15 Mexican Steak Quesadilla Recipe You Must Try Them!
Published on: Mar 10, 2024
Mexican cuisine is known for its bold flavors and delicious dishes, and one of the most popular dishes is the Mexican steak quesadilla. It's a versatile and satisfying meal that can be enjoyed for lunch, dinner, or even as a snack. With this simple and easy-to-follow recipe, you can recreate this tasty dish in the comfort of your own home. So, let's fire up the stove and get cooking!
Main Ingredients: Waxy Potatoes, Salt, Carrots, Chayotes, Green Beans
If you're tired of the same old chicken recipes, why not mix things up with a delicious and flavorful Mexican fish soup? Made with a variety of spices and fresh ingredients, this dish is sure to become a new family favorite. The best part? It's easy to make and can be on the table in under an hour.
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Restaurant Style Carne Asada Soft Tacos with Guacamole...
Main Ingredients: Extra Virgin Olive Oil, Lime Juice, Ground Cumin
For a taste of the restaurant experience at home, try these delicious and authentic carne asada soft tacos with homemade guacamole. The tender and flavorful steak, paired with creamy avocado and fresh toppings, make for a mouthwatering combination that will have everyone coming back for seconds.
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Carne Asada Quesadilla (Steak Quesadilla)
Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
Looking for a quick and easy meal that doesn't skimp on flavor? Try these carne asada quesadillas, filled with tender steak, gooey cheese, and your favorite toppings. It's the perfect option for a busy weeknight dinner or a casual get-together with friends.
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Spicy Fajita Steak Quesadilla
Main Ingredients: Steak, Tortillas, Greek Yoghurt, Shredded Cheese, Salt
For those who like a little heat in their meals, this spicy fajita steak quesadilla is the perfect choice. The combination of tender steak, sautéed peppers and onions, and melted cheese creates a mouthwatering and satisfying meal that's perfect for any occasion.
There's something special about street tacos – the simplicity, the fresh flavors, and the convenience make them a popular choice. But why wait for your next food truck visit when you can make delicious Mexican street tacos at home? With tender steak, savory seasonings, and fresh toppings, these tacos are sure to impress.
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Jalapeno Popper Steak Quesadilla
Main Ingredients: Jalapenos, Steak, Cream Cheese, Ranch Dressing, Chives
For a unique twist on a classic dish, try these jalapeno popper steak quesadillas. The combination of spicy jalapenos, creamy cheese, and tender steak creates a mouthwatering burst of flavor that's sure to be a hit with your family and friends.
If you're a fan of tacos (and let's be honest, who isn't?), you'll love these flavorful Mexican steak tacos. With tender and juicy steak, fresh toppings, and a homemade salsa, these tacos are a delicious and satisfying meal that everyone will enjoy.
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Mexican Seared Steaks With Jicama Salsa
Main Ingredients: Knorr Beef Flavor Bouillon Cube, Water, Lime Juice
Elevate your steak game with these Mexican seared steaks, served with a refreshing and flavorful jicama salsa. The combination of tender and juicy steak, tangy salsa, and crunchy jicama is a winning combination that's sure to impress.
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Grilled Steak Quesadilla with Pico De Gallo and...
Main Ingredients: Ribeye Steak, Flour Tortillas, Cheddar Cheese, Jack
For a delicious and satisfying meal that's perfect for any occasion, try this grilled steak quesadilla with fresh pico de gallo and homemade guacamole. The combination of tender and flavorful steak, tangy salsa, and creamy avocado is a match made in heaven.
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Carne Asada Fries
Main Ingredients: Steak, Carne Asada, Sour Cream, Guacamole, Roma
For a creative twist on traditional carne asada, try these mouthwatering and indulgent carne asada fries. With crispy fries, tender steak, and all your favorite toppings, this dish is sure to be a hit with everyone at the table.
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Cheesy Mexican Steak Salad
Main Ingredients: Steak, Skirt Steak, Garlic Powder, Chili Powder, Sea
For a healthier option that doesn't skimp on flavor, try this cheesy Mexican steak salad. With tender steak, fresh greens, and a delicious homemade dressing, this salad is a satisfying and delicious meal that's perfect for any day of the week.
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Mexican Shredded Beef (Whole30, Paleo)
Main Ingredients: Coconut Oil, Onion, Beef Steak, Garlic, Cumin Powder
For those following a Whole30 or Paleo diet, this Mexican shredded beef recipe is a must-try. With tender and flavorful beef, a blend of spices, and fresh ingredients, this dish is a delicious and healthy option that's sure to become a staple in your meal rotation.
