17 Mexican Steak Tacos Recipe Taste The Magic Today!
Published on: Mar 6, 2024
Steak tacos are a beloved dish in Mexican cuisine, known for their succulent meat and flavorful toppings. While there are many variations of the dish, a truly authentic Mexican steak taco recipe is a must-try for any food lover. In this article, we will guide you through the steps to create the perfect Mexican steak tacos, filled with bold flavors and tender meat. So, grab your apron and get ready to impress your friends and family with this delicious and easy-to-follow recipe.
Main Ingredients: Skirt Steak, Ground Black Pepper, Salt, Cooking Oil
Skirt steak tacos are a delicious and easy meal that can be made in under 30 minutes. This classic Mexican dish is perfect for a weeknight dinner or a weekend barbecue. The tender and flavorful skirt steak is marinated in a blend of spices and cooked to perfection. Then it's sliced and served in warm tortillas with your favorite toppings. Let's take a look at some of the top skirt steak taco recipes that will have your taste buds dancing!
Mexican steak tacos are a staple in Mexican cuisine and for good reason. They are bursting with flavor and are a crowd-pleaser for any occasion. The key to making authentic Mexican steak tacos is the marinade. It's a delicious blend of spices, citrus, and oil that infuses the steak with mouthwatering flavors. Let's explore some of the best Mexican steak taco recipes that will make your taste buds sing!
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Mexican Steak Tacos with Steak Marinade!
Main Ingredients: Garlic, Onion, Jalapeno, Cilantro, Kosher Salt, Lime
When it comes to Mexican steak tacos, the marinade is everything. It's what gives the steak its delicious flavor and tender texture. This recipe for Mexican steak tacos with steak marinade is a game-changer. The steak is marinated in a blend of spices, lime juice, and oil for maximum flavor. Plus, it's easy to make and perfect for any day of the week.
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Mexican Steak Tacos / Cómo Hacer Tacos de Bistec
Main Ingredients: Steaks, Corn Tortillas, Vegetable Oil, Onion, Cilantro
If you're looking for a traditional Mexican steak taco recipe, look no further. This recipe for Mexican steak tacos, or "Cómo Hacer Tacos de Bistec" in Spanish, is a must-try. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Topped with fresh cilantro, onions, and a squeeze of lime, these tacos are a burst of flavor in every bite.
For those who crave authenticity, these authentic Mexican steak tacos are the real deal. The steak is marinated in a blend of spices, orange juice, and oil for a burst of flavor. Then it's grilled to perfection and served in warm tortillas with your favorite toppings. These tacos are perfect for a fiesta or any day of the week.
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Mexican Steak Tacos with Simple Guacamole
Main Ingredients: Top Sirloin Steaks, Chili Powder, Salt, Pepper, Chopped
Guacamole is a staple in Mexican cuisine and it pairs perfectly with steak tacos. This recipe for Mexican steak tacos with simple guacamole is a match made in heaven. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served with a simple guacamole made with avocado, lime juice, and cilantro, these tacos are sure to be a hit.
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Steak Tacos
Main Ingredients: Shredded Cheddar, Steaks, Tortillas, Chimichurri Sauce
When you're craving a quick and easy dinner, steak tacos are the perfect solution. This recipe for steak tacos is simple, yet delicious. The steak is marinated in a blend of spices, lime juice, and oil, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are a crowd-pleaser for any occasion.
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Grilled Arrachera Steak Tacos
Main Ingredients: Steak, Evoo, Vinegar, Taco Seasoning Mix, Tortillas
Arrachera steak, also known as skirt steak, is a popular cut of beef in Mexico and is perfect for making tacos. This recipe for grilled arrachera steak tacos is a must-try. The steak is marinated in a blend of spices and oil, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are sure to be a hit with your family and friends.
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Flank Steak Tacos
Main Ingredients: Flank Steak, Cumin, Chili Powder, Onion Powder, Garlic
Flank steak is another popular cut of beef that is perfect for making tacos. This recipe for flank steak tacos is a delicious twist on the classic Mexican dish. The steak is marinated in a blend of spices, lime juice, and oil, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are a flavorful and satisfying meal.
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Street Steak Tacos
Main Ingredients: Skirt Steaks, Worcestershire Sauce, Oil, Onion Powder
Street tacos are a popular street food in Mexico and are known for their flavorful and simple ingredients. This recipe for street steak tacos is a delicious and easy way to bring that street food vibe into your own kitchen. The steak is marinated in a blend of spices and oil, then grilled to perfection. Served in warm tortillas with fresh cilantro, onion, and lime, these tacos are a taste of Mexico in every bite.
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Slow Cooker Steak Tacos
Main Ingredients: Flank Steak, Chili Powder, Cumin, Garlic Powder, Onion
If you're short on time but still want to enjoy a delicious meal, slow cooker steak tacos are the way to go. This recipe for slow cooker steak tacos is a game-changer. The steak is marinated in a blend of spices and lime juice, then cooked low and slow in a crockpot. The result is a tender and flavorful steak that is perfect for filling up your tacos.
