Mexican cuisine is known for its bold flavors and vibrant colors, making it a popular choice for many food enthusiasts. One dish that perfectly embodies the essence of Mexican cuisine is the Mexican Stir Fry Rice. This delicious and easy-to-make dish is a fusion of Mexican and Asian flavors, resulting in a mouthwatering combination that is sure to satisfy your taste buds. In this article, we will take a closer look at the ingredients and steps needed to make this delectable Mexican stir fry rice recipe. So grab your apron and get ready to embark on a flavorful journey!
Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
If you're looking for a delicious and easy way to spice up your dinner routine, this layered Mexican chicken rice bake is the perfect recipe for you. It's a hearty and flavorful dish that combines all the best elements of Mexican cuisine in one mouthwatering meal.
Layers of tender chicken, seasoned rice, black beans, corn, and gooey cheese come together to create a dish that will have your taste buds dancing with every bite. And the best part? It's all baked in one dish, making cleanup a breeze.
Who says stir fry has to be Chinese? This Mexican twist on a classic dish is a game changer. The combination of tender chicken, colorful peppers, onions, and a zesty sauce creates a symphony of flavors that will have you coming back for seconds.
And the best part? It's an easy one-pan meal that can be on your table in 30 minutes or less. Plus, it's a great way to use up any leftover rice you might have in the fridge.
No Mexican meal is complete without a side of rice, and this recipe for perfect Mexican rice is a must-try. It's fluffy, flavorful, and pairs perfectly with any Mexican dish.
The secret to this delicious rice is toasting it in oil before adding in the broth and spices. This gives it a nutty and slightly smoky flavor that takes it to the next level. Your family and friends will be asking for this rice recipe every time you make Mexican food.
Who says stir fry has to be Chinese? This Mexican twist on a classic dish is a game changer. The combination of tender chicken, colorful peppers, onions, and a zesty sauce creates a symphony of flavors that will have you coming back for seconds.
And the best part? It's an easy one-pan meal that can be on your table in 30 minutes or less. Plus, it's a great way to use up any leftover rice you might have in the fridge.
If you're looking for a more traditional Mexican rice recipe, this one is for you. Made with simple ingredients like tomatoes, onions, and garlic, this rice has a rich and authentic flavor that will transport you straight to Mexico.
And the best part? It's a one-pot dish, so you can spend less time cooking and more time enjoying your meal with family and friends.
For those busy weeknights when you need a quick and easy dinner, this Mexican casserole is a lifesaver. It's a hearty and filling dish that combines all the best elements of Mexican cuisine in one delicious casserole.
Layers of tortilla chips, ground beef, black beans, corn, and cheese come together to create a dish that will have your family asking for seconds. And the best part? It's ready in under 30 minutes.
Have you ever wanted to recreate the delicious rice you get at your favorite Mexican restaurant? Well, now you can with this recipe for restaurant-style Mexican rice. It's a simple and flavorful dish that pairs perfectly with any Mexican meal.
The key to this rice is using chicken broth instead of water, which adds a depth of flavor that can't be beat. Serve it alongside your favorite tacos or burritos for a restaurant-worthy meal at home.
This Mexican rice casserole is a crowd-pleaser that's perfect for potlucks or family gatherings. It's a hearty and flavorful dish that combines all the best elements of Mexican cuisine in one mouthwatering casserole.
Layers of seasoned rice, ground beef, black beans, corn, and cheese make this dish a complete meal that will have everyone coming back for seconds. And the best part? It's a one-dish wonder, making cleanup a breeze.
If you're looking for a simple and delicious side dish to accompany your next Mexican meal, this recipe for Mexican rice is a winner. It's a basic rice dish that's seasoned with tomato sauce, chicken broth, and spices to give it a flavorful kick.
This rice is perfect for soaking up all the delicious sauces from your main dish and can also be used as a filling for burritos or tacos. It's a versatile and budget-friendly recipe that will quickly become a staple in your kitchen.
Yes, you read that right. This Mexican rice recipe only requires 3 ingredients, making it one of the easiest and most budget-friendly dishes on this list. All you need is rice, salsa, and chicken broth to create a flavorful and delicious side dish.
The salsa adds a punch of flavor, and the chicken broth gives it a rich and savory taste. This recipe is perfect for those nights when you need a quick and easy dinner option.
This Mexican chicken casserole is comfort food at its finest. It's a hearty and flavorful dish that combines all the best elements of Mexican cuisine in one delicious casserole.
Layers of tender chicken, seasoned rice, black beans, corn, and cheese make this dish a complete meal that will have your family asking for seconds. And the best part? It's an easy one-dish meal that can be on your table in under an hour.
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One Pot Mexican Beef and Rice Casserole
Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
If you're a fan of one-pot meals, this Mexican beef and rice casserole will be your new go-to recipe. It's a hearty and satisfying dish that's perfect for busy weeknights or lazy weekends.
Ground beef, rice, black beans, corn, and cheese come together to create a dish that's loaded with flavor and texture. And the best part? It's a one-pot meal, which means less cleanup and more time to relax after dinner.