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Tacos Norteños with Homemade Tortillas
Main Ingredients: Hanger Steak, Sea Salt, Freshly Ground Pepper, Olive
For a truly authentic Mexican experience, try these tacos Norteños with homemade tortillas. The tender and flavorful steak, paired with fresh toppings and handmade tortillas, create a delicious and satisfying meal that will transport you to the streets of Mexico.
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Steaks with Mexican Spices and Chile Con Queso
Main Ingredients: Grill Seasoning, Limes, Ground Coriander, Ground Cumin
For a decadent and indulgent meal, try these steaks with Mexican spices and homemade chile con queso. The combination of tender and juicy steak, bold spices, and creamy cheese sauce is a match made in food heaven.
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Steak Quesadilla
Main Ingredients: Vegetable Oil, White Onion, Sirloin Steak, Pepper
If you're in need of a quick and easy meal that doesn't skimp on flavor, look no further than this classic steak quesadilla. With tender steak, gooey cheese, and all your favorite toppings, it's the perfect option for a busy weeknight dinner or a casual get-together with friends.
For a taste of authentic Mexican cuisine, try this flavorful and tender carne asada recipe. Marinated in a blend of spices and grilled to perfection, this dish is a true crowd-pleaser that will transport you to the streets of Mexico.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
If you're a fan of street tacos, you'll love this carne asada Mexican street taco recipe. With tender and flavorful steak, fresh toppings, and a homemade salsa, these tacos are a delicious and satisfying meal that's perfect for any occasion.
For a classic Tex-Mex dish that never disappoints, try these delicious beef fajitas. Tender and flavorful steak, sautéed peppers and onions, and all your favorite toppings make for a mouthwatering and satisfying meal.
For a quick and easy meal that's sure to please, try these delicious Mexican beef quesadillas. With tender steak, gooey cheese, and all your favorite toppings, it's a flavorful and satisfying option for any day of the week.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
For a fresh and flavorful meal that's perfect for warmer weather, try this Mexican steak with avocado salsa. The tender and juicy steak, paired with a tangy and refreshing salsa, is a winning combination that's sure to impress.
Ingredients:
1. 1 pound of skirt or flank steak
2. 1 red bell pepper, sliced
3. 1 green bell pepper, sliced
4. 1 onion, sliced
5. 1 tablespoon of olive oil
6. 1 teaspoon of chili powder
7. 1 teaspoon of cumin
8. Salt and pepper, to taste
9. 4 large flour tortillas
10. 2 cups of shredded cheese (cheddar or Mexican blend)
11. Your choice of toppings (sour cream, guacamole, salsa, etc.)
Once you have gathered all the ingredients, it's time to start cooking! Begin by heating a tablespoon of olive oil in a large skillet over medium heat. While the oil heats up, season the skirt or flank steak with chili powder, cumin, salt, and pepper. Once the oil is hot, add the seasoned steak to the skillet and cook for about 4-5 minutes on each side, or until it reaches your desired level of doneness. Once cooked, remove the steak from the skillet and let it rest for a few minutes before slicing it thinly.
In the same skillet, add the sliced red and green bell peppers and onion. Cook for 3-4 minutes, or until they are slightly softened. Season with a pinch of salt and pepper. Remove the vegetables from the skillet and set aside.
Now, it's time to assemble the quesadillas. Lay a flour tortilla on a flat surface and sprinkle a handful of shredded cheese on one half of the tortilla. Next, add a layer of the cooked steak and sautéed vegetables on top of the cheese. Fold the other half of the tortilla over the filling to create a half-moon shape.
Heat a clean skillet over medium heat and add the assembled quesadilla. Cook for 2-3 minutes on each side, or until the tortilla is golden and the cheese is melted. Repeat this process for the remaining tortillas and filling.
Once all the quesadillas are cooked, remove them from the skillet and let them cool for a few minutes before cutting them into wedges. Serve with your choice of toppings such as sour cream, guacamole, and salsa.
This Mexican steak quesadilla recipe is a crowd-pleasing meal that is perfect for any occasion. The juicy and flavorful steak combined with the crunchy vegetables and gooey melted cheese makes for a delicious and satisfying bite. So, next time you're craving some Mexican food, skip the takeout and try making these quesadillas at home. Your taste buds will thank you!
