19 Mexican Steak Tortilla Recipe Get Ready To Indulge!
Published on: May 5, 2024
Mexican steak tortillas are a staple in Mexican cuisine, loved for their flavorful and hearty taste. This dish is perfect for any occasion, whether it's a casual family dinner or a festive gathering with friends. The combination of tender steak, fresh vegetables, and warm tortillas makes for a truly satisfying meal. If you're looking to impress your guests or simply want to indulge in a delicious meal, then this Mexican steak tortilla recipe is definitely worth a try.
Main Ingredients: Hanger Steak, Sea Salt, Freshly Ground Pepper, Olive
Tacos Norteños are a delicious and flavorful Mexican street food that is loved by many. The best part about this dish is that it can be easily made at home with just a few simple ingredients. One of the key components of this dish is the homemade tortillas, which add a unique and authentic taste to the tacos. So, if you're looking to impress your family and friends with a mouth-watering Mexican dish, then this recipe is a must-try.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
Carne Asada Mexican Street Tacos are a classic and beloved dish that originated in the streets of Mexico. This dish is made with juicy and tender grilled steak, topped with fresh cilantro, onion, and a squeeze of lime. The combination of flavors and textures in every bite is what makes this dish a crowd-pleaser. Plus, it's an easy and quick meal to prepare, making it a perfect choice for a busy weeknight dinner.
Mexican Street Tacos are a popular and traditional Mexican dish that is packed with flavor and spice. These tacos are made with corn tortillas, which are filled with tender and juicy steak, topped with fresh onions, cilantro, and a squeeze of lime. The combination of flavors and textures in every bite is what makes this dish a hit among taco lovers. Plus, it's a great option for a quick and easy meal that can be enjoyed anytime.
Mexican Steak Tacos are another delicious and flavorful dish that is a must-try for any taco lover. These tacos are made with marinated and grilled steak, which is then topped with fresh pico de gallo and a drizzle of creamy avocado sauce. The combination of flavors and textures in this dish is simply irresistible. Plus, it's a great choice for a weekend barbecue or a fun dinner party with friends and family.
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Spicy Fajita Steak Quesadilla
Main Ingredients: Steak, Tortillas, Greek Yoghurt, Shredded Cheese, Salt
If you're looking for a twist on the classic fajita dish, then this Spicy Fajita Steak Quesadilla recipe is what you need to try. This dish combines the flavors of a fajita with the crispy and cheesy goodness of a quesadilla. The spicy and savory steak filling is sandwiched between two tortillas and topped with melted cheese, making it a perfect comfort food that will satisfy your taste buds.
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Grilled Steak Fajitas
Main Ingredients: Steak, Olive Oil, Onion Salt, Garlic Powder, Crushed
Grilled Steak Fajitas are a delicious and flavorful dish that is perfect for any occasion. This dish is made with marinated and grilled steak, which is then sliced and served with sautéed peppers and onions. It's a perfect dish for a weekend barbecue or a fun dinner party with friends and family. Plus, it's a great way to add some variety to your usual fajita night.
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Chipotle Steak Burritos
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chile Powder, Cumin
If you're a fan of burritos, then this Chipotle Steak Burrito recipe is a must-try. This dish combines the bold flavors of a chipotle marinade with tender and juicy steak, which is then wrapped in a warm flour tortilla and topped with your favorite toppings. It's a hearty and satisfying meal that can be enjoyed for lunch or dinner. Plus, it's a great way to use up any leftover steak from a previous meal.
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The Best Steak Fajitas
Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
When it comes to fajitas, it's hard to beat The Best Steak Fajitas recipe. This dish is a classic and beloved dish that is packed with flavor and spice. The key to making the best steak fajitas is marinating the steak for at least an hour before grilling, which helps to tenderize the meat and infuse it with flavor. Serve it with warm tortillas, sautéed peppers and onions, and your favorite toppings for a delicious and satisfying meal.