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Mexican Black Beans & Rice
Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
This recipe for Mexican black beans and rice is a vegetarian option that doesn't skimp on flavor. The combination of black beans, rice, and a variety of spices creates a dish that's hearty, filling, and full of Mexican flavors.
Serve it as a side dish or as the main course with some grilled vegetables on top. It's a versatile and delicious recipe that's perfect for Meatless Mondays or any night of the week.
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One Pot Mexican Lentils and Rice
Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
Lentils are a great source of protein and fiber, making them a healthy and budget-friendly addition to any meal. This one pot Mexican lentils and rice dish is a tasty way to incorporate lentils into your diet.
The lentils and rice are cooked in a flavorful broth with tomatoes, spices, and corn, creating a dish that's both nutritious and delicious. And the best part? It's a one-pot meal, so you won't have a sink full of dishes to tackle after dinner.
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Carne Guisada (Mexican Style)
Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
Carne guisada is a traditional Mexican dish that's hearty, flavorful, and perfect for a cold winter night. It's a stew-like dish that's made with tender beef, tomatoes, onions, and a variety of spices.
This recipe is a great way to switch up your usual Mexican dinner routine and try something new. Serve it over rice or with warm tortillas for a truly authentic experience.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
If you love the convenience of crock pot meals, then this fiesta Mexican chicken and rice recipe is for you. It's an easy and flavorful dish that can be thrown together in minutes and left to cook all day.
The chicken, rice, beans, and corn are cooked in a delicious blend of spices and salsa, creating a dish that's bursting with flavor. Serve it with your favorite toppings, like avocado, sour cream, and cilantro, for a complete meal.
If you're looking to add some color to your dinner table, this Mexican green rice is the perfect recipe to try. It's a vibrant and flavorful dish that's made with spinach, cilantro, and jalapeno, giving it a beautiful green hue.
The rice is cooked in a broth infused with the flavors of the green ingredients, making it a delicious and healthy side dish. It's a great way to sneak some extra greens into your diet without sacrificing taste.
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Spanish Rice
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
Spanish rice is a classic dish that's often served at Mexican restaurants, and now you can make it at home with this easy and delicious recipe. It's a simple dish that's made with rice, tomatoes, onions, and spices.
The key to this Spanish rice is toasting the rice in oil before adding in the broth and other ingredients. This gives it a slightly nutty and toasted flavor that sets it apart from other rice dishes. Serve it alongside your favorite Mexican meal for a complete and authentic experience.
Have you ever wanted to recreate the delicious rice you get at your favorite Mexican restaurant? Well, now you can with this recipe for restaurant-style Mexican rice. It's a simple and flavorful dish that pairs perfectly with any Mexican meal.
The key to this rice is using chicken broth instead of water, which adds a depth of flavor that can't be beat. Serve it alongside your favorite tacos or burritos for a restaurant-worthy meal at home.
This Mexican sour cream rice is a delicious and creamy side dish that's perfect for any Mexican meal. It's made with long grain rice, sour cream, and a variety of spices, giving it a rich and tangy flavor.
This recipe is a great way to switch up your usual rice routine and add some excitement to your dinner table. It's an easy and versatile dish that can be paired with any protein or served as a vegetarian main dish.
Ingredients
Main Ingredients:
2 cups of cooked rice - You can use white rice or brown rice depending on your preference.
1 pound of chicken breast - Cut into bite-sized pieces.
1 red bell pepper - Sliced thinly.
1 yellow bell pepper - Sliced thinly.
1 onion - Sliced thinly.
2 cloves of garlic - Minced.
1 tablespoon of vegetable oil - For cooking.
Sauce:
2 tablespoons of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of honey
1 teaspoon of chili flakes - For an extra kick of spice.
Instructions
Step 1: Cook the rice
Start by cooking the rice according to the package instructions. Once done, set it aside.
Step 2: Prepare the chicken
In a large pan or wok, heat the vegetable oil over medium-high heat. Add the chicken and cook until it turns golden brown, about 5-7 minutes. Once done, remove the chicken from the pan and set it aside.
Step 3: Stir fry the vegetables
In the same pan, add the sliced onions and minced garlic. Stir fry for 1-2 minutes, then add the sliced bell peppers. Continue to stir fry for an additional 2-3 minutes until the vegetables are slightly softened.
Step 4: Add the chicken and sauce
Once the vegetables are cooked, add the chicken back into the pan. Pour in the sauce mixture and stir everything together. Let it cook for another 2-3 minutes, until the chicken is fully coated in the sauce.
Step 5: Add the rice
Finally, add the cooked rice into the pan and mix it with the chicken and vegetables until everything is well combined.
Step 6: Serve and enjoy!
Transfer the Mexican stir fry rice to a serving dish and garnish with some chopped cilantro or green onions. Serve hot and enjoy the explosion of flavors in every bite!
With this simple and delicious recipe, you can bring the flavors of Mexico and Asia right into your kitchen. So why not give it a try and add a new twist to your meal rotation? Your taste buds will thank you!
