17 Mexican Steak Bowls Recipe Prepare To Be Amazed!

Published on: May 5, 2024

Mexican steak bowls are a delicious and healthy meal option that combines the bold flavors of Mexican cuisine with the hearty protein of steak. This recipe is perfect for those who are looking for a quick and easy meal that is also packed with nutrients. With a few simple ingredients and some basic cooking skills, you can whip up a tasty and satisfying Mexican steak bowl in no time.

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1 of 20

Steak Burrito Bowl

Main Ingredients: Flank Steak, Minced Garlic, Soy Sauce, Olive Oil
Steak Burrito Bowls Recipe | Your Ultimate Menu
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If you're a fan of Mexican cuisine, then you're probably familiar with burrito bowls. But have you tried making one with tender, juicy steak? This recipe takes the classic burrito bowl to a whole new level of deliciousness.
2 of 20

Sizzling Steak Burrito Bowl

Main Ingredients: Steak, Seasoning, Olive Oil, Lime Juice, Chipotle
Steak Burrito Bowl - D&D Beef
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Forget about the boring old chicken or beef options – it's time to switch things up and try a sizzling steak burrito bowl. The combination of tender steak, flavorful rice, and fresh toppings will have your taste buds dancing with joy.
3 of 20

Better than Chipotle steak burrito bowl

Main Ingredients: Olive Oil Spray, Garlic, Onions, Stir Fry Vegetables
Chipotle Steak Bowl Copycat Recipe | Deporecipe.co
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Are you a fan of Chipotle's burrito bowls? Well, get ready to be blown away by this homemade version that is even better than the original. The secret? Using high-quality steak and a delicious homemade marinade.
4 of 20

Keto Friendly Copycat Chipotle Steak Burrito Bowl

Main Ingredients: Cumin, Boneless Ribeye Steak, Avocado, Sour Cream, Jack
Chipotle Keto Bowl (20 Minutes!) - Wholesome Yum
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Following a keto diet doesn't mean you have to give up your favorite meals. This copycat Chipotle steak burrito bowl is keto-friendly and packed with flavor. Plus, it's a great way to satisfy your cravings without breaking your diet.
5 of 20

Easy Burrito Bowl

Main Ingredients: Chicken, Pork, Meat, Ahi Tuna, Steak, Romaine Lettuce
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Don't have a lot of time to spend in the kitchen? No problem – this easy burrito bowl comes together in no time and requires minimal ingredients. It's perfect for a quick and delicious weeknight dinner.
6 of 20

Grain-Free Chipotle-Style Burrito Bowl

Main Ingredients: Coconut Oil, Onion, Minced Garlic, Cumin, Oregano
If you're following a grain-free diet, you don't have to miss out on the deliciousness of a burrito bowl. This recipe uses cauliflower rice as a base and is packed with all the flavors you love from Chipotle.
7 of 20

Carne Asada Burrito Bowl

Main Ingredients: Carne Asada, Pico De Gallo, Basmati Rice, Water
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Carne asada, which translates to "grilled meat," is a popular Mexican dish that is usually made with flank or skirt steak. This recipe combines tender carne asada with all the delicious toppings of a burrito bowl for a mouth-watering meal.
8 of 20

Better Than Chipotle Homemade Steak Burrito Bowls

Main Ingredients: Steaks, Romaine Lettuce, Mozzarella Cheese, Sour Cream
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Why spend money at Chipotle when you can make an even better version at home? These homemade steak burrito bowls are simple to make and taste just like the real thing, if not better.
9 of 20

30 Minute Steak and Quinoa Burrito Bowl

Main Ingredients: Sirloin Steak, Olive Oil, Quinoa, Veggies, Green
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Short on time but still want a nutritious and delicious meal? This 30-minute steak and quinoa burrito bowl is the perfect solution. It's packed with protein, whole grains, and fresh veggies for a well-rounded meal.
10 of 20

Carne Asada Burrito Bowl + Creamy Chili Lime Dressing

Main Ingredients: Romaine, Black Beans, Corn Kernels, Tomatoes, Avocado
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Take your burrito bowl game to the next level with a creamy chili lime dressing. It adds a tangy and spicy kick to the dish and takes the flavors to a whole new level. Plus, it's super easy to make.
11 of 20

Steak Burrito Bowls

Main Ingredients: Steak, Taco Seasoning, Brown Rice, Black Beans, Chunky
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Looking for a tasty and satisfying meal that won't leave you feeling weighed down? These steak burrito bowls are the perfect option. They are packed with protein, veggies, and healthy carbs for a balanced and delicious meal.
12 of 20

Easy Steak Burrito

Main Ingredients: Flour Tortillas, Rice, Fajita Meat, Black Beans
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If you're craving a burrito but don't want to go through the hassle of wrapping it up, try making an easy steak burrito bowl instead. It has all the flavors of a burrito, but without the mess.
13 of 20

Vegan Burrito Bowl

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chopped Tomatoes
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Just because you're following a vegan diet doesn't mean you can't enjoy a delicious burrito bowl. This recipe swaps out traditional meat for flavorful and protein-rich black beans, making it a tasty and satisfying plant-based meal.
14 of 20

High Protein Chicken Burrito Bowl

Main Ingredients: Cooked White Rice, Lime, Cilantro, Chicken Breast
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Trying to up your protein intake? Look no further than this high protein chicken burrito bowl. It's packed with chicken, beans, and quinoa for a meal that will keep you full and satisfied.
15 of 20