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Easy Sheet Pan Steak Fajitas
Main Ingredients: Olive Oil, Onion, Bell Peppers, Steaks, Taco Seasoning
If you're looking for a quick and easy meal that requires minimal clean-up, then these Easy Sheet Pan Steak Fajitas are the perfect choice. This dish is made by baking marinated steak with peppers and onions on a sheet pan in the oven. It's a great option for a busy weeknight dinner or a meal prep idea for the week ahead. Plus, it's a healthier alternative to traditional fajitas since it's baked instead of being cooked in oil.
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Steak Tacos
Main Ingredients: Shredded Cheddar, Steaks, Tortillas, Chimichurri Sauce
Steak Tacos are a classic and beloved dish that is loved by many. This dish is made with marinated and grilled steak, which is then topped with fresh pico de gallo and a squeeze of lime. The combination of flavors and textures in every bite is what makes this dish a crowd-pleaser. Plus, it's a great option for a quick and easy meal that can be enjoyed anytime.
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Grilled Arrachera Steak Tacos
Main Ingredients: Steak, Evoo, Vinegar, Taco Seasoning Mix, Tortillas
Grilled Arrachera Steak Tacos are a popular and traditional Mexican dish that is packed with flavor and spice. These tacos are made with marinated and grilled arrachera steak, topped with fresh cilantro, onion, and a squeeze of lime. The combination of flavors and textures in every bite is what makes this dish a hit among taco lovers. Plus, it's a great option for a weekend barbecue or a fun dinner party with friends and family.
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Cinco De Mayo Pot Roast Guacamole Taco
Main Ingredients: Roast Beef, Steak, Greens, Avocado, Onion, Vine
If you're looking for a unique and delicious way to celebrate Cinco de Mayo, then these Pot Roast Guacamole Tacos are the perfect choice. This dish combines the flavors of a classic pot roast with the fresh and creamy goodness of guacamole. The tender and juicy pot roast is shredded and served in a warm tortilla with homemade guacamole and your favorite toppings. It's a great way to add a twist to your usual taco night.
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Chili Lime Steak Fajitas
Main Ingredients: Olive Oil, Lime Juice, Garlic, Brown Sugar, Red Chili
Chili Lime Steak Fajitas are a delicious and flavorful dish that is perfect for any occasion. This dish is made with marinated and grilled steak, which is then sliced and served with sautéed peppers and onions. The addition of chili and lime in the marinade adds a unique and tangy taste to the fajitas, making it a must-try for any fajita lover.
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RECIPE | Easy steak quesadillas
Main Ingredients: Steak, Olive Oil, Chilli Powder, Cumin, White Onion
If you're looking for a quick and easy snack or appetizer, then these Easy Steak Quesadillas are the perfect choice. This dish combines the flavors of a steak fajita with the crispy and cheesy goodness of a quesadilla. It's a great option for a movie night or a game day snack that can be enjoyed by all. Plus, it's a great way to use up any leftover steak from a previous meal.
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Simple Sheet Pan Steak Fajitas
Main Ingredients: Steaks, White Onion, Peppers, Olive Oil, Chili Powder
These Simple Sheet Pan Steak Fajitas are a great meal option for anyone who is short on time or doesn't want to do a lot of dishes. This dish is made by baking marinated steak with peppers and onions on a sheet pan in the oven. It's a quick and easy meal that can be enjoyed on a busy weeknight or for a meal prep idea. Plus, it's a healthier alternative to traditional fajitas since it's baked instead of being cooked in oil.
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Steak Quesadillas
Main Ingredients: Tortillas, Cheddar Cheese, Leftover Cooked Steak, Red
Steak Quesadillas are a delicious and satisfying meal that is perfect for a busy weeknight or a quick lunch. This dish is made by filling a tortilla with marinated and grilled steak, sautéed peppers and onions, and melted cheese. It's a great option for using up any leftover steak from a previous meal, and the addition of vegetables adds a healthy twist to this classic dish.
