15 Mexican Street Burrito Recipe Cook Up Something Special!

Published on: May 5, 2024

Mexican street burritos are a delicious and popular dish that can be found all over Mexico. These burritos are a staple of street food, with vendors serving them up hot and fresh to hungry customers. While there are many variations of this dish, the most common ingredients include rice, beans, meat, cheese, and salsa. In this article, we will provide you with a professional and well-organized introduction to making your own Mexican street burritos at home, so you can enjoy this tasty treat anytime you want.

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Mexican Street Tacos - Life In The Lofthouse
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Get ready to spice up your beer can chicken game with this delicious twist on a classic Mexican street food. These Mexican street tacos are bursting with flavor and are sure to become a new favorite in your household. The combination of tender, juicy chicken and fresh toppings creates a mouthwatering dish that will have you coming back for seconds.
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Mexican Street Corn Salad {with Avocado} - Cooking Classy
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If you love the flavors of elote (Mexican street corn), then you will adore this Mexican street corn salad. It's the perfect side dish to accompany your beer can chicken and adds a refreshing contrast to the rich and savory flavors of the main dish. With a mix of sweet corn, tangy lime, and creamy cotija cheese, this salad is sure to be a hit at your next summer barbecue.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This classic Mexican street food is a must-try for any food lover. Grilled corn on the cob is slathered with a mixture of mayo, cotija cheese, chili powder, and lime juice, creating a mouthwatering combination of creamy, tangy, and spicy flavors. Whether served as a side dish or as a snack on its own, Mexican street corn is a delicious addition to any meal.
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Take your Mexican street corn to the next level by grilling it for a smoky, charred flavor. This method also allows the flavors of the mayo and cheese mixture to melt and caramelize, creating a deliciously crispy and cheesy coating on the corn. Grilled Mexican street corn is a great option for a summer cookout or a weeknight dinner on the grill.
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This creamy and cheesy dip is a crowd-pleaser at any gathering. Made with all the flavors of elote, this dip is perfect for dipping tortilla chips, crackers, or even veggies. It's also a great topping for your beer can chicken, adding a tangy and spicy kick to the dish. Serve this Mexican street corn dip at your next party and watch it disappear in no time.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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If you want to keep things simple, try this classic recipe for Mexican street corn. It's a tried and true method that never fails to impress. The key is to use fresh, sweet corn and to grill it until it's slightly charred. Then, slather it with a mixture of mayo, cotija cheese, chili powder, and lime juice for a burst of flavor in every bite.
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For a twist on traditional street tacos, try this recipe that incorporates tender and flavorful beer can chicken. The chicken is shredded and topped with a tangy and spicy salsa made with fresh tomatoes, jalapenos, and cilantro. Served on warm tortillas and topped with onions and cotija cheese, these Mexican chicken street tacos are sure to please.
Main Ingredients: Butter, White Onion, Jalapeno, Garlic, Flour, Ground
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Mexican Street Corn Soup
Warm up on a chilly night with this hearty and flavorful Mexican street corn soup. Made with fresh corn, creamy potatoes, and a dash of cayenne for some heat, this soup is a delicious and comforting meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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If you love the flavors of Mexican street corn but want a hands-off cooking method, try this crockpot Mexican street corn and chicken chowder. It's a creamy and flavorful soup that will fill your home with the aroma of corn, chicken, and spices. Perfect for a busy weeknight, this dish requires minimal effort but delivers maximum flavor.
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Mexican Street Corn (Torchy's Copycat)

Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
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Torchy's Tacos is a beloved restaurant chain known for their creative and delicious tacos. One of their most popular menu items is their Mexican street corn, which is a must-try for any foodie. But if you can't make it to a Torchy's location, don't worry! This copycat recipe allows you to recreate their famous elote at home and enjoy it with your beer can chicken.
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Healthy Mexican Street Corn Burrito Bowls

Main Ingredients: Brown Rice, Sweet Corn, Red Bell Peppers, Fresh
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For a healthier twist on Mexican street corn, try this recipe that turns it into a burrito bowl. Fresh corn is grilled and mixed with black beans, brown rice, avocado, and a tangy lime dressing. It's a light and refreshing dish that still packs a punch of flavor and is a great option for those looking for a healthier meal.
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This recipe for Mexican street corn (elotes) is another classic and simple method for enjoying this delicious dish. The corn is grilled until charred and then coated with a mixture of mayo, cotija cheese, and chili powder. It's a quick and easy way to satisfy your craving for elote and makes a great side dish for your beer can chicken.
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Add some creamy avocado to your Mexican street corn salad for an extra layer of flavor and texture. This salad also includes cherry tomatoes, red onion, and cilantro for a fresh and colorful dish that pairs perfectly with your beer can chicken. It's a great option for a summer potluck or cookout.
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Mexican Street Corn Chicken Tacos

Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
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For a heartier version of Mexican street tacos, try this recipe that adds beer can chicken to the mix. The chicken is cooked with a blend of spices and shredded, creating a flavorful and tender filling for the tacos. Topped with the classic elote mixture of mayo, cotija cheese, and chili powder, these tacos are sure to be a hit with your family and friends.
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Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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If you prefer beef over chicken, try these carne asada Mexican street tacos. Marinated in a blend of citrus juices and spices, the beef is grilled to perfection and topped with salsa, cilantro, and onion. Serve them on warm tortillas and enjoy the bold and savory flavors of these street-style tacos.
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If you're looking for a low-carb option for your beer can chicken, try these Mexican zucchini burrito boats. Zucchini halves are filled with a mixture of chicken, black beans, corn, and salsa, and then topped with cheese and baked until tender. It's a delicious and healthier alternative to traditional burritos and pairs well with any Mexican-inspired dish.
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This recipe for elote (Mexican street corn) is a bit different from the classic version, as it incorporates cream cheese for an extra creamy and tangy flavor. It's a unique twist on the traditional dish that is sure to impress your taste buds. Serve it alongside your beer can chicken for a tasty and satisfying meal.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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This fresh and flavorful salsa is a great accompaniment to any Mexican dish, including beer can chicken. It's a mix of grilled corn, tomatoes, red onion, and cilantro, all tossed in a tangy and spicy dressing. It's a great option for those who want to add some extra veggies to their meal and is perfect for dipping tortilla chips or topping your tacos.
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If you're a fan of pasta salad, then you'll love this Mexican street corn version. It's a creamy and tangy salad filled with grilled corn, black beans, cherry tomatoes, and cotija cheese. The perfect side dish for your beer can chicken, this pasta salad is also great for picnics, potlucks, or as a meal on its own.
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Mexican Street Tacos- Carnitas!

Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
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For a different take on Mexican street tacos, try this recipe that uses crispy carnitas as the filling. The pork is slow-cooked until tender and then crisped up in a pan for added texture. Topped with a simple salsa and served on warm tortillas, these tacos are a delicious and filling option for any meal.

The Essential Ingredients

When it comes to making authentic Mexican street burritos, the key is to use fresh and high-quality ingredients. The main ingredients that you will need for this recipe include flour tortillas, rice, beans, meat of your choice, cheese, and salsa. For the best results, opt for freshly made tortillas from your local Mexican market. These will give your burritos that authentic and delicious taste that can't be replicated with store-bought tortillas.

Rice and Beans

The star ingredients of a Mexican street burrito are the rice and beans. The rice should be cooked with chicken broth instead of water, as this will add more flavor to the dish. As for the beans, you can use either pinto beans or black beans, depending on your preference. Make sure to drain and rinse the beans before adding them to the rice.

Meat and Cheese

The type of meat used in Mexican street burritos can vary, but the most commonly used are chicken, beef, or pork. You can use shredded or cubed meat, whichever you prefer. For the cheese, Monterey Jack or Cheddar are the best options, as they melt well and add a delicious creamy texture to the burrito.

Salsa and Extras

Salsa is an essential component of a Mexican street burrito. You can use store-bought salsa or make your own by combining diced tomatoes, onions, cilantro, and lime juice. Other optional toppings that you can add to your burrito include sour cream, guacamole, and hot sauce, depending on your preference.

Assembling Your Burrito

Now that you have all the ingredients, it's time to assemble your burrito. Start by warming up your tortilla in a pan or microwave. Lay the tortilla flat and add a generous amount of rice and beans in the center. Next, add the meat, cheese, and any other toppings you desire. To fold your burrito, start by bringing the sides of the tortilla towards the center, then roll it up tightly from the bottom. You can also wrap it in foil for easier handling.

Enjoy Your Homemade Mexican Street Burrito

With this recipe, you can now make your own Mexican street burritos at the comfort of your own home. Feel free to experiment with different ingredients and add your own twist to this classic dish. Serve it with some homemade salsa and chips for a complete Mexican street food experience. So next time you're craving a delicious and authentic burrito, skip the drive-thru and make your own using this recipe. Your taste buds will thank you.
15 mexican street burrito recipe Cook up something special!

Mexican Street Tacos

yield: 6 total time: 90 minutes
4.4 Stars (34 reviews)
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Ingredients

  • 2 tablespoons reduced sodium soy sauce
  • 2 tablespoons lime juice freshly squeezed
  • 2 tablespoons canola oil divided
  • 3 cloves garlic minced
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 1/2 pounds skirt steak cut into 1/2-inch pieces
  • 12 flour tortillas mini
  • 3/4 cup diced red onion
  • 1/2 cup cilantro leaves chopped fresh
  • 1 lime cut into wedges

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 65 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 32 grams
  • SaturatedFat : 6 grams
  • Sodium : 850 milligrams
  • Sugar : 3 grams
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