the dip to give it a bright and tangy flavor. It also helps to bring out the flavors of the other ingredients and adds a refreshing element to the dip.
Instructions
To make this mouth-watering Mexican street corn dip, start by grilling the corn until it is charred and cooked through. Once it has cooled, cut the kernels off the cob and set them aside. In a separate bowl, mix together the sour cream, spices, and lime juice. Then, add in the corn and crumbled cotija cheese and mix until well combined. Serve the dip with tortilla chips or crackers for dipping.
This dip is perfect for any occasion and is sure to be a crowd-pleaser. Its creamy and flavorful combination of ingredients creates a unique and delicious twist on traditional Mexican street corn. Give this recipe a try and impress your friends and family with your culinary skills.