The Best Beef Fajitas recipe is a must-try for anyone who loves fajitas. This dish is made with marinated and grilled beef, which is then topped with sautéed peppers and onions and served in a warm tortilla. The key to making the best beef fajitas is marinating the beef for at least an hour before grilling, which helps to tenderize the meat and infuse it with flavor. Serve it with your favorite toppings for a delicious and satisfying meal.
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Steak Fajita Style Quesadillas
Main Ingredients: Flank Steak, Green Bell Pepper, Onion, Vegetable Oil
If you're a fan of both steak fajitas and quesadillas, then this recipe is the perfect combination of both. These Steak Fajita Style Quesadillas are made by filling a tortilla with marinated and grilled steak, sautéed peppers and onions, and melted cheese. The addition of fajita seasoning adds a unique and bold flavor to this dish, making it a must-try for any fajita lover.
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Chili Lime Skirt Steak Fajitas
Main Ingredients: Skirt Steak, Onion, Peppers, Tortillas, Fresh Lime
Chili Lime Skirt Steak Fajitas are a delicious and flavorful dish that is perfect for any occasion. This dish is made with marinated and grilled skirt steak, which is then sliced and served with sautéed peppers and onions. The addition of chili and lime in the marinade adds a unique and tangy taste to the fajitas, making it a must-try for any fajita lover.
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Carne Asada Street Tacos
Main Ingredients: Skirt Steak, Corn Tortillas, Lime, Orange, Oil, Garlic
Carne Asada Street Tacos are a classic and beloved dish that is loved by many. This dish is made with marinated and grilled steak, which is then topped with fresh cilantro, onion, and a squeeze of lime. The combination of flavors and textures in every bite is what makes this dish a crowd-pleaser. Plus, it's a great option for a quick and easy meal that can be enjoyed anytime.
Ingredients:
For the steak:
1 lb flank steak
1 tbsp olive oil
1 tsp cumin
1 tsp chili powder
1 tsp garlic powder
1 tsp salt
1/2 tsp black pepper
For the tortillas:
8 flour tortillas
1/2 cup shredded cheese
1/2 cup diced tomatoes
1/2 cup diced onions
1/2 cup diced bell peppers
1/4 cup chopped cilantro
1/4 cup sour cream
Instructions:
1. Marinate the steak:
In a small bowl, mix together the cumin, chili powder, garlic powder, salt, and black pepper. Rub this mixture all over the steak and let it marinate for at least 30 minutes.
2. Cook the steak:
Heat a large skillet over medium-high heat and add the olive oil. Once hot, add the steak and cook for 4-5 minutes on each side for medium-rare. Adjust the cooking time according to your preference.
3. Let the steak rest:
Once cooked, transfer the steak to a cutting board and let it rest for 5 minutes. This will allow the juices to redistribute and keep the steak tender and juicy.
4. Prepare the tortillas:
In the same skillet, heat the tortillas for 1-2 minutes on each side until soft and pliable. Keep them warm in a clean kitchen towel or in a low-temperature oven.
5. Assemble the tortillas:
Slice the steak into thin strips and place them on top of the tortillas. Add shredded cheese, diced tomatoes, onions, bell peppers, cilantro, and sour cream on top of the steak.
6. Roll up the tortillas:
Gently fold the tortillas over the filling and roll them up tightly, tucking in the sides as you go.
7. Serve and enjoy:
Cut the tortillas in half and serve them warm. You can also add some salsa or guacamole on the side for extra flavor. Enjoy your delicious and authentic Mexican steak tortillas!
With its simple yet flavorful ingredients, this Mexican steak tortilla recipe is sure to be a hit with your family and friends. It's a perfect balance of protein, vegetables, and carbs, making it a well-rounded and satisfying meal. So next time you're craving some Mexican flavors, give this recipe a try and impress your loved ones with your cooking skills!
