18 Mexican Streer Corn Recipe Delight In These Amazing Recipes!

Published on: Mar 31, 2024

Street corn, also known as "elote," is a beloved Mexican dish that has become increasingly popular around the world. This delicious and savory snack is a staple at Mexican street food stands and festivals, and for good reason. With its perfect combination of sweet, savory, and spicy flavors, it's hard to resist indulging in this mouthwatering treat. While there are many variations of this recipe, this professional and well-organized article will provide you with the authentic Mexican street corn recipe that will have you feeling like you're right in the heart of Mexico.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
The Ultimate Mexican Street Corn Recipe
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Spice up your beer can chicken game with this flavorful Mexican street corn recipe. The combination of juicy chicken and smoky, charred corn is sure to be a hit at your next barbecue.
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For a twist on the classic, try grilling your Mexican street corn before topping it with a beer can chicken. The grill adds a smoky flavor and a nice char to the corn, making it even more delicious.
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If you're a fan of dips, then this Mexican street corn dip is a must-try. Creamy and full of flavor, it's the perfect accompaniment to your beer can chicken. Serve with tortilla chips for a tasty appetizer.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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This traditional Mexican street food is a must-try for any beer can chicken lover. Grilled corn on the cob is slathered in a mixture of mayonnaise, chili powder, and cotija cheese for a unique and delicious flavor combination.
Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil
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For a lighter side dish, try this refreshing Mexican street corn salad. It features all the flavors of elote, but in a salad form. The perfect balance of creamy, spicy, and tangy, it's a great complement to your beer can chicken.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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Looking for a cozy and comforting meal? This crockpot Mexican street corn and chicken chowder is the perfect solution. Creamy, flavorful, and packed with corn, chicken, and spices, it's a hearty dish that will warm you up from the inside out.
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This traditional recipe for elote is a must-try for any beer can chicken enthusiast. Grilled corn is topped with a mixture of mayonnaise, sour cream, cotija cheese, chili powder, and lime juice for a burst of flavor in every bite.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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Add a little spice to your beer can chicken with this delicious Mexican street corn salsa. Corn, tomatoes, red onion, jalapeno, and cilantro come together in a flavorful and colorful salsa that pairs perfectly with chicken.
Main Ingredients: Mayonnaise, Sour Cream, Garlic Powder, Lime, Corn
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If you don't have a grill, don't worry! You can still enjoy the delicious flavors of elote with this roasted Mexican street corn recipe. The corn is roasted in the oven and then topped with all the classic elote toppings for a tasty side dish.
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This classic Mexican street food is a must-try for any beer can chicken lover. Grilled corn on the cob is topped with a mixture of mayonnaise, chili powder, lime juice, and cotija cheese for a burst of flavor in every bite.
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Vegan Mexican Street Corn

Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
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Vegans can also enjoy the delicious flavors of Mexican street corn with this vegan version of elote. The corn is grilled and then topped with a vegan mayo and cashew-based cotija cheese for a tasty and dairy-free twist on the classic dish.
Main Ingredients: Butter, White Onion, Jalapeno, Garlic, Flour, Ground
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For a comforting and delicious meal, try this Mexican street corn soup. Rich and creamy with a hint of spice, it's the perfect dish to enjoy with your beer can chicken on a chilly evening.
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Mexican Street Corn Dip (Elote)

Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
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This creamy and flavorful dip is a must-try for any beer can chicken lover. All the classic flavors of elote are combined in a dip form, making it easy to enjoy with chips or as a topping for your chicken.
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Mexican Street Corn (Torchy's Copycat)

Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
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If you've had the famous Torchy's Tacos elote, then you know how delicious it is. Now you can recreate it at home with this Torchy's copycat recipe. It's the perfect side dish for your beer can chicken, with a delicious mix of flavors and textures.
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Elotes Preparados (Mexican Street Corn)

Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
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This version of elote is a popular street food in Mexico and is sure to be a hit at your next barbecue. Grilled corn is topped with mayo, cotija cheese, hot sauce, and a variety of toppings like bacon, avocado, and crushed chips for a unique and tasty twist on the classic dish.

The Perfect Blend of Traditional and Modern

When it comes to Mexican street corn, there are two main variations that are commonly found - "elote" and "esquites." Elote is a grilled corn on the cob, while esquites is a version that is served off the cob in a cup. This recipe combines the best of both worlds, using grilled corn that is then removed from the cob and mixed with a delicious blend of traditional and modern ingredients.

The Star of the Show - Corn

The key to making the perfect Mexican street corn is using fresh and high-quality corn. Look for corn that is firm, bright in color, and has a tight husk. It's also important to grill the corn until it's slightly charred, as this brings out the natural sweetness and enhances the flavor.

The Perfect Seasoning - Tajin

Tajin is a popular Mexican seasoning that is made with a blend of chili peppers, lime, and salt. It adds a perfect tangy and spicy kick to the street corn, making it a must-have ingredient in this recipe. To make your own Tajin seasoning, simply mix together equal parts chili powder, lime zest, and salt.

The Creamy and Cheesy Twist - Cotija Cheese and Mayonnaise

Cotija cheese is a salty and crumbly Mexican cheese that adds a delicious tang to the street corn. Mayonnaise may seem like an unusual ingredient, but it adds a creamy texture and helps the seasoning stick to the corn. For a healthier option, you can use Greek yogurt instead.

The Finishing Touch - Fresh Cilantro and Lime

To balance out the flavors and add a touch of freshness, the street corn is topped with chopped cilantro and a squeeze of lime juice. This adds a burst of flavor and brightens up the dish, making it even more irresistible. Now that you have all the ingredients and know the key steps, it's time to try out this authentic Mexican street corn recipe. Trust us, one bite of this tasty treat and you'll be transported to the lively streets of Mexico. So gather your friends and family, fire up the grill, and get ready to enjoy this mouthwatering dish. ¡Buen provecho!
18 mexican streer corn recipe Delight in these amazing recipes!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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