Flank Steak Burrito Bowls

Main Ingredients: Flank Steak, Olive Oil, Hot Sauce, Red Wine Vinegar
Flank steak is a great option for a burrito bowl because it's lean, flavorful, and easy to cook. This recipe uses a simple marinade to take the flavor to the next level and pairs it with all your favorite burrito toppings.
16 of 20

Plant-Based Burrito Bowl

Main Ingredients: Olive Oil, Corn Kernels, Avocado, Lime Juice, Black
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Even if you're not following a vegan or vegetarian diet, it's always good to incorporate more plant-based meals into your diet. This plant-based burrito bowl is packed with veggies, beans, and tofu for a delicious and nutritious meal.
17 of 20

Chipotle Chicken Burrito Bowl

Main Ingredients: Shallot, Garlic, Chipotle Pepper In Adobo Sauce, Adobo
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Copycat Chipotle Chicken Burrito Bowl ~ Healthy Lunch Recipe
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Love the flavors of Chipotle's chicken burrito bowl but want to make it at home? This recipe has got you covered. It's a copycat version that is just as tasty, if not better, than the original.
18 of 20

Burrito Bowl Casserole

Main Ingredients: Ground Turkey, Taco Seasoning, Extra Virgin Olive Oil
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If you're feeding a crowd or just want to meal prep for the week, this burrito bowl casserole is the way to go. It's easy to make, packed with flavor, and can be easily customized to fit your preferences.
19 of 20

Ribeye Steak Burrito Bowl with pico de gallo

Main Ingredients: Cilantro, Yellow Onion, Jasmine Rice, Roma Tomato
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For a real treat, try using ribeye steak in your burrito bowl. It's a tender and flavorful cut of meat that pairs perfectly with all the classic burrito toppings. Don't forget to add some fresh pico de gallo for a burst of freshness.
20 of 20

Chicken Burrito Bowl

Main Ingredients: Boneless Chicken, Olive Oil, Onion, Sweet Peppers
Southwest Chicken Burrito Bowl | Cooking On The Ranch
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Of course, we can't forget about the classic chicken burrito bowl. This recipe keeps it simple with tender chicken, flavorful rice, and all your favorite toppings. It's a no-fail option that is sure to please everyone at the dinner table.

How to Make Mexican Steak Bowls

Ingredients:

  • 1 lb of flank or skirt steak, sliced into strips
  • 1 bell pepper, sliced
  • 1 red onion, sliced
  • 1 can of black beans, drained and rinsed
  • 1 cup of corn
  • 1 avocado, sliced
  • 1 cup of cooked rice, for serving
  • Fresh cilantro, for garnish
  • Lime wedges, for serving
  • 1 tablespoon of olive oil
  • Salt and pepper

Instructions:

  1. Heat the olive oil in a large skillet over medium-high heat.
  2. Add the steak strips to the skillet and season with salt and pepper.
  3. Cook the steak for 3-4 minutes, or until browned on all sides.
  4. Remove the steak from the skillet and set aside.
  5. In the same skillet, add the bell pepper and red onion and cook for 2-3 minutes, or until slightly softened.
  6. Add the black beans and corn to the skillet and cook for an additional 2-3 minutes.
  7. Return the steak to the skillet and stir to combine with the vegetables.
  8. Remove from heat and assemble the Mexican steak bowls by placing a scoop of rice in each bowl, followed by the steak and vegetable mixture.
  9. Top with sliced avocado and garnish with fresh cilantro.
  10. Serve with a wedge of lime on the side for an extra burst of flavor.

Why Mexican Steak Bowls?

These bowls not only taste delicious, but they also offer a well-balanced and nutrient-rich meal. Steak is a great source of protein, which is essential for building and repairing muscles. It also contains important minerals like iron, zinc, and selenium. Bell peppers are packed with vitamin C and antioxidants, while avocado provides healthy monounsaturated fats. The black beans and corn add fiber to the dish, which is important for digestive health. Plus, the combination of these ingredients creates a burst of flavor that will leave your taste buds satisfied.

Customize Your Mexican Steak Bowl

One of the great things about this recipe is that it is highly customizable. You can add your favorite toppings or swap out ingredients to suit your preferences. Grilled shrimp or chicken can be substituted for steak, and you can also add other vegetables like tomatoes or zucchini. For a vegetarian option, simply omit the meat and add more beans, or swap the steak for tofu. The possibilities are endless and allow you to create a Mexican steak bowl that is perfect for you.

In Conclusion

Mexican steak bowls are a simple and versatile meal that can be enjoyed for lunch or dinner. They are easy to make, full of flavor, and packed with essential nutrients. So next time you're craving Mexican food, skip the takeout and try making these delicious steak bowls at home. Your taste buds and body will thank you.
17 mexican steak bowls recipe Prepare to be amazed!

Steak Burrito Bowl

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds flank steak
  • 1 teaspoon minced garlic
  • 1/4 cup soy sauce
  • 1/4 cup olive oil
  • 1/4 teaspoon cumin
  • 1/4 teaspoon chili powder
  • 2 tablespoons lime juice
  • 2 cups cooked white rice
  • 4 cups chopped romaine lettuce
  • 2 cups pico de gallo
  • 15 ounces black beans
  • 1 cup guacamole
  • 1 cup shredded cheddar cheese
  • 1/2 bunch chopped cilantro
  • 1 lime

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 110 milligrams
  • Fat : 39 grams
  • Fiber : 11 grams
  • Protein : 64 grams
  • SaturatedFat : 15 grams
  • Sodium : 2600 milligrams
  • Sugar : 11 grams
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