15 Mexican Street Corn Chowder Recipe Dive Into Deliciousness!

Published on: Mar 6, 2024

If you're a fan of Mexican street food, then you'll love this mouth-watering take on a classic chowder. This Mexican street corn chowder recipe is packed with bold flavors and creamy textures that will transport you to the bustling streets of Mexico. It's the perfect dish to warm you up on a chilly day or to impress your friends and family at your next gathering. Plus, it's incredibly easy to make and can be customized to fit your taste preferences. Get ready to spice up your soup game with this delicious and comforting chowder.

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Elotes Preparados (Mexican Street Corn)

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This traditional Mexican street corn dish is a must-try for any beer can chicken lover. Grilled corn on the cob is slathered with a flavorful mixture of mayo, cheese, and spices for a mouthwatering side dish. Pro tip: Use a wild ale for a funky and complex flavor.

The Perfect Blend of Sweet and Spicy

One of the key ingredients in this Mexican street corn chowder is corn, which adds a subtle sweetness to the dish. But don't be fooled, this chowder also packs a punch of spice thanks to the addition of jalapeño peppers and chili powder. The combination of sweet and spicy creates a perfect balance of flavors that will have you coming back for more.

A Twist on a Classic

This chowder is a unique twist on traditional corn chowder. Instead of using regular corn, this recipe calls for grilled corn, which adds a smoky and charred flavor to the dish. Grilling the corn also gives the chowder a pop of color and adds a bit of texture to the soup. Plus, grilling the corn gives it that authentic Mexican street food taste.

Making It Your Own

One of the best things about this Mexican street corn chowder recipe is that it can be easily customized to fit your taste preferences. If you're not a fan of spicy food, you can leave out the jalapeño peppers or use less chili powder. If you prefer a creamier chowder, you can add in some heavy cream or coconut milk. The possibilities are endless, so feel free to get creative and make this chowder your own.

Bring the Street Food Experience to Your Home

While we may not all have the opportunity to try authentic Mexican street food, this chowder brings the experience right to your home. The combination of flavors and textures in this dish will transport you to the bustling streets of Mexico, making it the perfect way to satisfy your cravings without leaving your kitchen. So next time you're in the mood for a comforting and flavorful soup, give this Mexican street corn chowder recipe a try. With its unique blend of sweet and spicy, it's sure to become a new favorite in your household.
15 mexican street corn chowder recipe Dive into deliciousness!

Mexican Street Corn Chowder

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 ears corn kernels removed, reserving 1-2 striped cobs
  • 2 tablespoons butter
  • 2 tablespoons oil
  • 1 cup white onion diced
  • 2 garlic cloves minced
  • 1 jalapeno roasted and diced or 1 can diced jalapenos, optional
  • 4 cups chicken stock
  • 1/2 teaspoon chili powder
  • 1/4 cup Parmesan cheese
  • 1/2 cup heavy cream
  • 1 lime
  • 2 limes
  • salt
  • pepper
  • cilantro
  • cotija cheese
  • chili powder
  • corn kernels
  • limes
  • sour cream
  • 1 whole corn cob over a gas burner, set to medium heat, and with a close eye, watched until the cobs were blistered.

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 55 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 520 milligrams
  • Sugar : 6 grams
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