20 Mexican Steak Burritos Recipe Unleash Your Inner Chef!
Published on: May 5, 2024
Mexican steak burritos are a delicious and filling meal that is perfect for any occasion. This recipe is easy to make and combines tender steak, flavorful spices, and fresh ingredients to create a mouthwatering dish that will have your taste buds dancing. Whether you are a fan of Mexican cuisine or just looking for a new recipe to try, these steak burritos are sure to become a family favorite. So let's get cooking!
Main Ingredients: Waxy Potatoes, Salt, Carrots, Chayotes, Green Beans
If you're a fan of seafood and looking for a refreshing twist on a classic chicken dish, then this Mexican Fish Soup recipe is for you. The combination of tender fish, savory spices, and bold flavors will have your taste buds dancing with delight. Plus, it's a great way to switch up your usual chicken dinner routine and try something new. Serve with tortilla chips for added crunch and top with a squeeze of fresh lime juice for a burst of citrus.
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Restaurant Style Carne Asada Soft Tacos with Guacamole...
Main Ingredients: Extra Virgin Olive Oil, Lime Juice, Ground Cumin
For a taste of authentic Mexican cuisine, these Restaurant Style Carne Asada Soft Tacos are a must-try. Tender, marinated steak is grilled to perfection and wrapped in warm tortillas with creamy guacamole, crisp lettuce, and tangy salsa. It's a fiesta in your mouth with every bite. And the best part? You can easily make it at home without having to go to a fancy restaurant.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
Take your burrito game to the next level with these California Burritos. Stuffed with tender carne asada, crispy french fries, and melty cheese, this is a burrito like no other. The combination of hot and cold, savory and salty, and crispy and gooey is what makes this dish truly special. Serve with your favorite salsa and enjoy a taste of the West Coast in every bite.
Street tacos are a staple in Mexican street food and for a good reason. These handheld tacos are packed with flavor and easy to eat on the go. The key to a great street taco is the marinade for the meat, and this recipe doesn't disappoint. Tender steak is marinated in spices and grilled to perfection, then topped with fresh cilantro, onion, and a squeeze of lime juice. Simple yet oh so tasty.
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Chipotle Steak Burritos
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chile Powder, Cumin
For a smoky and spicy twist on a classic burrito, try these Chipotle Steak Burritos. Tender, juicy steak is marinated in a chipotle pepper sauce and then grilled to perfection. Add in some black beans, rice, and your favorite toppings, and you have a burrito that is bursting with flavor. It's perfect for a quick and easy weeknight dinner or a fun weekend meal with friends.
If you're looking for a hearty and satisfying meal, these Mexican Steak Tacos are the answer. Tender steak is seasoned with Mexican spices and grilled to perfection, then topped with a creamy avocado sauce and tangy pico de gallo. These tacos are full of flavor and will leave you feeling satisfied and happy. Plus, they're a great way to switch up your usual taco night routine.
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Mexican Seared Steaks With Jicama Salsa
Main Ingredients: Knorr Beef Flavor Bouillon Cube, Water, Lime Juice
If you're in the mood for a lighter and more refreshing dish, then these Mexican Seared Steaks with Jicama Salsa are the perfect choice. Tender seared steak is topped with a fresh and crunchy jicama salsa, made with lime juice, cilantro, and jicama. It's a delicious and healthy way to enjoy steak and a great option for those who are watching their carb intake.
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Sizzling Steak Burrito Bowl
Main Ingredients: Steak, Seasoning, Olive Oil, Lime Juice, Chipotle
For a bowl full of flavor, try this Sizzling Steak Burrito Bowl. Tender, marinated steak is served on top of a bed of rice and beans, then topped with your favorite burrito toppings. It's a great way to enjoy all the flavors of a burrito without the tortilla. Plus, it's a filling and nutritious meal that's perfect for a quick lunch or dinner.
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Carne Asada Quesadilla (Steak Quesadilla)
Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
If you're a fan of quesadillas, then this Carne Asada Quesadilla is a must-try. Tender steak is seasoned with Mexican spices and grilled to perfection, then sandwiched between two crispy tortillas with gooey cheese. Serve with your favorite salsa and sour cream for a delicious and satisfying meal. It's perfect for a quick lunch or a fun appetizer for a party.
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Carne Asada Fries
Main Ingredients: Steak, Carne Asada, Sour Cream, Guacamole, Roma
For a fun and unique twist on traditional carne asada, try these Carne Asada Fries. Crispy french fries are topped with tender steak, gooey cheese, and all your favorite burrito toppings. It's a delicious and indulgent dish that's perfect for a game day snack or a fun dinner with friends. Trust us, you won't be able to resist going back for seconds.
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Cheesy Mexican Steak Salad
Main Ingredients: Steak, Skirt Steak, Garlic Powder, Chili Powder, Sea
For a lighter yet still satisfying option, try this Cheesy Mexican Steak Salad. Tender steak is seasoned with Mexican spices and grilled to perfection, then served on top of a bed of fresh greens and topped with crunchy tortilla strips, creamy avocado, and tangy salsa. It's a delicious and healthy way to enjoy steak and a great option for those trying to eat more greens.