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Strip Steak Tacos with Guacamole
Main Ingredients: Steak, Cilantro, Olive Oil, Jalapeno, Lime, Seasoned
Strip steak is a tender and flavorful cut of beef that is perfect for making tacos. This recipe for strip steak tacos with guacamole is a must-try. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with a creamy and delicious guacamole, these tacos are sure to be a hit.
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10-Minute Chipotle Steak Tacos
Main Ingredients: Steak, Chipotle Peppers In Adobo, Garlic, Limes, Extra
For those busy weeknights when you're short on time, these 10-minute chipotle steak tacos are a lifesaver. The steak is marinated in a blend of spices and chipotle peppers, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are packed with flavor and can be on the table in no time.
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Chili Rubbed Steak Tacos with Chimichurri
Main Ingredients: Cilantro, Italian Parsley, Limes, Olive Oil, White Wine
For a unique twist on steak tacos, try this recipe for chili rubbed steak tacos with chimichurri. The steak is rubbed with a blend of spices and chili powder, then grilled to perfection. Served in warm tortillas with a tangy and flavorful chimichurri sauce, these tacos are a burst of flavor in every bite.
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Grilled Steak Tacos
Main Ingredients: Flank Steak, Olive Oil, Limes, Cilantro, Garlic Powder
Grilled steak tacos are a classic and for good reason. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are perfect for a summer barbecue or any day of the week.
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Grilled Skirt Steak Tacos
Main Ingredients: Chipotles In Adobo, Light Brown Sugar, Ground
If you love the taste of grilled skirt steak, you'll love these grilled skirt steak tacos. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are a flavorful and satisfying meal.
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Sizzlin’ Skirt Steak Tacos with Asparagus Corn Salsa...
Main Ingredients: Skirt Steak, Budweiser, Steak, Mayonnaise, Milk
For a unique and delicious twist on steak tacos, try these sizzlin' skirt steak tacos with asparagus corn salsa. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with a fresh and flavorful asparagus and corn salsa, these tacos are a burst of flavor in every bite.
Mexican street tacos are a staple in Mexican cuisine and for good reason. They are simple yet bursting with flavor. This recipe for Mexican street tacos is a must-try. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with fresh cilantro, onion, and lime, these tacos are a taste of Mexico in every bite.
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Tacos Asada (Steak Tacos)
Main Ingredients: Skirt Steak, Corn Tortillas, Queso Fresco, Panela
Tacos Asada, also known as steak tacos, are a classic Mexican dish that is loved by many. This recipe for Tacos Asada is a delicious and easy way to make this popular dish at home. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with your favorite toppings, these tacos are sure to be a hit.
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Epic Steak Tacos Caribe with Pineapple Salsa,...
Main Ingredients: Lemon Juice, Lime Juice, Orange Juice, Worcestershire
For a tropical twist on steak tacos, try these epic steak tacos caribe with pineapple salsa. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with a sweet and tangy pineapple salsa, these tacos are a burst of flavor in every bite.
Preparing the Steak
When it comes to making mouth-watering steak tacos, choosing the right cut of meat is crucial. Flank steak is a popular choice for this recipe, known for its rich flavor and tenderness. Start by seasoning your steak with a marinade of your choice. A traditional Mexican marinade includes lime juice, garlic, cumin, and chili powder. Let the steak marinate for at least 30 minutes or overnight for maximum flavor.
Grilling the Steak
For the authentic Mexican taste, grilling the steak is the preferred method of cooking. Heat up your grill to high heat and place the marinated steak on the grill. Cook for 4-5 minutes on each side for medium-rare, or longer for a more well-done steak. Once done, let the steak rest for a few minutes before slicing it into thin strips against the grain.
Adding Flavorful Toppings
While the steak is the star of the dish, the toppings are what make Mexican steak tacos truly special. Pico de gallo, guacamole, and cilantro are all essential toppings for this recipe. Pico de gallo adds a fresh and tangy flavor, guacamole adds creaminess, and cilantro adds a bright and herby taste. You can also add some crumbled cotija cheese and a squeeze of lime juice for an extra kick of flavor.
Assembling the Tacos
Now that all the components are ready, it's time to assemble the tacos. Warm up your tortillas on a skillet or in the microwave, then fill them with the grilled steak and your desired toppings. For an authentic touch, use corn tortillas instead of flour tortillas. Serve the tacos with some refried beans and Mexican rice on the side for a complete meal.
Customizing Your Tacos
One of the best things about Mexican steak tacos is that they can be customized to suit your preferences. You can add extra toppings such as salsa, sour cream, or hot sauce to make them spicier. You can also switch up the toppings to your liking, such as adding grilled onions and peppers for a fajita-style taco. Get creative and make the tacos your own.
Now that you have all the steps to create an authentic Mexican steak taco, go ahead and give this recipe a try. Your taste buds will thank you for the explosion of flavors, and your friends and family will be impressed by your cooking skills. ¡Buen provecho! (Enjoy your meal!)
