19 Mexican Stewed Tomatoes And Chicken Recipe Dive Into Deliciousness!

Published on: May 5, 2024

Mexican stewed tomatoes and chicken is a delicious and hearty dish that combines the bold flavors of Mexican cuisine with tender and juicy chicken. This recipe is a perfect addition to any meal, whether it's a casual weeknight dinner or a special occasion. Not only is it easy to make, but it also packs a punch of flavor that will leave your taste buds wanting more. So let's dive into this mouth-watering recipe and learn how to make it!

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1 of 20

'Calabacitas Guisada' (Stewed Mexican Zucchini)

Main Ingredients: Vegetable Oil, White Onion, Garlic, Zucchini, Stewed
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Looking for a unique and flavorful way to cook chicken on your beer can chicken, look no further than this delicious Calabacitas Guisada recipe. This stewed Mexican zucchini dish is the perfect accompaniment to your beer can chicken, and will have your taste buds dancing with each bite. With a combination of zucchini, tomatoes, corn, and other spices, this dish is a must-try for any beer can chicken lover.
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Looking to add a little heat to your beer can chicken? This Mexican soup recipe is the perfect way to do just that. With the addition of spicy peppers and flavorful spices, this soup is the perfect pairing for your beer can chicken. Serve it up with some tortilla chips and a cold beer for the ultimate Mexican-inspired meal.
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This traditional Mexican dish is the perfect way to spice up your beer can chicken recipe. Made with shredded chicken, tomatoes, and chipotle peppers, this dish is full of flavor and will leave your taste buds wanting more. Serve it up with some warm tortillas and your favorite toppings for a delicious and unique meal.
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Slow Cooker Mexican Chicken Stew

Main Ingredients: Ground Cumin, Kosher Salt, Black Pepper, Boneless
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For those days when you want a delicious meal without all the fuss, try this slow cooker Mexican chicken stew recipe. Simply throw all the ingredients into your slow cooker and let it do the work for you. With tender chicken, beans, and a variety of spices, this stew is the perfect addition to your beer can chicken dinner.
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Slow Cooker Chicken Tortilla Soup

Main Ingredients: Frozen Corn, Red Bell Pepper, Chicken, Black Beans
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If you love tortilla soup but don't want to spend hours in the kitchen, this slow cooker chicken tortilla soup recipe is for you. Simply add all the ingredients to your slow cooker and let it cook while you go about your day. The end result is a flavorful and comforting soup that pairs perfectly with your beer can chicken.
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Chicken Adobo and Black Bean Tacos

Main Ingredients: Cilantro, Stewed Tomatoes, Jalapeno Pepper, Chicken
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Tacos and beer can chicken? Yes, please! These chicken adobo and black bean tacos are the perfect way to add a little Mexican flair to your beer can chicken dinner. With a combination of tangy adobo sauce and hearty black beans, these tacos are a tasty and easy addition to any meal.
7 of 20

Tostadas de Tinga made with Chicken

Main Ingredients: Corn Tortillas, Chipotle Peppers, Stewed Tomatoes
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Looking for a unique and tasty way to serve your beer can chicken? These tostadas de tinga are the perfect solution. Made with shredded chicken, tomatoes, and chipotle peppers, these tostadas are full of flavor and make for a fun and interactive meal. Let your family and friends build their own tostadas with their favorite toppings for a delicious and customizable dinner.
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Chicken Enchilada Soup

Main Ingredients: Vegetable Oil, Chicken Bouillon Granules, Diced Yellow
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Craving enchiladas but don't have the time to make them? This chicken enchilada soup has all the flavors of traditional enchiladas but in an easy and comforting soup form. With tender chicken, beans, and a rich and flavorful broth, this soup is the perfect complement to your beer can chicken dinner.
9 of 20

Easy Enchiladas

Main Ingredients: Extra Virgin Olive Oil, Sweet Italian Pork Sausage, Red
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For a quick and easy dinner that still packs a punch of flavor, try these easy chicken enchiladas. With simple ingredients and a short prep time, these enchiladas are a great way to use up any leftover beer can chicken. Serve them up with some Mexican rice and guacamole for a complete and satisfying meal.
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Chicken Tortilla Soup

Main Ingredients: Onion, Jalapenos, Garlic Cloves, Vegetable Oil, Chicken
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Another delicious and easy soup option for your beer can chicken dinner is this chicken tortilla soup. With a variety of vegetables, beans, and spices, this soup is full of flavor and will have you coming back for seconds. Top it with some crispy tortilla strips and a squeeze of lime for a refreshing and satisfying meal.
11 of 20

Chicken Enchiladas

Main Ingredients: Vegetable Oil, Boneless Chicken Breast, Salt, Cumin
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For a more traditional take on chicken enchiladas, try this classic recipe. With tender chicken, a rich and flavorful sauce, and melted cheese, these enchiladas are sure to be a crowd-pleaser. Serve them up with some sour cream and your favorite Mexican side dishes for a complete and delicious meal.
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Mexican Beef Skillet With Quinoa

Main Ingredients: Olive Oil, Onion, Red Pepper, Extra Lean Ground Beef
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Looking to switch things up from chicken? This Mexican beef skillet with quinoa is a great alternative for your beer can chicken dinner. With a combination of ground beef, quinoa, black beans, and corn, this skillet is full of protein and flavor. Serve it up with some warm tortillas and your favorite toppings for a customizable and satisfying meal.
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For a twist on traditional lasagna, try this Mexican-inspired version. Layers of tender chicken, cheese, and enchilada sauce make this lasagna a must-try for any beer can chicken lover. Serve it up with some fresh cilantro and a side of refried beans for a complete and satisfying meal.
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Southwest Fiesta Chicken Fajita Quesadillas