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Tacos Norteños with Homemade Tortillas
Main Ingredients: Hanger Steak, Sea Salt, Freshly Ground Pepper, Olive
For the ultimate taco experience, try these Tacos Norteños with Homemade Tortillas. These tacos are made with tender, marinated steak, topped with fresh cilantro, and served on warm homemade tortillas. The combination of flavors and textures is what makes these tacos truly special. Plus, making your own tortillas is easier than you may think and takes these tacos to the next level.
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Mexican Shredded Beef (Whole30, Paleo)
Main Ingredients: Coconut Oil, Onion, Beef Steak, Garlic, Cumin Powder
For a healthy and flavorful twist on traditional shredded beef, try this Mexican Shredded Beef recipe. Tender beef is slow-cooked in a delicious blend of Mexican spices and served with your favorite taco toppings. Plus, it's Whole30 and Paleo-friendly, making it a great option for those on a special diet.
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Steaks with Mexican Spices and Chile Con Queso
Main Ingredients: Grill Seasoning, Limes, Ground Coriander, Ground Cumin
For a fancy and indulgent twist on traditional steak, try these Steaks with Mexican Spices and Chile Con Queso. Tender steak is seasoned with Mexican spices and grilled to perfection, then topped with a rich and creamy chile con queso sauce. It's a perfect recipe for a special occasion or a date night at home.
For a truly authentic taste, try this Authentic Mexican Carne Asada recipe. Tender steak is marinated in a traditional blend of Mexican spices and grilled to perfection. Serve with warm tortillas, fresh salsa, and all your favorite taco toppings for a delicious and satisfying meal. It's a great way to bring a taste of Mexico to your dinner table.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
For a taste of the streets of Mexico, try these Carne Asada Mexican Street Tacos. Tender, marinated steak is grilled to perfection and served on warm corn tortillas with fresh cilantro and onions. These tacos are simple yet bursting with flavor. Plus, they're perfect for a quick and easy weeknight dinner.
For a sizzling and flavorful meal, try these Best Beef Fajitas. Tender steak is seasoned with Mexican spices and grilled to perfection, then served with tender bell peppers and onions. Wrap it all up in a warm tortilla and top with your favorite toppings for a delicious and satisfying meal. It's perfect for a fun dinner with friends or a family cookout.
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Fajita Steak Burrito Bowls
Main Ingredients: Skirt Steak, Fresh Cilantro, Fresh Oregano, Garlic
For a healthier twist on traditional fajitas, try these Fajita Steak Burrito Bowls. Tender steak is marinated in a blend of Mexican spices and served on top of a bed of rice and beans, then topped with all your favorite burrito toppings. It's a delicious and nutritious way to enjoy all the flavors of a fajita without the tortilla.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
For a fresh and flavorful dish, try this Mexican Steak & Avocado Salsa recipe. Tender steak is seasoned with Mexican spices and grilled to perfection, then topped with a creamy avocado salsa. It's a great way to enjoy steak in a light and refreshing way. Serve with warm tortillas and your favorite toppings for a delicious meal.
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Carne Asada Burritos
Main Ingredients: Skirt Steak, New Mexican Chile Powder, Chipotle Powder
And last but not least, we have Carne Asada Burritos. These burritos are filled with tender, marinated steak, warm rice and beans, and all your favorite toppings. It's a hearty and satisfying meal that's perfect for any occasion. Plus, it's easy to make and customize to your liking.
How to Prepare the Perfect Mexican Steak Burrito
Gather Your Ingredients
Before you begin cooking, make sure you have all the necessary ingredients on hand. For this recipe, you will need 1 pound of flank or skirt steak, flour tortillas, black beans, corn, avocado, tomatoes, red onion, cilantro, lime, olive oil, and a variety of Mexican spices such as cumin, chili powder, and paprika. You can also add cheese, sour cream, and salsa for extra flavor.
Marinate and Cook the Steak
Start by marinating your steak in a mixture of olive oil, lime juice, and your choice of Mexican spices. Let it sit for at least 30 minutes to allow the flavors to infuse into the meat. Then, preheat a skillet over medium-high heat and cook the steak for about 5-6 minutes on each side, or until it reaches your desired level of doneness. Let it rest for a few minutes before slicing it into thin strips.
Prepare the Filling
While the steak is cooking, prepare the filling for your burritos. Drain and rinse the black beans and corn, chop the avocado, tomatoes, and red onion, and roughly chop the cilantro. Mix them all together in a bowl and add a squeeze of lime juice for extra freshness.
Assemble Your Burritos
To assemble your burritos, start by heating the flour tortillas in a skillet or microwave for a few seconds to make them pliable. Then, add a layer of the steak strips on one side of the tortilla, followed by a layer of the filling mixture. You can also add cheese and other toppings at this point. Fold the sides of the tortilla towards the center and roll it up tightly to create a burrito.
Serve and Enjoy
Once your burritos are assembled, you can serve them immediately or wrap them in foil and keep them warm in the oven until you are ready to eat. Serve them with your choice of toppings and enjoy a delicious and satisfying meal that is bursting with Mexican flavors.
In conclusion, this Mexican steak burrito recipe is a must-try for anyone who loves Mexican food or is looking for a new and exciting meal idea. It is easy to make, packed with flavor, and can be customized to suit your preferences. So why not give it a try and add this delicious dish to your cooking repertoire? Your taste buds will thank you.
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