Main Ingredients: Chicken Breast Fillets, Green Chiles, Stewed Tomatoes
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Combine two favorites – fajitas and quesadillas – into one delicious and easy meal with these Southwest fiesta chicken fajita quesadillas. With tender chicken, peppers, onions, and cheese, these quesadillas are full of flavor and make for a fun and interactive dinner. Serve them up with some salsa and sour cream for dipping.
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Baked Green Chili Fajita's

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Salt
For a healthier take on fajitas, try these baked green chili fajitas. With a combination of chicken, peppers, and onions, these fajitas are full of flavor and easy to make. Serve them up with some warm tortillas and your favorite toppings for a tasty and satisfying meal.
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Taco Soup

Main Ingredients: Ground Beef, Taco Seasoning, Water, Black Beans, Whole
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If you love tacos but are looking for a different way to enjoy them, try this taco soup recipe. With all the flavors of tacos in a comforting and hearty soup form, this recipe is perfect for a cold day. Serve it up with some tortilla chips and your favorite toppings for a delicious and easy meal.
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Pork Tamales

Main Ingredients: Large Onion, Garlic, Jalapeno Peppers, Vegetable Oil
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For a special and unique addition to your beer can chicken dinner, try these pork tamales. With a combination of tender pork and flavorful spices, these tamales are worth the extra effort. Serve them up with some homemade salsa and a side of rice for a truly authentic Mexican meal.
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Easy Chicken Cacciatore With Stewed Tomatoes

Main Ingredients: Onion, Green Bell Pepper, Garlic, Extra Virgin Olive
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For a hearty and flavorful meal, try this easy chicken cacciatore recipe. With tender chicken, tomatoes, and mushrooms, this dish is full of flavor and perfect for a family dinner. Serve it up with some pasta or crusty bread for a complete and satisfying meal.
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Chicken Tinga Quesadillas

Main Ingredients: Olive Oil, Onion, Stewed Tomatoes, Chipotle Peppers In
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For an easy and delicious twist on traditional quesadillas, try these chicken tinga quesadillas. Made with shredded chicken, chipotle peppers, and avocado, these quesadillas are full of flavor and make for a fun and tasty meal. Serve them up with guacamole for dipping.
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Crockpot Chicken Posole

Main Ingredients: Chicken Breasts, Garlic, Onion, Carrots, Oregano
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This crockpot chicken posole is the perfect way to warm up on a cold day. With a combination of chicken, hominy, and chili powder, this soup is full of flavor and couldn't be easier to make. Serve it up with some toppings like cilantro, lime, and tortilla strips for a customizable and delicious meal.

Ingredients

For the stewed tomatoes:

  • Diced tomatoes: 2 cans (14.5 ounces each)
  • Onion: 1 medium, finely chopped
  • Garlic cloves: 2, minced
  • Jalapeno pepper: 1, seeded and finely chopped
  • Ground cumin: 1 teaspoon
  • Chili powder: 1 teaspoon
  • Salt: 1 teaspoon

For the chicken:

  • Chicken breasts: 4, boneless and skinless
  • Vegetable oil: 1 tablespoon
  • Salt and pepper: to taste

Instructions

Step 1: Prepare the stewed tomatoes

  1. In a large pot, heat the vegetable oil over medium-high heat.
  2. Add the onions, garlic, and jalapeno pepper. Cook until the onions are translucent, about 3-4 minutes.
  3. Add the diced tomatoes, cumin, chili powder, and salt. Stir to combine.
  4. Let the mixture simmer for 15-20 minutes, stirring occasionally.
  5. Once the stewed tomatoes are done, remove from heat and set aside.

Step 2: Prepare the chicken

  1. Preheat the oven to 375°F (190°C).
  2. Season the chicken breasts with salt and pepper on both sides.
  3. In a skillet over medium-high heat, add the vegetable oil and heat until hot.
  4. Add the chicken breasts and cook for 3-4 minutes on each side until golden brown.

Step 3: Combine and bake

  1. Place the chicken breasts in a baking dish.
  2. Pour the stewed tomatoes over the chicken.
  3. Cover the dish with foil and bake for 25-30 minutes, until the chicken is fully cooked.
  4. Remove from the oven and let it cool for a few minutes before serving.

Serving Suggestions

Mexican stewed tomatoes and chicken can be served in a variety of ways. Here are a few ideas to get you started:
  • Serve over a bed of rice or quinoa for a complete and filling meal.
  • Shred the chicken and use it as a filling for tacos, burritos, or enchiladas.
  • Add some black beans and corn to the stewed tomatoes for a heartier dish.
  • Serve with a side of tortilla chips for a fun and crunchy element.
In conclusion, this Mexican stewed tomatoes and chicken recipe is a must-try for anyone who loves the bold and vibrant flavors of Mexican cuisine. With simple ingredients and easy instructions, you can create a delicious and satisfying dish that will have everyone asking for seconds. So why wait? Head to the kitchen and give this recipe a try today!
19 mexican stewed tomatoes and chicken recipe Dive into deliciousness!

'Calabacitas Guisada' (Stewed Mexican Zucchini)

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon vegetable oil
  • 1/2 white onion small, sliced thinly
  • 2 cloves garlic minced
  • 4 zucchini sliced 1/4-inch thick
  • 14 ounces stewed tomatoes
  • salt to taste
  • 1 cup shredded mild cheddar cheese

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 15 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 300 milligrams
  • Sugar : 5 grams
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